Cajun Blackening Dry Rub Recipe - Food.com
I found this recipe in Cooking Light Annual Recipes 2008. It's being posted for ZWT. Serving Size: 1 (45) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 237.9 Calories from ...
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Rustic French Rub Recipe - Food.com
Rub into a leg of lamb or pork chops before cooking for all the flavours of Provence. Serving Size: 1 (4) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 2.9 Calories from Fat 0 ...
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Copycat Kfc Chicken Seasoning Recipe - Food.com
There was a book of KFC recipes in my e-cookbook collection. Most of them called for ingredients I don't use and being a vegetarian I don't eat chicken. But this seasoning looks good; it origi...
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Easy Greek Seasoning Recipe - Food.com
Ethnic blend of spices to be used on meats, poultry, salads and many other dishes. This one is made with spices found in most kitchens already and is quick to mix up. Makes enough for one to four reci...
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Italian Herb Mix Recipe - Food.com
I was cooking something that needed italian herbs but didn't have any, and it took me a little while to find what the usual ingredients are so thought I'd post it here. Serving Size: 1 (1) g ...
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South Beach Diet Balsamic Vinaigrette Recipe - Food.com
From the South Beach Diet Book. This is a phase I recipe. You can whip this up in about 30 seconds. It's great on everything from salads to chicken or fish. Two tbs. over a cold chicken breast and...
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Seasoning Mixture for Chicken and Turkey Recipe - Food.com
Tasty seasoning to sprinkle on chicken or turkey before cooking, or to flavor chicken soup, salad dressing for chicken salad, stuffing or sandwiches. Serving Size: 1 (17) g Servings Per Recipe: 1 AM...
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Herbes De Provence Recipe - Food.com
From herbsearch.com. Every experienced cook has a different recipe for herbs de Provence. This is a good basic recipe to start with. Experiment with the proportions and find the flavor blend that suit...
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Armenian Herb Marinade Recipe - Food.com
This is a flavorful marinade that I have used mostly with beef recipes for the grill. Cooking time = marinating time & is approximate. Serving Size: 1 (60) g Servings Per Recipe: 6 AMT. PER SERV...
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