Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 red wine
 olive

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeBeef Stew Recipe
beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water
Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum.
Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu...

recipes with the same ingredients...
Beef Stew Recipe | MyRecipes


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeChicken with Green Olives Recipe - Food.com
chicken,    tomato paste,    chicken stock,    olive oil,    pepper,    parsley,    paprika,    bay leaf,    olive,    onion,    garlic,    salt,    red wine
Try Chicken with Green Olives from Food.com. - 60626
Serving Size: 1 (385) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 415.7   Calories from Fat 248 g 60 %   Total Fat 27.6 g 42...


picture of recipeChicken Provenal Recipe
chicken thigh,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fennel,    salt,    red wine
An uncomplicated red wine makes a fine accompaniment to the hearty flavors of onion, garlic, fennel, and olives in this French chicken stew.
In heavy 6-quart saucepot, heat 1 tablespoon oil over mediu...


picture of recipeChicken With Tomatoes and Bacon Recipe - Food.com
chicken drumstick,    feta cheese,    tomato paste,    chipotle,    chicken stock,    oil,    thyme,    pepper,    parsley,    oregano,    fennel seeds,    basil,    olive,    button mushroom/champignon,    onion,    garlic,    tomato,    bacon,    brown sugar,    red wine,    water
I looked for similar last night, but couldn't find it. Here's what I came up with.
Serving Size: 1 (706) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 595.6   Calories fr...


picture of recipeChicken Provencale Recipe - Food.com
butter,    chicken breast,    chili dried/powder,    olive oil,    pepper,    oregano,    green chili,    cumin,    bay leaf,    olive,    spring onion,    onion,    garlic,    tomato,    salt,    red wine
This is my family's all time favorite. We serve it with buttered pasta penne noodles- add a sprinkle of garlic powder and parmesan cheese to the noodles to make them taste even better! It is an ea...


picture of recipePasta Puttanesca Recipe - Food.com
black olive,    tomato paste,    olive oil,    pepper,    parsley,    oregano,    olive,    shallot,    garlic,    tomato,    parmesan cheese,    pasta,    red wine
From Vegetarian Express. A quick and easy version.
Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 256.7   Calories from Fat 40 g 16 %   Total Fat 4.5 g 6 %   S...


picture of recipeBaked Penne With Meat Sauce Recipe - Food.com
tomato paste,    chili dried/powder,    ground beef,    pepper,    oregano,    olive,    onion,    tomato,    mozzarella cheese,    pasta,    red wine,    tomato juice
Can you say COMFORT FOOD! :) Adapted from BHG Biggest Book of Italian Recipes
Serving Size: 1 (223) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 318.9   Calories from Fat 82 g 2...


picture of recipeEggplant Sauce Recipe
tomato paste,    green pepper,    chili dried/powder,    olive oil,    oregano,    basil,    olive,    mushrooms,    onion,    garlic,    aubergine/eggplant,    pasta,    sugar,    red wine
A delightful veggie sauce for pasta with a touch of red wine
In large saucepan cook garlic and mushrooms in olive oil till light golden brown. Stir in tomato puree, eggplant, green pepper, onion, win...


picture of recipeHomemade Tomato Sauce Recipe | SparkRecipes
olive oil,    thyme,    bay leaf,    basil,    olive,    mushrooms,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    red wine
It's so hard to find an actual from scratch recipe for tomato sauce. In the end I just made up my own. The quantities below are approximate; I usually just throw in whatever I have on hand.
Saute...


picture of recipeAromatic Beef Cacciatore Recipe
beef tenderloin,    yellow/orange bell pepper,    beef stock,    olive oil,    pepper,    parsley,    oregano,    olive,    onion,    tomato,    salt,    red wine
This version of cacciatore is worth trying and devouring. This dish typically uses chicken and rabbit as the main components. In this version of the dish, however, beef was selected as the star since ...


picture of recipeMargarita's Cuban Ropa Vieja Recipe - Food.com
beef flank steak,    sazon,    green pepper,    white peppercorn,    cumin,    olive,    raisin,    onion,    garlic,    tomato,    sugar,    red wine
A unique Cuban dish literally translated as 'Old Clothes' because the finely shredded flank steak resembles a pile of laundry...My favorite Cuban dish to include in the Holidays or just to sho...


picture of recipeRed Pepper Braised Short Ribs Recipe | CDKitchen.com
red bell pepper,    beef stock,    olive oil,    pepper,    marjoram,    olive,    onion,    beef ribs,    salt,    red wine,    flour
These braised short ribs are a perfectly balanced blend of familiar and new. Red wine braised beef is tried and true, but throwing in fresh marjoram and ripe olives really switches up the flavor palet...


