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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 red chili
 shallot

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picture of recipeChinese Dipping Sauce Recipe - Food.com
light soy sauce,    sesame seed oil,    ginger root,    red chili,    shallot,    rice vinegar,    sugar
Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.
Se...


picture of recipeRed Chili Shrimp Recipe
red chili,    lime,    kalamansi,    cherry,    shallot,    garlic,    shrimp,    salt,    sugar,    water
Based on the Malay dish called Sambal Udang. Really spicy but not TOO hot and yummy with white rice or coconut rice and thickly sliced cucumbers to cool your tongue. It doesn't look impressive but...


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picture of recipeGalloping Horses Recipe - Food.com
oil,    coriander leaf,    red chili,    pineapple,    lime,    shallot,    peanut butter,    soy sauce,    brown sugar
These bites are based on the Thai recipe called mar hor (meaning galloping horses).
Serving Size: 1 (71) g   Servings Per Recipe: 18   AMT. PER SERVING % DAILY VALUE   Calories: 35.9   Calories from Fat 8...


picture of recipeAromatic Chicken Curry Recipe - Food.com
chicken breast,    chicken stock,    peanut oil,    curry powder,    lemongrass,    red chili,    basil,    coconut milk,    potato,    shallot,    garlic,    salt
This chicken curry is not as spicy as the normal ones. Instead it has more fragrance. If you still think it's too hot, use only one chili pepper.
Serving Size: 1 (501) g   Servings Per Recipe: 4   A...


picture of recipeFragrant Chicken and Squash Soup Recipe - Food.com
chicken breast,    chicken stock,    lemongrass,    ginger root,    galangal,    red chili,    butternut squash,    shallot,    spring onion
This is a suprisingly filling soup with lean protein and fresh herbs and vegetables. Good for body and mind :-)
Serving Size: 1 (443) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calorie...


picture of recipeStir-fry Sprouts With Dried Shrimps Recipe
oyster sauce,    oil,    red chili,    shallot,    garlic,    shrimp,    salt,    water
Beans sprout is common vege side dish in my country, more popular to chinese when they serve sprout with chicken rice, malays ate it as side dish vege in rice. its also use in other type of food such ...


picture of recipeTortellini in brodo with pesto recipe | olivemagazine
pasta parcels,    pesto,    chicken stock,    red chili,    shallot
This recipe for tortellini in brodo with pesto is super-quick and easy to make but packs in lots of flavour. It's perfect for a midweek meal.
STEP 1   Put the chicken stock, shallots and chilli in ...


picture of recipeCheat's spiced mussels recipe | delicious. magazine
chorizo sausage,    coriander leaf,    red chili,    shallot,    tomato,    mussel,    white wine
Make these mouth-watering spiced mussels as a midweek supper that's ready in 15 minutes. Serve with plenty of fresh bread to mop up the spicy juices.
In a medium non-stick saucepan over a medium h...


picture of recipeComfort Easy Chicken Satay With Peanut Sauce Recipe
oyster sauce,    peanut,    red chili,    shallot,    garlic,    soy sauce
One of the favorite starter recipes is the satay. Satay originated in Indonesia and is the country’s national dish. A simple alternative to kababs, satays are skewered meat pieces that are origi...


picture of recipeSeared beef with orange & chilli recipe | BBC Good Food
beef skirt steak,    olive oil,    red chili,    orange,    shallot,    red wine vinegar
This summery beef dish is the perfect centrepiece for your outdoor entertaining, from BBC Good Food.
STEP 1   Wipe the beef and put in a large food bag. Mix together all the remaining ingredients, then...


picture of recipeGrilled courgette & halloumi salad with caper & lemon dressing recipe | BBC Good Food
olive oil,    red chili,    caper,    lemon,    shallot,    garlic,    zucchini/courgette
Dress this courgette and halloumi salad while everything is still fairly warm, then the courgettes will soak up the flavours of the caper and lemon dressing
STEP 1   Put all the dressing ingredients in...


