Osso Bucco for Two Recipe - Food.com drinks,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    carrot,    onion,    celery,    tomato,    beef,    red wine This is really good for a romantic dinner for two on a snowy night. Serving Size: 1 (856) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 381.2   Calories from Fat 92 g 24 %   Total...

Beef Filets with Pomegranate-Pinot Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cooking spray,    thyme,    pepper,    shallot,    salt,    red wine,    wine,    pomegranate juice This 5-star recipe gives you rich and elegant flavors in just 20 minutes. Serve the filets with roasted potatoes for a complete meal. Instructions Checklist   Step 1   Heat a large heavy skillet over me...

Beef and Leek Potpie with Chive Crust Recipe | MyRecipes beef stock,    cooking spray,    thyme,    rosemary,    pepper,    chives,    peas,    potato,    carrot,    leek,    garlic,    celery,    salt,    fat,    red wine,    water,    flour This recipe calls for regular table salt in the crust and kosher salt in the filling. Fine iodized salt will dissolve easily in the crust, giving it a nice texture. Kosher salt has the purest flavor a...

Coq Au Vin Recipe | SparkRecipes thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    bacon,    salt,    red wine,    flour Easy, delicious and healthy Coq Au Vin recipe from SparkRecipes. See our top-rated recipes for Coq Au Vin. Mix flour, 1/2 tsp salt, and pepper; coat chicken with mixture. In large Dutch oven, fry baco...

Weeknight Coq au Vin Recipe | MyRecipes chicken thigh,    chicken drumstick,    tomato paste,    chicken stock,    thyme,    pepper,    parsley,    crimini mushroom,    carrot,    shallot,    garlic,    bacon,    salt,    red wine,    brandy Learn how to make Weeknight Coq au Vin. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Cook bacon in a large Dutch oven over medium-high ... recipes with the same ingredients... Weeknight Coq Au Vin Recipe

Herbed Beef Tenderloin with Two-Onion Jus Recipe | MyRecipes beef tenderloin,    sweet onion,    beef stock,    thyme,    pepper,    oregano,    shallot,    salt,    red wine,    brandy Learn how to make Herbed Beef Tenderloin with Two-Onion Jus. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Let tenderloin stand at room ...

Salmon with Shiitake and Red Wine Sauce Recipe | MyRecipes butter,    shiitake mushroom,    wild rice,    beef stock,    thyme,    pepper,    onion,    salmon,    salt,    red wine Beef stock and red wine make a luxurious sauce for this salmon recipe by Bernie Sun, corporate beverage director for Jean-Georges Vongerichten's restaurant group. Instructions Checklist   Step 1   I... recipes with the same ingredients... Salmon with Shiitake and Red Wine Sauce Recipe - Bernie Sun | Food & Wine

Boeuf Bourguignon in Slow Time. Recipe - Food.com butter,    beef steak,    beef stock,    oil,    herbes de provence,    thyme,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    red wine,    flour French hearty dish; you will bring France to your home.This is a recipe from my sister in law Rachel that I tweaked a bit and converted to the slow cooker. Serve with mashed potatoes. I don't kow ...

Coq Au Vin Recipe butter,    chicken,    chicken stock,    thyme,    pepper,    parsley,    button mushroom/champignon,    shallot,    garlic,    bacon,    balsamic vinegar,    salt,    red wine 1. Heat a thick-bottomed casserole dish on the stove, add almost all the butter, shallots and garlic and cook gently until just browned. Add the bacon and thyme and cook for 2-3 minutes.   2. Add the m...

Beef Stew Recipe beef stewing meat,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    olive,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    red wine,    water Serve this mediterranean-inspired stew over a dollop of mashed potatoes. Lifted from Cooking Light 2005 annual recipes. Yum. Heat oil in a large dutch oven over medium-high heat. Add beef; cook 5 minu... recipes with the same ingredients... Beef Stew Recipe | MyRecipes

Red Wine Beef Marinade Recipe - Food.com oil,    thyme,    rosemary,    pepper,    mustard powder,    cayenne pepper,    chili pepper,    garlic,    worcestershire sauce,    soy sauce,    red wine,    lemon juice This is an absolutely delishious marinade i accidentally made up in a hurry. I only marinated my beef for 2 hours - but if I had given it overnight it would have been stupendous. The herbs are at your...

Garlic Sesame Marinade Recipe - Food.com sesame seed oil,    olive oil,    thyme,    ginger root,    garlic,    red wine vinegar,    red wine An Asian marinade for beef. Great on grilled flank steak. Serving Size: 1 (586) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1474.7   Calories from Fat 1220 g 83 %   Total Fat 13...

Marinated Steak Recipe - Food.com beef steak,    olive oil,    thyme,    pepper,    garlic,    salt,    red wine This is one of the ways my family likes to eat their steaks. Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 499.3   Calories from Fat 263 g 53 %   Total Fat 2...

