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Mango and Pineapple Salad Recipe - Food.com red pepper, watercress, banana, pineapple, mango, vinegar, salt A fresh African salad. Serving Size: 1 (175) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 92.3 Calories from Fat 4 g 4 % Total Fat 0.5 g 0 % Saturated Fat 0.1 g 0 % Cholest...
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| Jackson's Salsa Recipe - Food.com red pepper, black beans, olive oil, coriander, jalapeno, pineapple, spring onion Sweet Hot Salsa from my best buddy! Serving Size: 1 (80) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 92.9 Calories from Fat 22 g 25 % Total Fat 2.5 g 3 % Saturated Fat 0.4...
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Tropical Fruit Salsa Recipe - Food.com red pepper, coriander, red chili, pineapple, papaya, mango, rice vinegar Its full of vitamins! Serving Size: 1 (361) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 143.7 Calories from Fat 6 g 4 % Total Fat 0.7 g 1 % Saturated Fat 0.1 g 0 % Cholest...
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| Caribbean Fruit Salsa Recipe - Food.com red onion, green pepper, red pepper, olive oil, coriander leaf, pineapple, papaya, mango, lime juice This takes a little effort -- not difficult, just a lot of dicing -- but it's worth it. I serve with Recipe #181210. Make ahead of time; let flavors mingle at least two hours. Serving Size: 1 (409...
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| Black Bean, Mango, Pineapple Salsa Recipe - Food.com red onion, red pepper, chili dried/powder, black beans, coriander leaf, jalapeno, pineapple, mango, lime, garlic, salt A refreshing summer salsa with an interesting sweet spicy flavour combination! My spin on another posted recipe. This one receives rave reviews everywhere I take it! Serving Size: 1 (232) g Servings ...
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| Black Bean Salsa With Pineapple Recipe - Food.com red pepper, black beans, olive oil, coriander leaf, jalapeno, pineapple, spring onion, pineapple juice This recipe came from a member of my fitness club Serving Size: 1 (970) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 515.6 Calories from Fat 97 g 19 % Total Fat 10.9 g 16 % ...
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| Pineapple & Red Pepper Salsa Recipe | SparkRecipes red pepper, mint, coriander leaf, red chili, pineapple, lemon juice Vibrant and tasty Chop all ingredients and mix. Serves 2. I usually make before hand to let the flavours blend. Number of Servings: 2 Recipe submitted by SparkPeople user OPHELIA105. Share on Facebo...
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