picture of recipeScrambled Egg Tortilla Wraps Aust Ww 5.5 Pts Recipe - Food.com
coriander leaf,    red chili,    shallot,    eggs,    cheese,    tortilla,    milk
Serving Size: 1 (137) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 244.3   Calories from Fat 89 g 36 %   Total Fat 9.9 g 15 %   Saturated Fat 3.3 g 16 %   Cholesterol 235.8 mg 78 %...


picture of recipeThai Sweet Chili Dipping Sauce Recipe - Food.com
red chili,    shallot,    garlic,    tomato,    salt,    rice vinegar,    sugar
Try Thai Sweet Chili Dipping Sauce from Food.com. - 8979
Serving Size: 1 (117) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 104.9   Calories from Fat 3 g 4 %   Total Fat 0.4 g 0 ...


picture of recipeChilies Chutney Recipe - Food.com
oil,    green chili,    red chili,    lime,    shallot,    white wine vinegar,    salt,    sugar,    lemon juice
This spicy chutney will liven up even mild curries. Use your favorite chile variety to personalize the flavor.
Serving Size: 1 (56) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeVietnamese- Style Caramelised Pork Recipe - Food.com
pork belly,    sweet chili sauce,    chicken stock,    rice bran oil,    coriander,    red chili,    mushrooms,    shallot,    fish sauce,    sugar
This recipe was featured in the Australian WW. Apparently this dish is a variation on a Vietnamese recipe traditionally prepared for new mothers. The salt from the fish sauce would create thirst, so t...


picture of recipeThai Green Mango Salad Recipe
peanut,    coriander,    red chili,    basil,    mango,    shallot,    shrimp,    fish sauce,    sugar
Like mango? This is a great way to make it...light and healthy. This mango salad can be serve with sticky rice or as it.
Peeled Mango and shredded into thinly long slice. Remove any excess moisture fr...


picture of recipeFish Patties With Spicy Mayonnaise Recipe - Food.com
curry paste,    peanut,    ginger root,    coriander leaf,    red chili,    shallot,    garlic,    fish,    eggs,    mayonnaise,    sugar,    lime juice
From Australian Women's Weekly. These make a perfect appy, or a light lunch/dinner. The sauce is spicy if your curry paste is spicy, so take that into account if you don't like things too hot....


picture of recipeGnocchi With Tomatoes and Spinach Recipe - Food.com
olive oil,    pepper,    red chili,    basil,    shallot,    garlic,    tomato,    spinach,    salt
This is a delicious meal, excellent as a light lunch or as a side to any grilled meats or fish with a salad. I love it because its so quick and easy to make. You can also customize this recipe to your...


picture of recipeFamous Thai Seafood dish Recipe by PairojK | ifood.tv
chicken stock,    oil,    tamarind,    coriander,    red chili,    chili pepper,    shallot,    spring onion,    tomato,    prawn,    fish sauce,    palm sugar
Full flavour and collour dish
Deep fried prawn to cook and set aside.   Heat wok then add oil then put shallot allow cook to brawn.   Add tomatoes and chicken stock then add fish sauce, palm sugar and t...


picture of recipeQuick Chile Dilly Beans Recipe | EatingWell
pickling spice,    pepper,    dill,    red chili,    shallot,    garlic,    green beans,    white vinegar,    salt,    water
Late in summer, glorious canned goods like dilly beans are up for judging at county fairs and are sold at every farmers' market. Some traditionalists would say that dilly beans are best after a mo...


picture of recipeSingapore Chile Crab with Spinach Recipe | EatingWell
tomato paste,    cornstarch,    sesame seed oil,    ginger root,    red chili,    shallot,    garlic,    spinach,    crab,    soy sauce,    tomato ketchup/catsup,    water
Restaurants all over Singapore have chile crab on their menus--it's one of the national dishes. Usually made with whole crabs swimming in a spicy chile sauce, this streamlined version is much simp...


