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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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the americas
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 redcurrant
 double cream

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Dietary Restrictions:

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picture of recipeRed Currant And Raspberry Mousse Recipe by chef.alexande | ifood.tv
egg whites,    redcurrant,    raspberry,    gelatin,    sugar,    orange juice,    double cream,    water
MAKING   1) In a saucepan, put the water and sugar. Gently heat till the sugar has dissolved, stirring all the while.   2) Add the fruit and continue cooking gently for some minutes till the juice begin...


picture of recipeCheat's strawberry gateau recipe - BBC Food
icing sugar,    vanilla pod,    mint,    strawberry,    redcurrant,    blueberry,    blackberry,    sugar,    whisky,    drambuie,    double cream
Using a shop-bought flan case saves heaps of time so you can concentrate on making the presentation really stunning.
Place a 20-25cm/8-10in stainless steel ring onto the flan case and use it to cut th...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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picture of recipeMixed summer berry pain perdu recipe | delicious. magazine
butter,    egg yolks,    strawberry,    redcurrant,    blackcurrant,    raspberry,    bread,    sugar,    sherry,    white wine,    clotted cream,    double cream
This summer berry pain perdu is perfect to use up stale white bread (pain perdu translates as 'lost bread' from the French). Or serve as a holiday brunch.
Slowly melt the butter in a small sau...


picture of recipeChristmas panna cotta recipe - BBC Food
nutmeg,    cinnamon,    dried ginger,    allspice,    raisin,    redcurrant,    berries,    gelatin,    sugar,    dark rum,    double cream
This easy, creamy dessert is less dense than a traditional pudding but still packed with Christmas spices.
Place the raisins into a small bowl and cover with the rum. Set aside to soak for at least 3...


picture of recipeStrawberry Pavlova recipe | BBC Good Food
egg whites,    icing sugar,    cornstarch,    vanilla extract,    strawberry,    redcurrant,    white wine vinegar,    sugar,    double cream
When you find a punnet of perfectly ripe strawberries, showcase them in this irresistible summer dessert, from BBC Good Food magazine.
STEP 1   Heat oven to 150C/130C fan/gas 2.   STEP 2   Using a pencil...


picture of recipeOrange double chocolate cheesecakes recipe | delicious. magazine
butter,    mascarpone,    orange,    strawberry,    redcurrant,    raspberry,    peach,    cherry,    fruit,    strawberry jam/preserve,    cookie/biscuit,    dark chocolate,    white chocolate,    orange juice,    double cream
An easy recipe for individual no-bake chocolate orange cheesecakes has magical properties - make, pop them in a tin and watch them disappear!
Line a 6-hole muffin tin with muffin cases. Put the butter...


picture of recipeGiant pavlova recipe - BBC Food
egg whites,    icing sugar,    cornstarch,    strawberry,    gooseberry,    redcurrant,    raspberry,    blackberry,    berries,    white wine vinegar,    sugar,    orange juice,    double cream
The Hairy Bikers don't do anything by halves, and this generous dessert is no exception. Just add friends.
Preheat the oven to 180C/350F/Gas 4.   Line two baking trays with baking parchment.   Whisk...


picture of recipeRaspberry pavlova recipe - BBC Food
egg whites,    icing sugar,    cornstarch,    vanilla extract,    redcurrant,    raspberry,    white wine vinegar,    sugar,    double cream
This delicious pavlova, laden with whipped cream and red fruits, will put paid to anyone’s diet.
Preheat the oven to 150C/300F/Gas 2.   Draw a 23cm/9in circle on a sheet of baking paper using a p...


picture of recipeVictoria sponge with mixed berries recipe - BBC Food
butter,    icing sugar,    vanilla pod,    strawberry,    redcurrant,    raspberry,    blackberry,    eggs,    sugar,    self raising flour,    double cream
This fancy Victoria sponge is filled with fresh cream and syrup-coated berries for a special teatime treat.
Preheat the oven to 180C/160C Fan/Gas 4. Grease 2 x 20cm/8in springform cake tins with butte...


