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 red potato
 vegetable stock

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picture of recipeSeven Vegetable Soup Recipe
red potato,    tomato sauce,    vegetable stock,    chicken stock,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    tomato,    spinach,    cabbage,    salt,    cheddar cheese
It’s the creamed spinach that gives this vegetable soup recipe a light and creamy base.
Combine all ingredients in slow cooker except creamed spinach and cheese.   Cover; cook on Low heat setting...


picture of recipeCarrot Ginger Coconut Soup Recipe | MyRecipes
red potato,    red bell pepper,    vegetable stock,    olive oil,    white peppercorn,    ginger root,    coconut milk,    pear,    apple,    carrot,    onion,    garlic
This is a spicy-sweet warming soup for a cold day. And since soup helps you feel full and eat less, this recipe is a great start to any meal.
Instructions Checklist   Step 1   Cook broth in a large, hea...


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picture of recipeTexan Vegetable Casserole Recipe | SparkRecipes
red potato,    red bell pepper,    green bell pepper,    hot sauce,    vegetable stock,    coriander leaf,    green chili,    onion,    leek,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant
McDougall Main Dish from The McDougall Program for Maximum Weight Loss
Preheat oven to 350 degrees Fahrenheit. Place the eggplant on a nonstick baking sheet. Bake for 15 to 20 minutes, until lightly b...


picture of recipeCreamy Broccoli Soup Recipe | MyRecipes
red potato,    cannellini bean,    vegetable stock,    olive oil,    pepper,    onion,    leek,    garlic,    broccoli,    salt,    parmesan cheese,    water
This is a perfect cold-weather soup. Because it's pureed, the creamy texture and vibrant color make it appealing to most kids, and no cream is needed. It's an ideal make-ahead meal on a weeken...


picture of recipeWinter Vegetable Chowder Recipe - Food.com
red potato,    vegetable stock,    olive oil,    thyme,    pepper,    butternut squash,    parsnip,    leek,    celery,    salt,    cream,    water
From Good Housekeeping. Have not tried yet-- just adding it to my files.
Serving Size: 1 (328) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 166.3   Calories from Fat 64 g 39 %   ...

recipes with the same ingredients...
Winter Vegetable Chowder


picture of recipeCabbage and Potato Hash Recipe - Food.com
red potato,    vegetable stock,    cooking spray,    pepper,    ginger root,    carrot,    onion,    garlic,    cabbage,    soy sauce,    salt,    sour cream
From 1001 Low Fat Vegetarian Recipes
Serving Size: 1 (599) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 331.5   Calories from Fat 28 g 9 %   Total Fat 3.2 g 4 %   Saturated Fat 1....


picture of recipeBill's Creamy Red Potato Soup Recipe - Food.com
red potato,    vegetable stock,    pepper,    parsley,    dill,    basil,    carrot,    onion,    garlic,    salt,    cream,    half and half
Delicious potato soup using red potato's and lots of onion. It gets even better when the soup is refigerated overnight.
Serving Size: 1 (397) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VA...


picture of recipeNew Potatoes, Green Beans and Ham Recipe - Food.com
red potato,    vegetable stock,    chicken stock,    pepper,    onion,    green beans,    ham,    salt
This recipe was given to me by my Mother-in-law who raised 9 children and taught school for 40 years and didn't have much time to cook. It remains a family favorite with my children. Last night I ...

recipes with the same ingredients...
Green Beans/Potatoes & Ham Recipe - Food.com


picture of recipeWinter Greens and Potato Casserole Recipe | MyRecipes
red potato,    provolone,    vegetable stock,    cooking spray,    onion,    mustard greens,    kale,    salt,    water
Earthy kale, mustard greens, and potatoes make this hearty dish a comfort on a cold winter night. Provolone cheese is not typically used in an Appalachian dish, but we enjoyed its pronounced flavor. U...


picture of recipedrunken beef stew Recipe | SparkRecipes
butter,    beef stewing meat,    red potato,    vegetable stock,    thyme,    pepper,    bay leaf,    carrot,    onion,    garlic,    salt,    red wine,    flour
Easy, delicious and healthy drunken beef stew recipe from SparkRecipes. See our top-rated recipes for drunken beef stew.
Melt butter over high heat in a large dutch oven. Add beef in 2-3 batches, brow...


picture of recipeRoasted-Potato Fennel Soup Recipe - Food.com
red potato,    heavy cream,    vegetable stock,    chicken stock,    olive oil,    pepper,    onion,    garlic,    fennel,    salt
From Ina Garten (Barefoot Contessa), great, hearty, vegetarian soup. My husband, who won't eat meatless meals, raves about this soup.
Serving Size: 1 (603) g   Servings Per Recipe: 10   AMT. PER SER...


