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 Romaine Salad with Sun-Dried Tomato Vinaigrette Recipe | MyRecipes
red onion, olive oil, oil, pepper, garlic, sun dried tomatoes, tomato, cucumber, lettuce, balsamic vinegar, salt, water
This recipe yields twice as much dressing as you'll need for the menu; the remaining dressing will keep for up to a week in the refrigerator. Shake it well before using.
Instructions Checklist St...
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|  Blissful Borscht Recipe - Food.com
carrot juice, red pepper, pepper, parsley, cayenne pepper, cumin, avocado, spring onion, celery, sun dried tomatoes, tomato, cucumber, salt, honey, tomato juice, cucumber juice, lemon juice
I prefer the healthy, uncooked vegetarian version of this Russian classic. This is an adaptation from the recipe found in my third book entitled “Quantum Eating” available from my ...
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 Italian Spring Primavera Recipe - Food.com
black olive, red pepper, shiitake mushroom, olive oil, pepper, oregano, basil, avocado, zucchini/courgette, sun dried tomatoes, broccoli, balsamic vinegar, salt
This is an impressive, delicious and fun dish to get better acquainted with the delights of the raw food diet as described on my website: www.beautifulonraw.com
Serving Size: 1 (344) g Servings Per R...
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|  Sun-Dried Tomato Tapenade Recipe - Food.com
kalamata olive, olive oil, pepper, garlic, sun dried tomatoes, salt
This is from another web site. I haven't made yet, but it looks very simple to make without the anchovies. The recipe actually says a handful of kalamata olives and a drizzle of olive oil so I gue...
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| Orange Salad Recipe - Food.com
olive oil, pine nut, pepper, parsley, orange, olive, spring onion, sun dried tomatoes, balsamic vinegar
I sometimes make this during the summer months for the family. DH is diabetic and likes something a bit different. The colours are wonderful together and its so quick and easy. Use a good quality oliv...
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| Bella’s Tomato Basil Vinaigrette Recipe - Food.com
olive oil, pepper, basil, spring onion, garlic, sun dried tomatoes, salt
A light, tangy dressing for your summer salads! This recipe is from the Bella San Luci company, which specializes in sun-dried tomatoes. I have not made it myself, but I’m on a mission to find g...
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| Sun-Dried Tomato Dip Recipe - Food.com
pepper, parsley, chives, garlic, sun dried tomatoes, red wine vinegar, salt, lemon juice, sour cream, yogurt (plain)
Nice and creamy with a great tomato flavor. Serve with crackers, breadsticks, or slices of jicama.
Serving Size: 1 (424) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 245.3 Cal...
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| Tuscan White Bean Spread Recipe - Food.com
pepper, basil, navy bean, garlic, sun dried tomatoes, salt, seasoning, yogurt (plain)
Yummy tuscan style bean dip. I think I altered a Sandra Lee recipe for this.
Serving Size: 1 (65) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 82.6 Calories from Fat 6 g 7 % ...
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| Sun-Dried Tomato Vinaigrette Recipe - Food.com
olive oil, pepper, basil, spring onion, garlic, sun dried tomatoes, red wine vinegar, salt
If you have sun dried tomatoes and basil on hand this is a fast vinaigrette to make.
Serving Size: 1 (442) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 838.3 Calories from Fat...
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|  Garlic and Sun-Dried Tomato Hummus Recipe | SparkRecipes
pepper, chickpea, garlic, sun dried tomatoes, salt, water
Found this in CL
Combine water, tomato, salt, pepper, garlic, and beans in a food processor, and process until smooth. Serve with pita Number of Servings: 5 Recipe submitted by SparkPeople user NWILK...
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| Sun-Dried Tomato Hummus Recipe | SparkRecipes
sesame seed, pepper, cayenne pepper, chickpea, garlic, sun dried tomatoes, lemon juice
Yummy, delicious, healthy sun-dried tomato hummus!
1. Add chick peas to blender, including juice. Add sesame seeds and chopped garlic ON TOP of chick peas (otherwise it gets tough to blend). Blend. 2....
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| Sun-dried Tomato Aioli Recipe | SparkRecipes
lemon peel, rosemary, pepper, garlic, sun dried tomatoes, salt, milk, yogurt (plain)
Great dip or spread for sandwiches or wraps
Process all ingredients in a food processor 15 seconds or until smooth, stopping to scrape down sides as needed. Cover and chill until ready to serve. Store...
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