picture of recipeGreek Duck With Olives Recipe | CDKitchen.com
tomato sauce,    olive oil,    pepper,    olive,    onion,    duck,    salt,    red wine
A recipe for Greek Duck With Olives made with whole duck, olive oil, yellow onion, tomato sauce, dry red wine, green olives, salt
Cut the duck into serving-size pieces. Peel and slice the onion. Heat ...


picture of recipeQuick chicken cacciatore recipe - Recipes - delicious.com.au
chicken thigh,    polenta,    red capsicum pepper,    olive oil,    rosemary,    parsley,    olive,    onion,    garlic,    tomato,    red wine
Traditional one-pot chicken cacciatore is a quick, flavoursome dinner idea best served with pasta.
1.   Heat oil in a large, deep frypan over medium heat. Pat the chicken dry with paper towel, then sea...


picture of recipeBloody Mary | Cocktail recipes | SBS Food
hot sauce,    horseradish,    lemon,    olive,    celery,    cucumber,    worcestershire sauce,    red wine,    vodka,    tomato juice,    ice
Bloody Mary: that famous cocktail of tomato juice and vodka spiked with the spice of Tabasco and horseradish. This recipe has all those signature flavours for a refreshing breakfast drink.
Combine all...


picture of recipeFeta Tomato Olive Chicken Recipe - Food.com
chicken breast,    feta cheese,    olive oil,    oil,    pepper,    basil,    olive,    onion,    garlic,    tomato,    salt,    red wine,    flour
A real quick and tasty chicken breast dish with a Greek flavor. Ready in minutes.
Serving Size: 1 (442) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 669.1   Calories from Fat 31...


picture of recipeJulie's Spaghetti Sauce Recipe - Food.com
sweet onion,    tomato paste,    olive oil,    parsley,    olive,    mushrooms,    carrot,    garlic,    tomato,    sausage,    salt,    seasoning,    parmesan cheese,    sugar,    red wine
Simple to make and lots more flavor than the store bought jars. Good with or without the meat.
Serving Size: 1 (341) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 475.8   Calorie...


picture of recipeSpaghetti With Olive-Walnut-Bolognese Recipe - Food.com
tomato paste,    beef stock,    ground beef,    olive oil,    walnut,    sage,    pepper,    nutmeg,    olive,    carrot,    onion,    salt,    parmesan cheese,    pasta,    red wine
The olives and walnuts make this bolognese special. A variation of a classic Italian dish.
Serving Size: 1 (473) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1137.2   Calories f...


picture of recipeSpanish Hamburger Soup Recipe - Food.com
tomato sauce,    cherry pepper,    ground beef,    pepper,    olive,    mushrooms,    carrot,    onion,    salt,    parmesan cheese,    sugar,    red wine,    water
This is a very tasty and unique soup for two. However it will need to be made as written, any changes and that great wonderful full bodied taste will go right out the window.
Serving Size: 1 (333) g   ...


picture of recipeLamb Shanks Recipe | MyRecipes
lamb shank,    beef stock,    olive oil,    oil,    pepper,    cloves,    chives,    allspice,    orange,    olive,    shallot,    garlic,    tomato,    salt,    red wine,    flour
Learn how to make Lamb Shanks. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 325 F.   Advertisement   Step 2   Combine the ...

recipes with the same ingredients...
Lamb Shanks Recipe | Real Simple


picture of recipeChicken in Wine Sauce-El Salvador Recipe - Food.com
chicken,    cherry pepper,    tomato paste,    green pepper,    oil,    red peppercorn,    coriander seed,    caper,    dried garlic,    olive,    prune,    onion,    worcestershire sauce,    apple cider vinegar,    salt,    red wine
This recipe comes from El Salvador, and is very similar to the Latin American dish arroz con pollo. However, with arroz con pollo the rice is cooked with the chicken, where this dish does not have ric...


picture of recipeMexican Chicken Recipe - Food.com
chicken thigh,    chili dried/powder,    chicken stock,    cornstarch,    oil,    pepper,    oregano,    green chili,    olive,    onion,    garlic,    tomato,    sweetcorn,    capsicum pepper,    red wine,    flour
A slightly modified version of a recipe from Easy International Cooking that is really bursting with flavour. With the chillies leave the seeds if you like some heat, remove the seeds if you want a li...