picture of recipeSummer Vegetable Soup Recipe - Food.com
red potato,    tomato paste,    vegetable stock,    olive oil,    turmeric,    pepper,    navy bean,    peas,    sweet potato,    onion,    celery,    green beans,    zucchini/courgette,    tomato,    sweetcorn
We found the original of this recipe in the 2008 Taste of Home Heartwarming Soups cookbook, then made several changes to it, using more vegetables & making it strictly vegetarian!
Serving Size: 1 ...


picture of recipeSmoky Salmon Chowder Recipe - Food.com
butter,    red potato,    evaporated milk,    liquid smoke,    creamed corn,    vegetable stock,    chicken stock,    oil,    pepper,    dill,    onion,    garlic,    salmon,    salt,    cheddar cheese
The hallmark of this soup is a rich smoky flavor absent in other recipes we've tried. My husband likes to grill the salmon on the barbecue with a little liquid smoke and some beer before adding it...


picture of recipeHerb Infused Grilled Red Potatoes Recipe - Food.com
red potato,    vegetable stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    parsley,    carrot,    shallot,    garlic,    salt
Best on the barbeque served with salad and burgers or chicken. Yield is estimate....stomach capacities differ! Cooking time is also estimated.
Serving Size: 1 (152) g   Servings Per Recipe: 8   AMT. PER...


picture of recipeVegan Potato-Leek Soup Recipe | EatingWell
red potato,    vegetable stock,    olive oil,    thyme,    pepper,    chives,    potato,    leek,    garlic,    salt
This rustic vegan potato-leek soup proves you don't need cream to make a hearty soup. The recipe calls for two types of potato--red potatoes, which hold their shape and add color to the soup, and ...


picture of recipeHearty Fish Soup
red potato,    vegetable stock,    seafood stock,    oil,    carrot,    onion,    celery,    tomato,    clam,    cod,    seasoning,    stock or broth
Step 1 Slice carrots, onion, and celery. In 5-quart Dutch oven or saucepot over medium-high heat, in hot oil, cook vegetables until lightly browned.   Step 2 Add potatoes, clam juice, clams with their ...


picture of recipeVegetarian Fresh Leek and Chicken-Potato Soup Recipe
butter,    red potato,    vegetable stock,    chicken stock,    pepper,    parsley,    carrot,    leek,    vegetable fat spread,    cream,    flour
This dish, made with Morningstar Farms Meal Starters Chik'n Strips, will satisfy your smooth-and-creamy-soup cravings.
In large saucepan combine potatoes and enough water to cover. Bring to boilin...


picture of recipePotato Salad With Capers, Kalamata Olives and Artichoke Hearts Recipe - Food.com
red potato,    kalamata olive,    vegetable stock,    chicken stock,    olive oil,    pepper,    parsley,    caper,    potato,    spring onion,    garlic,    artichoke,    white wine vinegar,    salt
From our local newspaper. Use any thin skinned
Serving Size: 1 (151) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 178.7   Calories from Fat 91 g 51 %   Total Fat 10.1 g 15 %   Sat...


picture of recipeCauliflower and Red-Pepper Chowder Recipe | MyRecipes
butter,    red potato,    red bell pepper,    vegetable stock,    pepper,    bay leaf,    basil,    shallot,    celery,    cauliflower,    sour cream,    milk,    water
This tastes better after it's chilled for a few hours and the flavors have had a chance to meld. Leaving a portion of the soup chunky gives the finished product a hearty consistency. Serve with ba...


picture of recipeGarlic-Roasted Potatoes and Fennel Recipe | MyRecipes
red potato,    green bell pepper,    vegetable stock,    olive oil,    cooking spray,    saffron,    pepper,    paprika,    fennel seeds,    coriander seed,    garlic,    fennel,    sherry vinegar,    salt
The Spanish smoked paprika known as pimenton gives a lovely smoky flavor to this side dish.
Instructions Checklist   Step 1   Preheat the oven to 375 .   Advertisement   Step 2   Trim tough outer leaves fr...


picture of recipeQuick Curried Vegetables Recipe - Food.com
red potato,    tomato paste,    vegetable stock,    canola oil,    curry powder,    coriander leaf,    cayenne pepper,    peas,    coconut milk,    onion,    green beans,    cauliflower,    lime juice
From Vegetarian Times.
Serving Size: 1 (256) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 151.8   Calories from Fat 20 g 14 %   Total Fat 2.3 g 3 %   Saturated Fat 0.3 g 1 %   Chol...


picture of recipeTibetian Potage Recipe | SparkRecipes
red potato,    vegetable stock,    turmeric,    coriander seed,    coriander,    cloves,    cayenne pepper,    cumin,    lentil,    carrot,    onion,    garlic,    salt,    lemon juice,    water
This is a thick soup, full of B vitamins, protein and fibre as well as minerals and iron! This comes from Fresh restaurant in Toronto, and is so easy to make at home and just as delicious!
Heat water ...

