Santa Fe Veggie Wrap Recipe - Food.com adobo,    ribs,    red bell pepper,    black beans,    coriander leaf,    sweetcorn,    lettuce,    guacamole,    cheddar cheese,    cream cheese,    tortilla,    lime juice I combined elements from the other Santa Fe recipes on this site to make this version. I think the adobo spread and vegetable relish benefit from a night in the fridge; it's probably not essential...

Stir-Fried Honey-Ginger Chicken With Peppers Recipe - Food.com chicken breast,    ribs,    yellow/orange bell pepper,    oil,    ginger root,    coriander leaf,    garlic,    soy sauce,    rice vinegar,    rice,    honey A quick stir-fry loaded with sweet peppers and chicken. I really like red, yellow and orange pepper rather than green and this one is right up my alley. Can use baby peppers too if you want them sweet...

Grilled Short Ribs & Cherry Tomatoes with Chimichurri Recipe | EatingWell beef-london broil,    ribs,    red pepper,    olive oil,    pepper,    parsley,    coriander leaf,    garlic,    tomato,    red wine vinegar,    salt,    lemon juice Short ribs lend themselves to braising--but don't stop there. You can get surprisingly tender results on the grill too. Here the ribs are used in an easy dinner recipe that's ready in just 20 ...

Instant Pot Spicy Korean Short Ribs Recipe - Food.com ribs,    hot sauce,    chili paste,    coriander leaf,    dried ginger,    garlic,    soy sauce,    salt,    molasses You can use bone-in or boneless short ribs for this recipe. As your butcher for the boneless version, they are a little harder to find but totally worth it! Serving Size: 1 (188) g   Servings Per Recip...

Asian Coleslaw Recipe: How to Make It napa cabbage,    ribs,    sesame seed oil,    canola oil,    coriander leaf,    carrot,    spring onion,    white wine vinegar,    salt,    sugar Here's an Asian slaw recipe without all the greasy mayonnaise. It's well-liked by the people who've tried it. A bit of sugar mellows the tangy Asian coleslaw dressing. —Alta Goodman ...

Vietnamese-Style Fresh Spring Rolls With Salmon Recipe - Food.com ribs,    mint,    coriander leaf,    basil,    carrot,    lettuce,    salmon,    rice paper,    noodles A great way to use leftover cooked salmon! Serve these delicious fresh (not fried!) spring rolls with a spicy peanut dipping sauce. You can mix some peanut butter and hot chili paste with hoisin sauce...

Cucumber Salsa Recipe, Whats Cooking America ribs,    yellow/orange bell pepper,    coriander leaf,    jalapeno,    lime,    onion,    garlic,    cucumber,    salt Try using cucumbers instead of tomatoes to make this version of cucumber salsa with all the other well loved pico de gallo ingredients. Safety Warning: When handling hot chile peppers, do not let your...

Fresh Tomato Salsa Recipe, Whats Cooking America ribs,    coriander leaf,    jalapeno,    lime,    onion,    garlic,    tomato,    salt Fresh tomato salsa is a delicious uncooked chunky tomato sauce. You can develop a real passion for salsa since it is low in calories and very flavorful. In a large bowl, combine tomatoes, onion, cilan...

Indian Tandoori Ribs Recipe | CDKitchen.com ribs,    ginger root,    coriander leaf,    jalapeno,    cumin,    garlic,    red food coloring,    yogurt (plain) A recipe for Indian Tandoori Ribs made with spare ribs, plain yogurt, garlic, ginger root, jalapeno peppers, fresh cilantro, cumin Combine yogurt, garlic, ginger, peppers, cilantro and cumin in blende...

Linguine with Guacamole Recipe, Whats Cooking America ribs,    pepper,    coriander leaf,    jalapeno,    avocado,    garlic,    salt,    salsa,    pasta,    lime juice This linguine with guacamole pasta tastes so decadent that it is hard to believe that it is a low calorie dish. You can have pasta when dieting! Cook pasta according to package directions to al dente....

