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 rhubarb
 icing sugar

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picture of recipeStrawberry and rhubarb galette - Recipes - delicious.com.au
butter,    egg yolks,    icing sugar,    custard,    mascarpone,    almond,    vanilla pod,    lemon,    strawberry,    rhubarb,    sugar,    rose syrup,    sour cream,    flour
Strawberry and rhubarb filling is a heavenly match in this fancy French sweet tart.
1.   Place the butter, flour and a pinch of salt in a food processor and pulse to combine. Add the sour cream and pul...


picture of recipeRhubarb filo tart recipe | House & Garden
butter,    phyllo pastry,    icing sugar,    rhubarb,    dough,    sugar,    water
This crisp rhubarb filo tart recipe is courtesy of Trine Hahnemann's seasonal cookbook 'Scandinavian Green'.
Step 1   Preheat the oven to 180 C/350 F/Gas Mark 4.   Step 2   Unfold the pastry,...


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picture of recipeRhubarb and Custard Smoothie Recipe by Mix.It.Up.Bartender | ifood.tv
icing sugar,    custard,    rhubarb,    milk
Drain the rhubarb then put it into a blender with the custard, milk and icing sugar; if using, and process until smooth.   Pour into a glass, and add a couple of ice cubes, if liked,   Recipe Summary   D...


picture of recipeRhubarb Eton Mess Recipe | olivemagazine
meringue,    vanilla custard,    icing sugar,    vanilla extract,    rhubarb,    sugar,    double cream
Buying ready-made meringue and custard means you can whip up this summery dessert, packed with juicy rhubarb, in record time
STEP 1   Heat the oven to 180C/fan 160C/gas 4. Put the rhubarb in a large ba...


picture of recipeCreamy rice pudding with poached rhubarb recipe | delicious. magazine
icing sugar,    almond,    vanilla pod,    orange,    rhubarb,    rice,    sugar,    double cream,    milk
Make the rice pudding. Rinse the rice in a sieve under cold water. When the water runs clear, tip into a heavy-based saucepan. Pare off 1 strip orange zest and add to the pan with the milk, 50g sugar ...


picture of recipeStrawberry Rhubarb Jalousie Recipe - Food.com
butter,    puff pastry,    icing sugar,    almond,    cinnamon,    strawberry,    rhubarb,    eggs,    sugar,    flour
Bite into a fruity pâtisserie that is one part streusel and one part turnover.
Serving Size: 1 (248) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1236.5   Calories from Fat...


picture of recipeBakewell Tart Recipe with Rhubarb | Olive Magazine
butter,    shortcrust pastry,    icing sugar,    almond,    rhubarb,    eggs,    strawberry jam/preserve,    baking powder,    sugar,    clotted cream,    flour
Try our bakewell tart recipe with rhubarb. This rhubarb tart recipe is an easy tart recipe with rhubarb. An easy twist on the classic bakewell tart recipe
STEP 1   Roll out the pastry with a little flo...

recipes with the same ingredients...
Bakewell Tart Recipe with Rhubarb | olivemagazine


picture of recipeRhubarb and creme fraiche Eton mess recipe - Recipes - delicious.com.au
icing sugar,    cornstarch,    vanilla pod,    pepper,    raspberry,    rhubarb,    cream of tartar,    sugar,    creme freche,    cream
This classic dessert gets a sweet and tart rhubarb twist.
1.   Preheat oven to 160 C. Grease a baking tray and line with baking paper.   2.   Place the eggwhites and cream of tartar in a stand mixer with...


picture of recipeRhubarb and Custard Slice Recipe | olivemagazine
egg yolks,    puff pastry,    icing sugar,    cornstarch,    vanilla pod,    rhubarb,    sugar,    double cream,    milk,    flour
Looking for a rhubarb and custard recipe? Try our rhubarb and custard slice to add to your afternoon tea spread. Make this easy rhubarb dessert with custard
STEP 1   Heat the oven to 180C/fan 160C/gas ...


picture of recipeRhubarb & custard sandwich biscuits recipe | BBC Good Food
butter,    egg yolks,    icing sugar,    custard,    vanilla pod,    lemon,    rhubarb,    salt,    sugar,    flour
Combine two retro treats in one delicious bite. These rhubarb and custard biscuits have a jammy centre, to bring a touch of nostalgia to an afternoon tea or bake sale
STEP 1   To make the jam, put the ...


