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Churrasco's Chimichurri Sauce Recipe - Food.com olive oil, pepper, parsley, garlic, white vinegar, salt This is a sauce from Churasco's, a local restaurant here in Houston that serves South American fare. At the restaurant this is served at the table with plantain chips as an appetizer and is also u...
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| Herbed Marinated Tomatoes Recipe - Food.com canola oil, pepper, parsley, marjoram, spring onion, tomato, white vinegar A nice little side dish to spark a meal Serving Size: 1 (72) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 75.7 Calories from Fat 64 g 85 % Total Fat 7.1 g 10 % Saturated Fat...
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Horseradish Gremolata Recipe - Food.com butter, lemon peel, parsley, horseradish, garlic, white vinegar, salt from guy fiere food Serving Size: 1 (225) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1244.3 Calories from Fat 1244 g 100 % Total Fat 138.3 g 212 % Saturated Fat 87.5 g 437...
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| Christina's Chimichurri Sauce Recipe - Food.com olive oil, parsley, oregano, jalapeno, bay leaf, garlic, white vinegar, salt Goes with My spicy sirloin steak recipe...or is fantastic on any grilled meat, poultry or even fish...mix and you can keep in your fridge for a quick sauce any time... Serving Size: 1 (50) g Servings...
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| Chunky Chimichurri Recipe - Food.com red onion, olive oil, pepper, parsley, garlic, tomato, red wine vinegar, white vinegar, salt, water I love my Chimichurri chunky! I first discovered it at a Brazillian steak-house, and my hubby and I kept eating more beef with it even though we were beyond stuffed! It's THAT delicious! After a f...
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| Pickled Cucumbers Recipe by Healthycooking | ifood.tv pepper, parsley, cucumber, white vinegar, salt, honey, water Select fresh, crisp cucumbers, score the skin and slice thin. Combine vinegar, water, honey and salt and pepper to taste. Mix well. Combine parsley and cucumbers and pour vinegar mixture over them....
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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