Salsa Verde - Once Upon a Chef ribs,    olive oil,    coriander leaf,    jalapeno,    cumin,    onion,    garlic,    tomatillo,    salt,    salsa,    sugar (TESTED & PERFECTED RECIPE) Made from roasted tomatillos, this salsa verde is tangy, fiery, smoky, and good enough to eat with a spoon. Set an oven rack about 5 inches beneath the heating element ...

Tomato Salsa (Salsa Cruda) Recipe - Food.com ribs,    red onion,    pepper,    coriander leaf,    jalapeno,    garlic,    tomato,    salt,    sugar,    lime juice Taken from The Best International Recipe, posted for safekeeping. Tastes best the day it is made. Serving Size: 1 (795) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 55.6   Calor...

Birria Tacos Recipe - Claudette Zepeda | Food & Wine ribs,    canola oil,    coriander leaf,    lime,    onion,    beef ribs,    salt,    tortilla,    water This Birria Tacos recipe gets its flavor from beef short ribs, beef chuck, and adobo. Get the recipe from Food & Wine. Instructions Checklist   Step 1   Sprinkle chuck roast and short ribs all over ...

Vegetarian Biryani Recipe - Food.com butter,    ribs,    oil,    curry powder,    turmeric,    ginger root,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    peas,    potato,    carrot,    onion,    garlic,    tomato,    salt,    rice,    yogurt (plain),    water,    ghee This recipe is from the cooking.com website. It's a vegetarian version of the classic Indian main dish that features basmati rice, potato, carrots and peas and plenty of aromatic and flavorful Ind...

Sizzling Saigon Crepesbanh Xeo Recipe dressing,    ground pork,    crepe,    ribs,    rice flour,    oil,    turmeric,    coriander leaf,    jalapeno,    chili pepper,    thai basil,    coconut milk,    lime,    spring onion,    onion,    garlic,    bean sprouts,    lettuce,    shrimp,    salt,    fish sauce,    sugar,    water Https://www.cooksillustrated.com Note: Rice flour is available at some supermarkets, but can also be found in natural food stores; you cannot substitute regular flour or cornstarch for the rice flour....

Chicken Posole Verde my Second Favorite Soup Culinary Cafe hominy,    ribs,    sweet onion,    pepper,    coriander leaf,    coriander,    cloves,    cayenne pepper,    chili pepper,    cumin,    bay leaf,    allspice,    avocado,    lime,    radish,    onion,    garlic,    celery,    tomatillo,    kale,    whole chicken,    salt Chicken Posole Verde is not a very labor intensive soup but it tastes like you labored over it all day. To make the broth, place the chicken, breast side down, in a large pot. Add the onion, garlic, c...

Charred Kale With Citrus and Green Tahini Recipe | Bon Appetit ribs,    olive oil,    sesame seed,    coriander leaf,    orange,    grapefruit,    shallot,    onion,    garlic,    kale,    tahini,    salt,    rice vinegar Enough with giving free massages to stubbornly tough greens. In this dish, a quick char in a hot skillet tempers the raw edge of kale and balances its vegetal flavor. Step 1   Blend vinegar, tahini, ga...

Chicken Tikka Masala Recipe - Indian.Food.com chicken breast,    heavy cream,    ribs,    tomato paste,    oil,    garam masala,    ginger root,    coriander seed,    coriander leaf,    cayenne pepper,    chili pepper,    cumin,    onion,    garlic,    tomato,    salt,    sugar,    yogurt (plain) Spicy 'Indian' dish who's origin is disputed. Voted the UK's most popular dish. This version is from America's Test Kitchen. Chicken is cubed after it is cooked to keep it moist. S...

Curried Sweet Potato & Peanut Soup Recipe | EatingWell white bean,    pumpkin seeds,    ribs,    curry paste,    canola oil,    peanut,    pepper,    ginger root,    coriander leaf,    chili pepper,    coconut milk,    lime,    sweet potato,    onion,    garlic,    salt,    lime juice,    water In this flavorful soup recipe, sweet potatoes simmer in a quick coconut curry, resulting in a creamy, thick broth punctuated by notes of garlic and ginger. We love peanuts for their inexpensive price ...

