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Alino Spice for Chilean Recipes Recipe - Food.com thyme, tarragon, sage, rosemary, oregano, mint, marjoram, lemon balm Hola! This recipe comes from http://recipes.wuzzle.org/. It is used in Recipe#304085. Adios, amigos. Serving Size: 1 (1) g Servings Per Recipe: 20 AMT. PER SERVING % DAILY VALUE Calories: 3 Calori...
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Garlic & Herb Salad Dressing Recipe - Food.com olive oil, tarragon, pepper, mustard powder, marjoram, garlic, red wine vinegar, salt Try Garlic & Herb Salad Dressing from Food.com. - 69314 Serving Size: 1 (183) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1324.7 Calories from Fat 1307 g 99 % Total Fat ...
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| Herbes De Provence Recipe - Food.com thyme, tarragon, savory, rosemary, oregano, mint, marjoram, lavender, chervil, bay leaf Nice French herb combination. Works well in soups, on potatoes, rice, fish or roasted vegetables. Use dry herbs only. Serving Size: 1 (13) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Ca...
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| Flavoured Aromatic Herb and Fruit Oil Recipe - Food.com lemon peel, orange peel, olive oil, thyme, tarragon, rosemary, pepper, marjoram, lavender, red chili, bay leaf, basil, garlic I always make my own flavoured oils and vinegar - I use them for cooking and also to give as gifts. I am lucky enough to have a garden large enough in which I can devote large areas totally to herbs, ...
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| French Dry Rub Recipe - Food.com thyme, tarragon, savory, rosemary, marjoram, lavender, fennel leaf, basil Besides meat this is a nice addition to oil based potato Salads. Serving Size: 1 (11) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 58.6 Calories from Fat 16 g 28 % Total Fat ...
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| Herbs De Provence Seasoning Recipe - Food.com thyme, tarragon, savory, rosemary, oregano, marjoram, lavender, bay leaf, basil This version of southern France's seasoning blend uses dried herbs. Serving Size: 1 (23) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 197.9 Calories from Fat 47 g 24 % To...
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| Herbes De Provence Recipe - Food.com thyme, tarragon, savory, sage, rosemary, oregano, marjoram, lavender, fennel seeds There are lots of variations of this herb mixture. This one is my favorite. Use it in poultry dishes, soups, and stews. Serving Size: 1 (11) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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| Herb Salad Dressing - Recipe #9501 - Foodgeeks tarragon vinegar, olive oil, tarragon, pepper, marjoram, dill, chives, chervil, fennel, salt Try this recipe for Herb Salad Dressing on Foodgeeks.com Place oil, herbs, salt and pepper in a shaker bottle or large glass measuring cup. Let stand at room temperature for 3 to 4 hours. The longer t...
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