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Herbed Salad Dressing Recipe by Holidaycooking | ifood.tv oil, pepper, parsley, oregano, mustard powder, fennel seeds, chervil, celery salt, vinegar Assemble Blender. Put all ingredients into blender container. Cover and process at MIX until well combined. Recipe Summary Nutrition Facts Serving size Complete recipe Calories 2270 Calories fro...
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| Herbes De Provence by Jaques Pepin Recipe - Food.com thyme, savory, sage, rosemary, oregano, marjoram, lavender, fennel seeds For quite some time I have been looking for a good Herbes de Provence recipe and this is it! Herbes de Provence is used in southern France. I like to use it in anything where I would normally use thym...
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Herbs De Provence Marinade Recipe - Food.com olive oil, thyme, sage, rosemary, oregano, fennel seeds, white wine vinegar This marinade of fennel seeds, fresh rosemary, sage, oregano and thyme leaves is best for use for fish, meat, chicken and vegetables. Serving Size: 1 (225) g Servings Per Recipe: 1 AMT. PER SERVING ...
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| Greek Seasoning Mix Recipe - Food.com pepper, oregano, lemongrass, fennel seeds, dried garlic Try Greek Seasoning Mix from Food.com. - 10897 Serving Size: 1 (221) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 218.5 Calories from Fat 13 g 6 % Total Fat 1.5 g 2 % Satura...
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| Italian Seasoning Mix Recipe - Food.com thyme, rosemary, oregano, fennel seeds, dried garlic, basil I have not tried this recipe. I got this recipe from Ossg Recipes. Sprinkle this seasoning on oiled or buttered chicken or turkey before cooking; sprinkle on any meaty fish before grilling or broiling...
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| Magi Olives Recipe | MyRecipes red pepper, lemon peel, orange peel, olive oil, oregano, fennel seeds, olive, garlic, orange juice, lemon juice Martha prefers a mix of green and black Spanish olives, as well as Greek kalamatas. However, your favorite olives will work just fine. This can be made up to one week ahead and kept in the refrigerato...
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| Herbes De Provence Recipe - Food.com thyme, tarragon, savory, sage, rosemary, oregano, marjoram, lavender, fennel seeds There are lots of variations of this herb mixture. This one is my favorite. Use it in poultry dishes, soups, and stews. Serving Size: 1 (11) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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| Herbes de Provence Vinegar Recipe | MyRecipes thyme, rosemary, pepper, oregano, fennel seeds, bay leaf, basil, white wine vinegar This vinegar contains many of the same herbs commonly found in herbes de Provence, the dried-herb blend used in southern France for cooking. Add a small amount to stews, soups, or vinaigrettes. Instru...
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