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Turkey Sausage Recipe | SparkRecipes red pepper, ground turkey, thyme, sage, pepper, nutmeg, salt This taste just like store bought sausage Take one pound of ground turkey, then break it up into a very fine grade with a wooden spoon, then add the spices. Mix and roll into 12 balls. Place on cookie...
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| Turkey Sausage Recipe - Food.com butter, red pepper, ground turkey, sage, pepper, onion, salt There are lots of turkey sausage recipes here on 'Zaar, I couldn't find any like this. This is the sausage recipe that I used to make when my daughter was little and had severe food allergies....
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Sausage Rolls Recipe | MyRecipes red pepper, puff pastry, thyme, sage, onion, pork, sausage, mustard These delicious sausage rolls are the perfect budget-friendly appetizer or brunch fare. Instructions Checklist Step 1 Using a sharp knife, cut off ends of sausage casings. Squeeze out meat and disca...
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| Warm White Bean Salad Recipe - Food.com cannellini bean, green bell pepper, red pepper, olive oil, sage, pepper, onion, garlic, tomato, salt This makes a tasty side dish. The recipe is from Weight Watchers. It is 2 points per serving. Serving Size: 1 (228) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 229 Calories f...
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| Chicken Blackeyed Peas And Rice Recipe chicken breast, red onion, red pepper, chicken stock, olive oil, sage, pepper, black-eyed pea, garlic, rice, water Heat oil in a 12" skillet Add onion and saute about 4 min until tender Add garlic & chicken cooking another 4 minutes turing as necessary Stir in broth, water peppers & seasonings. Bri...
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| Turkey Breakfast Sausage Recipe | SparkRecipes red pepper, thyme, sage, white peppercorn, nutmeg, fennel seeds, dried onion, dried garlic, salt Make your own sausage for a healthier alternative to prepared, store bought sausage! I cut out most of the salt called for in this recipe for a low-sodium alternative. If you don't have an hour to...
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| Mediterranean Couscous Recipe - Food.com red pepper, lemon peel, chicken stock, olive oil, sage, pepper, spring onion, tomato, cucumber, salt, cous cous, lemon juice Found this recipe in a magazine a few years ago. Don't remember which on. Serving Size: 1 (195) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 77.1 Calories from Fat 48 g 63...
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| Mozzarella Omelet with Sage & Red Chile Flakes Recipe | MyRecipes egg whites, red pepper, olive oil, sage, eggs, salt, mozzarella cheese, water An omelet makes for a quick and easy dinner, but it doesn't have to be boring. Gooey mozzarella, vibrant sage, and a generous hit of red pepper make this a standout dish. Instructions Checklist S...
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| Roasted Vegetable Pasta Recipe | SparkRecipes red onion, red pepper, olive oil, sage, pepper, butternut squash, garlic, spinach, cauliflower, broccoli, parmesan cheese, pasta A colorful, delightful blend of whole wheat pasta and roasted veggies Adjust oven racks to divide oven into thirds. Heat oven to 450a F. Line 2 rimmed baking sheets with foil; coat with nonstick cooki...
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| Homemade Sausage Recipe by Heart.Foods | ifood.tv liquid smoke, red pepper, thyme, sage, pepper, dried garlic, beef 1. Mix all ingredients together thoroughly and shape into patties. 2. Broil or pan fry. If pan frying, pour off fat as it collects. 3. Drain patties on paper towels. Recipe Summary Difficulty Leve...
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| Lyndon Johnson Couldn't Keep His Hands off the Hot Biscuits Recipe | Extra Crispy | MyRecipes red pepper, sage, pepper, venison, salt Lyndon Baines Johnson was a man of large and unfettered desires, and if you've heard some outlandish tale about his antics, it was probably true. M... Instructions Checklist Step 1 Mix together ...
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| Turkey Souse Recipe | CDKitchen.com turkey wing, red pepper, sage, turkey, vinegar A recipe for Turkey Souse made with turkey necks, turkey wings, sage, red pepper Boil wings and necks until well done. Pick turkey from the bones. Add the sage, salt, pepper and vinegar. Mix well in a...
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| Bean Casserole With Eggplant and Red Pepper Recipe - Food.com red pepper, olive oil, sage, rosemary, pepper, paprika, kidney bean, chickpea, onion, garlic, tomato, aubergine/eggplant One dish vegetarian meal that's quick and easy to throw together. Feel free to substitute canned tomatoes for fresh. Serving Size: 1 (438) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE...
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| Baked Ricotta with roast red pepper salad Recipe | SparkRecipes yellow/orange pepper, red pepper, salad, ricotta cheese, olive oil, sage, bay leaf, eggs, balsamic vinegar, parmesan cheese, honey Easy, delicious and healthy Baked Ricotta with roast red pepper salad recipe from SparkRecipes. See our top-rated recipes for Baked Ricotta with roast red pepper salad. Preheat oven oil 4 holes of a 1...
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| Roasted Tomato and Pasta Soup Recipe - Food.com red onion, red pepper, vegetable stock, olive oil, sage, pepper, garlic, tomato, balsamic vinegar, salt, sugar Roasting intensifies the flavor of the vegetables and adds a wonderful smoky taste. The roasting can be done a day in advance and the soup can be frozen with out the pasta. Serving Size: 1 (227) g Se...
