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 redcurrant jelly
 rosemary

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picture of recipeRed Wine Marinade Recipe | EatingWell
redcurrant jelly,    orange peel,    rosemary,    pepper,    onion,    salt,    red wine
This simple classic marinade is perfect paired with dark or gamy meats. You can vary the flavor depending on what kind of red wine you choose. For a greater intensity, try using a full-bodied red, suc...

recipes with the same ingredients...
- EatingWell


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picture of recipeRoast Turkey with Wine and Herbs Recipe | MyRecipes
redcurrant jelly,    olive oil,    thyme,    sage,    rosemary,    pepper,    turkey,    salt,    fortified wine,    white wine
Elegant and simple, this recipe highlights quality ingredients by roasting to perfection.
Instructions Checklist   Step 1   Preheat oven to 400 . In a bowl, coat turkey with oil, 2 tsp. of each herb, 2 ...


picture of recipeRoast Lamb for Two Recipe | SparkRecipes
lamb shank,    redcurrant jelly,    olive oil,    rosemary,    pepper,    lemon,    garlic,    salt,    port
Recipe courtesy Nigelle Lawson. Marinating time not included.
Put everything, other than jelly, together into a freezer bag, tie securely, and leave in the refrigerator to marinate overnight. Preheat ...

recipes with the same ingredients...
Roast Lamb for One – Recipes Network


picture of recipeSlow Roast Leg of Lamb With White Wine Recipe - Food.com
lamb leg,    redcurrant jelly,    chicken stock,    olive oil,    rosemary,    pepper,    onion,    garlic,    salt,    white wine,    flour
This will fall off the bone and makes a lovely rich and intense gravy. You can use oregano instead of the rosemary.
Serving Size: 1 (513) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeRoasted lamb shanks recipe - BBC Food
lamb shank,    mashed potato,    redcurrant jelly,    vegetables,    oil,    thyme,    rosemary,    peppercorn,    carrot,    onion,    garlic,    red wine
These slow-roasted lamb shanks couldn't be simpler to make and the result is meltingly tender lamb.
Heat the oil in a heatproof casserole over a high heat and brown the lamb shanks all over, until...


picture of recipeBarnsley chops with Cumberland sauce recipe - BBC Food
redcurrant jelly,    sunflower oil,    thyme,    rosemary,    pepper,    mint,    ginger root,    orange,    lemon,    salt,    port
A double-sided chop deserves pride of place at the dinner table, so serve this tender and juicy lamb recipe with a classic Cumberland sauce.
For the chops, mix all the herbs with the salt and plenty o...


picture of recipeRoast leg of lamb with rosemary and red wine gravy recipe | Olive Magazine
lamb leg,    redcurrant jelly,    lamb stock,    olive oil,    rosemary,    carrot,    onion,    garlic,    celery,    salt,    red wine
Perfect for a Sunday roast: leg of lamb adorned with rosemary, slow cooked for an hour and a half. Serve with generous amounts of red wine and redcurrant gravy. Ideal served with roast potatoes and ka...


picture of recipeCurrant-Glazed Lamb Chops with Pistachio Couscous Recipe | MyRecipes
lamb rib,    redcurrant jelly,    chicken stock,    olive oil,    cooking spray,    pistachio,    rosemary,    pepper,    mint,    dried garlic,    mustard,    balsamic vinegar,    salt,    cous cous
Currant-Glazed Lamb Chops with Pistachio Couscous is definitely a company-worthy entree, but it's also easy on the cook. The slow-cooked flavor of these lamb chops will have guests thinking you...


picture of recipeSpicy slow-cooked mutton recipe - BBC Food
chard,    ancho chili,    redcurrant jelly,    chipotle,    olive oil,    star anise,    rosemary,    pepper,    cloves,    cinnamon,    cumin,    bay leaf,    butternut squash,    carrot,    onion,    garlic,    mutton,    salt,    red wine
A leg of lamb is given a Mexican kick with potent spices and chillies.
For the spice mix, grind all of the spice mix ingredients to a powder in a spice grinder or pestle and mortar.   For the spiced mu...