recipes with the same ingredients...
Tibetian Potage Recipe


picture of recipeSkillet Gardener's Pie - Vegan Recipe - Food.com
red potato,    vegetable stock,    vegetables,    cornstarch,    thyme,    sage,    rosemary,    pepper,    kidney bean,    mushrooms,    potato,    carrot,    onion,    garlic,    celery,    green beans,    spinach,    salt,    stock or broth,    soy milk,    water
UPDATED: I am sorry for the confusion. My DH found this recipe and posted as a favor to me. He was supposed to leave it as a private recipe, but it is too confusing I guess. We found this for a friend...


picture of recipeCrock Pot Vegetable Korma Recipe | SparkRecipes
red potato,    tomato paste,    vegetable stock,    vegetables,    cashew,    garam masala,    ginger root,    coriander leaf,    coriander,    jalapeno,    cayenne pepper,    cumin,    peas,    coconut milk,    coconut,    carrot,    onion,    garlic,    green beans,    tomato,    cauliflower,    salt
Add all ingredients for Korma paste into small food processor, and grind into a paste. Add water as necessary to achieve desired consistency. Mix Korma paste, coconut milk, and vegetable stock togethe...


picture of recipeVegetable Cobbler Recipe
red potato,    chicken,    red onion,    baking mix,    lemon peel,    vegetable stock,    cornstarch,    olive oil,    tarragon,    pepper,    butternut squash,    parsnip,    broccoli,    salt,    milk
This could be a meal in itself! Wonderful comfort food. Turn butternut squash and parsnips into a warming casserole by adding a few herbs and ingredients you probably already have in your kitchen. Fro...


picture of recipeSlow Cooker Vegetable Curry Recipe | SparkRecipes
red potato,    vegetable stock,    canola oil,    curry powder,    turmeric,    cayenne pepper,    peas,    chickpea,    coconut milk,    potato,    carrot,    onion,    garlic,    green beans,    tomato
Slow cookers aren't just for meat! This is a tasty, affordable one-pot vegetarian meal that's filling and perfect for your slow cooker.
Heat oil in a saute pan until moderately hot. Add carro...


picture of recipePolish Sausage-Lima Bean Stew (Crock Pot) Recipe - Food.com
red potato,    dried potato,    tomato paste,    green bell pepper,    vegetable stock,    chicken stock,    olive oil,    red chili,    lima bean,    carrot,    onion,    garlic,    celery,    sausage
I got a 'deal' on a 3 lb bag of Polish Sausage. The pantry yielded a 1 lb bag of Baby Lima Beans. The rest just seemed to fall together.
Serving Size: 1 (289) g   Servings Per Recipe: 12   AMT. ...


picture of recipeGarden-Fresh Asparagus Soup Recipe | EatingWell
butter,    red potato,    vegetable stock,    chicken stock,    olive oil,    curry powder,    pepper,    chives,    dried ginger,    coconut milk,    lemon,    spring onion,    onion,    asparagus,    salt,    creme freche,    sour cream
This lemony asparagus soup is spiced with a touch of curry and gets added richness from “lite” coconut milk and creamy red potatoes. Top it with a dollop of creme fraiche or plain yogurt a...


picture of recipeSpinach Soup with Rosemary Croutons Recipe | EatingWell
butter,    red potato,    chard,    vegetable stock,    chicken stock,    olive oil,    rosemary,    pepper,    nutmeg,    onion,    garlic,    spinach,    salt,    bread,    water
Rosemary has a strong flavor, but offers only a subtle hint in this spinach soup. If you like, any seasonal greens you have on hand can be substituted for the spinach.
Instructions Checklist   Step 1   ...


picture of recipeSlow-Cooker Vegetable Pot Pie Recipe | EatingWell
butter,    red potato,    vegetable stock,    olive oil,    cooking spray,    thyme,    pepper,    chives,    peas,    crimini mushroom,    carrot,    leek,    garlic,    wholewheat flour,    salt,    baking powder,    cheddar cheese,    milk,    half and half,    flour
You'll reach for this recipe on early spring days for warmth and satisfaction. Even though this is a vegetarian pot pie, it's still hearty thanks to a whole-wheat crust and a filling made with...


picture of recipeAfrican Ground Nut Stew & Sour Cream-Chive Topping Recipe | MyRecipes
red potato,    red bell pepper,    red pepper,    vegetable stock,    canola oil,    peanut,    chives,    sweet potato,    onion,    garlic,    tomato,    salt,    sour cream
Peanuts are also called ground nuts to distinguish them from tree nuts. They're a staple in African cuisine. For more intense heat, use a full teaspoon of crushed red pepper. Garnish with chives, ...