Roast Chicken with Five-Spice Sauce Recipe | MyRecipes butter,    chicken stock,    orange peel,    olive oil,    thyme,    star anise,    pepper,    cloves,    cinnamon,    lemon,    apricot,    onion,    garlic,    fennel,    whole chicken,    salt,    red wine A big, fat roasting hen is an excellent choice for an eight-person gathering-just as impressive as a roast turkey but downsized so you don't end up with lots of leftovers. Though the recipe doesn...

French Onion Soup Recipe - Food.com butter,    sweet onion,    beef stock,    thyme,    bay leaf,    garlic,    salt,    sugar,    red wine,    flour The most AMAZING French Onion Soup! Serving Size: 1 (576) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 415.5   Calories from Fat 95 g 23 %   Total Fat 10.6 g 16 %   Saturated Fat ...

Pressure Cooker Classic Beef Stew Recipe | SparkRecipes beef chuck steak,    cornstarch,    olive oil,    thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    celery,    balsamic vinegar,    red wine Recipe adapted from the book Pressure Perfect by Lorna Sass Heat oil in pressure cooker. Stir in onions, celery and carrot. Cook over med-high, stirring, 1 minute. Stir in wine and tomato paste. Cook ...

Chicken Provenal Recipe chicken thigh,    tomato paste,    chicken stock,    olive oil,    thyme,    pepper,    olive,    onion,    garlic,    fennel,    salt,    red wine An uncomplicated red wine makes a fine accompaniment to the hearty flavors of onion, garlic, fennel, and olives in this French chicken stew. In heavy 6-quart saucepot, heat 1 tablespoon oil over mediu...

Chicken With Tomatoes and Bacon Recipe - Food.com chicken drumstick,    feta cheese,    tomato paste,    chipotle,    chicken stock,    oil,    thyme,    pepper,    parsley,    oregano,    fennel seeds,    basil,    olive,    button mushroom/champignon,    onion,    garlic,    tomato,    bacon,    brown sugar,    red wine,    water I looked for similar last night, but couldn't find it. Here's what I came up with. Serving Size: 1 (706) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 595.6   Calories fr...

Roast Beef Tenderloin With Port-Mushroom Sauce Recipe | MyRecipes butter,    beef tenderloin,    beef stock,    cornstarch,    cooking spray,    thyme,    pepper,    crimini mushroom,    garlic,    salt,    port,    red wine,    water Top slices of beef tenderloin with a rich sauce of cremini mushrooms and sweet red wine. This elegant beef recipe is an ideal choice for entertaining. Instructions Checklist   Step 1   Preheat oven to 3...

New Zealand Lamb Marinade Recipe - Food.com oil,    thyme,    rosemary,    pepper,    shallot,    salt,    red wine From the New Zealand Lamb Cooperative, this is great! Use the cut of meat you desire, marinate, and cook! Serving Size: 1 (216) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 615...

Smoked Pork Chops & Sauerkraut Recipe red potato,    pork chop,    thyme,    pepper,    carrot,    onion,    sauerkraut,    red wine Delicious Alsatian style pork chop dish in the slow cooker.... Coat 4 qt. or larger slow cooker with cooking spray.   Cut pork chops ,if necessary , into pieces that fit into cooker. Add pork,sauerkrau...

Quick Cassoulet Recipe - Food.com chicken breast,    tomato sauce,    bean sauce,    oil,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    sausage,    pork sauce,    red wine Vive la France! Real bistro cooking - quick and tasty. This one comes from the CANADIAN BEAN COUNCIL via Vicki Gabereau's CBC radio program. (On occasion, I have been known to double both the wine... recipes with the same ingredients... Quick Cassoulet I | Recipes Wiki | Fandom

Red Onion Marmalade Recipe | MyRecipes red onion,    olive oil,    thyme,    pepper,    bay leaf,    garlic,    balsamic vinegar,    salt,    brown sugar,    red wine On the gift tag for this condiment, recommend it as a spread on rosemary focaccia or as a sauce for pork tenderloin. Instructions Checklist   Step 1   Heat oil in a large nonstick skillet over medium he...

Braised Duck In A Chocolate Wine Sauce Recipe butter,    duck leg,    pomegranate molasses,    dried cranberry,    pancetta,    bittersweet chocolate,    chicken stock,    thyme,    rosemary,    cloves,    cinnamon,    bay leaf,    carrot,    shallot,    red wine This is a variation of Coq au Vin, made with duck legs. The sauce is made velvety smooth with the subtle addition of chocolate, which perfectly balances out the salty bacon and savoury herbs. This is ... recipes with the same ingredients... Braised Duck In A Chocolate Wine Sauce Recipe | SparkRecipes

French Country Casserole Recipe - Food.com tomato sauce,    great northern bean,    kielbasa,    black beans,    beef stock,    thyme,    kidney bean,    carrot,    onion,    garlic,    brown sugar,    red wine I am sure that the French used actual dried beans, soaked and cooked. However, this one is very quick to make if your evening is hectic. Serving Size: 1 (246) g   Servings Per Recipe: 8   AMT. PER SERVI...