picture of recipeLamb shanks with parsnips, turnips and carrots recipe - BBC Food
butter,    lamb shank,    redcurrant jelly,    chicken stock,    oil,    rosemary,    pepper,    parsley,    turnip,    parsnip,    carrot,    onion,    garlic,    salt,    red wine,    flour
Mary Berry's lamb shanks with baby root vegetables is a little bit posh, but very easy and good to make for a hands-off Sunday lunch.
Preheat the oven to 160C/140C Fan/Gas 3.   Heat 2 tablespoons o...


picture of recipeChristmas turkey crown with bacon lattice recipe - BBC Food
butter,    redcurrant jelly,    gravy,    chicken stock,    rosemary,    pepper,    paprika,    lemon,    leek,    turkey,    bacon,    worcestershire sauce,    salt,    white wine,    flour
Mary Berry's Christmas turkey crown with bacon lattice is perfect for a smaller gathering; it’s easy to carve, too.
Preheat the oven to 220C/200C Fan/Gas 7.   Mix the butter, paprika and lem...


picture of recipeIcelandic Roasted Lamb with Sauce | Recipes Wiki | Fandom
butter,    lamb leg,    blue cheese,    redcurrant jelly,    olive oil,    sage,    rosemary,    pepper,    portobello mushroom,    button mushroom/champignon,    salt,    bitters,    cream,    water
Icelandic roasted lamb with sauce. 6 lb boned leg of lamb 1 tsp crumbled dried rosemary pepper to taste 1⁄2 oz dried portobello mushrooms 1 cup boiling water 1 tbl olive oil 1 tbl butter 16 butt...


picture of recipeBreast Of Grouse With Mushrooms And Pears Recipe | CDKitchen.com
butter,    redcurrant jelly,    olive oil,    rosemary,    pepper,    juniper,    chives,    bay leaf,    pear,    mushrooms,    carrot,    shallot,    garlic,    celeriac,    grouse,    jam/preserve,    mustard,    salt,    water
A recipe for Breast Of Grouse With Mushrooms And Pears made with grouse, juniper berries, sea salt, black pepper, butter, shallots, garlic, water, bay
With a sharp knife, cut off the whole breast of e...


picture of recipeCannon of lamb with celeriac potato cake recipe - BBC Food
butter,    lamb loin,    redcurrant jelly,    gravy,    beef stock,    olive oil,    rosemary,    pepper,    mint,    potato,    celeriac,    salt,    port,    flour
Cannon of lamb is also known as loin fillet – a lovely, tender cut that only needs a quick roast, served here with crisp celeriac potato cakes.
Preheat the oven to 200C/180C Fan/Gas 6.   To make ...


picture of recipeHearty party hotpot recipe - BBC Food
butter,    chestnut,    redcurrant jelly,    chestnut mushroom,    porcini mushroom,    vegetable stock,    rosemary,    pepper,    juniper,    bay leaf,    pomegranate,    parsnip,    carrot,    onion,    mustard,    salt,    fortified wine,    flour
This delicious casserole was inspired by Mr Slater Senior who used to cook a similar version every Christmas. This one’s full of winter veg and mushrooms, but it’s equally as tasty with a ...


picture of recipeLamb Hotpot Recipe With Wild Garlic | olivemagazine
butter,    lamb stewing meat,    redcurrant jelly,    lamb stock,    oil,    rosemary,    ramsons,    watercress,    lemon,    potato,    carrot,    onion,    garlic,    spinach,    worcestershire sauce,    flour
A classic Lancashire hotpot given a springtime twist with wild garlic and watercress butter. This comforting classic is sure to be a family-favourite
STEP 1   Heat the oil in a wide ovenproof pan or sh...


picture of recipeBrined Turkey Breast with Currant Glaze
turkey breast,    redcurrant jelly,    chicken stock,    cornstarch,    olive oil,    rosemary,    pepper,    orange,    onion,    salt,    sugar,    water,    ice
The richly hued currant glaze gives this brined roast turkey breast a gorgeous finish -- no one will miss the rest of the bird!
Step 1 From oranges, with vegetable peeler, remove peel in long strips. ...


