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 red chili

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picture of recipeCalamari in Padella Recipe - Food.com
kalamata olive,    olive oil,    pepper,    red chili,    caper,    basil,    onion,    garlic,    tomato,    marinara sauce,    salt,    red wine
tender calamari sautéed with capers, kalamata olives, onions, garlic, and finished with red wine marinara, and basil.
Serving Size: 1 (389) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...


picture of recipeChicken Cacciatore Recipe - Food.com
chicken thigh,    green pepper,    chicken stock,    olive oil,    pepper,    parsley,    red chili,    basil,    button mushroom/champignon,    carrot,    onion,    garlic,    tomato,    salt,    red wine,    flour
I like this over rice, filling and inexpensive.
Serving Size: 1 (258) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 182.7   Calories from Fat 67 g 37 %   Total Fat 7.5 g 11 %   Sat...


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picture of recipeRed-Wine Spaghetti With Broccoli Rabe Recipe - Food.com
broccoli raab,    olive oil,    pepper,    red chili,    garlic,    salt,    parmesan cheese,    pasta,    sugar,    red wine
I saw this prepared on Easy Entertaining with Michael Chiarello on the food network. It looked so interesting that I wanted to post it for future reference.
Serving Size: 1 (529) g   Servings Per Recip...


picture of recipeMussels Fra Diavola Recipe - Food.com
kalamata olive,    tomato paste,    olive oil,    oregano,    red chili,    caper,    basil,    garlic,    tomato,    mussel,    pasta,    red wine
this is an oldie but a goodie
Serving Size: 1 (506) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 702.7   Calories from Fat 232 g 33 %   Total Fat 25.9 g 39 %   Saturated Fat 3.9 g...


picture of recipeHot 'N' Spicy Pork Bolognese | Australia's Best Recipes
ground pork,    passata,    fennel seeds,    red chili,    cumin,    onion,    garlic,    capsicum pepper,    pasta,    red wine
This recipe is something we cook quite often. It reminds us of when we make our own salami's and the flavours used in them, like lots of pork and fennel.
Heat a heavy based pot over medium heat. T...


picture of recipeSilverbeet and chickpea puttanesca - Recipes - delicious.com.au
kalamata olive,    olive oil,    red chili,    caper,    chickpea,    lemon,    garlic,    tomato,    anchovy,    vinegar,    bread,    red wine
Take a leaf out of Matt Preston’s book and try your hand at cooking one of the MasterChef host’s favourites, silverbeet.
1.   Heat oil in a large frypan over medium heat. Add silverbeet ste...


picture of recipeBeefy Chili Recipe | RecipeLand
tomato sauce,    ground beef,    oregano,    red chili,    cumin,    garlic,    red wine,    water,    flour
Beefy Chili recipe
Brown hamburger meat in large skillet.   While browning, make chili paste. Take 6 to 8 dried chili pods, remove some seeds, leave some in for flavor. Remove stems.   Put in blender wi...


picture of recipeSpicy sausage penne recipe | delicious. magazine
red onion,    olive oil,    parsley,    red chili,    garlic,    tomato,    sausage,    pasta,    sugar,    red wine
Preheat the oven to 200 C/fan 180 C/gas 6. Put the sausages in a roasting tin and roast for 15-20 minutes until cooked through. Remove and slice on the diagonal.   In a frying pan, fry the onion in the...


picture of recipeShepherd’s pies with sweet potato mash recipe | olivemagazine
butter,    ground lamb,    lamb stock,    rosemary,    red chili,    sweet potato,    carrot,    onion,    garlic,    celery,    red wine,    flour
Piri-piri is a spicy Portugese marinade made from chilli, lime juice and spices. It works with meat, fish or here with juicy chicken thighs. Serve with a crunchy, herby cabbage and carrot coleslaw.
ST...


picture of recipeTurkey pot pie recipe - BBC Food
tomato paste,    shortcrust pastry,    chicken stock,    oil,    red chili,    carrot,    onion,    garlic,    turkey,    eggs,    bacon,    red wine
This pie is a delicious recipe for leftover roast turkey. Serve with mash or bubble and squeak.
Heat the oil in a frying pan over a medium heat. Fry the bacon lardons until crisp. Remove the lardons u...


picture of recipeQuick Slow Cook Tomato Sauce Recipe
tomato paste,    ground beef,    pepper,    oregano,    red chili,    bay leaf,    basil,    garlic,    tomato,    sausage,    salt,    sugar,    red wine
I've been playing around with my slow cooker the last couple of weeks. I came up with a reusable sauce that blew my family away. Great on pasta, great for sandwiches!
First step:   Pre-cook the gro...


