Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 ribs
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipeRib Roast Au Jus Recipe - Food.com
ribs,    beef stock,    pepper,    garlic,    salt,    red wine
A new Christmas dinner tradition
Serving Size: 1 (78) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 845.9   Calories from Fat 672 g 80 %   Total Fat 74.7 g 114 %   Saturated Fat 31...


picture of recipeRoast Prime Rib With Thyme Au Jus Recipe | CDKitchen.com
ribs,    beef stock,    thyme,    pepper,    garlic,    salt,    red wine
A recipe for Roast Prime Rib With Thyme Au Jus made with bone-in prime rib, garlic, salt and coarsely ground black pepper, red wine, beef stock
Thirty minutes before roasting the prime rib, remove fro...

recipes with the same ingredients...
Roast Prime Rib with Thyme Au Jus – Recipes Network


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipePrime Rib Roast Recipe | SparkRecipes
ribs,    beef stock,    thyme,    garlic,    red wine
A holiday favorite, prime rib is easy to make at home.
Thirty minutes before roasting the prime rib, remove from the refrigerator and let come to room temperature. Preheat oven to 350 degrees F. Make ...


picture of recipePasta Toss With a Kick Recipe - Food.com
ribs,    olive oil,    parsley,    oregano,    jalapeno,    basil,    onion,    garlic,    tomato,    parmesan cheese,    sugar,    red wine
Try this when you are looking for something
Serving Size: 1 (203) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 107.5   Calories from Fat 64 g 60 %   Total Fat 7.2 g 11 %   Saturat...


picture of recipeChinese Barbecued Spareribs Recipe - Food.com
ribs,    hoisin sauce,    ginger root,    garlic,    soy sauce,    tomato ketchup/catsup,    honey,    red wine
I just started culinary school and this is out of one of my cooking textbooks!
Serving Size: 1 (24) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 35.1   Calories from Fat 1 g 5 %...


picture of recipeWin His Heart And Stomach Short Ribs Recipe
ribs,    tomato paste,    beef stock,    olive oil,    thyme,    oregano,    basil,    shallot,    onion,    garlic,    tomato,    red wine
The best way through to a man's (or woman's, for that matter) heart is through the stomach... these ribs will have a ring on your finger in short order, or perhaps an anniversary trip to Hawai...

recipes with the same ingredients...
Win His Heart And Stomach Short Ribs Recipe | SparkRecipes


picture of recipeAnne Burrell's Braised Short Ribs Recipe
ribs,    tomato paste,    olive oil,    thyme,    bay leaf,    carrot,    onion,    garlic,    celery,    salt,    red wine,    water
Anne Burrell's slow-cooked tender short ribs are a sure way to please your holiday guests.
Season each short rib generously with salt. Using a pan large enough to accommodate all the meat and vege...


picture of recipeMarinated Prime Rib Recipe | CDKitchen.com
ribs,    garlic salt,    rosemary,    marjoram,    onion,    beef,    worcestershire sauce,    red wine,    lemon juice,    water
With a marinade of red wine, Worcestershire and herbs, this mouthwatering main course tastes even better than it sounds.
For marinade, in a mixing bowl stir together wine, onion, lemon juice, Worceste...


picture of recipeOven-Braised Cabernet Short Ribs - Dash™
ribs,    tomato paste,    olive oil,    carrot,    onion,    garlic,    celery,    red wine vinegar,    seasoning,    brown sugar,    red wine,    water
Preheat oven to 325 degrees.   In large heavy-duty, ovenproof pot, heat olive oil over medium-high heat and brown short ribs in batches; remove.   Add carrots, celery, onions and garlic and cook over me...


picture of recipeSteak with Wine Sauce Recipe by chef.pierre | ifood.tv
butter,    ribs,    beef steak,    oil,    pepper,    parsley,    mushrooms,    shallot,    salt,    bread,    red wine,    lemon juice
MAKING   1. In a heavy frying pan, heat 2 tablespoons butter and oil.   2. On medium heat sauta steaks for about 4 minutes turning only once.   3. Drain out the steaks and keep warm.   4. Add shallots and...


