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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 redcurrant jelly
 allspice

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Dietary Restrictions:

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picture of recipeSmoked Cornish Hens with Red Currant Sauce Recipe by Holiday.Cook | ifood.tv
redcurrant jelly,    pepper,    allspice,    hen,    salt,    white wine,    orange juice
GETTING READY   1. Preheat oven to 275 degrees.   MAKING   2. In a food processor process combining jelly, wine, orange juice, allspice, salt and pepper until well blended.   3. In a deep roasting pan pla...


picture of recipeCrock Pot Red Raisin-Sauced Cornish Hens Recipe | CDKitchen.com
butter,    stuffing mix,    redcurrant jelly,    pepper,    allspice,    raisin,    hen,    salt,    vegetable fat spread,    lemon juice
A recipe for Red Raisin-Sauced Cornish Hens made in the crock pot made with stuffing mix, Cornish hens, salt and pepper, red currant jelly, golden raisins, butter
Mix stuffing according to package dir...


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picture of recipeCrock Pot Cornish Hens with Cherry Sauce Recipe | CDKitchen.com
butter,    stuffing mix,    redcurrant jelly,    allspice,    cherry,    hen,    salt,    lemon juice,    water
A recipe for Cornish Hens with Cherry Sauce made in the crock pot made with Cornish game hens, stuffing mix, water, butter, red currant jelly, dried red cherries
Thaw hens if frozen. Place a rack in a...


picture of recipeOrange-Currant Glazed Ham with Two Sauces
redcurrant jelly,    orange peel,    parsley,    allspice,    grape,    cranberry,    ham,    mustard
Step 1 Remove skin and trim some fat from whole ham, leaving about 1/4 inch fat covering.   Step 2 Place ham on rack in large roasting pan (17" by 11 1/2"). Insert meat thermometer into cente...


picture of recipeSwedish meatballs with cream sauce recipe - BBC Food
butter,    ground pork,    redcurrant jelly,    lingonberry jam/preserve,    beef stock,    olive oil,    pepper,    nutmeg,    dill,    allspice,    onion,    garlic,    anchovy,    eggs,    wild boar,    salt,    bread crumbs,    white wine,    cream,    milk,    flour
Forget queuing for your Swedish feast, now you can make your own traditional Swedish meatballs at home, complete with creamy gravy.
Preheat the oven to 200C/180C Fan/Gas 6.   For the meatballs, heat t...


picture of recipeDuck Leg Recipe with Potatoes | olivemagazine
butter,    duck leg,    redcurrant jelly,    chicken stock,    thyme,    cloves,    cinnamon,    allspice,    sour cherry,    potato,    garlic,    salt,    red wine
Try our duck leg recipe with potatoes. Our easy roast duck recipe is an easy roast duck recipe with the ultimate roast potatoes for duck fat roast potatoes
STEP 1   To make the sauce, put the wine, sto...


picture of recipeTurkey Meatball Stroganoff Recipe
redcurrant jelly,    ground turkey,    olive oil,    pepper,    parsley,    allspice,    crimini mushroom,    garlic,    eggs,    mustard,    salt,    noodles,    bread crumbs,    white wine,    sour cream
Your family will never notice that lower fat turkey has been subbed for the beef usually found in stroganoff recipes — the turkey mixture is incredibly flavorful and the creamy sauce that tops t...

recipes with the same ingredients...
Turkey Meatball Stroganoff Recipe


picture of recipeTeisen Mel (Traditional Welsh Honeycake) Recipe - Food.com
butter,    redcurrant jelly,    cardamom,    allspice,    eggs,    baking powder,    honey,    sugar,    milk,    flour
This is a great holiday cake. So good. Posted for Zaar World Tour 05
Serving Size: 1 (90) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 332.9   Calories from Fat 118 g 36 %   Tota...


picture of recipeCurrant Glazed Pork Chop Recipe by admin | ifood.tv
pork chop,    redcurrant jelly,    hot sauce,    allspice
Mix jelly, chili sauce and allspice in 1-cup measure.   Cover with waxed paper and microwave on high (550 watts) until melted, 30 to 45 sec [1 to 1 1/2 min].   Trim excess fat from pork chop[s].   Place ...