Hearts of Palm and Artichoke Aguachile Negro Recipe | Bon Appetit hearts of palm,    ribs,    red onion,    avocado oil,    oil,    coriander leaf,    chili pepper,    radish,    celery,    tomato,    artichoke,    red wine vinegar,    sherry vinegar,    salt,    tortilla,    lemon juice Aguachile is a chile and citrus dressing that’s often paired with raw fish. You’ll want to drink this veggie version right from the platter. Step 1   Combine onion and 1⁄4 cup vinegar...

Simple Marinated Short Ribs Recipe | Bon Appetit ribs,    olive oil,    oil,    sesame seed,    lemongrass,    ginger root,    coriander leaf,    chili pepper,    lime,    spring onion,    garlic,    soy sauce,    salt,    fish sauce,    brown sugar This simple marinated short ribs recipe delivers as promised. When you’re not in the mood to do much work, you need a marinade that does the work for you. Step 1   Prepare a grill for high indire...

Ginger, Coconut, and Curry Short Ribs ribs,    curry paste,    oil,    five-spice powder,    pepper,    ginger root,    coriander leaf,    cumin,    coconut milk,    coconut,    lime,    shallot,    garlic,    salt,    fish sauce,    rice,    brown sugar For another layer of ginger flavor, simmer the accompanying rice in chicken broth and grated fresh ginger. Preheat oven to 325 F. For curry sauce: In a food processor combine shallots, cilantro, fresh...

Slow-Cooked Tex-Mex Chicken and Beans Recipe chicken thigh,    adobo,    ribs,    red onion,    chipotle,    red bell pepper,    pepper,    coriander leaf,    pinto bean,    salt,    salsa,    sour cream,    flour For this memorable fix-and-forget chicken stew, use a high-quality salsa to save time without skimping on flavor; choose a jar with a short ingredient list. In a 5- to 6-quart slow cooker, stir togeth...

Crispy Mushrooms and Kale Recipe | Bon Appetit cannellini bean,    ribs,    feta cheese,    shiitake mushroom,    olive oil,    sesame seed,    coriander leaf,    mushrooms,    spring onion,    garlic,    kale,    salt,    lime juice If you’ve ever tried maitake mushrooms, then you already know about their unbelievably rich flavor and aroma of piney forest floor and fresh fallen leaves. Step 1   Heat 2 Tbsp. oil in a large sk...

Paleo Pork Chili Verde Recipe - Food.com ribs,    green bell pepper,    canola oil,    pepper,    oregano,    coriander leaf,    bay leaf,    onion,    garlic,    tomatillo,    tomato,    spinach,    pork,    salt 2014 Turner Broadcasting System, Inc. All rights reserved.This paleo-friendly chili incorporates lean ground pork, green bell peppers, onions, spinach and tomatillos. The green vegetables provide a h...

Salsa Verde Recipe - Food.com ribs,    oil,    coriander leaf,    green chili,    jalapeno,    onion,    garlic,    tomato,    salt,    lime juice This is a green salsa that is quite mild. Tomatillos are the tomato like vegetable of choice and because of them this salsa has a tangy zesty flavor when combined with the roasted peppers and onions. ...

Ultimate Nachos a La Martha Stewart Recipe - Food.com black olive,    ribs,    hot sauce,    refried beans,    coriander leaf,    jalapeno,    tomato,    tortilla chips,    monterey jack cheese,    cheddar cheese,    sour cream My friends' Vicky and Vilma were having a party for some friends who came from Cuba but they lived in Mexico for about 10 years. So we scouted about for recipes for their new taste buds because Cu... recipes with the same ingredients... Ultimate Nachos | Martha Stewart

Fresh Tomatillo Salsa Recipe | Martha Stewart ribs,    red onion,    coriander leaf,    jalapeno,    tomatillo,    salt,    lime juice This tomatillo salsa is full of bright flavor, making it a delicious appetizer. Instructions Checklist   Step 1   In a food processor, combine tomatillos, onion, jalapeno, and cilantro with lime juice....

