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 Gazpacho Recipe - Food.com
red onion, yellow/orange pepper, red pepper, vegetable juice, olive oil, pepper, dill, cayenne pepper, shallot, celery, tomato, cucumber, red wine vinegar, salt
This was originally based on the Silver Palate Gazpacho, but it has evolved over the years. I only make this in the summer, because fresh Jersey tomatoes make the dish.
Serving Size: 1 (297) g Servin...
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