Mayan Style Guacemole With Mint and Habanero Pepper Recipe - Food.com pepper,    mint,    red chili,    jalapeno,    chili pepper,    avocado,    lime,    shallot,    tomato,    salt This is a special guacemole I got from a Guatemalan friend. It is very spicy due to the habanero pepper and the fresh mint gives it a special twist. Very special and very good for instance with tortil...

Fig Relish Recipe | MyRecipes rosemary,    mint,    fig,    shallot,    balsamic vinegar,    salt Learn how to make Fig Relish. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   In a bowl, combine vinegar, shallot, and salt. Let stand 10 ...

Jicama Berry Salad Recipe - Food.com olive oil,    mint,    strawberry,    jicama,    shallot,    lettuce,    white wine vinegar,    orange juice Easy Everyday Low Carb Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 78.1   Calories from Fat 32 g 42 %   Total Fat 3.7 g 5 %   Saturated Fat 0.5 g 2 %   Chole...

Avocado and Grapefruit Salad with Mint Dressing Recipe | MyRecipes frisee,    pepper,    mint,    avocado,    grapefruit,    radish,    shallot,    lettuce,    salt,    honey,    lemon juice Learn how to make Avocado and Grapefruit Salad with Mint Dressing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cut peel and white memb...

Cucumber Shooters Recipe - Food.com champagne vinegar,    olive oil,    mint,    jalapeno,    shallot,    garlic,    cucumber,    lime juice Very tasty and elegant appetizers. Serving Size: 1 (164) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 86.2   Calories from Fat 62 g 72 %   Total Fat 6.9 g 10 %   Saturated Fat 1 g...

Cracked Wheat Salad Recipe by Healthycooking | ifood.tv black olive,    olive oil,    wheat,    pepper,    parsley,    mint,    shallot,    spring onion,    tomato,    salt,    lemon juice GETTING READY   1 In a bowl , place the cracked wheat.   2 Pour in cold water, just enough to cover the wheat.   3 Allow to soak for 30 minutes.   4 Thoroughly drain, wrapping in a tea towel.   5 Squeeze t...

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