Huevos Rancheros (Eggs in Salsa) Recipe | SparkRecipes ribs,    tomato paste,    oil,    pepper,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    lime,    onion,    garlic,    tomato,    eggs,    salt,    cheddar cheese,    tortilla Makes 4 servings, but some may eat 2 servings. I usually serve with spanish rice and serve one egg each. 1. SALSA: Heat oven to 375 degrees. In a medium bowl, combine tomatoes, jalapenos, onion, garl...

Green Pork Chili Recipe - Food.com ribs,    olive oil,    oregano,    coriander leaf,    green chili,    jalapeno,    onion,    garlic,    tomatillo,    pork ribs This is from Everyday Food magazine and is always a hit. Serving Size: 1 (341) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 613.6   Calories from Fat 418 g 68 %   Total Fat 46.5 ...

Classic Chicken and Coconut Soup Recipe - Food.com chicken breast,    ribs,    chicken stock,    lemongrass,    coriander leaf,    jalapeno,    coconut milk,    lime juice Try Classic Chicken and Coconut Soup from Food.com. - 194 Serving Size: 1 (543) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 587.8   Calories from Fat 468 g 80 %   Total Fat 52 g...

Fort Guacamole Recipe - Food.com ribs,    coriander leaf,    chili pepper,    avocado,    onion,    tomato,    salt,    lime juice from the rocky mountain news wednesday paper Serving Size: 1 (184) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 179.3   Calories from Fat 133 g 75 %   Total Fat 14.9 g 22 %   Satu...

Grilled Pico De Gallo Recipe - Food.com ribs,    red onion,    yellow/orange bell pepper,    peppercorn,    coriander leaf,    jalapeno,    tomato,    salt,    lime juice I received this in an email and it just sounded delicious, so I thought I would post it - I hope you enjoy!! Serving Size: 1 (282) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: ... recipes with the same ingredients... Grilled Pico De Gallo Recipe

Baked Potatoes With Corn and Crema Mexicana Recipe - Food.com ribs,    coriander leaf,    jalapeno,    cumin,    potato,    garlic,    sweetcorn,    salt,    lime juice From Cooking Light, posted for safekeeping. If you can't find crema mexicana, use sour cream. Serving Size: 1 (218) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 200.6   Calo...

Cabbage-Pepper Slaw | Martha Stewart red cabbage,    ribs,    red bell pepper,    oil,    pepper,    coriander leaf,    orange,    apple cider vinegar,    salt,    sugar Top Chicken Tomatillo Tostadas with this flavorful slaw. Instructions Checklist   Step 1   Slice the top and bottom of both oranges with a paring knife. Set one of the flat sides on your work surface. F...

Spicy Mango-Mint Chutney Recipe - Maneet Chauhan | Food & Wine ribs,    mint,    ginger root,    coriander leaf,    chili pepper,    mango,    salt,    lime juice,    water This Mango-Mint Chutney recipe gets its flavor from serrano chiles, mint, and cilantro. Get the recipe from Food & Wine. Instructions Checklist   Step 1   Place cilantro, mint, mango pulp, lime juic...

Tuna Cakes Recipe | Martha Stewart ribs,    olive oil,    coriander leaf,    jalapeno,    tuna,    eggs,    salsa,    mayonnaise,    bread crumbs,    lemon juice High-quality canned and jarred tuna in olive oil lends fresh-from-the-sea flavor to these cakes. Instructions Checklist   Step 1   In a large bowl, stir together tuna, egg, cilantro, breadcrumbs, mayonn...

Pasta Salad with Feta and Snow Peas Recipe | Martha Stewart ribs,    feta cheese,    yellow/orange bell pepper,    snap/snow peas,    olive oil,    pepper,    coriander leaf,    spring onion,    balsamic vinegar,    white wine vinegar,    salt,    pasta This Pasta Salad with Feta and Snow Peas makes for a delicious lunchtime dish. Instructions Checklist   Step 1   In a large pot of boiling salted water, cook fusilli until al dente, according to packag...

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