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Compound Butter - Alton Brown Recipe - Food.com butter, olive oil, thyme, sage, rosemary, chives From Food Network, episode The Case for Butter. Although the herbs might change, the technique is the reason for posting this recipe. I have had varying luck with flavored butters. Often, they separat...
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| French Herb Blend Recipe - Food.com dried chervil, orange peel, thyme, tarragon, sage, rosemary, chives, celery seed A lovely french blend of herbs. Use to season meats or pasta dishes. Serving Size: 1 (128) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 140.3 Calories from Fat 39 g 28 % Tota...
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Archangel's Egg Spice Recipe: Recipe - Food.com thyme, tarragon, savory, sage, parsley, oregano, dill, coriander, chives, dried onion, dried garlic, basil I use this on all types of eggs, microwaved, boiled, fried, poached & scrambled etc. Mix equal parts of the following herbs in a plastic/glass container or jar with a tight lid & don't for...
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