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Algerian Cucumber Salad Recipe - Food.com sweet onion, red bell pepper, olive oil, pepper, parsley, paprika, mint, coriander, olive, cucumber, salt, rice vinegar Posted for the Zaar World Tour. A yummy salad! Serving Size: 1 (245) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 310.2 Calories from Fat 277 g 89 % Total Fat 30.8 g 47 % Sa...
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| Asian Dry Rub Recipe | MyRecipes red peppercorn, pepper, paprika, mint, dried ginger, dried garlic, basil, salt Spicy meat skewers are popular street vendor fare in Asia. This potent rub approximates that flavor; it's best on dark-meat chicken, strong-flavored fish like salmon or sardines, or any cut of por...
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Sweet 'n' Sassy Salad Dressing Recipe - Food.com olive oil, paprika, mustard powder, mint, red wine vinegar, honey From Like Grandma Used To Make by Reader's Digest, c. 1996. Serving Size: 1 (29) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 116.6 Calories from Fat 98 g 84 % Total Fat...
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| Fattouch Dressing Recipe - Food.com olive oil, turmeric, sumac, pepper, paprika, mint, dried onion, garlic, balsamic vinegar, salt, lemon juice Dressing for a traditional fattouch salad. Serving Size: 1 (21) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 146.5 Calories from Fat 146 g 100 % Total Fat 16.2 g 24 % Satur...
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| Tabouleh Recipe - Food.com lemon peel, olive oil, wheat, parsley, paprika, mint, cinnamon, allspice, onion, tomato, salt, lemon juice Famous Arabian recipe.... easy to made, delicious to eat Serving Size: 1 (189) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 160 Calories from Fat 125 g 78 % Total Fat 13.9 g...
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| Cucumber Mint Raita Recipe - Food.com red onion, paprika, mint, coriander leaf, cayenne pepper, garlic, cucumber, yogurt (plain) Serving Size: 1 (163) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE Calories: 40 Calories from Fat 1 g 5 % Total Fat 0.2 g 0 % Saturated Fat 0.1 g 0 % Cholesterol 0.5 mg 0 % Sodium 2...
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| Tomato Mint Raita Recipe by Healthycooking | ifood.tv paprika, mint, red chili, cumin, spring onion, tomato, salt, yogurt (plain) Place yogurt in a bowl and whisk until smooth. Add remaining ingredients except paprika. Stir well, cover and chill until ready to serve. Can be made up to 1 hour in advance. Sprinkle with paprika...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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