Cilantro and Green Cabbage Slaw - Tucson's El Charro Recipe - Food.com lemon pepper,    oil,    coriander leaf,    chili pepper,    lime,    radish,    spring onion,    garlic,    cucumber,    cabbage,    vinegar,    salt,    lime juice The dressing can also be used with enchiladas, and is very good with seafood filled enchiladas. Serving Size: 1 (209) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 229.6   Calori...

Tim's F'n Salsa - Recipe #18341 - Foodgeeks red onion,    olive oil,    oregano,    coriander,    jalapeno,    cumin,    lime,    garlic,    tomato,    vinegar Try this recipe for Tim's F'n Salsa on Foodgeeks.com Slice peppers in half; remove seeds and chop into small pieces. Roll lime to release juices and squeeze into bowl. Add all ingredients into...

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