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Lemon Rosemary Dressing Recipe - Food.com lemon peel, olive oil, rosemary, garlic, lemon juice This is wonderful drizzled over steamed vegetables or seafood. Can also be used for salads. Serving Size: 1 (18) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 121 Calories fro...
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| Citrus Party Olives Recipe | MyRecipes black olive, lemon peel, orange peel, olive oil, rosemary, pepper, garlic, salt, orange juice, lemon juice Learn how to make Citrus Party Olives. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Stir together first 10 ingredients in a large bowl....
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Flavoured Aromatic Herb and Fruit Oil Recipe - Food.com lemon peel, orange peel, olive oil, thyme, tarragon, rosemary, pepper, marjoram, lavender, red chili, bay leaf, basil, garlic I always make my own flavoured oils and vinegar - I use them for cooking and also to give as gifts. I am lucky enough to have a garden large enough in which I can devote large areas totally to herbs, ...
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| Chicken Marinade Recipe - Food.com lemon peel, olive oil, rosemary, pepper, garlic, salt, lemon juice Source: Barefoot Contessa Serving Size: 1 (10) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 7.3 Calories from Fat 0 g 14 % Total Fat 0.1 g 0 % Saturated Fat 0.1 g 0 % Chole...
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| Lemon and Herb Rub Recipe - Food.com lemon peel, sage, rosemary, pepper, garlic, salt A moist rub that makes this mixture easy to use on beef, pork, lamb or poultry. Serving Size: 1 (32) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 11.2 Calories from Fat 0 g 7 ...
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| Marinated Olives and Fennel Recipe - Food.com kalamata olive, black olive, lemon peel, olive oil, oil, thyme, rosemary, olive, garlic, fennel, lemon juice This can be used as an appetizer or as a side to any Italian meal. You can use dried roesmary and thyme instead of fresh. Serving Size: 1 (65) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Debbie's Bread Dipping Sauce Recipe - Food.com chili dried/powder, lemon peel, thyme, rosemary, pepper, parsley, oregano, basil, garlic, salt This is great to dip my Debbie's Focaccia in. I usually triple the spice ingredients and store in freezer. Serving Size: 1 (4) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Sun-dried Tomato Aioli Recipe | SparkRecipes lemon peel, rosemary, pepper, garlic, sun dried tomatoes, salt, milk, yogurt (plain) Great dip or spread for sandwiches or wraps Process all ingredients in a food processor 15 seconds or until smooth, stopping to scrape down sides as needed. Cover and chill until ready to serve. Store...
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| Olives + Preserved Lemon Recipe | MyRecipes lemon peel, olive oil, rosemary, olive Learn how to make Olives + Preserved Lemon. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a large bowl, combine olives, rosemary, oli...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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