picture of recipeSwedish Red Cabbage Recipe - Food.com
butter,    red cabbage,    redcurrant jelly,    cake,    cloves,    allspice,    apple,    onion,    apple cider vinegar,    salt,    blackcurrant jelly,    brown sugar,    red wine
From Epicurious.
Serving Size: 1 (254) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 170.3   Calories from Fat 54 g 32 %   Total Fat 6.1 g 9 %   Saturated Fat 3.7 g 18 %   Cholester...


picture of recipeApple Stuffed Pork Loin With Raspberry Sauce Recipe - Food.com
butter,    pork loin,    redcurrant jelly,    cornstarch,    pepper,    cardamom,    dried garlic,    allspice,    raisin,    raspberry,    apple,    onion,    celery,    salt,    bread,    honey,    brandy,    apricot juice,    water
This recipe if from the Buxton Inn in Granville, Ohio. Two school teachers are busy restoring not just the inn, but the whole block in this town amid Ohio's Welsh Mountains. People drive from mile...


picture of recipeSwedish meatballs with dill mash recipe - BBC Food
butter,    ground pork,    redcurrant jelly,    red onion,    beef stock,    pepper,    parsley,    dill,    allspice,    potato,    carrot,    eggs,    beef,    soy sauce,    salt,    cream,    milk,    flour
This is a really good, balanced meal, full of the flavours of Scandinavia. Try serving with cranberry sauce and steamed green vegetables.
Preheat the oven to 220C/200C Fan/Gas 7.   To make the meatball...


picture of recipeApple-Stuffed Pork Loin with Raspberry Sauce
butter,    pork loin,    redcurrant jelly,    cake,    cornstarch,    pepper,    cardamom,    dried garlic,    allspice,    raisin,    raspberry,    apple,    onion,    celery,    salt,    bread,    vegetable fat spread,    honey,    sugar,    brandy,    apricot juice,    water
Ham isn't the only pork worthy of the holiday table. Pork loin can be equally good, especially when stuffed and topped with a gourmet sauce.
For stuffing, place celery and onion in a large skillet...


picture of recipeCurrant Glazed Lamb Recipe by Western.Chefs | ifood.tv
redcurrant jelly,    mustard powder,    fennel seeds,    allspice,    lamb,    salt,    lemon juice,    water
Currant Glazed Lamb! You wont even come close to imagining the lovely flavors of this amazing Pork dish! If you haven't had it even once then its high time you did! Don't miss out on Currant G...


picture of recipeApple And Nut Stuffed Pork Loin With Raspberry Brandy Sauce Recipe by Western.Chefs | ifood.tv
butter,    pork loin,    redcurrant jelly,    cake,    cornstarch,    pecan,    pepper,    cardamom,    dried garlic,    allspice,    raspberry,    apple,    onion,    celery,    salt,    bread,    honey,    brandy,    apricot juice,    water
In a large skillet melt the butter and saute the onion and celery until tender but not brown.   Stir in the apples, allspice and cardamom.   Cook, uncovered, for 5 minutes or until the apples are tender...


picture of recipeFruitcake Cookie Cups Recipe by Cookies.Recipes | ifood.tv
butter,    candied fruit,    redcurrant jelly,    apple jelly,    glazed cherry,    bicarbonate of soda,    walnut,    pecan,    vanilla,    nutmeg,    cloves,    cinnamon,    allspice,    raisin,    currant (zante),    eggs,    vegetable fat spread,    brown sugar,    flour
In large bowl of an electric mixer, beat butter and sugar until creamy; beat in jelly, eggs, and vanilla.   In another bowl, stir together flour, baking soda, allspice, cloves, cinnamon, and nutmeg.   B...


picture of recipeSlow-Cooker Swedish Meatballs
butter,    ground pork,    redcurrant jelly,    ground turkey,    beef stock,    pepper,    parsley,    dried onion,    allspice,    lingonberry,    eggs,    worcestershire sauce,    salt,    bread crumbs,    sour cream,    flour
Add the beef broth and Worcestershire sauce to a 6-quart slow cooker.   Add the pork, turkey, breadcrumbs, eggs, allspice, onion powder, 2 teaspoons salt and 1/2 teaspoon pepper to a large bowl. Mix th...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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