picture of recipeSpicy chilli con carne with guacamole recipe - BBC Food
red onion,    chili dried/powder,    beef stock,    olive oil,    rosemary,    pepper,    coriander leaf,    red chili,    cumin,    bay leaf,    avocado,    lemon,    onion,    garlic,    tomato,    cucumber,    beef,    salt,    rice,    honey,    red wine
This easy chilli is enlivened by a salsa crammed with healthy vegetables and creamy avocado. The spiciness can be adjusted to suit your taste.
For the chilli con carne, heat the oil in a medium frying...


picture of recipeCreamy Mashed Potato and Chard
butter,    beef stock,    olive oil,    thyme,    pepper,    red chili,    bay leaf,    potato,    carrot,    shallot,    onion,    leek,    garlic,    celery,    swiss chard,    salt,    red wine,    double cream
This warming recipe for Creamy Mashed Potato and Chard is perfect for a comforting dinner party side dish.
Peel the potatoes and cut into big chunks, then put them into a pan of cold salted water with...


picture of recipeChinese-style braised duck legs with crispy potatoes - Recipes - delicious.com.au
rice wine,    chicken stock,    five-spice powder,    star anise,    mint,    ginger root,    coriander leaf,    red chili,    potato,    spring onion,    garlic,    duck,    soy sauce,    brown sugar,    red wine
You won't be able to resist licking your fingers after eating this sweet, sticky braised duck.
1.   Preheat oven to 180 C. Place duck, skin-side down, in a frypan over very low heat and cook for 15...


picture of recipePork goulash recipe | delicious. magazine
pork shoulder,    red onion,    beef stock,    olive oil,    pepper,    parsley,    paprika,    red chili,    caraway,    cumin,    lemon,    potato,    beetroot,    garlic,    tomato,    salt,    red wine,    sour cream
This spicy pork goulash recipe is a winter warmer your waistline will love. Great for freezing ahead to impress an impromptu gathering with ease.
Preheat the oven to 220 C/fan200 C/gas 7. To cook the ...


picture of recipeChicken and chorizo casserole recipe - BBC Food
chicken thigh,    chorizo sausage,    chicken stock,    dry sherry,    oil,    pepper,    parsley,    red chili,    chickpea,    carrot,    onion,    garlic,    celery,    tomato,    salt,    bread,    red wine
Simon Rimmer's Spanish-style one-pot stew of chicken thighs, chorizo and chickpeas is full of flavour and quick to prepare. A real winter warmer!
Heat half of the vegetable oil in a large pan. Add...


picture of recipeLamb shoulder with charred herb salsa - Recipes - delicious.com.au
lamb shoulder,    red onion,    tomato paste,    vegetable stock,    olive oil,    thyme,    rosemary,    parsley,    coriander,    red chili,    lemon,    shallot,    onion,    garlic,    celery,    mustard,    red wine
Lamb shoulder is the best style of meat for entertaining. Jazz it up with this herby salsa to enhance its natural flavours.
1.   Preheat the oven to 100 C.   2.   Heat a large frypan over high heat. Rub ...


picture of recipeBaked pasta (pasta al forno) recipe : SBS Food
pork shoulder,    chicken,    mortadella,    tomato paste,    dry cured ham,    ground beef,    olive oil,    oregano,    nutmeg,    mace,    red chili,    cinnamon,    basil,    onion,    garlic,    tomato,    duck,    eggs,    rabbit,    ham,    parmesan cheese,    pecorino cheese,    pasta,    fortified wine,    red wine,    brandy
DRINK 2008 Piana Del Sole Salento Negroamaro, Italy ($14)   Place duck, pork and rabbit pieces in a large saucepan over low heat. Cook, stirring occasionally, for 20 minutes or until meat starts to cha...


picture of recipeSpicy aubergine polpette recipe | delicious. magazine
egg yolks,    red pepper,    glucose,    oil,    oregano,    mint,    marjoram,    green chili,    red chili,    aubergine/eggplant,    bread crumbs,    sugar,    red wine
These little balls, 'polpette', made of charred aubergine pulp mixed with breadcrumbs and herbs, are deep-fried and served with a firey jam.
Begin this recipe the day before you want to serve ...


picture of recipeThe best spaghetti bolognese recipe | BBC Good Food
tomato paste,    beef stock,    olive oil,    rosemary,    oregano,    red chili,    bay leaf,    basil,    carrot,    onion,    garlic,    celery,    tomato,    bacon,    beef,    parmesan cheese,    bread,    pasta,    red wine
Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer
STEP 1   Put a large saucepan on a ...