picture of recipeNasi Goreng Recipe - Food.com
ketjap manis,    oil,    pepper,    red chili,    shallot,    garlic,    eggs,    soy sauce,    rice
Indonesians eat this for breakfast, it is simple and traditionally there isn't much to it but rice spices and a fried egg. For best results use rice cooked the day before. This version is rather h...


picture of recipeMussels in Wine Broth Recipe - Food.com
butter,    pepper,    parsley,    red chili,    lemon,    shallot,    garlic,    mussel,    salt,    wine
Never having cooked mussels before I saw this easy recipe. I served it to my guests who loved it. I found it so simple and yet they thought I had put so much time and effort into it! It worked a treat...


picture of recipePrawn skewers with chilli lime salt - Recipes - delicious.com.au
chili dried/powder,    sunflower oil,    ginger root,    red chili,    lime,    shallot,    garlic,    prawn,    fish sauce,    palm sugar,    sugar
Escape the hustle and bustle with this exotic lunch idea that will satisfy your tastebuds.
1.   Soak 12 bamboo skewers or disposable wooden chopsticks in cold water for at least 30 minutes.   2.   Combin...


picture of recipeThom Ka Gai Soup Recipe Video by videojug | ifood.tv
chicken breast,    chicken stock,    galangal,    coriander,    red chili,    coconut milk,    paddy straw mushroom,    shallot,    fish sauce,    palm sugar,    lime juice
Let the Boss help you rustle up this hot and sour soup made with coconut and chicken. A satisfying winter warmer.
MAKING:   In blender, blend coconut milk, stock, fish sauce, cilantro, chiles, shallots...


picture of recipeQuick Sriracha Recipe | EatingWell
green chili,    red chili,    jalapeno,    chili pepper,    shallot,    garlic,    white vinegar,    salt,    molasses
You will be amazed at how easy it is to make your own Sriracha sauce with fresh chiles. Normally Sriracha is fermented, a process which takes days. Here, we've shortened that method but added mola...

recipes with the same ingredients...
- EatingWell


picture of recipeAuthentic Vietnamese Fried Quail - Chim Cut Chien
oyster sauce,    oil,    red chili,    shallot,    garlic,    quail,    fish sauce,    palm sugar
This is a delicious crispy, fried quail recipe that is renowned in the streets of Vietnam. Small quail that can be eaten while that is marinaded in the sweetness of oyster sauce balanced with fish sau...


picture of recipeAbalone fried rice | Abalone recipes | SBS Food
hot sauce,    sesame seed oil,    ginger root,    red chili,    chili pepper,    shallot,    spring onion,    garlic,    abalone,    soy sauce,    rice
Heat a wok over high heat until smoking. Add the sesame oil and dried chilli, being careful that you don’t inhale the fumes. Add the garlic and abalone and stir-fry for 2-3 minutes or until the ...


picture of recipeVietnamese Beef Stew Recipe With Lemongrass | olivemagazine
beef steak,    vegetable stock,    oil,    star anise,    lemongrass,    coriander leaf,    red chili,    lime,    shallot,    garlic,    fish sauce,    rice
Try our Vietnamese beef stew recipe with lemongrass. Make our Vietnamese beef and lemongrass one-pot recipe. This Vietnamese beef is a healthy one-pot meal
STEP 1   Heat the oven to 160C/fan 140C/gas 3...


picture of recipeSteamed trout with pickled cucumber and rice noodles recipe | olivemagazine
black mustard seeds,    red chili,    shallot,    cucumber,    trout,    white wine vinegar,    noodles,    sugar
Trout is a very versatile fish and a great alternative to salmon. This Asian-inspired dish with noodles is ready in 30 minutes – perfect for midweek.
STEP 1   Toss the cucumber, shallots and chil...


picture of recipeMar Hor Recipe (Galloping Horse) | olivemagazine
peanut oil,    peanut,    coriander leaf,    red chili,    pineapple,    lime,    shallot,    peanut butter,    soy sauce,    fish sauce,    palm sugar,    brown sugar
Try our mar hor recipe. Our meat-free version of a classic Thai recipe is super quick and easy to make plus it makes for an easy Asian canape recipe.
STEP 1   Heat the oil in a frying pan and fry the s...


