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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 green chili
 mint

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMint Chutney Recipe - Food.com
tamarind,    mint,    green chili,    coconut,    onion,    salt,    water
A chutney / sauce / condiment freshly ground with coconut, mint leaves, tamarind, green chillies. Can be eaten with rice, khichdi, biriyani, bread, roti etc.
Serving Size: 1 (105) g   Servings Per Reci...


picture of recipeHelen's Mint Chutney Recipe - Food.com
mint,    ginger root,    green chili,    lime,    spring onion,    salt
This is my cousin's recipe for mint chutney, an Indian side dish.
Serving Size: 1 (356) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 65.7   Calories from Fat 3 g 6 %   Total ...


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picture of recipeCoriander, Mint and Green Chilli Butter Recipe - Food.com
butter,    mint,    coriander leaf,    green chili,    garlic,    lemon juice
From the Foodcourt column, Weekend. Use with rice, chicken, pork, potatoes, peas or corn.
Serving Size: 1 (163) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 7.3   Calories from ...


picture of recipeCool Buttermilk Recipe - Food.com
mint,    curry leaf,    coriander leaf,    green chili,    cumin,    black salt,    buttermilk,    ice
An excellent refresher.
Serving Size: 1 (144) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 57.5   Calories from Fat 11 g 20 %   Total Fat 1.3 g 1 %   Saturated Fat 0.7 g 3 %   Chol...


picture of recipeHONEYDEW SALSA - The Recipe Place
peanut,    rosemary,    mint,    green chili,    honeydew melon,    salt
Combine all ingredients. Chill. Can be served with, tortollas, corn bread, fish, chicken or turkey. Makes 8 servings.   Copyright The Recipe Place All rights reserved. |   Privacy Policy | Terms of Use ...


picture of recipeSomesh Rao's Mint and Coriander Chutney - Recipe #5044 - Foodgeeks
tamarind,    mint,    coriander leaf,    green chili,    onion,    salt,    water
Try this recipe for Somesh Rao's Mint and Coriander Chutney on Foodgeeks.com
Wash and soak tamarind in water for 1/2 hour. Clean, pick and wash the coriander and mint. Separate pulp from the tamar...


picture of recipeKachumbar Recipe by foodlover | ifood.tv
mint,    coriander leaf,    green chili,    carrot,    onion,    tomato,    cucumber,    salt,    lemon juice
1. Place the cucumber, tomatoes, onion, carrot, chilli and fresh coriander in a serving bowl, sprinkle with the salt and lemon juice and toss together. Garnish with mint sprigs and serve immediately. ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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