picture of recipeRed Wine Braised Short Rib Recipe - Food.com
ribs,    gravy,    garlic salt,    beef stock,    olive oil,    rosemary,    pepper,    carrot,    shallot,    garlic,    salt,    seasoning,    red wine
One of the darlings of the culinary world is the short rib. When you think of a rib, most think of the pork rib, but the beef rib is larger, meatier and if cooked correctly is incredibly tender. It...


picture of recipeBest Coffee-Braised Short Ribs Recipe - Delish
ribs,    chicken stock,    thyme,    rosemary,    pepper,    bay leaf,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    bacon,    salt,    red wine,    coffee,    flour
How to cook Coffee-Braised Short Ribs
Preheat oven to 375 . Fry bacon in large Dutch oven until crispy and fat is rendered. Remove bacon with a slotted spoon and set aside.   Dredge short ribs in flour...


picture of recipeRosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce Recipe | Bon Appetit
butter,    ribs,    porcini mushroom,    beef stock,    olive oil,    rosemary,    pepper,    button mushroom/champignon,    garlic,    salt,    red wine,    water,    flour
Rosemary-and-Pepper Standing Rib Roast with Two-Mushroom Pan Sauce Recipe
Step 1   Place rib roast, fat side up, in heavy roasting pan. Mix 4 teaspoons crushed rosemary, salt, and pepper in small bowl....


picture of recipeBeef a la Mode Recipe | Food & Wine
ribs,    pancetta,    tomato paste,    cured pork,    beef stock,    thyme,    pepper,    parsley,    nutmeg,    bay leaf,    lemon,    carrot,    onion,    celery,    bacon,    red wine vinegar,    salt,    red wine
This healthy French variation of traditional pot roast is perfect for a weeknight family dinner. Get the recipe at Food & Wine.
Instructions Checklist   Step 1   Pat the chuck roast dry with paper t...


picture of recipeYou Need to Make These Short Ribs From the 14-Year-Old Winner of Top Chef Jr. - Top Chef Jr. Winner
ribs,    mashed potato,    polenta,    tomato paste,    beef stock,    olive oil,    thyme,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    red wine,    flour
Top Chef Junior finalist Owen Pereira shares his delicious recipe for Red-Wine-Braised Short Ribs.
Step 1 Heat oven to 325 F. Season short ribs with 3/4 teaspoon each salt and pepper.   Step 2 Heat la...


picture of recipeGarlic Studded Bone In Prime Rib Recipe | CDKitchen.com
ribs,    beef stock,    oil,    thyme,    rosemary,    pepper,    carrot,    shallot,    garlic,    celery,    mustard,    salt,    red wine
A recipe for Garlic Studded Bone In Prime Rib made with bone-in prime rib, garlic, oil, rosemary leaves, thyme leaves, Dijon mustard, salt, black
Preheat oven to 300 degrees F. Insert garlic slices in...


picture of recipeBraised Short Ribs with Red Wine Gravy Recipe | Bon Appetit
ribs,    beef stock,    oil,    thyme,    caraway,    bay leaf,    allspice,    carrot,    onion,    garlic,    celery,    tomato,    red wine,    flour
Braised Short Ribs with Red Wine Gravy Recipe
Step 1   Stir flour and allspice in medium bowl to blend. Sprinkle short ribs all over with salt and pepper. Add 6 ribs to flour mixture and turn to coat. ...


picture of recipeRoast Rack of Lamb Recipe | EatingWell
butter,    lamb rib,    dried cranberry,    ribs,    olive oil,    rosemary,    pepper,    nutmeg,    lavender,    garlic,    salt,    bread crumbs,    red wine
Red wine lends rich flavor to the lamb in this easy main dish recipe, which is ideal to serve when entertaining.
Instructions Checklist   Step 1   Peel off the roasts' layer of fell (membrane) and f...


picture of recipeBalsamic-Braised Short Ribs & Horseradish Mashed Potatoes Recipe | MyRecipes
ribs,    red onion,    beef stock,    cooking spray,    pepper,    horseradish,    cloves,    potato,    garlic,    tomato,    beef ribs,    balsamic vinegar,    salt,    brown sugar,    red wine,    sour cream,    milk
Simmer beef short ribs in a mixture of beef broth, red wine and balsamic vinegar until they're tender and serve over zesty mashed potatoes flavored wtih horseradish.
Instructions Checklist   Step 1...