picture of recipeLamb meatballs with sour cherries, pomegranates & pistachios recipe | BBC Good Food
ground lamb,    red onion,    olive oil,    pistachio,    pomegranate seed,    parsley,    coriander,    red chili,    cinnamon,    cumin,    allspice,    lemon,    sour cherry,    onion,    garlic,    bread crumbs,    red wine,    pomegranate juice
Try a taste of the Middle East with these meatballs, marrying rich lamb with vibrant fruit flavours for a sweet and sour effect
STEP 1   Put all the ingredients for the meatballs in a large bowl and mi...


picture of recipeTraditional Aussie Lamb | Recipes Wiki | Fandom
butter,    lamb leg,    beef stock,    olive oil,    oil,    thyme,    rosemary,    pepper,    red chili,    potato,    leek,    garlic,    pumpkin,    bacon,    worcestershire sauce,    salt,    red wine,    flour
Serves 4 - 6 2 kg (41 lb) leg of lamb 8 cloves garlic, chopped fresh rosemary sprigs 1 cup olive oil salt, pepper 4 large potatoes 8 pieces of pumpkin 2 leeks, cut in half 4 bacon rashers, crisply fri...


picture of recipeMascarpone, Gorgonzola and Poached Pear Salad Recipe - Food.com
gorgonzola cheese,    mascarpone,    salad,    star anise,    rosemary,    cloves,    chives,    red chili,    cinnamon,    bay leaf,    basil,    lemon,    pear,    spring onion,    honey,    sugar,    red wine
A Peter Gordon recipe. I made it last week and it was so delicious!
Serving Size: 1 (295) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 651.5   Calories from Fat 87 g 13 %   Tota...


picture of recipeItalian Meatballs in Rich Tomato Gravy Recipe - Food.com
ground pork,    rosemary,    pepper,    red chili,    spring onion,    garlic,    tomato,    bacon,    veal,    salt,    parmesan cheese,    sugar,    red wine
This is quite rich and friends quite often ask me to cook it. It can be served with either pasta or polenta.
Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipePasta With Spicy Pepper Sauce Recipe - Food.com
black olive,    yellow/orange bell pepper,    yellow/orange pepper,    red pepper,    olive oil,    red chili,    garlic,    tomato,    pasta,    red wine
This rich sauce conjures up all the heat of the Mediterranean!
Serving Size: 1 (282) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 152.9   Calories from Fat 74 g 49 %   Total Fat ...


picture of recipeBloody Mary Cottage Pie Recipe - Food.com
butter,    red onion,    hot sauce,    ground beef,    olive oil,    pepper,    celery salt,    red chili,    potato,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    cheddar cheese,    cheese,    red wine,    milk
This recipe gives an old favourite a contemporary twist.
Serving Size: 1 (397) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 880.5   Calories from Fat 544 g 62 %   Total Fat 60.5 ...


picture of recipeSpicy Beef Jerky Recipe - Food.com
beef-london broil,    beef flank steak,    red chili,    garlic,    worcestershire sauce,    red wine vinegar,    soy sauce,    red wine
This is not for the weak of heart. But for those who like things spicy. The prep time includes the time it takes to marinate the meat.
Serving Size: 1 (1693) g   Servings Per Recipe: 1   AMT. PER SERVIN...


picture of recipeFillet Steak With Red Wine, Chilli and Parmesan Recipe - Food.com
butter,    mashed potato,    beef steak,    olive oil,    pepper,    parsley,    red chili,    salt,    parmesan cheese,    red wine
Sourced from The West Australian Weekend Magazine
Serving Size: 1 (134) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 734.9   Calories from Fat 521 g 71 %   Total Fat 58 g 89 %   S...


picture of recipeTomato Braised Steak Recipe - Food.com
beef steak,    olive oil,    rosemary,    red chili,    garlic,    tomato,    salt,    red wine
I prefer to do this in the oven but you can cook it in a frying pan on the stove top if you want.
Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 265.9   Calo...


picture of recipeIntoxicating, Sinful, Just Plain Delicious MARINARa SAUCE Recipe - Food.com
red onion,    olive oil,    pepper,    oregano,    red chili,    bay leaf,    basil,    garlic,    tomato,    salt,    red wine
Serving Size: 1 (410) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 237.3   Calories from Fat 102 g 43 %   Total Fat 11.4 g 17 %   Saturated Fat 1.6 g 8 %   Cholesterol 0 mg 0 %   So...


