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 red capsicum pepper
 lamb

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picture of recipeLamb and Vegetable Kebabs | Australia's Best Recipes
red capsicum pepper,    olive oil,    garlic,    zucchini/courgette,    tomato,    lamb,    lemon juice
Lamb and vegetable kebabs.
Place bamboo skewers into a shallow dish and cover with water. Leave to soak for about 20 minutes.   Thread capsicum, zucchini, tomatoes and meat onto prepared skewers. Mix o...


picture of recipeBarbecue Lamb on Mediterranean Salad Recipe - Food.com
lamb loin,    lamb fillet,    kalamata olive,    feta cheese,    red capsicum pepper,    olive oil,    thyme,    oregano,    lemon,    garlic,    lettuce,    balsamic vinegar
Using my favourite ingredients, this warm salad comes together beautifully and is a wonderful mix of flavours and colour. Take this basic concept and add other grilled vegetables, or swap the lamb for...


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picture of recipeLamb Shanks Italian-Style recipe | Australia's Best Recipes
lamb shank,    passata,    tomato paste,    red capsicum pepper,    chicken stock,    basil,    onion,    garlic,    red wine
Succulent, oven baked lamb shanks in an Italian-style tomato sauce.
Heat oven to 200C. Trim excess fat from lamb shanks, if preferred.   Crush garlic. Place shanks in oven baking dish, and add garlic o...


picture of recipeLamb Burritos Recipe Video by Nickoskitchen | ifood.tv
lamb leg,    red onion,    red capsicum pepper,    olive oil,    pepper,    paprika,    green chili,    sweetcorn,    salt,    tortilla,    lemon juice,    sour cream
Super yummy mexican dish.
Please watch the video for directions.   Recipe Summary   Difficulty Level: Easy   Cook Time: 10 Minutes   Ready In: 10 Minutes   Servings: 8   Lamb Burritos Recipe Video How To Ma...


picture of recipeLamb, capsicum and onion skewers - Recipes - delicious.com.au
lamb leg,    red onion,    red capsicum pepper,    lemon peel,    olive oil,    oregano,    red chili,    lemon,    garlic,    lemon juice
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1.   Thread lamb, onion and capsicum o...


picture of recipeSpicy Turkish lamb - Recipes - delicious.com.au
tomato paste,    red capsicum pepper,    chili dried/powder,    pitta bread,    olive oil,    oregano,    mint,    cumin,    onion,    garlic,    tomato,    lamb,    red wine,    yogurt (plain)
Kebabs aren't just a late night food - this recipe for spicy Turkish lamb is perfect for midweek dinners.
1.   Place lamb, cumin, chilli, oregano, and 2 tablespoons oil in a non-metallic bowl, then...


picture of recipeLamb Tagine recipe | Australia's Best Recipes
kalamata olive,    red onion,    red capsicum pepper,    hot sauce,    beef stock,    paprika,    cinnamon,    cumin,    dried ginger,    bay leaf,    garlic,    tomato,    lamb,    salt,    ghee
A gluten-free family classic by chef and author, Scott Gooding, that's irresistibly good.
Heat the ghee in a large saucepan on medium heat. Add the onion, garlic and saute for 2-3 minutes.   Add sp...


picture of recipeTeff souvlaki with mince kofte - Recipes - delicious.com.au
butter,    teff flour,    red onion,    red capsicum pepper,    hot sauce,    olive oil,    pine nut,    sumac,    parsley,    cinnamon,    cumin,    lemon,    garlic,    eggs,    lamb,    beef,    baking powder,    yogurt (plain)
This delicious recipe for teff souvlaki and kofte is perfect for any evening feast that will surely impress even the toughest critics.
1.   Place flour, baking powder, eggs and 1 cup (250ml) water in a...


picture of recipeCrumbed lamb cutlets with roast greek-salad vegetables - Recipes - delicious.com.au
kalamata olive,    red onion,    red capsicum pepper,    olive oil,    oregano,    lemon,    garlic,    zucchini/courgette,    tomato,    eggs,    lamb,    bread crumbs,    cream,    flour
Put a twist on tradition with these crumbed lamb cutlets, served with a warm roast-veg salad.
1.   Preheat the oven to 200 C and line a large baking tray with foil.   2.   Toss vegetables and garlic with...


picture of recipeCaponata agrodolce with grilled lamb recipe : SBS Food
tomato paste,    red capsicum pepper,    olive oil,    parsley,    fennel seeds,    lemon,    olive,    currant (zante),    carrot,    garlic,    celery,    aubergine/eggplant,    lamb,    balsamic vinegar,    sugar
Resting time 2 minutes   Drink match 2012 Brash Higgins Nero d’Avola, McLaren Vale, SA ($42)   To make the caponata, heat 60 ml of the oil in a large saucepan over medium heat. Add eggplant and co...


picture of recipeLamb paprikash - Recipes - delicious.com.au
butter,    lamb shank,    tomato paste,    red capsicum pepper,    beef stock,    olive oil,    parsley,    paprika,    caraway,    bay leaf,    potato,    onion,    garlic,    tomato,    eggs,    red wine vinegar,    red wine,    sour cream
Lamb paprikash is Hungarian comfort food at its finest.
1.   Preheat the oven to 170 C.   2.   Melt half the butter with 1 tablespoon of the oil in a large flameproof casserole over medium heat. In 2 bat...