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| Butternut Squash and Quinoa Pilaf Recipe | EatingWell red pepper, quinoa, olive oil, almond, sage, butternut squash, garlic, salt Quinoa, butternut squash, and almonds combine to make this hearty vegetarian side dish. It's perfect for a family dinner or to delight your vegan friends on Thanksgiving. Instructions Checklist S...
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| Barley-Butternut Squash Pilaf Recipe - Food.com red pepper, lemon peel, chicken stock, olive oil, barley, thyme, sage, pepper, butternut squash, onion, salt, water This recipe was one of the top recipes published in 2008 by the Chicago Tribune newspaper in the Good Eating section. It was adapted from The Woman's Day Cookbook for Healthy Living. The lemon zes...
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| Barley-Squash Pilaf red pepper, lemon peel, chicken stock, olive oil, barley, thyme, sage, pepper, butternut squash, onion, salt Heat oil in large nonstick skillet over medium-high heat. Add squash, onion and red pepper; saute 3 minutes. Add barley; cook 3 minutes to toast slightly. Add broth, 1/2 cup water, the sage, thyme, s...
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| Turkish Poached Eggs With Yogurt and Spicy Sage Butter Recipe - Food.com butter, red pepper, pitta bread, sage, paprika, garlic, eggs, white vinegar, yogurt (plain) A delightful breakfast/brunch recipe from Bon Appetit, May 1995 Serving Size: 1 (181) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 286.4 Calories from Fat 207 g 72 % Total Fa...
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| Honey-Mustard Pork with Spinach & Smashed White Beans Recipe | EatingWell pork loin, cannellini bean, red pepper, chicken stock, olive oil, sage, pepper, garlic, spinach, mustard, salt, honey Drizzle the quick honey-mustard pan sauce over the pork and beans in this 30-minute dinner for a comforting, healthy weeknight meal. Instructions Checklist Step 1 Preheat oven to 425 degrees F. Adv...
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| Confit Hake Recipe with Cherry Tomatoes and Garlic | olivemagazine red pepper, hake, salad, olive oil, sage, pepper, coriander seed, garlic, fennel, tomato, sherry vinegar, bread Try our confit hake recipe with cherry tomatoes and garlic. This easy hake recipe is an easy confit fish recipe with hake fillet. Try our fish confit recipe STEP 1 Heat the oven to 170C/fan 150C/gas ...
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| Kale, Sausage & Lentil Skillet Supper Recipe | EatingWell chicken sausage, red pepper, olive oil, sage, pepper, lentil, onion, garlic, kale, salt, red wine, water Cooking the lentils in red wine adds rich, earthy flavor to this one-dish skillet supper. We prefer French green lentils in this dish--they're smaller, cook faster and hold their shape better than...
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| Juniper Rub Recipe | MyRecipes red pepper, olive oil, sage, pepper, juniper, bay leaf, garlic, salt Juniper berries lend a piney accent to our Juniper Rub that is used as a flavor booster for grilled chicken or pork. Instructions Checklist Step 1 Place juniper berries, peppercorns, kosher salt, cr...
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| Pasta with Spicy Almond Pesto - Sage Almond Butter Pesto Recipes red pepper, lemon peel, olive oil, sage, pepper, spring onion, garlic, almond butter, salt, parmesan cheese Using almond butter is a great shortcut for making this delicious spicy dish. Or try hazelnut butter for an earthier pesto. In a pot of salted boiling water, cook the pasta until al dente; drain, rese...
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| Biscuits and Gravy - Spend With Pennies butter, red pepper, gravy, sage, pork, sausage, salt, baking powder, cookie/biscuit, sugar, milk, flour This biscuits and gravy recipe is an easy recipe for buttery, flaky, homemade biscuits and savory three-ingredient sausage gravy. Classic, hearty breakfast! Biscuits For best results, chill your butt...
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| Apple, Cranberry and Cheddar Stuffed Turkey Tenderloin Recipe | EatingWell butter, turkey breast, dried cranberry, red pepper, olive oil, sage, apple, shallot, salt, cheddar cheese, apple cider, apple juice Turkey and stuffing sounds like a Thanksgiving meal, but it doesn't have to be! This main dish--roasted turkey tenderloin, stuffed with dried apples, cranberries and cheddar cheese--is something y...
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| Drumstick Cacciatore chicken drumstick, tomato paste, red pepper, olive oil, thyme, sage, pepper, oregano, button mushroom/champignon, garlic, balsamic vinegar, salt Speed up the hours of simmering time of a cacciatore recipe using author Mark Bittman's technique of quick-searing then braising chicken drumsticks in a flavorful tomato sauce. In a large skillet ...
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| Hot Link Sausage Recipe | CDKitchen.com ground pork, red pepper, ground beef, sage, pepper, paprika, oregano, cumin, basil, anise, salt, meat Want to try your hand at making homemade sausage? This recipe yields a flavorful and spicy sausage that can be made into links or patties. Place the pork and beef in a large bowl. Combine all the spic...