picture of recipeThe Olive Garden Official Siena Sauce Recipe - Food.com
kalamata olive,    cherry pepper,    tomato paste,    red bell pepper,    chili dried/powder,    olive oil,    caper,    sweet basil,    olive,    garlic,    tomato,    salt,    sugar,    red wine
This is directly from The Olive Gardens Website: www.theolivegarden.com. This is not any Knock off! You are making the REAL DEAL.
Serving Size: 1 (400) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipePasta Puttanesca ( the Madame's Pasta ) Recipe - Food.com
black olive,    chili dried/powder,    olive oil,    parsley,    caper,    basil,    olive,    spring onion,    garlic,    tomato,    anchovy,    seasoning,    parmesan cheese,    pasta,    sugar,    red wine
I would rather have a plate of this over spaghetti any day. In the absence of a tomato sauce... the flavors really stand out. This dish originated in the red light districts of Italy when the ladies o...


picture of recipeLamb, Fig & Olive Stew Recipe | EatingWell
ground lamb,    lemon peel,    beef stock,    cornstarch,    olive oil,    herbes de provence,    pepper,    parsley,    olive,    fig,    garlic,    tomato,    red wine
Not your Irish grandmother's stew, this version was inspired by ingredients commonly used in the south of France: figs, green olives and herbes de Provence. To shorten the cooking time, we use gro...

recipes with the same ingredients...
Lamb, Fig & Olive Stew for Two Recipe | EatingWell


picture of recipeChicken Provencal
chicken thigh,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fennel,    salt,    red wine,    water
An uncomplicated red wine makes a fine accompaniment to the hearty flavors of onion, garlic, fennel, and olives in this stew.
In heavy 6-quart saucepot, heat 1 tablespoon oil over medium heat. Add chi...


picture of recipeWeeknight Crock Pot Chicken Cacciatore Recipe - Food.com
chicken thigh,    chicken leg,    tomato sauce,    cherry pepper,    tomato paste,    green pepper,    olive oil,    oregano,    bay leaf,    basil,    olive,    mushrooms,    onion,    garlic,    celery,    parmesan cheese,    red wine,    water,    flour
This is one of my husbands more favorite things to cook. The green olives are a nice touch. But you could use ripe olives if you prefer. I like this with pasta and garlic bread, but if you're redu...


picture of recipeSweet-and-sour rabbit - Sicillian Recipes | House & Garden
tomato paste,    chicken stock,    olive oil,    almond,    thyme,    bay leaf,    olive,    carrot,    onion,    garlic,    celery,    cauliflower,    rabbit,    balsamic vinegar,    bread,    sugar,    red wine,    flour
Glazed in a balsamic reduction, serve with roasted cauliflower and crusty bread. See Caroline Barty's Sicilian recipes on HOUSE by House & Garden.
Step 1   Mix the flour with a large pinch of s...


picture of recipeGoat-herd pie recipe - BBC Food
butter,    tomato paste,    beef stock,    goat's cheese,    olive oil,    rosemary,    pepper,    cinnamon,    olive,    butternut squash,    potato,    onion,    garlic,    celery,    anchovy,    goat,    salt,    parmesan cheese,    red wine,    flour
Instead of lamb this recipe uses goat meat for a leaner version of a traditional shepherd’s pie that’s very tasty indeed. You can, of course, still use lamb if you prefer.
Preheat the oven...


picture of recipeBraised lamb neck with Sicilian olives, almond, saffron & honey recipe : SBS Food
butter,    chicken stock,    olive oil,    almond,    saffron,    pepper,    parsley,    olive,    onion,    garlic,    tomato,    lamb,    salt,    honey,    red wine
Cooking time 1–11 hours   Place the lamb neck into a mixing bowl and coat with the honey and a good amount of seasoning. Set aside.   In a deep frypan over a medium heat, gently cook the onion and...


picture of recipeFoil-baked lamb shanks with warm eggplant salad - Recipes - delicious.com.au
lamb shank,    kalamata olive,    feta cheese,    olive oil,    lemon thyme,    sumac,    parsley,    cumin,    chickpea,    lemon,    olive,    raisin,    garlic,    aubergine/eggplant,    red wine
A foil wrapping will ensure these Greek-spiced lamb shanks cook perfectly. Pair them with green and kalamata olives and you'll be halfway to Athens.
1.   Preheat oven to 170 C. Top four 40cm foil s...