picture of recipeShannon Bennett's Cambodian lamb curry - Recipes - delicious.com.au
lamb fillet,    red capsicum pepper,    curry paste,    beef stock,    coconut water,    coconut oil,    lemongrass,    kaffir lime leaves,    coriander leaf,    lime,    apple,    onion,    garlic,    pumpkin,    fish sauce,    rice,    palm sugar
Even the kids will love this rich, mild curry.
1.   Heat the coconut oil in a large wide-based pan over medium heat. Add the onion and capsicum, and cook for 5 minutes or until soft. Add the curry past...


picture of recipeWendy's Baked Lamb Chops Recipe - Food.com
tomato sauce,    red capsicum pepper,    olive oil,    onion,    celery,    lamb,    mustard,    worcestershire sauce,    brown sugar,    white wine,    flour
This is not my recipe but from Super Food Ideas submitted by a reader.
Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 900.8   Calories from Fat 582 g 65 %   T...


picture of recipeSoy Lamb, Mushroom and Broccolini Stir Fry Recipe - Food.com
lamb loin,    lamb fillet,    oyster sauce,    red capsicum pepper,    peanut oil,    red chili,    button mushroom/champignon,    onion,    soy sauce,    honey
I got this recipe from a local newspaper. The chef who owns this recipe is a Peter Howard, an Australian.
Serving Size: 1 (221) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 435...


picture of recipeLamb Stir-Fry With Noodles and Capsicum Recipe - Food.com
lamb shoulder,    oyster sauce,    dark soy sauce,    yellow/orange capsicum,    red capsicum pepper,    peanut oil,    pepper,    lemon,    carrot,    shallot,    bean sprouts,    bok choy,    noodles,    honey
A tastey sweet and sour Asian meal.
Serving Size: 1 (270) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 383.4   Calories from Fat 210 g 55 %   Total Fat 23.4 g 36 %   Saturated Fat...


picture of recipeChargrilled Mediterranean Lamb Salad Recipe - Food.com
lamb fillet,    red capsicum pepper,    greek seasoning,    olive oil,    pepper,    cinnamon,    chickpea,    lemon,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    yogurt (plain)
I found this recipe on Masterfoods website & wanted to keep track of it, as well as share it with all my Zaar friends. Am looking forward to trying it soon.
Serving Size: 1 (556) g   Servings Per R...


picture of recipeOne Pot Screamer Recipe - Food.com
red capsicum pepper,    chicken stock,    olive oil,    pine nut,    white peppercorn,    paprika,    coriander leaf,    cinnamon,    raisin,    onion,    garlic,    lamb,    rice,    lemon juice,    water
Middle eastern, one-pot dish which has fed the famished in our family and saved our sanity on occasion - it's that darn nice.
Serving Size: 1 (449) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeSalad of Lamb, Noodles and Peanuts – Recipes Network
sweet chili sauce,    chili flavored oil,    red capsicum pepper,    snap/snow peas,    peanut,    coriander leaf,    garlic,    lamb,    soy sauce,    noodles
Step 1   Place cellophane noodles in a bowl and cover with boiling water. Allow to stand for 4 minutes or until soft; drain. Heat the chili oil in a wok or frying pan over high heat. Add the garlic and...


picture of recipeLamb Creole | Australia's Best Recipes
green capsicum pepper,    red capsicum pepper,    beef stock,    mustard powder,    onion,    tomato,    lamb,    worcestershire sauce,    soy sauce,    water,    flour
Express cooking! Tender lamb in a tasty sauce. Serve with potato.
Place all dry ingredients in a plastic bag.   Add meat and shake to cover with the flour mixture.   Place in casserole dish and add rema...


picture of recipeAussie Lamb Curry Recipe | SparkRecipes
butter,    lamb leg,    red capsicum pepper,    oil,    curry powder,    turmeric,    ginger root,    onion,    garlic,    celery,    salt,    milk powder,    water,    flour
This recipe was taken from an old Nestle Cookbook. It is a creamy curry due to the milk powder used (not cream) and the sweetness is added with the rasins in the dish. I modify the vegetables with wha...


picture of recipeCouscous Salad with Lamb | Australia's Best Recipes
red capsicum pepper,    olive oil,    pepper,    parsley,    coriander,    red chili,    peas,    lemon,    spring onion,    green beans,    lamb,    cous cous,    honey,    water
This salad is fabulous with or without the meat.
Heat the water or stock in a medium saucepan.   Add couscous, stir gently, cover and set aside.   Heat pan and cook lamb cutlets over high-medium heat un...


picture of recipeLamb Kebabs in Spicy Coconut Sauce | Australia's Best Recipes
lamb fillet,    red capsicum pepper,    chili dried/powder,    snap/snow peas,    chicken stock,    oil,    coriander seed,    coriander,    cloves,    cumin,    cardamom,    coconut cream,    button mushroom/champignon,    carrot,    onion,    garlic,    zucchini/courgette,    soy sauce,    lemon juice
Tasty kebabs with a little kick.
Slice carrots, zucchini and capsicum into approximately 1 cm pieces.   Heat oil in pan, add onion and garlic. Cook, stirring, until onion is soft.   Add lemon, ground co...


picture of recipeBest Shepherd's Pie | Australia's Best Recipes
butter,    red capsicum pepper,    tomato relish,    gravy,    beef stock,    olive oil,    peas,    potato,    parsnip,    carrot,    onion,    garlic,    tomato,    lamb,    worcestershire sauce,    seasoning,    cheese,    cream,    water
A delicious and hearty Shepherd's Pie with beautiful flavours.
Preheat oven to 180C.   Place the potatoes and parsnip into a saucepan and cover with cold water. Bring to the boil then reduce the he...





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