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 red capsicum pepper
 chili pepper

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picture of recipeToasted Quinoa Salad Recipe - Food.com
red capsicum pepper,    quinoa,    citrus fruit juice,    parsley,    ginger root,    coriander,    chili pepper,    carrot,    onion,    garlic,    soy sauce,    lemon juice
Great dish- gluten free to serve as a side or beneath a grilled salmon steak or a grilled chicken breast piece. Similar to a cous cous salad. If gluten free- ensure GF tamari or soy sauce is used
Serv...


picture of recipeCrab Backs Recipe - Food.com
butter,    green capsicum pepper,    red capsicum pepper,    chives,    chili pepper,    onion,    crab,    worcestershire sauce,    salt,    bread crumbs
I love seafood, and this recipe from Trinidad is tasty and very more-ish.
Serving Size: 1 (119) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 170.8   Calories from Fat 64 g 38 % ...

recipes with the same ingredients...
Crab Backs | Recipes Wiki | Fandom


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picture of recipeSavoury summer puddings - Recipes - delicious.com.au
red capsicum pepper,    pesto,    olive oil,    chili pepper,    basil,    onion,    garlic,    tomato,    red wine vinegar,    bread,    sugar
With this savoury twist on the classic English dessert, you can now begin and end dinner parties with summer puddings!
1.   Preheat grill to high. Grease 6 x 150ml dariole moulds.   2.   Place capsicum o...


picture of recipeAjvar Croatian Vegetable Relish Recipe
green capsicum pepper,    red capsicum pepper,    olive oil,    pepper,    parsley,    chili pepper,    garlic,    tomato,    aubergine/eggplant,    vinegar,    salt
This can be eaten any way you like, but in Zagreb its a popular choice for breakfast with some good crusty bread and liver pate which they call pashteta.
Preheat oven to 180 d C/350 d F. Wash and dry ...


picture of recipeBaked Feta | Recipes Wiki | Fandom
red onion,    feta cheese,    red capsicum pepper,    olive oil,    pepper,    oregano,    chili pepper,    tomato,    salt
Prep Time: 5 minutes Cook time: 10 minutes Serves: 4 This is an incredibly easy recipe but it makes a delicious snack to enjoy with a glass of wine. I poached the idea from a Tapas restaurant that I u...


picture of recipeFragrant Thai Prawn and Lychee Salad Recipe - Food.com
red capsicum pepper,    mint,    lemongrass,    kaffir lime leaves,    ginger root,    watercress,    chili pepper,    lychee,    shallot,    spring onion,    prawn,    rice vinegar,    fish sauce,    brown sugar,    lime juice
This is a lovely fragrant salad, perfect for those laid back summer lunches with a lovely glass of crisp chardonnay. The original recipe was featured on a fishing TV show here in Australia called Cree...


picture of recipeBeanshoot, Avocado & Baby Spinach Salad Recipe - Food.com
red onion,    red capsicum pepper,    ginger root,    chili pepper,    avocado,    garlic,    bean sprouts,    cucumber,    spinach,    rice vinegar,    fish sauce,    palm sugar,    water
A flavoursome Beanshoot, Avocado and Baby Spinach Salad with and Asian Vinaigrette which I have adapted from one of the recipes featured today on Huey's popular TV cooking show. He suggests servin...


picture of recipeMongolian Beef and Vegetable Recipe - Food.com
red capsicum pepper,    beef steak,    cornstarch,    ginger root,    chili pepper,    spring onion,    onion,    garlic,    broccoli,    soy sauce,    salt,    tomato ketchup/catsup,    honey,    brown sugar,    water
Delicious recipe based around the traditional Mongolian Beef.
Serving Size: 1 (359) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 378.8   Calories from Fat 5 g 1 %   Total Fat 0.6...


picture of recipeChicken satay with cashew sauce and mango salad | Allergy friendly recipes | SBS Food
chicken breast,    red capsicum pepper,    bell pepper,    cashew nut butter,    canola oil,    cashew,    turmeric,    lemongrass,    ginger root,    coriander seed,    coriander leaf,    coriander,    green chili,    chili pepper,    mango,    coconut milk,    lime,    shallot,    garlic,    soy sauce,    fish sauce,    honey,    brown sugar,    lime juice
A great alternative for those allergic to peanuts, this uses cashews in the satay sauce.
Marinating time: at least 2 hours, or overnight.   Resting time: 5 minutes.   Place the chicken tenders into a bo...


picture of recipeSpicy meatballs with savoury jam Recipe - Food.com
ground lamb,    red capsicum pepper,    lemon peel,    olive oil,    cooking spray,    chili pepper,    cumin,    onion,    garlic,    tomato,    red wine vinegar,    bread crumbs,    brown sugar,    water
his could be served over mash, or as finger food for a party, even made into larger burgers if you wished.
Serving Size: 1 (384) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 62...