picture of recipeBest Lamb Gravy Recipe - Food.com
redcurrant jelly,    lamb stock,    olive oil,    rosemary,    onion,    garlic,    red wine
A sweet, flavoursome gravy to go with roast lamb.
Serving Size: 1 (99) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 96   Calories from Fat 10 g 10 %   Total Fat 1.1 g 1 %   Satura...


picture of recipeVenison Casserole Recipe - Food.com
butter,    cranberry bean,    redcurrant jelly,    beef stock,    thyme,    rosemary,    pepper,    bay leaf,    mushrooms,    carrot,    onion,    celery,    venison,    salt,    red wine,    flour
This recipe also works well with beef, but venison is far tastier and better for you, since it is very low in fat. If you want to make this recipe even lower fat you can leave out the stage with the b...


picture of recipeRoast Lamb Henry Recipe - Food.com
lamb leg,    redcurrant jelly,    olive oil,    rosemary,    pepper,    mint,    garlic,    red wine vinegar,    salt,    white wine
My Yorkshire cousins tell me that British lamb is the best, and that 50,000 foxes can't be wrong!! Well, I think Aussie and NZ lamb is hard to beat, but to be honest, any lamb prepared like this h...


picture of recipeCaramelised Redcurrant Onions Recipe - Food.com
butter,    redcurrant jelly,    olive oil,    rosemary,    pepper,    onion,    garlic,    red wine vinegar,    salt,    brown sugar
In the original recipe, these yummy onions were stuffed in a slit in a steak. I actually prefer them over the steak, or roast, or chicken, or lamb chop, or whatever.
Serving Size: 1 (614) g   Servings ...


picture of recipeMarinated and Grilled Lamb With Currant Jelly Recipe - Food.com
butter,    redcurrant jelly,    rosemary,    pepper,    shallot,    lamb,    mustard,    salt,    white wine
I collected some recipes using currant jelly and this is one of them. You could broil the chops if you like instead of grilling.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAI...


picture of recipeCurrant-Glazed Lamb Chops With Pistachio Couscous Recipe - Food.com
ribs,    redcurrant jelly,    chicken stock,    olive oil,    cooking spray,    pistachio,    rosemary,    pepper,    mint,    dried garlic,    lamb,    mustard,    balsamic vinegar,    salt,    cous cous
I have to admit that I have never cooked lamb chops before; however, this Cooking Light recipe may persuade me to give them a try.
Serving Size: 1 (363) g   Servings Per Recipe: 4   AMT. PER SERVING % D...


picture of recipeNavarin of Lamb Recipe - Food.com
lamb shoulder,    redcurrant jelly,    tomato paste,    chicken stock,    thyme,    rosemary,    parsley,    bay leaf,    peas,    turnip,    potato,    carrot,    spring onion,    onion,    garlic,    red wine
A crockpot recipe
Serving Size: 1 (529) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 763.3   Calories from Fat 445 g 58 %   Total Fat 49.5 g 76 %   Saturated Fat 21.3 g 106 %   Cho...


picture of recipeHerb Crusted Pork Tenderlion With Red Currant Sauce Recipe - Food.com
butter,    pork loin,    redcurrant jelly,    lemon peel,    olive oil,    thyme,    sage,    rosemary,    pepper,    horseradish,    watercress,    mustard,    white wine vinegar,    salt,    lemon juice
I have alot of currant bushes hence lots of currant jam and jelly that we can't eat every year. This recipe was too good to pass by. Source Better Homes and Gardens.
Serving Size: 1 (52) g   Servin...


picture of recipeLamb Noisettes With Red Wine Sauce and Minted Dumplings Recipe - Food.com
butter,    redcurrant jelly,    lamb stock,    rosemary,    pepper,    mint,    bay leaf,    shallot,    garlic,    lamb,    salt,    red wine,    self raising flour
This has to be one of my all time favourite recipes.I have cooked this endlessly for dinner parties,and used it many a time on my Christmas menus at the pub (due to popular demand!).I never get fed up...





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