picture of recipeRhubarb ripple semi-freddo recipe | BBC Good Food
meringue,    icing sugar,    crystallized ginger,    ginger root,    rhubarb,    eggs,    sugar,    double cream
Make the most of seasonal rhubarb in this attractive make-ahead dinner party dessert with ginger cordial, double cream and meringue
STEP 1   Line a 900g loaf tin with baking parchment. Put the chopped ...


picture of recipeJane's Patisserie Rhubarb Cheesecake Recipe | Easy Dessert Idea
butter,    soft cheese,    icing sugar,    vanilla extract,    dried ginger,    rhubarb,    cookie/biscuit,    sugar,    double cream,    water,    flour
Jane's Patisserie's easy, crumble-topped cheesecake is the ultimate celebration of the time-honoured combination of rhubarb and ginger.
Prep: 30 minutes. Bake: 15–20 minutes. Set: 5...


picture of recipeVegan rhubarb & custard bake recipe | BBC Good Food
icing sugar,    custard,    apple sauce,    vanilla extract,    vanilla pod,    flax seed/linseed,    rhubarb,    baking powder,    vegetable fat spread,    sugar,    self raising flour
Use clever replacements in this dairy-free fruit pudding with soya custard. Serve as a cake or warm for pudding
STEP 1   Heat oven to 200C/180C fan/gas 6 and put the rhubarb in a roasting tin. Sprinkle...


picture of recipeFree-form fruit pie recipe - BBC Food
butter,    icing sugar,    strawberry,    rhubarb,    eggs,    salt,    sugar,    water,    flour
Easy-to-make sweet pastry, plenty of fruit and a sprinkling of sugar – that's all you need for this comfort-food classic.
To make the pastry, put the flour in a mixing bowl or food processo...


picture of recipeRhubarb Shortcakes Recipe | olivemagazine
butter,    icing sugar,    vanilla extract,    lemon,    rhubarb,    eggs,    baking powder,    sugar,    pomegranate syrup,    double cream,    flour
Try our shortcakes recipe. American shortcakes are more like scones than biscuits. Usually filled with strawberries and cream try pink rhubarb shortcakes
STEP 1   Heat the oven to 180C/fan 160C/gas 4. ...


picture of recipeRhubarb, ginger and amaretti pies - Recipes - delicious.com.au
egg yolks,    amaretti cookie/biscuit,    shortcrust pastry,    icing sugar,    ginger root,    rhubarb,    sugar,    milk
Snuggle up with this fragrant wintery dessert pie.
1.   Preheat the oven to 200 C.   2.   Grease six 12cm x 4cm round pie pans. Line each pie pan with a sheet of pastry, trimming to fit and reserving the...


picture of recipeTopfengolatsche cream cheese rhubarb Adam Wolfers - Recipes - delicious.com.au
puff pastry,    icing sugar,    ricotta cheese,    vanilla pod,    orange,    lemon,    rhubarb,    eggs,    cream cheese,    sugar,    creme freche,    whipped cream
Topfengolatsche is an Austrian pastry and goes really well with the rhubarb and cream cheese in this Adam Wolfers recipe.
1.   In a stand mixer fitted with the whisk attachment, whisk cream cheese and ...


picture of recipeRhubarb and Ginger Fool Recipe | olivemagazine
ginger cookie/biscuit,    icing sugar,    shortbread,    ginger root,    rhubarb,    sugar,    double cream,    yogurt (plain)
Try our rhubarb and ginger fool recipe. This easy fool recipe is an easy rhubarb recipe with ginger. Make our rhubarb and ginger pudding for an easy dessert
STEP 1   Put the rhubarb, caster sugar and 1...


picture of recipeFilo Pastry with Rhubarb, Rose Water and Cardamom Cream | House & Garden
butter,    phyllo pastry,    icing sugar,    pistachio,    cardamom,    lemon,    rhubarb,    cream cheese,    sugar,    rose syrup,    cream,    yogurt (plain)
Rose water transforms this traditional British vegetable
Step 1   Heat the oven to 180 C/fan oven 160 C/mark 4. Melt the butter in a small saucepan and put to one side. Place a sheet of pastry on a sma...


picture of recipeRhubarb Buttermilk Tea Cake Recipe - Food.com
icing sugar,    bicarbonate of soda,    oil,    pecan,    vanilla,    rhubarb,    eggs,    salt,    brown sugar,    sugar,    lemon juice,    buttermilk,    flour
From a Chatelaine magazine that I found at the Doc's office.
Serving Size: 1 (108) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 331.9   Calories from Fat 70 g 21 %   Total Fa...