picture of recipeTurkey and avocado salad with chilli and lime recipe | olivemagazine
rapeseed oil,    mint,    red chili,    avocado,    lime,    shallot,    tomato,    lettuce,    turkey,    honey
Quick and easy to make and under 500 calories, this turkey and avocado salad with chilli and lime is a great way to use up leftovers
STEP 1   Whisk the dressing ingredients together with some seasoning...


picture of recipeWhole Red Lentils with Cumin & Shallots Sabut Masoor
butter,    peanut oil,    olive oil,    turmeric,    red chili,    cumin,    asafoetida,    lentil,    lime,    lemon,    shallot,    salt
Use up cheap red lentils in this staple vegetarian dish from Madhur Jaffrey. Serve in a thali or simply on its own with a variety of pickles.
Wash and drain the lentils. Place them in a medium saucepa...


picture of recipeMango rice salad - Recipes - delicious.com.au
olive oil,    peanut,    mint,    coriander,    red chili,    thai basil,    mango,    coconut,    lemon,    shallot,    spring onion,    rice
Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds.
1.   Place the rice in a saucepan with 2 basil sprigs and 1 teaspoon salt. Cover with cold water, then cook a...


picture of recipeSon-in-Law eggs - Recipes - delicious.com.au
chicken stock,    peanut oil,    tamarind,    coriander leaf,    red chili,    lime,    shallot,    eggs,    fish sauce,    palm sugar
Even if you don't have a son-in-law, definitely try these Thai-style eggs.
1.   Pour peanut oil to 1cm deep in a wok or deep non-stick frying pan over medium-high heat. When hot, add whole eggs and...


picture of recipeSeafood salad with lime and chilli salsa recipe | delicious. magazine
avocado oil,    parsley,    mint,    red chili,    lime,    shallot,    garlic,    garden rocket,    squid,    mussel,    prawn
This seafood salad recipe is fresh and zingy, perfect as a light summer lunch. Serve with crusty bread to mop up the juices.
Put 100ml water in a large pan. Tear the stalks from the parsley (reserve t...


picture of recipeBarramundi, lemongrass and lime leaves - Recipes - delicious.com.au
grape seed oil,    sunflower oil,    lemongrass,    kaffir lime leaves,    ginger root,    coriander,    green chili,    red chili,    lime,    shallot,    garlic,    palm sugar
Barramundi is the star here, complimented with a mix of spices and herbs.
1.   For the paste, place all ingredients and 2 tsp salt flakes in a food processor and whiz to a paste (add water, 1 tbs at a ...


picture of recipeCheat's prawn balti recipe | delicious. magazine
olive oil,    garam masala,    ginger root,    coriander leaf,    red chili,    lime,    sweet potato,    shallot,    tomato,    prawn
A flavour-packed spicy supper to see off a chilly evening. This quick and easy prawn balti recipe is ready in 35 minutes and tastes just as good as the one at your local Indian takeaway.
In a large sa...


picture of recipeRoast tomato and black olive pasta sauce recipe | delicious. Magazine
black olive,    olive oil,    red chili,    caper,    shallot,    garlic,    tomato,    red wine vinegar,    sugar
Preheat the oven to 200 C/fan180 C/gas 6. Put the tomatoes in a big roasting tin and drizzle with 4 tbsp olive oil. Season and roast for 30-40 minutes until softened.   Meanwhile, gently heat 125ml oli...


picture of recipeSpiced larb recipe | delicious. magazine
beef stock,    oil,    coriander leaf,    red chili,    lime,    shallot,    spring onion,    garlic,    lettuce,    beef,    fish sauce,    brown sugar
Pulse the coriander, chilli, garlic and shallots in a food processor until chopped to a paste.   Heat oil in a pan over a medium heat, add the beef mince and fry for 10 minutes until well browned, brea...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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