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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red wine vinegar
 caper

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeYogurt Tomato Sauce for Gyros Recipe - Food.com
tomato paste,    pepper,    dill,    caper,    garlic,    tomato,    red wine vinegar,    salt,    yogurt (plain)
Traditionally, gyros are served with a mild white yogurt dill cucumber sauce called tzatziki. This is a variation for a change of pace.
Serving Size: 1 (55) g   Servings Per Recipe: 8   AMT. PER SERVING...


picture of recipeWhite Bean Salad Recipe - Food.com
cherry pepper,    olive oil,    rosemary,    pepper,    caper,    navy bean,    garlic,    lettuce,    red wine vinegar
I found this recipe in an old junior league collection.The combination is outstanding; the fresh rosemary really adds a wonderful flavor.Instead of the navy beans, I use white kidney beans,which i rea...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRaw Veggie Salad Recipe - Food.com
black olive,    red onion,    caper,    basil,    carrot,    celery,    tomato,    cucumber,    balsamic vinegar,    red wine vinegar,    seasoning,    lemon juice
I ran out of spinach the other day, and so had my salad with 'just the toppings'. It was a nice change from the usual, and would work well with whatever ingredients you may have laying around....


picture of recipeJer's Vinaigrette Recipe - Food.com
olive oil,    pepper,    parsley,    cayenne pepper,    caper,    basil,    onion,    garlic,    red wine vinegar
low cal but flavorful, a great addition to a mediterranean style salad
Serving Size: 1 (407) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 42   Calories from Fat 40 g 97 %   Total...


picture of recipeCaper Dressing Recipe - Food.com
olive oil,    pepper,    parsley,    dill,    caper,    shallot,    red wine vinegar,    salt
From Rachael Ray. Serve over bib lettuce.
Serving Size: 1 (177) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1320.9   Calories from Fat 1302 g 99 %   Total Fat 144.7 g 222 %   Sat...


picture of recipeHerb Dressing Recipe | MyRecipes
olive oil,    thyme,    pepper,    oregano,    mustard powder,    marjoram,    caper,    basil,    spring onion,    red wine vinegar,    salt
Learn how to make Herb Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Whisk together all ingredients.   Advertisement   Advertise...


picture of recipeVinaigrette Dressing Recipe by Brayden | ifood.tv
olive oil,    oil,    pepper,    chives,    caper,    red wine vinegar,    salt
MAKING   1) In jar with tight-fitting lid, place all the ingredients together.   2) Secure tightly with lid and shake the jar vigorously.   4) Place the jar in refrigerator until ready to use.   SERVING   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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