picture of recipeSpiced parsnip cake with apple jam and cream cheese frosting - Recipes - delicious.com.au
butter,    icing sugar,    apricot jam/preserve,    bicarbonate of soda,    sunflower oil,    hazelnut,    vanilla pod,    rosemary,    cinnamon,    dried ginger,    allspice,    lemon,    apple,    parsnip,    rhubarb,    eggs,    baking powder,    cream cheese,    sugar,    flour
If you like carrot cake, you'll love this spiced parsnip cake made extra special with apple jam, decadent cream cheese frosting and dehydrated fruits.
1.   Preheat oven to 90 C. To make dried fruit...


picture of recipeBourbon Biscuit Recipe with Rhubarb Ice Cream | olivemagazine
butter,    egg yolks,    icing sugar,    vanilla extract,    lemon,    rhubarb,    eggs,    baking powder,    brown sugar,    sugar,    cocoa powder,    dark chocolate,    double cream,    milk,    flour
Try our bourbon biscuit recipe with rhubarb ice cream. Learn how to make bourbon biscuits with our chocolate biscuit recipe. Bourbon cream biscuit recipe
STEP 1   For the ice cream, whisk the egg yolks...


picture of recipeButtermilk scones with cardamom cream and rhubarb compote recipe | delicious. magazine
butter,    icing sugar,    vanilla pod,    cardamom,    orange,    rhubarb,    baking powder,    sugar,    icing,    clotted cream,    double cream,    buttermilk,    milk,    flour
Time for afternoon tea? These mini buttermilk scones are filled with a wonderful pink rhubarb compote and fragrant cardamom cream.
In a food processor, pulse the butter, flour, icing sugar and baking ...


picture of recipeRhubarb and soured cream crumb cake recipe | delicious. magazine
butter,    icing sugar,    bicarbonate of soda,    hazelnut,    almond,    vanilla pod,    rhubarb,    eggs,    salt,    baking powder,    muscovado,    sugar,    sour cream,    flour
This sweet traybake sees a rich soured cream cake topped with a vanilla-spiked crumble and roasted rhubarb. You won't go wrong with...
For the crumbs, melt the butter in a small pan over a low hea...


picture of recipeRich Rhubarb Cream Recipe - Food.com
butter,    icing sugar,    glazed cherry,    walnut,    ginger root,    strawberry,    rhubarb,    bread crumbs,    brown sugar,    sugar,    double cream
The name says it all - very rich, very creamy and very naughty. If you love rhubarb, and you love cream, you'll love this....besides which, it's dead easy. Serve well chilled after a light mea...


picture of recipeRhubarb Lemon Fool Recipe - Food.com
icing sugar,    mascarpone,    lemon,    rhubarb,    brown sugar,    white chocolate,    wine,    creme freche,    water
This is delicious and oh so English. Time does not include chilling time.
Serving Size: 1 (324) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 463.3   Calories from Fat 232 g 50 %...


picture of recipeStrawberry Rhubarb Meringue Pie Recipe - Food.com
egg whites,    icing sugar,    cornstarch,    strawberry,    rhubarb,    strawberry jam/preserve,    pastry,    sugar,    orange juice
This is a nice summer treat. Fruit must be fresh, I have tried it with frozen and it did not turn out.
Serving Size: 1 (202) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 310.5 ...


picture of recipeRhubarb Souffle Recipe - Food.com
butter,    icing sugar,    orange peel,    strawberry,    rhubarb,    eggs,    sugar,    orange juice,    creme freche
This light souffle omelette is packed full of juicy, spiced rhubarb and strawberries and is on the table in less than 20 minutes. As an alternative filling I like ti use banana, mango and brown sugar,...


picture of recipeRhubarb Fritters Recipe - Food.com
butter,    icing sugar,    oil,    rhubarb,    eggs,    salt,    sugar,    milk,    flour
I make this quite regularly when fresh rhubarb is plentiful :)
Serving Size: 1 (941) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 46   Calories from Fat 6 g 15 %   Total Fat 0.8 ...


picture of recipeRhubarb meringue pie recipe - BBC Food
butter,    egg whites,    icing sugar,    cornstarch,    dried ginger,    orange,    rhubarb,    eggs,    sugar,    flour
A luxurious pillow of meringue tops this impressive pie. Try using other lightly-cooked fruits for the filling.
Grease a 30cm/12in loose-bottomed tart tin.   To make the pastry, sift the flour into a l...