picture of recipeGinger chocolate steamed pudding with nutmeg chocolate sauce recipe - BBC Food
butter,    icing sugar,    crystallized ginger,    vanilla pod,    nutmeg,    mint,    dried ginger,    redcurrant,    eggs,    baking powder,    brown sugar,    sugar,    cocoa powder,    white chocolate,    chocolate,    self raising flour,    double cream,    milk
Decorated with pretty redcurrants and drizzled with a white chocolate and nutmeg sauce this spiced pudding is both special and comforting.
Grease a 1.2 litre/2 pint pudding bowl with melted butter and...


picture of recipeRed Currant Tart Recipe by Chef.Foodie | ifood.tv
butter,    egg yolks,    egg whites,    redcurrant,    sugar,    double cream,    flour
Put 8 oz. plain flour on a board, and with a pastry cutter cut 5 oz. butter into the flour.   Add 2 egg yolks and 3 tablespoons cream; with hand, work into a soft dough that barely holds together.   For...


picture of recipeLime Cheesecake with Fresh Raspberries and Redcurrants - Recipe #3665 - Foodgeeks
mixed spice,    cottage cheese,    mint,    lime,    redcurrant,    raspberry,    eggs,    cheese,    cookie/biscuit,    gelatin,    sugar,    double cream
Try this recipe for Lime Cheesecake with Fresh Raspberries and Redcurrants on Foodgeeks.com
Place the St Ivel Gold Light in a saucepan and heat gently until melted. Remove the pan from the heat and st...


picture of recipeHealthy Red Currant Cheesecake Recipe by admin | ifood.tv
butter,    egg whites,    cinnamon,    redcurrant,    cream cheese,    cookie/biscuit,    gelatin,    sugar,    double cream,    cream,    water
Mix together the crushed biscuits, melted butter and cinnamon.   Press into the bottom of a greased loose-bottomed 23 cm/9 in cake tin.   Smooth the surface.   Beat the cream cheese and sugar together un...


picture of recipeAmourettes Recipe by Chef.Foodie | ifood.tv
butter,    egg yolks,    vanilla extract,    redcurrant,    cherry,    sugar,    double cream,    water,    flour
GETTING READY   1) In a large mixing bowl, add flour, butter, sugar, egg yolks, vanilla, blend well with a fork to make a soft dough, lightly knead until smooth; chill for about an hr.   2) Preheat the ...


picture of recipeSummer berry jelly and white chocolate pannacotta - delicious. magazine
vanilla pod,    strawberry,    redcurrant,    blueberry,    raspberry,    berries,    gelatin,    sugar,    white chocolate,    rose wine,    lemon juice,    double cream
Who doesn't love a good jelly recipe? This summer berry jelly with white chocolate pannacotta is a treat that tastes as good as it looks.
Soak the 7 gelatine leaves in cold water for 5 minutes to ...


picture of recipeAngel Cake With Berries Recipe by Global.Potpourri | ifood.tv
egg whites,    icing sugar,    cornstarch,    vanilla extract,    redcurrant,    raspberry,    sugar,    double cream,    flour
Sift the flours and 25 g (1 oz) of the caster sugar together three or four times.   Whisk the egg whites until stiff, add the remaining caster sugar, a tablespoon at a time, and continue whisking until...


picture of recipeHot Summer Fruit Gratin Recipe by Whats.Cooking | ifood.tv
orange flower water,    almond,    strawberry,    redcurrant,    raspberry,    blackberry,    fruit,    eggs,    sugar,    light rum,    double cream
Divide the fruit between 4-6 ramekin dishes and pour 2 teaspoons rum into each.   Blend the almonds, egg yolk, cream, sugar and orange- flower water to a thick paste.   Whisk the egg white until stiff a...


picture of recipeTangerine Cream Recipe by Holiday.Cook | ifood.tv
egg yolks,    egg whites,    tangerine,    clementine,    redcurrant,    gelatin,    sugar,    double cream,    milk,    water
MAKING   1) Remove all the zest from the rind of the washed tangerines or Clementines, by rubbing sugar lumps over them.   2) When the sugar lumps are well soaked, add them into a saucepan along with mi...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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