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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 wheat
 tomato

Must Exclude Ingredients:


Dietary Restrictions:

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picture of recipeTabbouleh Recipe - Food.com
olive oil,    wheat,    pepper,    parsley,    mint,    lemon,    spring onion,    tomato,    salt
A classic Middle Eastern salad, this makes a perfect appetizer or accompaniment to other mezze dishes.
Serving Size: 1 (120) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 92.8   ...


picture of recipeMark Bittman's Tabbouleh Recipe - Food.com
bulgur wheat,    olive oil,    wheat,    parsley,    mint,    cayenne pepper,    spring onion,    tomato,    salt,    lemon juice
I have tried many Tabbouleh recipes but this one from Cook's Ilustrated magazine is my favorite. Remember to very finely chop the herbs or it is a bit like eating grass, really yummy grass but gra...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeEgyptian Stuffed Tomatoes Recipe - Food.com
olive oil,    wheat,    pepper,    parsley,    mint,    chives,    tomato,    lettuce,    salt,    lemon juice
Best place to find cracked wheat is at Whole Foods or Wild Oats stores. For ZWT3.
Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 132.3   Calories from Fat 66...


picture of recipeMarli's Tabouli Recipe - Food.com
olive oil,    wheat,    pepper,    parsley,    spring onion,    garlic,    tomato,    apple cider vinegar,    salt,    lemon juice
I could eat this until the cows come home! The measurements are a guess, as I usually just throw it all together in a bowl until it tastes right.
Serving Size: 1 (101) g   Servings Per Recipe: 4   AMT. ...


picture of recipeTabouleh Recipe - Food.com
lemon peel,    olive oil,    wheat,    parsley,    paprika,    mint,    cinnamon,    allspice,    onion,    tomato,    salt,    lemon juice
Famous Arabian recipe.... easy to made, delicious to eat
Serving Size: 1 (189) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 160   Calories from Fat 125 g 78 %   Total Fat 13.9 g...


picture of recipeTaj Tabbouleh Recipe | MyRecipes
bulgur wheat,    olive oil,    wheat,    parsley,    spring onion,    garlic,    celery,    tomato,    cucumber,    salt,    lemon juice
A few years ago I worked at Washington University with a group of vegetarian students who traded their favorite recipes. My family and friends enjoyed this particular dish so much that I still take it...


picture of recipeCracked Wheat Salad Recipe by Healthycooking | ifood.tv
black olive,    olive oil,    wheat,    pepper,    parsley,    mint,    shallot,    spring onion,    tomato,    salt,    lemon juice
GETTING READY   1 In a bowl , place the cracked wheat.   2 Pour in cold water, just enough to cover the wheat.   3 Allow to soak for 30 minutes.   4 Thoroughly drain, wrapping in a tea towel.   5 Squeeze t...


picture of recipeTabouli Recipe | SparkRecipes
olive oil,    wheat,    parsley,    mint,    onion,    tomato,    cucumber,    salt,    lemon juice,    water
Rachel Ray Recipe
In a large mixing bowl, pour the water over the cracked wheat and cover, let stand about 20 minutes until wheat is tender and water is absorbed. Add the chopped herbs and vegetables ...


picture of recipeTomato And Wheat Salad Recipe by admin | ifood.tv
olive oil,    wheat,    pepper,    parsley,    mint,    spring onion,    onion,    tomato,    lettuce,    salt,    lemon juice,    water
In a medium sized mixing bowl, mix together the wheat, 3 tablespoons of the parsley, the mint, onion, spring onions [scallions] and chopped tomatoes until they are thoroughly combined.   Set the bowl a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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