Rhubarb Cobbler butter,    rhubarb,    eggs,    salt,    baking powder,    fat,    sugar,    almond essence,    lemon juice,    milk,    flour Oh, do I love rhubarb. It’s so tart and strange and beautiful. Preheat oven to 400 degrees. In a bowl, combine rhubarb, sugar, 1/4 teaspoon salt, lemon juice, and almond extract if using. Stir a...

Rhubarb and custard ice cream sandwiches recipe - BBC Food butter,    glucose,    custard,    vanilla extract,    lime,    rhubarb,    eggs,    sugar,    almond essence,    double cream,    condensed milk,    flour As much as I love making a proper churned ice cream from scratch, I also enjoy an easy way out. This recipe is a simple no-churn variety, rippled with tangy rhubarb, then sandwiched between two crisp,...

Rhubarb Pudding Cake Recipe butter,    cornstarch,    vanilla extract,    rhubarb,    salt,    baking powder,    sugar,    almond essence,    milk,    water,    flour I had this recipe years ago. Lost it, however, it just reappeared on my facebook page. Hope you all like it. Cover the bottom of an 8 or 9 inch square pan with fruit. (I prefer an 8 inch or 9 inch squ...

Topsy Turvy Nutty Rhubarb Cake Recipe - Food.com butter,    ricotta cheese,    macadamia nut,    rhubarb,    sweetcorn,    eggs,    baking powder,    brown sugar,    sugar,    almond essence,    flour I love rhubarb and this sweet/tangy/crunchy dessert is a great way to use it! Serving Size: 1 (126) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 255.3   Calories from Fat 79 g ...

Mini Strawberry-Rhubarb Pies Recipe | EatingWell butter,    tapioca,    canola oil,    almond,    vanilla extract,    strawberry,    rhubarb,    wholewheat flour,    eggs,    salt,    sugar,    almond essence,    water This muffin-tin recipe for strawberry-rhubarb pies is cute as can be and delicious too! These mini strawberry-rhubarb pies have a special crust made from almonds and white whole-wheat flour. Make sure...

Strawberry Rhubarb Slump Recipe | CDKitchen.com cornstarch,    bicarbonate of soda,    almond,    strawberry,    rhubarb,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    port,    red wine,    buttermilk,    water,    flour A recipe for Strawberry Rhubarb Slump made with all-purpose flour, sugar, baking powder, baking soda, salt, margarine, buttermilk, almond Combine first 5 ingredients in a bowl and cut in margarine wit...

Strawberry-Rhubarb Bars Recipe | EatingWell butter,    cornstarch,    canola oil,    oats,    walnut,    pecan,    hazelnut,    almond,    nuts,    vanilla extract,    strawberry,    rhubarb,    wholewheat flour,    eggs,    salt,    sugar,    almond essence,    orange juice,    flour Enjoy a classic pairing with these strawberry-rhubarb bars. Strawberries add sweetness to balance the tart rhubarb. Instructions Checklist   Step 1   To prepare crust: Combine 3/4 cup nuts (or oats), wh...

Rhubarb Crisp Muffins Recipe - Food.com butter,    bicarbonate of soda,    vanilla,    cinnamon,    rhubarb,    eggs,    baking powder,    brown sugar,    almond essence,    buttermilk,    flour I found this recipe about 20 years ago in my small hometown newspaper. Having an abundance of fresh rhubarb in the spring made these muffins a regular in our home. They are awesome! Make sure to cut t...

Spring Fling Recipe - Food.com macadamia nut,    basil,    rhubarb,    sugar,    almond essence,    water,    half and half A luscious blend of spring rhubarb, fresh basil, and macadamia nuts made into a delightful ice cream that is sure to tickle your palate. Serving Size: 1 (185) g   Servings Per Recipe: 6   AMT. PER SERVI...

Rhubarb Custard Pie Recipe - Food.com rhubarb,    eggs,    salt,    pastry,    sugar,    almond essence,    milk,    flour This is my grandmother's recipe. Every summer my brother brings me rhubarb and asks for a pie to be made just for him. Mom made it with her home made crusts which i never learned how to make. Stor... recipes with the same ingredients... Rhubarb Meringue Pie Recipe by admin | ifood.tv

Strawberry Rhubarb Pie Recipe - Food.com butter,    strawberry,    rhubarb,    salt,    pastry,    sugar,    almond essence,    milk,    flour This is a favorite of my pies and easy to make. Serving Size: 1 (161) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 580.9   Calories from Fat 216 g 37 %   Total Fat 24.1 g 37 %   S...

Triple Fruit Pie Recipe - Food.com tapioca,    nutmeg,    blueberry,    raspberry,    rhubarb,    salt,    pastry,    sugar,    almond essence,    lemon juice I have not tried this recipe. I got it from Family Time Daily Dish. It's a Taste Of Home recipe. Berries and rhubarb are plentiful and inexpensive. Serving Size: 1 (149) g   Servings Per Recipe: 6 ...

Rustic Fruit Tart Recipe - Food.com tapioca,    oil,    raspberry,    rhubarb,    salt,    sugar,    almond essence,    icing,    milk,    water,    flour From Taste of Home by Naomi Olson Serving Size: 1 (323) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 877   Calories from Fat 260 g 30 %   Total Fat 29 g 44 %   Saturated Fat 4 g 2...

Rhubarb (Or Other Fruit) Muffins Recipe - Food.com oil,    rhubarb,    fruit,    eggs,    salt,    baking powder,    brown sugar,    sugar,    almond essence,    milk,    flour I've had this recipe it seems like forever and can't remember where I got it from. With the addition of almond extract, they are a bit different from other recipes. These are our favourites. S...