picture of recipeCold soba noodle, chicken and prawn salad Recipe - Food.com
chicken thigh,    sweet chili sauce,    red capsicum pepper,    peanut,    mint,    ginger root,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    bean sprouts,    prawn,    soy sauce,    fish sauce,    noodles
Tomoko and I made this for our dinner tonight. We adapted it from another recipe I have just posted. Prep time doesn't include cooking and cooling the chicken (I poached mine).
Serving Size: 1 (33...


picture of recipeItalian Sausage Stew | Australia's Best Recipes
cannellini bean,    red capsicum pepper,    olive oil,    bouquet garni,    pepper,    paprika,    nutmeg,    chili pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    broccoli,    sausage
A meal that is rich in flavour. Has a good balance between the fresh vegetables and the hearty sausages.
Fry sausages in a pan, until browned all over, however not necessarily cooked through.   While s...


picture of recipeEggplant karniyarik 'split stomach' - Recipes - delicious.com.au
ground lamb,    tomato paste,    red capsicum pepper,    chili dried/powder,    hot sauce,    beef stock,    sunflower oil,    olive oil,    oregano,    chili pepper,    bay leaf,    onion,    tomato,    aubergine/eggplant,    yogurt (plain)
The name of this dish refers to the eggplant being cut open and stuffed with meat and spices.
1.   Halve eggplants lengthwise and salt liberally. Place in a large colander and stand for 20 minutes.   2....


picture of recipeMurgh Makhani (Indian Butter Chicken) Recipe - Food.com
butter,    chicken breast,    red capsicum pepper,    garam masala,    nutmeg,    ginger root,    coriander leaf,    cloves,    chili pepper,    cinnamon,    onion,    garlic,    tomato,    salt,    cream,    yogurt (plain)
this meal is very yummy that i love and make all the time
Serving Size: 1 (412) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 512.9   Calories from Fat 335 g 65 %   Total Fat 37.3...


picture of recipeBeer-battered zucchini flowers with roasted capsicum sauce | The Cook Up | Hugh Piper SBS Food
red capsicum pepper,    olive oil,    oil,    pepper,    chili pepper,    onion,    garlic,    zucchini/courgette,    sherry vinegar,    salt,    pecorino cheese,    beer/lager,    flour
This is a pretty simple and delicious starter that takes away a lot of the fuss of dealing with zucchini flowers.
For the roasted capsicum sauce, preheat a barbecue chargrill and the oven to 190 C.   P...


picture of recipeAtlantic Salmon Salad W Coriander & Chilli Recipe - Food.com
sweet chili sauce,    red capsicum pepper,    salad,    ginger root,    coriander,    chili pepper,    avocado,    lemon,    onion,    garlic,    tomato,    cucumber,    salmon,    white vinegar,    salt,    rice vinegar,    sugar
Wonderfully flavoursome recipe for this tasty fish. Perfect for lunch or a light dinner.
Serving Size: 1 (490) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 380.7   Calories from...


picture of recipePizza Sauce Recipe - Food.com
red capsicum pepper,    olive oil,    thyme,    paprika,    oregano,    chili pepper,    basil,    onion,    tomato,    salt
Easy to do.Uses natural ingredients.It's my own.
Serving Size: 1 (572) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 94.9   Calories from Fat 43 g 46 %   Total Fat 4.9 g 7 %   ...


picture of recipeEgg Fried Rice Recipe - Food.com
red capsicum pepper,    oil,    pepper,    chili pepper,    carrot,    spring onion,    eggs,    soy sauce,    salt,    rice
Serving Size: 1 (362) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1187.1   Calories from Fat 187 g 16 %   Total Fat 20.8 g 32 %   Saturated Fat 3.9 g 19 %   Cholesterol 211.5 mg 7...


picture of recipeDeb's Thai Fish Cakes Recipe - Food.com
red snapper,    red capsicum pepper,    cornstarch,    ginger root,    coriander,    chili pepper,    coconut cream,    spring onion,    cod,    eggs,    fish sauce
My aunt Debbie's Thai fish cakes are very very good indeed, serve with chilli sauce
Serving Size: 1 (54) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 74.7   Calories from F...


picture of recipeSpicy Tomato Sauce Recipe - Food.com
red capsicum pepper,    olive oil,    pepper,    chili pepper,    onion,    garlic,    tomato,    salt
Another staple - great for veal or bbq's.
Serving Size: 1 (1107) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 178.7   Calories from Fat 70 g 39 %   Total Fat 7.8 g 12 %   Satu...