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| Homemade Turkey Breakfast Sausage Recipe - Breakfast.Food.com egg whites, red pepper, ground turkey, oats, sage, pepper, parsley, nutmeg, apple, onion, salt From Outpost Natural Foods. Haven't made it yet, but it looks really good and only 3 g fat per serving! Serving Size: 1 (44) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 61...
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| Yorkshire Chicken Recipe | CDKitchen.com butter, chicken, red pepper, oil, sage, parsley, eggs, salt, baking powder, vegetable fat spread, milk, flour A 5-star recipe for Yorkshire Chicken made with flour, salt, sage, red pepper, chicken pieces, oil, baking powder, eggs, milk, butter or Combine 1/4 cup flour, 2 teaspoons salt, the sage, and pepper i...
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| Sausage and herb stuffed aubergines recipe | delicious. magazine red onion, red pepper, olive oil, sage, parsley, garlic, sausage, bread crumbs Watching the pennies? This recipe uses sausage meat instead of mince for a cheap alternative. Try our sausage and herb stuffed aubergines for dinner! Preheat the oven to 200 C/fan180 C/gas 6. Put the ...
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| Chicken and smoked mozzarella quesadillas recipe | delicious. magazine chicken breast, red pepper, olive oil, sage, watercress, spring onion, tomato, mozzarella cheese, tortilla Put the chicken, pepper, spring onions, mozzarella and sage into a bowl. Season and mix together. Lay a tortilla flat. Scatter a quarter of the chicken mixture over it, top with another tortilla and ...
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| Roasted Red Pepper and Herb Pasta with Shrimp Recipe | MyRecipes butter, red bell pepper, red pepper, olive oil, thyme, sage, pepper, parsley, onion, garlic, shrimp, salt, parmesan cheese, lemon juice Make a hearty and healthy pasta in less than one hour with fiery, roasted red peppers and plump, juicy shrimp. Instructions Checklist Step 1 Preheat broiler. Advertisement Step 2 Cut bell peppers...
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| Grilled Plum and Prosciutto-Stuffed Pork Chops Recipe | MyRecipes pork loin, red pepper, dry cured ham, cooking spray, sage, rosemary, pepper, paprika, fennel seeds, plum, balsamic vinegar, salt, molasses The tangy balsamic vinegar and sweet molasses balance the spicy rub. Instructions Checklist Step 1 Prepare grill. Advertisement Step 2 Soak the pitted dried plum halves in boiling water 5 minutes...
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| Fresh Vegetable Penne Recipe | MyRecipes red pepper, vegetable stock, chicken stock, olive oil, sage, pepper, peas, butternut squash, leek, garlic, salt, cheese, pasta, half and half Even though butternut squash is a winter squash, you can find it in larger supermarkets this time of year. It's packed with vitamins A and D. Butternut gives a sweet taste to penne pasta. Instruct...
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| Creamy Tuscan Bean Soup Recipe | SparkRecipes butter, cannellini bean, green pepper, red pepper, chili dried/powder, chicken stock, thyme, tarragon, sage, oregano, marjoram, basil, pinto bean, carrot, onion, garlic, parmesan cheese, lemon juice, water The secret to true Italian flavor is in the spice blend. Try this combination of fresh veggies with cannellini and pinto beans for its thick creamy texture and rich Tuscany taste. It's protein pac...
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| Loaded Bread Stuffing Recipe | EatingWell butter, red bell pepper, red pepper, chicken stock, sage, pepper, mushrooms, water chestnut, carrot, onion, garlic, celery, eggs, bread This bread stuffing has more than your basic celery and onion--you'll love the unexpected addition of mushrooms, red pepper, carrots and water chestnuts! And while it's the perfect addition to...
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| Farro & Mushroom Stuffing Recipe | EatingWell red bell pepper, red pepper, chicken stock, olive oil, sage, rosemary, pepper, parsley, fennel seeds, crimini mushroom, carrot, onion, garlic, celery, red wine vinegar, salt Sliced mushrooms and colorful aromatic veggies give this skillet version of stuffing a cozy, rustic appearance. Farro adds a delicious chewy texture and nutty flavor. An extra-large skillet, if you ha...
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| Worlds Best Conch Fritters Recipe | CDKitchen.com green pepper, red pepper, cake flour, peanut oil, sage, jalapeno, cayenne pepper, onion, celery, conch, eggs, salt, baking powder, parmesan cheese A recipe for Worlds Best Conch Fritters made with peanut oil, onions, green peppers, red pepper, celery, jalapeno, conch, eggs, cake flour Fill a large frying pan with 2 inches of oil and heat to 375 ...
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| Bolognese Sauce Recipe - Food.com tomato sauce, red onion, red pepper, chili dried/powder, garlic salt, ground beef, olive oil, sage, rosemary, pepper, parsley, oregano, garlic, pork, seasoning, parmesan cheese, pasta, red wine It takes hours to make a good meat sauce but this recipe is a simplified version full of bold flavor and you'll have your Bolognese sauce in no time! Serving Size: 1 (451) g Servings Per Recipe: ...
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