picture of recipeMushroom and Celeriac Wellington with Rich Prune Ketchup - Vegetarian Society
chestnut mushroom,    tomato paste,    chipotle,    shiitake mushroom,    puff pastry,    oil,    thyme,    white peppercorn,    pepper,    parsley,    cayenne pepper,    cinnamon,    bay leaf,    allspice,    lima bean,    olive,    prune,    mushrooms,    onion,    garlic,    celeriac,    oyster,    apple cider vinegar,    malt vinegar,    soy sauce,    salt,    bread crumbs,    fat,    sugar,    red wine,    water,    flour
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
To cook the chestnut mushrooms: In a heavy-based frying pan, heat 1 tb...


picture of recipeSicilian Caponata Recipe | EatingWell
sweet onion,    olive oil,    pine nut,    pepper,    caper,    basil,    olive,    garlic,    celery,    tomato,    aubergine/eggplant,    white wine vinegar,    salt,    sugar,    red wine
This caponata is a vibrant mixture of fresh vegetables, including eggplant, onion, celery and tomatoes. Olives, capers, basil and pine nuts makes it special. Serve it as a side with fish or as a sprea...


picture of recipeMarinated Rabbit Recipe | CDKitchen.com
butter,    chicken stock,    canola oil,    thyme,    pepper,    bay leaf,    allspice,    olive,    mushrooms,    onion,    rabbit,    salt,    vegetable fat spread,    red wine
A 5-star recipe for Marinated Rabbit made with whole rabbit, salt, black pepper, canola oil, red wine, chicken broth, allspice, bay
Cut rabbit into serving pieces and rub with salt and pepper. Put int...


picture of recipeChicken cacciatore one-pot with orzo recipe | BBC Good Food
chicken thigh,    orzo pasta,    chicken stock,    olive oil,    thyme,    rosemary,    parsley,    caper,    bay leaf,    olive,    onion,    garlic,    tomato,    balsamic vinegar,    red wine
Enjoy comfort food at its best with this chicken cacciatore. The orzo soaks up the flavours of the chicken and tomatoes to make an unctuous pasta bake
STEP 1   Heat the oven to 220C/200C fan/gas 7. Rub...


picture of recipeSenora Dilanda's Hunter's Chicken (Cacciatore) Recipe - Food.com
red onion,    tomato paste,    mixed herbs,    chicken stock,    olive oil,    pepper,    caper,    olive,    mushrooms,    garlic,    zucchini/courgette,    tomato,    whole chicken,    salt,    red wine,    flour
Senora Dilanda, had an Italian Restaurant In London for many years.
Serving Size: 1 (496) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 996.4   Calories from Fat 616 g 62 %   Tota...


picture of recipe5-Hour Greek Chicken Crockpot Recipe | CDKitchen.com
chicken breast,    tomato sauce,    tomato paste,    pepper,    oregano,    olive,    mushrooms,    onion,    garlic,    salt,    red wine,    brandy,    lemon juice
A 5-star recipe for 5-Hour Greek Chicken made in the crock pot made with skinless chicken breast halves, mushrooms, onion, ripe or greek olives, tomato sauce
Place the chicken in the crock pot. Top wi...


picture of recipeChicken Financiere Recipe | CDKitchen.com
butter,    chicken,    chicken liver,    tomato paste,    beef stock,    oil,    pepper,    parsley,    cayenne pepper,    olive,    mushrooms,    spring onion,    garlic,    salt,    red wine,    flour
A recipe for Chicken Financiere made with chicken, salt and freshly ground black pepper, vegetable oil, chicken livers, butter
Rinse chicken, pat dry, and season with salt and pepper. Heat oil in a la...


picture of recipeMirabeau Beef Pie Recipe by Chef.at.Home | ifood.tv
tomato paste,    onion soup,    oil,    tarragon,    cloves,    bay leaf,    olive,    carrot,    celery,    green beans,    anchovy,    eggs,    beef,    red wine,    water,    flour
1. Prepare roll mix let rise 45 minutes.   2. Meanwhile, saute celery and carrots in oil, in a large skillet, 10 minutes. Stir in tomato paste; cook, stirring constantly, 1 minute. Add onion soup, wine...


picture of recipeInstant Pot Wine & Dine Chicken Recipe - Food.com
chicken drumstick,    sweet onion,    garlic salt,    olive oil,    saffron,    pepper,    parsley,    coriander,    olive,    garlic,    rice,    white wine,    red wine,    lime juice,    water
Made this with whatever was in my fridge and it was extremely good. Date worthy meal as it has a sensual deep and ethnic taste.
Serving Size: 1 (366) g   Servings Per Recipe: 3   AMT. PER SERVING % DAIL...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01