picture of recipeCorn And Lima Bean Chowder Recipe | CDKitchen.com
butter,    red potato,    vegetable stock,    thyme,    pepper,    parsley,    lima bean,    onion,    celery,    tomato,    sweetcorn,    salt,    vegetable fat spread,    milk,    flour
A recipe for Corn And Lima Bean Chowder made with margarine or butter, red potatoes, onion, celery, flour, skim milk, vegetable broth
In a Dutch oven, melt margarine or butter. Add potatoes, onion and...


picture of recipeAsparagus Soup with Lemon Creme Fraiche Recipe: How to Make It
butter,    red potato,    lemon peel,    vegetable stock,    olive oil,    pepper,    coriander seed,    chives,    dried ginger,    onion,    asparagus,    salt,    lemon juice,    creme freche,    sour cream
A fresh and easy asparagus soup, pureed until it's smooth, is a definite winner. Serve it warm or chilled depending on the weather.—Fern Vitense, Tipton, Iowa
In a large saucepan, heat butte...


picture of recipeAlgerian Couscous Recipe | CDKitchen.com
red potato,    tomato paste,    green bell pepper,    vegetable stock,    turmeric,    pepper,    cloves,    cayenne pepper,    chickpea,    yellow squash,    carrot,    onion,    zucchini/courgette,    salt
A 5-star recipe for Algerian Couscous made with onion, turmeric, cayenne pepper, vegetable stock, black pepper, salt, tomato paste, whole
Saute onion in vegetable stock over medium low heat until tran...

recipes with the same ingredients...
Algerian Couscous | Recipes Wiki | Fandom


picture of recipeCurried Lentil Burritos Recipe | CDKitchen.com
red potato,    red onion,    vegetable stock,    oil,    curry powder,    parsley,    ginger root,    coriander,    jalapeno,    cayenne pepper,    cumin,    bay leaf,    lentil,    lime,    raisin,    spring onion,    onion,    garlic,    tomato,    spinach,    eggs,    balsamic vinegar,    apple cider vinegar,    salt,    monterey jack cheese,    tortilla,    sugar,    milk,    yogurt (plain)
A 5-star recipe for Curried Lentil Burritos made with vegetable oil, onion, curry powder, jalapeno pepper, vegetable broth, tomatoes, red
For the filling: Saute onion, curry powder, and jalapeno in oi...


picture of recipeChicken 'n Dumplings Recipe - Food.com
butter,    red potato,    chicken thigh,    chicken,    vegetable stock,    pepper,    paprika,    oregano,    coriander,    basil,    mushrooms,    yam,    rutabaga,    carrot,    onion,    leek,    garlic,    celery,    salt,    baking powder,    cheese,    milk,    flour
The ultimate comfort food. Dish is served like a thick soup / stew with one or two dumplings on top of each bowl. Great way to get your kids to eat their veggies.
Serving Size: 1 (651) g   Servings Per...


picture of recipeCorn Chowder | Healthy Recipes Wiki | Fandom
red potato,    vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    chives,    bay leaf,    onion,    garlic,    sweetcorn,    bacon,    salt,    milk
Prep Time: 30 minutes Cook Time: 30 minutes Yields: 10 servings With October just around the corner, fall is in full swing. Nowhere is the change in season more apparent than at the farmers' marke...


picture of recipeQuinoa and Vegetable Stew - Cooking Classy
red potato,    queso fresco,    feta cheese,    red bell pepper,    quinoa,    vegetable stock,    olive oil,    pepper,    paprika,    coriander seed,    coriander leaf,    cumin,    peas,    avocado,    onion,    garlic,    tomato,    sweetcorn,    salt
This is a hearty, veggie and quinoa packed Latin stew. It's full of nutritious ingredients and bright fresh flavors! A healthy soup you'll want all year round!
Heat oil in a Dutch oven over me...


picture of recipeThree Potato Soup Recipe | Gimme Some Oven
butter,    red potato,    vegetable stock,    chicken stock,    pepper,    chives,    sweet potato,    potato,    spring onion,    onion,    garlic,    salt,    old bay seasoning,    cajun seasoning,    cheddar cheese,    cheese,    sour cream,    milk,    yogurt (plain),    flour
This Three Potato Soup is made with a zesty creamy broth and a sweet and savory combination of Yukon gold, red, and sweet potatoes.
Saute veggies. Heat butter in a large stockpot over medium-high heat...


picture of recipeHearty Minestrone Recipe | EatingWell
red potato,    orzo pasta,    white bean,    vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    leek,    zucchini/courgette,    spinach,    apple cider vinegar,    salt,    parmesan cheese,    water
This version of the Italian classic soup Minestrone is packed with leeks, potatoes, beans, zucchini, spinach and orzo, making it perfect for a hearty lunch or supper on a cold winter's night. To m...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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