Citrus-Avocado Salsa Recipe | MyRecipes red onion, lime peel, lemon peel, chili pepper, avocado, orange, salt Lemon and lime rind add floral flavor notes, keeping the salsa mildly tangy. Serve with seared scallops, grilled duck or chicken breasts, or grilled or sautéed shrimp. Keep refrigerated for up to...
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