picture of recipeSweet Chilli Chicken Salad (21 Day Wonder Diet: Day 17) Recipe - Food.com
chicken breast,    sweet chili sauce,    red capsicum pepper,    ginger root,    coriander leaf,    chili pepper,    carrot,    bean sprouts,    fish sauce,    lime juice,    water
This is Day 17: Dinner, on the 21 Day Wonder Diet. You can add some extra heat, by adding a finely chopped red Thai chilli, if you like.
Serving Size: 1 (532) g   Servings Per Recipe: 2   AMT. PER SERVI...


picture of recipeChicken Tagine With Chickpeas & Capsicums Recipe - Food.com
chicken leg,    red capsicum pepper,    olive oil,    turmeric,    white peppercorn,    cayenne pepper,    chili pepper,    chickpea,    garlic,    salt,    water
Haven't tried this. Saving it on Zaar before I lose the recipe.
Serving Size: 1 (573) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 954.1   Calories from Fat 462 g 48 %   Tota...


picture of recipeBunny's Goat Curry Recipe - Food.com
red capsicum pepper,    creamed coconut,    olive oil,    garam masala,    turmeric,    ginger root,    coriander seed,    coriander leaf,    chili pepper,    cinnamon,    cumin,    cardamom,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    goat,    salt
This may seem a sacrilege to anyone who grew up enjoying Caribbean or North African food, but I have my own, non-traditional, goat curry recipe. It is delicious. Really satisfying and warming. A great...


picture of recipeSpicy Rice-Filled Eggplant Recipe - Food.com
red capsicum pepper,    lemon peel,    olive oil,    turmeric,    parsley,    mint,    ginger root,    coriander seed,    chili pepper,    onion,    garlic,    aubergine/eggplant,    rice,    lemon juice,    yogurt (plain)
This looks to be filling & delicious
Serving Size: 1 (428) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 277.2   Calories from Fat 56 g 20 %   Total Fat 6.3 g 9 %   Saturated F...


picture of recipeMango and Curried Yoghurt Recipe - Food.com
red capsicum pepper,    quinoa,    rice bran oil,    peanut,    curry powder,    pepper,    mint,    ginger root,    chili pepper,    mango,    amaranth,    salt,    lime juice,    yogurt (plain)
A superb side dish or serve as a vegetarian main. For the grains you can use either quinoa or amaranth grains. Low GI.
Serving Size: 1 (232) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...


picture of recipeSpicy Tex-Mex Meatballs Recipe - Food.com
sweet chili sauce,    red capsicum pepper,    pitta bread,    salad,    ground beef,    olive oil,    pepper,    coriander leaf,    chili pepper,    kidney bean,    avocado,    lemon,    onion,    garlic,    salt,    sour cream
In pita bread, a great lunch or supper snack, or serve these meatballs with a Mexican vegetarian side-dish such as Recipe #139461 or Recipe #139465 I have posted this recipe, adapted from an Internati...


picture of recipeMediterranean Chutney - Low Points Recipe - Food.com
black olive,    tomato paste,    yellow/orange capsicum,    red capsicum pepper,    cornstarch,    pepper,    parsley,    oregano,    chili pepper,    basil,    onion,    zucchini/courgette,    tomato,    white vinegar,    salt,    sugar,    water
For Christmas this year I was given a bottle of Baxter's Mediterranean Chutney - the jar lasted 3 days - it was so good. As they listed all the ingredients on the jar I thought I'd have a go a...


picture of recipeMediterranean Pork and Pita Pockets Recipe - Food.com
yellow/orange capsicum,    green capsicum pepper,    red capsicum pepper,    hot sauce,    pitta bread,    peanut oil,    olive oil,    pepper,    ginger root,    coriander seed,    chili pepper,    onion,    garlic,    tomato,    pork,    salt,    lemon juice
This is a very simple spicy stir-fry recipe based on similar dishes from several Mediterranean countries. It is healthy, economical, easy and quick to make in a Wok or Karhai. My kids have adored it s...


picture of recipeBean and Kumara Nachos Recipe - Food.com
green capsicum pepper,    red capsicum pepper,    corn chips,    olive oil,    paprika,    coriander seed,    coriander leaf,    chili pepper,    cumin,    kidney bean,    avocado,    onion,    garlic,    tomato,    cheese,    sour cream
I love this recipe so much I lost the cookbook and rebought it just for this. The cumin seeds and kumara really are a fantastic addition to a nachos. You could probably cut back a bit on the cheese fo...


picture of recipeFried Mexican Capsicum & Potatoes Recipe - Food.com
red onion,    yellow/orange capsicum,    green capsicum pepper,    red capsicum pepper,    oil,    pepper,    coriander leaf,    chili pepper,    potato,    garlic,    tomato,    salt,    lime juice
A deliciously spiced potato/capsicum side dish to complement grilled chicken or fish, or to accompany other Mexican dishes. Posted for the 2005 Zaar World Tour, this recipe has been adapted from an In...


