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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 mushrooms
 red wine vinegar

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeMushroom Salad with Scallions Recipe | MyRecipes
olive oil,    pepper,    coriander seed,    mushrooms,    shallot,    spring onion,    red wine vinegar,    salt
A simple salad made with mushrooms and scallions is the perfect low calorie side dish for a weeknight meal. Serve with steak or pork loin for a special occasion.
Instructions Checklist   Step 1   Whisk ...


picture of recipeGreen Salad With Herb Vinaigrette Recipe - Food.com
salad,    oil,    pepper,    parsley,    dill,    basil,    mushrooms,    spring onion,    garlic,    tomato,    red wine vinegar,    salt
The dressing for this salad has to refrigerate for at least 8 hours (this is not included in the preparation time). Recipe is from taste of Home.
Serving Size: 1 (142) g   Servings Per Recipe: 8   AMT. ...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipespinach salad with olive oil and red wine vinegar dressing Recipe | SparkRecipes
egg whites,    olive oil,    mushrooms,    spinach,    red wine vinegar
Easy, delicious and healthy spinach salad with olive oil and red wine vinegar dressing recipe from SparkRecipes. See our top-rated recipes for spinach salad with olive oil and red wine vinegar dressin...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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