picture of recipeRhubarb and ginger baked cheesecake recipe - BBC Food
butter,    ginger cookie/biscuit,    icing sugar,    lemon,    rhubarb,    eggs,    cream cheese,    sugar,    sour cream
Rhubarb marries well with the hot tang of ginger in this rich cheesecake. Make it in advance and decorate just before serving.
Preheat the oven to 200C/400F/Gas 6. Grease and line a 25cm/10in loose-bo...


picture of recipeStrawberry Rhubarb Parfait Recipe - Food.com
heavy cream,    icing sugar,    cornstarch,    cinnamon,    lemon,    strawberry,    rhubarb,    sugar,    grand marnier,    orange liqueur,    creme freche
The rhubarb shoots emerging in my garden prompted me to post this recipe from Christine Cushing. I haven't tried it yet - but very soon! Christine suggests sprinkling crushed amaretti cookies betw...


picture of recipeLemon and rhubarb tartlets recipe - BBC Food
butter,    icing sugar,    lemon,    rhubarb,    eggs,    gelling agent,    sugar,    double cream,    flour
Delicate tarts suitable for petits fours made with tangy rhubarb and zingy lemon in rich crisp pastry.
For the pastry, rub the butter into the flour using your hands until it resembles breadcrumbs. Mi...


picture of recipeRhubarb Strudel Recipe - Food.com
butter,    ginger cookie/biscuit,    phyllo pastry,    icing sugar,    orange peel,    walnut,    nutmeg,    cinnamon,    raisin,    rhubarb,    brown sugar,    icing,    whipped cream
I make this every summer when I have fresh rhubarb in my garden. You don't need much rhubarb for the filling and it is very easy to make as it uses prepared phyllo pastry. This appeared originally...


picture of recipeSwirled Chocolate Bundt Cake Recipe - Food.com
butter,    buckwheat flour,    icing sugar,    vanilla extract,    coconut,    cherry,    rhubarb,    eggs,    baking powder,    cream cheese,    honey,    sugar,    cocoa powder,    buttermilk,    milk,    flour
Chocoholics unite! This one is definitely good for that chocolate fix! Created for the Ready Set Cook Summer 2004 Contest, Enjoy.
Serving Size: 1 (150) g   Servings Per Recipe: 16   AMT. PER SERVING % D...


picture of recipeStrawberry and rhubarb mini cheesecakes recipe - BBC Food
butter,    egg whites,    icing sugar,    mascarpone,    almond,    mint,    lemon,    strawberry,    rhubarb,    eggs,    cream cheese,    sugar,    red food coloring,    double cream,    water,    flour,    ghee
Wow your friends with these stunning little petits fours. You could use the same recipe to make one large cheesecake.
Preheat the oven to 220C/425F/Gas 7. Line two 46cm x 33cm/18in x 13in baking trays...


picture of recipeRhubarb fool with crunchy ginger biscuits recipe - BBC Food
butter,    icing sugar,    golden syrup,    vanilla pod,    star anise,    ginger root,    cinnamon,    dried ginger,    rhubarb,    eggs,    baking powder,    sugar,    strawberry liqueur,    double cream,    yogurt (plain),    flour
Try this recipe for a spiced rhubarb fool with homemade ginger biscuits.
Preheat the oven to 180C/350F/Gas 4.   For the rhubarb fool, whip the double cream in a bowl until soft peaks form when the whis...


picture of recipeRhubarb Meringue Tart Recipe by admin | ifood.tv
butter,    egg whites,    icing sugar,    rhubarb,    eggs,    vegetable fat spread,    sugar,    flour
To make pastry, sift flour into a large bowl.   Using a pastry blender or 2 knives, cut in butter or margarine until evenly distributed and mixture resembles breadcrumbs.   With a fork, lightly mix in s...


picture of recipeRhubarb Tart Recipe by Elitists.Kitchen | ifood.tv
butter,    icing sugar,    almond,    cinnamon,    rhubarb,    eggs,    baking powder,    sugar,    white wine,    sour cream,    flour
GETTING READY   1. Turn the oven to 350 F/180 C /Gas 4   MAKING   2. In a bowl, add the rhubarb and sprinkle four ounces sugar over it; cover and let it stand for a couple of hours   3. In another bowl, c...


picture of recipeRhubarb and Custard Pie - This traditional sweetshop flavour combination makes a scrumptious pie!
shortcrust pastry,    icing sugar,    orange peel,    rhubarb,    eggs,    sugar,    orange juice,    double cream,    flour
This traditional sweetshop flavour combination makes a scrumptious pie!
Preheat the oven to 175 C. Fit the pie dough into a 9-inch pie dish, fluting the edges, and chill until set, about 15 minutes....





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