picture of recipeFlorentine Stewed Calamari With Swiss Chard Recipe - Food.com
olive oil,    red chili,    carrot,    onion,    garlic,    celery,    tomato,    swiss chard,    spinach,    squid,    red wine,    water
From the Gourmet Magazine May/2009
Serving Size: 1 (424) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 270.7   Calories from Fat 99 g 37 %   Total Fat 11.1 g 17 %   Saturated Fat 1...


picture of recipeThai Beef Noodles Soup, kuaitiao Neua Recipe - Food.com
beef flank steak,    dark soy sauce,    light soy sauce,    beef stock,    red chili,    mushrooms,    shallot,    celery,    fish sauce,    noodles,    red wine
I modified this recipe from www.importfoods.com - a fabulous site for authentic Thai recipes - check it out. You can also purchase hard to find ingredients in case you don't have an Asian market n...


picture of recipePrawn Arrabiata Recipe - Food.com
tomato paste,    olive oil,    parsley,    red chili,    basil,    lemon,    onion,    garlic,    tomato,    shrimp,    salt,    red wine
Quick and easy and very tasty. Most of the ingredients are store-cupboard stapes. You can substitute tinned tomatoes for the fresh if you prefer.
Serving Size: 1 (626) g   Servings Per Recipe: 3   AMT. ...


picture of recipeRagu Napoletano (Neapolitan Meat Sauce) Recipe - Food.com
beef chuck steak,    olive oil,    pepper,    red chili,    onion,    tomato,    veal,    sausage,    salt,    red wine
A Mario Batali recipe, to accompany 'Timpano di Maccheroni (the Mythic Pasta Dome)', recipe #85372. When making this, I ended up with ground chuck instead of the regular boneless. I opted not ...

recipes with the same ingredients...
Ragu Napoletano | Recipes Wiki | Fandom


picture of recipeMangetout salad with mustard dressing recipe - BBC Food
red onion,    chili dried/powder,    snap/snow peas,    olive oil,    red chili,    lime,    mustard,    balsamic vinegar,    red wine
To make the salad, place the onion rings and chilli into a large bowl.   Drizzle the olive oil over and add the lime juice and mangetout. Toss together.   To make the dressing, whisk the mustard, wine, ...


picture of recipeHand-made skinless sausages with pepper sauce recipe - BBC Food
ground pork,    yellow/orange pepper,    red pepper,    olive oil,    pepper,    fennel seeds,    red chili,    caper,    garlic,    anchovy,    salt,    red wine
Try Antonio Carluccio's homemade sausages for a rustic Italian supper.
Mix the pork, chilli, garlic, fennel seeds, red wine, salt and freshly ground black pepper together in a bowl until well comb...


picture of recipeSiberian Sashlik Recipe
beef sirloin steak,    green tomato,    oil,    pepper,    cloves,    red chili,    onion,    garlic,    tomato,    vinegar,    salt,    red wine
SIBERIAN SHASHLIK
Combine wine, oil, vinegar, green tomatoes, onion, garlic, chilies, cloves, salt and pepper.   Add meat and stir well to mix then cover and refrigerate several hours turning occasion...


picture of recipeBerbere Sauce Recipe - Food.com
peanut oil,    oil,    turmeric,    pepper,    nutmeg,    fenugreek/methi seed,    cloves,    red chili,    cayenne pepper,    cumin,    cardamom,    dried onion,    dried ginger,    dried garlic,    allspice,    salt,    red wine
I haven't tried this yet.
Serving Size: 1 (403) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1297.6   Calories from Fat 1005 g 78 %   Total Fat 111.8 g 171 %   Saturated Fat 1...


picture of recipeBeef Mushroom Chilies Casserole Recipe - Food.com
hot sauce,    beef stock,    ground beef,    mushroom soup,    corn chips,    pepper,    green chili,    red chili,    mushrooms,    onion,    garlic,    cheddar cheese,    red wine,    water
This recipe uses the Beef Mushroom master mix posted separately. The 1st 8 ingredients for the freezer mix have been broken down to size in order to get this posted. Please use recipe #107902 for actu...


picture of recipeJoe's General Tso Chicken Recipe - Food.com
chicken thigh,    hoisin sauce,    cornstarch,    peanut oil,    pepper,    red chili,    dried ginger,    spring onion,    garlic,    eggs,    soy sauce,    rice vinegar,    sugar,    sherry,    red wine
My husband loves this recipe. I've taken several recipes and tweaked them till I got it exactly how I want. This recipe makes plenty of sauce so you shouldn't have to double it. You can use ve...





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