Escarole & Roasted Vegetable Salad with Anchovy-Garlic Vinaigrette Recipe | EatingWell red chicory,    frisee,    olive oil,    pepper,    potato,    garlic,    celery,    artichoke,    endive,    cauliflower,    anchovy,    red wine vinegar,    salt,    bread crumbs Roasted cauliflower, potatoes and artichokes get a quick marinade in the garlicky dressing while hot to add extra flavor in this healthy salad recipe. Don't skip the breadcrumbs--they're the s...

Brassica Salad Recipe | EatingWell white balsamic vinegar,    red chicory,    olive oil,    hazelnut,    thyme,    pepper,    orange,    apricot,    shallot,    cauliflower,    brussels sprout,    mustard,    salt,    water Chef Jennifer Jasinski has this healthy recipe for Brussels sprout, cauliflower and radicchio salad on the menu at her restaurant Rioja for fall and winter. The balance of roasted vegetables alongside...

Salami & Farro Salad Recipe | EatingWell red cabbage,    red chicory,    banana pepper,    salami,    red bell pepper,    olive oil,    parsley,    garlic,    celery,    sun dried tomatoes,    cauliflower,    red wine vinegar,    honey This farro salad is savory, tangy, and briny. Chewy farro creates the perfect base for bold flavors from salami, banana peppers, and sun-dried tomatoes, while radicchio adds a delightful pop of color....

Midday Mezze Recipe | MyRecipes red chicory,    red pepper,    pitta bread,    pepper,    mint,    coriander leaf,    carrot,    tomato,    cucumber,    cauliflower,    salt,    lime juice,    yogurt (plain) Cool and creamy, chunky and spicy--two quick dips enliven crisp pita and veggies. Save time: Use store-bought plain pita chips and bagged baby carrots and cauliflower florets. Instructions Checklist   ...

Hearty Barley and Cauliflower Salad With Manchego and Salami Recipe | Real Simple red chicory,    salami,    olive oil,    barley,    pepper,    celery seed,    spring onion,    cauliflower,    red wine vinegar,    sherry vinegar,    salt Filled with fiber-rich, nutty barley, this hearty salad can be served warm or at room temperature. Get the recipe for Hearty Barley and Cauliflower Salad With Manchego and Salami. Instructions Checkli...

Lemon-Walnut Bagna Cauda with Shrimp & Crudites Recipe | EatingWell red chicory,    red pepper,    olive oil,    walnut,    pepper,    radish,    carrot,    garlic,    cauliflower,    shrimp,    anchovy,    salt,    lemon juice Bagna cauda, a garlic-and-anchovy-based dipping sauce from Northern Italy, becomes a meal when you serve it with shrimp and loads of vegetables for dipping. Instructions Checklist   Step 1   Combine cho...

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