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Cabbage Roll Recipe chinese cabbage, red capsicum pepper, hot sauce, peanut, carrot, spring onion, cucumber, mayonnaise Blanch cabbage leaves then plunge into cold water to stop the cooking process. Drain well. Lay cabbage leaves flat and spread mayonnaise and ground peanuts. Lay 2 pieces of pickled gerkins lengthwise ...
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| Shredded Asian Salad Recipe - Food.com coleslaw, chinese cabbage, red capsicum pepper, hot sauce, peanut, coriander, carrot, spring onion, cucumber, pasta for beverage tag apr 08 Serving Size: 1 (241) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 400.8 Calories from Fat 226 g 56 % Total Fat 25.1 g 38 % Saturated Fat 3.6 g 18 % ...
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Brown Rice Salad Recipe - Food.com pumpkin seeds, light soy sauce, red capsicum pepper, brown rice, lemon peel, olive oil, sunflower seeds, peanut, ginger root, sultana, onion, garlic, salt, honey, lemon juice, water Light summer salad. The cooking time does not include the time for the rice to sit with the soy sauce. Serving Size: 1 (211) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 492.2 ...
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| Five-Spice Moroccan Coucous Salad Recipe - Food.com red onion, red capsicum pepper, vegetable stock, peanut oil, peanut, turmeric, coriander leaf, cayenne pepper, cinnamon, cumin, dried ginger, chickpea, date, raisin, salt, cous cous, brown sugar, orange juice, water Heady Moroccan spices add an exotic touch to this colourful salad bursting with flavour. Serving Size: 1 (256) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 605.3 Calories from...
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| Brown Rice Salad Recipe - Food.com green capsicum pepper, red capsicum pepper, red bell pepper, brown rice, olive oil, cashew, peanut, pepper, sultana, raisin, spring onion, garlic, soy sauce A delicious, nutty rice salad that is a meal on its own or fantastic to take to a BBQ as an impressive side dish. Serving Size: 1 (141) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calor...
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| Cold soba noodle, chicken and prawn salad Recipe - Food.com chicken thigh, sweet chili sauce, red capsicum pepper, peanut, mint, ginger root, coriander leaf, chili pepper, lime, spring onion, garlic, bean sprouts, prawn, soy sauce, fish sauce, noodles Tomoko and I made this for our dinner tonight. We adapted it from another recipe I have just posted. Prep time doesn't include cooking and cooling the chicken (I poached mine). Serving Size: 1 (33...
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| Bellpepper Peanut Curry Recipe - Food.com red onion, red capsicum pepper, oil, peanut, turmeric, star anise, ginger root, fenugreek/methi seed, fennel seeds, coriander, green chili, cinnamon, cumin, asafoetida, coconut, garlic, tomato, salt This is a curry with rich flavor that goes well with chappathi or idli Serving Size: 1 (555) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 274.3 Calories from Fat 143 g 52 % T...
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| Spicy Potatoes Recipe - Food.com red capsicum pepper, peanut, mustard seed, coriander seed, coriander leaf, red chili, cumin, peas, urad dal, potato, onion, tomato Try Spicy Potatoes from Food.com. - 76165 Serving Size: 1 (383) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 225 Calories from Fat 9 g 4 % Total Fat 1 g 1 % Saturated Fat 0....
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| Roast Chicken Salad Recipe - Food.com butter, chicken, red capsicum pepper, peanut, pepper, mint, lemon, spring onion, tomato, cucumber, lettuce, soy sauce, salt, sugar This is a wonderful Thai salad from the Femina!! It has a lovely crunch to it. Serving Size: 1 (547) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 354.3 Calories from Fat 208 g...
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| Thai Fishcakes With Cucumber Salad Recipe - Food.com red drum fish, red capsicum pepper, lemon peel, oil, peanut, coriander leaf, red chili, coconut milk, shallot, garlic, green beans, cucumber, eggs, white vinegar, fish sauce, sugar Another different flavoured fish cake recipe. Serve as an appetiser. Serving Size: 1 (330) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 387.2 Calories from Fat 187 g 49 % Tot...
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| Mango and Curried Yoghurt Recipe - Food.com red capsicum pepper, quinoa, rice bran oil, peanut, curry powder, pepper, mint, ginger root, chili pepper, mango, amaranth, salt, lime juice, yogurt (plain) A superb side dish or serve as a vegetarian main. For the grains you can use either quinoa or amaranth grains. Low GI. Serving Size: 1 (232) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Salad of Lamb, Noodles and Peanuts – Recipes Network sweet chili sauce, chili flavored oil, red capsicum pepper, snap/snow peas, peanut, coriander leaf, garlic, lamb, soy sauce, noodles Step 1 Place cellophane noodles in a bowl and cover with boiling water. Allow to stand for 4 minutes or until soft; drain. Heat the chili oil in a wok or frying pan over high heat. Add the garlic and...
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| Spaghetti With Prawns, Coriander And Peanuts Recipe by fast.cook | ifood.tv sweet chili sauce, red capsicum pepper, peanut oil, peanut, coriander leaf, prawn, pasta, lime juice Cook pasta in large pan of boiling water, uncovered, until just tender; drain. Meanwhile, shell and devein prawns, leaving tails intact. Heat half the oil in wok or large pan; cook prawns, capsicum ...
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| Brown Fried Rice with Chicken | Australia's Best Recipes chicken breast, sweet chili sauce, red onion, green capsicum pepper, red capsicum pepper, brown rice, olive oil, peanut, mushrooms, spring onion, garlic, bacon, soy sauce, salt Healthy brown fried rice option. Can be served cold as a rice salad or hot with chicken as a main meal. Precook brown rice according to packet instructions. Transfer into large glass bowl and toss to...
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