Apple Rhubarb Pie Recipe - Food.com nutmeg,    cinnamon,    apple,    rhubarb,    wholewheat flour,    eggs,    salt,    fat,    brown sugar,    sugar,    almond essence,    lemon juice,    water,    flour This is a favorite in my house! Serving Size: 1 (229) g   Servings Per Recipe: 7   AMT. PER SERVING % DAILY VALUE   Calories: 478.1   Calories from Fat 210 g 44 %   Total Fat 23.4 g 35 %   Saturated Fat 5.9...

Rhubarb Crunch Dessert Recipe by admin | ifood.tv butter,    orange peel,    almond,    rhubarb,    bread,    vegetable fat spread,    sugar,    almond essence 1. Mix rhubarb and 1 cup sugar in 2-quart casserole. Cover and microwave on high 7 to 9 minutes or until rhubarb is tender. Stir in almond extract; cool.   2. Place margarine in pie plate, 10 x 1 1/2 i...

Rhubarb Almond Tart Recipe by admin | ifood.tv butter,    almond,    rhubarb,    eggs,    pastry,    vegetable fat spread,    sugar,    almond essence 1. Press butter pastry dough evenly over bottom and up sides of a 10-inch tart pan with removable rim.   2. Bake in a 300 oven until pale gold, about 20 minutes (about 15 minutes in a convection oven)....

Apple, Rhubarb, and Raspberry Pie with Almond Star Crust butter,    apple pie spice,    cornstarch,    almond,    cinnamon,    raspberry,    apple,    rhubarb,    salt,    fat,    sugar,    almond essence,    milk,    water,    flour Apple, Rhubarb, and Raspberry Pie with Almond Star Crust In a large bowl stir together granulated sugar, cornstarch, flour, and apple pie spice. Add apples, frozen rhubarb, and frozen raspberries; tos...

Little Ricotta Pots With Rhubarb Compote and Macadamia Brittle Recipe - Food.com butter,    orange peel,    ricotta cheese,    cornstarch,    macadamia nut,    vanilla extract,    cinnamon,    orange,    rhubarb,    eggs,    honey,    brown sugar,    sugar,    almond essence,    half and half A long and fancy name for what is, in essence, a simple and very elegant dessert - and just in time to make an impression on Mother's Day. The three different parts to this recipe are really effor...

Rhubarb Upside Down Cake Recipe by Diabetic.Foodie | ifood.tv yellow cake,    fructose,    cornstarch,    rhubarb,    sugar,    almond essence Cook rhubarb over low heat until juice begins to run; then add sugar replacement and fructose.   Dissolve cornstarch in a small amount of cold water and add to rhubarb mixture.   Cook and stir until mix...

Rhubarb Crunch Recipe by admin | ifood.tv butter,    orange peel,    almond,    rhubarb,    bread,    sugar,    almond essence Rhubarb crunch is a dessert served with rhubarb sauce spooned over toasted bread cubes cooked with almonds, butter and sugar. Prepared in a microwave, the rhubarb crunch is ready to be served in 30 mi...

Cherry Rhubarb Pie Recipe by Canadian.Recipes | ifood.tv tapioca,    cake,    bicarbonate of soda,    cherry,    rhubarb,    pastry,    sugar,    red food coloring,    almond essence Mix cherries, rhubarb, sugar, tapioca, baking soda, almond extract, and red food coloring; let stand 20 minutes.   Prepare pastry.   Roll out enough pastry to line a 9 inch pie pan; line pie pan.   Roll ...

Rhubarb Nut Bread Recipe by Diet.Chef | ifood.tv bicarbonate of soda,    oil,    almond,    cloves,    rhubarb,    eggs,    salt,    baking powder,    brown sugar,    sugar,    almond essence,    yogurt (plain),    flour Combine first 7 ingredients in a large bowl; stir well.   Combine egg, yogurt, oil, and almond extract.   Add to dry ingredients, stirring well.   Fold in rhubarb.   Spoon barter into an 8 1/2- x 4 1/2- x...

Strawberry-Rhubarb Frangipane Tart Recipe | EatingWell butter,    spelt flour,    lemon peel,    cornstarch,    almond,    strawberry,    rhubarb,    wholewheat flour,    eggs,    salt,    sugar,    almond essence,    lemon juice,    water,    flour This tart features swirls of frangipane, an almond-based pastry cream, with jammy fruit for a pretty herringbone pattern. Instructions Checklist   Step 1   To prepare crust: Whisk spelt (or whole-wheat)...

Spring Time Coffee Cake Recipe by Country.Chef | ifood.tv butter,    cornstarch,    bicarbonate of soda,    walnut,    nutmeg,    cinnamon,    strawberry,    rhubarb,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    almond essence,    buttermilk,    water,    flour In a saucepan, combine strawberries, rhubarb and sugar; let stand for 15 minutes.   Combine cornstarch and water; stir into the fruit mixture.   Bring to a boil over medium heat, stirring constantly.   C...

rhubarb-cherry crumble Recipe | SparkRecipes butter,    cornstarch,    oatmeal,    nuts,    vanilla extract,    rhubarb,    salt,    brown sugar,    sugar,    red food coloring,    almond essence,    cherry pie filling,    water,    flour Grandma Lillian's recipe PreHeat oven to 350. Mix all crumble ingredients together and cut in butter. Press half of the crumble into the bottom off a 9x13 pan. Sprinkle rhubarb on top of ...

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