recipes with the same ingredients...
BALSAMIC BRAISED SHORT RIBS recipe | Epicurious.com


picture of recipeBraised Short Ribs with Chocolate and Rosemary Recipe | Bon Appetit
ribs,    pancetta,    bittersweet chocolate,    chicken stock,    thyme,    rosemary,    parsley,    bay leaf,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    bacon,    cocoa powder,    red wine
Braised Short Ribs with Chocolate and Rosemary Recipe
Step 1   Heat heavy large pot over medium heat. Add pancetta and saute until crisp. Using slotted spoon, transfer pancetta to paper towels to drain...


picture of recipeBest Slow Cooker Short Rib Stew and Wild Rice Recipe-How to Make Slow Cooker Short Rib Stew and Wild
butter,    ribs,    tomato paste,    wild rice,    beef stock,    thyme,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    salt,    red wine,    flour
Upgrade your dinner with this make-ahead Slow Cooker Short Rib Stew and Wild Rice recipe.
In a large mixing bowl, pat short ribs dry with a paper towel. Salt generously and dredge in flour until evenl...


picture of recipeBraised Beef Short Ribs {Juicy & Tender} - Spend With Pennies
ribs,    sweet onion,    tomato paste,    chili dried/powder,    beef stock,    oil,    thyme,    rosemary,    pepper,    oregano,    mustard powder,    bay leaf,    carrot,    shallot,    garlic,    celery,    salt,    red wine,    flour
This beef short ribs recipe results in a juicy and tender main dish! Braised then slow cooker in a dutch oven, this dish is worth every moment of prep!
Season the short ribs with salt and pepper cover...


picture of recipeShort Ribs Recipe by admin | ifood.tv
ribs,    mushroom soup,    oil,    button mushroom/champignon,    celery,    red wine,    water,    flour
Try this delicious version of Short Ribs recipe. I am sure, once you taste this Short Ribs, you'll always love to share it with your friends and family!
Conventionally brown short ribs in oil on s...

recipes with the same ingredients...
Short Ribs With Mushroom Soup Recipe by Microwave.Lady | ifood.tv


picture of recipeGarlic Herb-crusted Prime Rib Roast Recipe
ribs,    beef stock,    pepper,    oregano,    horseradish,    onion,    garlic,    salt,    mayonnaise,    red wine,    flour
Prime rib should never be cooked more than medium-rare. Doing so toughens the meat. If some of your guests like it a bit more done, use a restaurant trick and simply pour the piping hot pan juices ove...


picture of recipeSlow-Cooker Red Wine Short Ribs Recipe | Real Simple
ribs,    porcini mushroom,    sage,    pepper,    parsnip,    carrot,    onion,    garlic,    sun dried tomatoes,    salt,    bread,    red wine
Slow-Cooker Red Wine Short Ribs
Instructions Checklist   Step 1   In the bowl of a slow cooker, combine the onions, garlic, carrots, parsnips, mushrooms, tomatoes, and sage.   Advertisement   Step 2   Seas...

recipes with the same ingredients...
Slow-Cooker Red Wine Short Ribs Recipe | MyRecipes


picture of recipeCreole Shrimp Stew Recipe | MyRecipes
ribs,    oil,    thyme,    pepper,    onion,    celery,    tomato,    shrimp,    halibut,    salt,    red wine
Learn how to make Creole Shrimp Stew. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Coat a Dutch oven with cooking spray; add oil. Place...


picture of recipeSpit Roasted Chili Barbecued Ribs Recipe - Food.com
butter,    ribs,    chili dried/powder,    chicken stock,    cornstarch,    onion,    garlic,    tomato,    soy sauce,    salt,    sugar,    red wine
This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I’ll edit the recipe accordingly if needed.
Serving Size: 1 (998) g   Servi...


picture of recipeBraised Short Ribs with Red Wine Sauce Recipe - Food.com
ribs,    pepper,    parsley,    marjoram,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    red wine,    water
Although this may seem like a lengthy process, all of the work is done in advance. The end result is delicious comfort food. I serve garlic mashed potatoes and whatever vege is fresh at the time.
Serv...


