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 Easy Salsa Verde Recipe - Food.com
tarragon vinegar, olive oil, tarragon, pepper, parsley, coriander leaf, green chili, olive, spring onion, garlic, salt
Great with various Mexican foods and chips! A wonderful addition to the dips on the table
Serving Size: 1 (239) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 251.4 Calories fro...
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|  Herb Salad Dressing - Recipe #9501 - Foodgeeks
tarragon vinegar, olive oil, tarragon, pepper, marjoram, dill, chives, chervil, fennel, salt
Try this recipe for Herb Salad Dressing on Foodgeeks.com
Place oil, herbs, salt and pepper in a shaker bottle or large glass measuring cup. Let stand at room temperature for 3 to 4 hours. The longer t...
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