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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 jalapeno
 jicama

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeJicama Orange Salsa Recipe - Food.com
red onion,    coriander,    jalapeno,    orange,    jicama,    tomatillo,    salt,    honey,    lime juice
Great alternative to Tomato salsa. Serve with chips or use as an addition to your tossed salad.
Serving Size: 1 (150) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 70.3   Calorie...


picture of recipeBlack Bean Salad Recipe - Food.com
red onion,    black beans,    olive oil,    jalapeno,    cumin,    mango,    lime,    jicama
I had a very similiar salad when I was in Costa Rica. I use it for a side dish but most people start scooping it up with tortilla chips, crackers, raw veggies, tortillas or arepas like a salsa. The se...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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picture of recipeMandarin-Black Bean Salad Recipe | MyRecipes
red onion,    black beans,    mint,    jalapeno,    mandarin,    jicama,    salt
Mandarin-Black Bean Salad
Instructions Checklist   Step 1   Stir together all ingredients in a large bowl. Let stand until ready to serve, tossing occasionally.   Advertisement   Advertisement   Pin Print ...


picture of recipeSouthwest-Style Coleslaw Recipe | MyRecipes
red cabbage,    green bell pepper,    oil,    pepper,    coriander leaf,    jalapeno,    jicama,    onion,    cabbage,    salt,    lime juice
About one-half of a small green cabbage or medium-size red cabbage will yield 2 cups finely shredded.
Instructions Checklist   Step 1   Whisk together first 4 ingredients in a large bowl. Add green and ...

recipes with the same ingredients...
Rainbow Slaw Recipe | MyRecipes


picture of recipeAvocado-Peach Salsa Recipe - Food.com
red onion,    olive oil,    jalapeno,    avocado,    peach,    jicama,    tomato,    salt,    lime juice
This one's great with Pork Fajitas!
Serving Size: 1 (498) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 127.8   Calories from Fat 65 g 51 %   Total Fat 7.3 g 11 %   Saturated F...


picture of recipeDried Cranberry Salsa Recipe - Food.com
dried cranberry,    red onion,    red bell pepper,    green bell pepper,    pepper,    coriander leaf,    jalapeno,    jicama,    tomato,    salt,    lime juice
This salsa is a tasty accompaniment to chicken, duck, turkey, pork-and it‚s dynamite on salmon. For a change of pace, try it on enchiladas. Or just eat it with tortilla chips. The red and green ...


picture of recipeMango-Black Bean Salsa Recipe | MyRecipes
red bell pepper,    black beans,    lime peel,    coriander leaf,    jalapeno,    pineapple,    mango,    jicama,    salt,    honey,    lime juice
Mango-Black Bean Salsa
Instructions Checklist   Step 1   Stir together first 10 ingredients and, if desired, jicama. Cover and chill until ready to serve.   Advertisement   Step 2   *1 cup diced fresh pine...


picture of recipeFresh Vegetable Pico De Gallo Recipe - Food.com
green pepper,    red pepper,    olive oil,    coriander leaf,    jalapeno,    jicama,    carrot,    garlic,    celery,    tomato,    cucumber,    lime juice
Low in fat, high in fiber and is a great addition to any Mexican Food.
Serving Size: 1 (2211) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 740.8   Calories from Fat 277 g 38 %   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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