picture of recipeHot & Sour Soup (For Colds & Flu) Recipe - Food.com
chicken breast,    red capsicum pepper,    chicken stock,    vegetables,    sesame seed oil,    lemongrass,    ginger root,    chili pepper,    lime,    garlic,    spinach,    prawn,    fish sauce,    soft tofu,    lemon juice,    lime juice
This is Rosemary Stanton's recipe for this style of soup. I have been using this for years and, like her, swear by it. I love mine strong on garlic & chilli so adjust if necessary. Australian ...


picture of recipeEasy Salsa | Australia's Best Recipes
sweet chili sauce,    tomato sauce,    red capsicum pepper,    chili dried/powder,    chili pepper,    onion,    tomato
Quick and easy salsa for use on nachos, or even just as a dipping sauce.
Place diced ingredients in a large mixing bowl and add the sauces.   Sprinkle chilli seasoning over the top, and add the chilli ...


picture of recipeChilli Jam | Australia's Best Recipes
red capsicum pepper,    chili pepper,    tomato,    white wine vinegar,    sugar
Use as you would chutney. My daughter loves to serve this as a dip, along with nibblies.
Place capsicums, tomatoes and chillies in processor and blend until finely chopped.   Transfer to a pot. Add vin...


picture of recipePauls Roasted vegtables Recipe | SparkRecipes
red onion,    green capsicum pepper,    red capsicum pepper,    chili pepper,    carrot,    tomato,    aubergine/eggplant,    balsamic vinegar
Easy, delicious and healthy Pauls Roasted vegtables recipe from SparkRecipes. See our top-rated recipes for Pauls Roasted vegtables.
Combine together in a roasting pan and roast at 200 C until done to...


picture of recipeBean & Vegie Burgers Recipe | SparkRecipes
cannellini bean,    tomato paste,    red capsicum pepper,    ginger root,    chili pepper,    peas,    carrot,    bread crumbs
Easy, delicious and healthy Bean & Vegie Burgers recipe from SparkRecipes. See our top-rated recipes for Bean & Vegie Burgers.
Blend beans and cooked carrot, then mix together with remaining i...


picture of recipeLamb Breast Riblet Fettuccine | Australia's Best Recipes
lamb rib,    passata,    red capsicum pepper,    olive oil,    chili pepper,    basil,    onion,    garlic,    tomato,    parmesan cheese,    water
Lamb riblets with a tomato and basil sauce and fettuccine.
Add to a hot pan, garlic, onion, chilli and capsicum.   Stir until caramelised.   Add riblets and stir.   Add water and cook, covered, for 12 mi...


picture of recipeBreakfast Delight | Australia's Best Recipes
red capsicum pepper,    oil,    pepper,    chili pepper,    onion,    tomato,    eggs,    bacon,    salt
A nice light and quick-to-prepare meal that can be eaten for breakfast or other meals.
Heat a frying pan over moderate heat.   Add the oil and onion. Saute until soft but not brown.   Add the capsicum a...


picture of recipeApricot Chutney | Australia's Best Recipes
red capsicum pepper,    cloves,    cayenne pepper,    chili pepper,    dried ginger,    sultana,    apricot,    onion,    apple cider vinegar,    white vinegar,    salt,    brown sugar
This is lovely chutney. I have used it in my casserole dishes as well as on cold meat. This recipe is adapted from an old recipe book.
Place all ingredients in a large saucepan, bring to the boil.   Co...


picture of recipeBean and Lentil Chilli | Australia's Best Recipes
red capsicum pepper,    tomato soup,    oil,    paprika,    oregano,    chili pepper,    kidney bean,    lentil,    sweet potato,    leek,    garlic,    zucchini/courgette,    tomato,    brown sugar
A vegetarian bean, lentil and vegetable chilli dish.
Heat oil in a medium saucepan and saute leek, garlic and chilli.   Meanwhile, microwave sweet potato for several minutes.   Add sweet potato, zucchin...


picture of recipeEasy and Saucy Beef Stir-Fry Recipe | Australia's Best Recipes
red capsicum pepper,    snap/snow peas,    gravy,    chicken stock,    cornstarch,    bicarbonate of soda,    oil,    ginger root,    chili pepper,    onion,    garlic,    celery,    zucchini/courgette,    broccoli,    eggs,    beef,    soy sauce,    water
You can start this early in the morning and finish at dinner time. This makes enough for 10+ people served with rice.
Combine all marinade ingredients with whisk and marinade beef strips for at least ...





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