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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 refried beans
 sweet potato

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picture of recipeConfetti-Stuffed Burritos Recipe | MyRecipes
red bell pepper,    refried beans,    black beans,    chicken stock,    coriander leaf,    sweet potato,    onion,    garlic,    sweetcorn,    salsa,    tortilla,    lime juice,    sour cream
Learn how to make Confetti-Stuffed Burritos. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Preheat oven to 350 .   Advertisement   Step 2 ...


picture of recipeBest Southwestern Burrito Bowl Recipe - How to Make a Southwestern Burrito Bowl
red onion,    chili dried/powder,    brown rice,    refried beans,    olive oil,    pepper,    coriander leaf,    avocado,    lime,    sweet potato,    garlic,    tomato,    sweetcorn,    apple cider vinegar,    salt
Check out this easy recipe for the best vegan Southwestern burrito bowl from Delish.com!
Make Cilantro-Lime Vinaigrette: Pour all ingredients into a blender and mix for 30 to 45 seconds or until thoro...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeRefried Bean and Sweet Potato Pasties - Vegetarian Society
soya flour,    tomato paste,    chili dried/powder,    hot sauce,    puff pastry,    refried beans,    mixed herbs,    oil,    watercress,    sweet potato,    onion,    tomato,    spinach,    garden rocket,    soy milk,    water
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Preheat your oven to 200 C/gas mark 6.   Start by cooking the sweet pot...


picture of recipeConfetti Stuffed Burritos Recipe - Food.com
red bell pepper,    refried beans,    black beans,    vegetable stock,    coriander leaf,    sweet potato,    onion,    garlic,    sweetcorn,    salsa,    tortilla,    lime juice,    sour cream
The only way I could get my kids to eat sweet potatoes when they were little. Now they ask for them. I make smaller versions and pack them in their lunchbox to warm up at school.
Serving Size: 1 (153)...


picture of recipeChicken Enchiladas With Spicy Mexican Vegetables Recipe - Food.com
chicken breast,    red pepper,    chili dried/powder,    refried beans,    canola oil,    wheat germ,    pepper,    cumin,    sweet potato,    carrot,    tomato,    sweetcorn,    broccoli,    salt,    salsa,    cheddar cheese,    tortilla,    sour cream
A really good recipe from our church cookbook.
Serving Size: 1 (363) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 803   Calories from Fat 246 g 31 %   Total Fat 27.3 g 42 %   Satu...


picture of recipeSweet Potato, Black Bean Quesadillas Recipe | SparkRecipes
refried beans,    black beans,    sweet potato,    tomato,    salsa,    cheddar cheese,    tortilla
Easy, delicious and healthy Sweet Potato, Black Bean Quesadillas recipe from SparkRecipes. See our top-rated recipes for Sweet Potato, Black Bean Quesadillas.
Directions 1. Preheat oven to 450 degrees...


picture of recipepats bean and sweet potato burrito Recipe | SparkRecipes
refried beans,    sweet potato,    tortilla
Easy, delicious and healthy pats bean and sweet potato burrito recipe from SparkRecipes. See our top-rated recipes for pats bean and sweet potato burrito.
bake sweet potato in microwave 5 minutes then...


picture of recipeCrispy Sweet Potato Cemitas | Martha Stewart
adobo,    red onion,    brioche,    chipotle,    refried beans,    lime peel,    olive oil,    pepper,    sweet potato,    cabbage,    salt,    panko bread crumbs,    bread,    sour cream
This plant-based meal sandwiches slices of panko-crusted sweet potatoes in a soft roll with shredded cabbage and chipotle sour cream for extra crunch and creaminess.
Instructions Checklist   Step 1   Pr...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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