Apple-Stuffed Pork Chops Recipe | MyRecipes pork chop,    chicken stock,    cooking spray,    pistachio,    thyme,    pepper,    plum,    apple,    salt,    brown sugar,    port,    red wine,    flour Port, dried fruit, and pistachios embellish the stuffing for these meaty pork chops. Tart Granny Smith apple provides a nice foil for the sweet dried plums and port wine, but you can use your favorite...

Kato's Tender Roast Venison Recipe - Food.com dried cranberry,    beef consomme,    thyme,    pepper,    onion,    garlic,    venison,    bacon,    salt,    red wine,    apple cider,    lemon juice One of those dishes that tastes as good as it smells. Cook roast 20 minutes per pound for medium rare, remember to baste often during roasting to ensure a tender roast. Serving Size: 1 (507) g   Servin...

Chicken In Balsamic Vinegar Recipe butter,    chicken thigh,    oil,    thyme,    pepper,    shallot,    onion,    garlic,    balsamic vinegar,    white wine vinegar,    salt,    red wine A rich caramelized sauce, flavored with balsamic vinegar and wine, gives this chicken a special flavor. Cook and prep times do not include marinating time. Using a sharp knife, make a few slits in the...

Mushroom Swiss Steak Recipe - Food.com beef steak,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    button mushroom/champignon,    onion,    garlic,    worcestershire sauce,    salt,    red wine,    flour Comfort food at it's best. Really delicious with smashed potatoes and salad or green vege. And it freezes really well, making this a nice option for OAMC too. Serving Size: 1 (220) g   Servings Per...

Boogie Woogie Beef Tips Recipe - Food.com mushroom soup,    onion soup mix,    thyme,    mushrooms,    carrot,    red wine A different way to serve up stew meat. Serving Size: 1 (305) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 719.7   Calories from Fat 439 g 61 %   Total Fat 48.9 g 75 %   Saturated ...

Ultimate French Onion Soup Recipe | SparkRecipes butter,    swiss cheese,    beef stock,    thyme,    pepper,    bay leaf,    onion,    garlic,    salt,    bread,    red wine,    flour Melt the stick of butter in a large pot over medium heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are very soft and caramelized, about 25 minutes. Add ...

Balsamic Braised Chicken Recipe | MyRecipes chicken thigh,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    shallot,    balsamic vinegar,    salt,    honey,    red wine For an incredibly juicy and flavorful chicken entrée, braise browned chicken thighs in balsamic vinegar, honey, and wine, then serve with the reduced sauce. Instructions Checklist   Step 1   Prehea...

Classic Beef Stew Recipe | MyRecipes tomato paste,    beef stock,    olive oil,    thyme,    bay leaf,    peas,    potato,    carrot,    onion,    salt,    red wine,    flour One of the great things about stews is that the low-and-slow cooking makes even the toughest cuts of meat fork-tender. This stew calls for bottom round, a lean but tough cut of beef. Tomato paste, dry... recipes with the same ingredients... Slow-Cooker Beef Stew Recipe | Real Simple

French Pot Roast Recipe - Food.com onion soup mix,    cornstarch,    thyme,    mushrooms,    beef,    red wine,    water This is a pot roast recipe that I came up with years ago when I was wanting to do something a little bit different with my roast. Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Beef Bourguignon Recipe - Food.com butter,    red pepper,    thyme,    pepper,    parsley,    bay leaf,    button mushroom/champignon,    carrot,    onion,    garlic,    salt,    red wine,    flour Hearty, tender beef in a red wine sauce. Serve with a loaf of crusty bread! In Memory of our Julia Child. Serving Size: 1 (359) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 321...

Onion Marmalade Recipe - Food.com butter,    thyme,    pepper,    bay leaf,    onion,    white vinegar,    salt,    sugar,    red wine,    pomegranate syrup From Hans Anderson, Executive Chef of Cragun's Resort Gull Lake, Brainerd, MN. Serving Size: 1 (517) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 614.8   Calories from Fat 1...

Leg of Lamb (slow cooker) Recipe | SparkRecipes lamb leg,    thyme,    rosemary,    potato,    carrot,    red wine,    water A family favorite especially in winter 1) Add water and wine to slow cooker. 2) Rub lamb leg with rosemary and thyme and put in cooker. 3) Add veggies. 4) Cook on Auto for 8-10 hours. Serve with salad...

Slow Cooked Lamb With Onions and Thyme Recipe - Food.com lamb leg,    thyme,    parsley,    onion,    red wine From BBC Good Food magazine. Serving Size: 1 (342) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 195   Calories from Fat 21 g 11 %   Total Fat 2.4 g 3 %   Saturated Fat 1 g 5 %   Ch...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01