picture of recipeLuscious Oven-Braised Short Ribs | Martha Stewart
ribs,    thyme,    pepper,    potato,    carrot,    onion,    leek,    garlic,    celery,    soy sauce,    sugar,    red wine
Instructions Checklist   Step 1   Mix all the ingredients except the meat and potatoes in a 9- x 15-inch roasting pan. Add the ribs and rub all over with the marinade. The meat should fit comfortably in...


picture of recipeHerbed Roast Beef Recipe | MyRecipes
ribs,    beef stock,    rosemary,    pepper,    mustard powder,    salt,    red wine,    water,    flour
The gravy for this recipe calls for a dry red wine. We recommend either Merlot or Cabernet Sauvignon.
Instructions Checklist   Step 1   Combine first 5 ingredients. Reserve 3 tablespoons flour mixture. ...


picture of recipeGreve Prime Rib Marinate Recipe - Food.com
ribs,    garlic salt,    rosemary,    marjoram,    onion,    worcestershire sauce,    red wine,    lemon juice
My Grandpa marinate
Serving Size: 1 (335) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 211.4   Calories from Fat 0 g 0 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0 %   Cholesterol...


picture of recipeModified Beef Stew For Two Recipe
beef stewing meat,    tomato sauce,    ribs,    onion soup mix,    pepper,    carrot,    onion,    celery,    salt,    noodles,    red wine,    water,    flour
This is an easy, oven baked stew that I have modified from a recipe on the back of Lipton Dried onion soup.
Add meat and flour to one two qt. covered callerole dish. Stir   Bake at 425 for 20 minutes, ...


picture of recipeKalakaua Royal Crown Pork Roast Recipe - Food.com
butter,    ribs,    chicken stock,    olive oil,    macadamia nut,    thyme,    sage,    pepper,    parsley,    basil,    onion,    garlic,    celery,    eggs,    pork,    salt,    bread crumbs,    sherry,    red wine,    lemon juice
This recipe is named in honor of King Kalakaua of Hawaii when Hawaii was a Kingdom and not a state. He was a lover of good food and I think he would have enjoyed this crown roast of pork. This recipe ...


picture of recipePot Roast With Root Vegetables Recipe - Food.com
ribs,    chicken stock,    beef stock,    oil,    thyme,    potato,    parsnip,    carrot,    onion,    garlic,    celery,    sugar,    red wine,    water
For pot roast, we recommend a chuck-eye roast. Most markets sell this roast with twine tied around the center. If necessary, do this yourself. Seven-bone and top-blade roasts are also good choices for...


picture of recipeBarbecued Country-Style Ribs Recipe | MyRecipes
tomato sauce,    ribs,    pepper,    dried garlic,    onion,    celery,    worcestershire sauce,    white vinegar,    salt,    fat,    honey,    red wine,    lemon juice,    water
Learn how to make Barbecued Country-Style Ribs. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute onion and celery in hot bacon drippi...


picture of recipeCaribou Goulash | Recipes Wiki | Fandom
ribs,    tomato paste,    red bell pepper,    olive oil,    pepper,    paprika,    caraway,    bay leaf,    potato,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    sour cream,    yogurt (plain),    flour,    meat
2 lbs boneless stewing meat 1 onion, chopped 1 medium carrot, sliced thin 6 black peppercorns 1 bay leaf flour for coating 2 large sweet red bell peppers, cubed 1 medium onion, chopped 2 cloves garlic...


picture of recipeSlow-braised Beef Short Ribs | Recipes Wiki | Fandom
ribs,    chicken stock,    olive oil,    thyme,    pepper,    bay leaf,    carrot,    onion,    leek,    garlic,    celery,    bacon,    salt,    red wine,    orange juice
I have modified the recipe as best I could it was originally for a saute pan and had an alternative method of cooking that said only cook on high for 60 minutes and reduce the liquids after cooking. P...


picture of recipeTODD ENGLISH'S SHORT RIB CHILI WITH BACON-WRAPPED TENDERLOIN TIPS recipe | Epicurious.com
queso fresco,    ancho chili,    ribs,    chili dried/powder,    beef stock,    olive oil,    canola oil,    oil,    pepper,    coriander,    carrot,    spring onion,    onion,    garlic,    celery,    bacon,    worcestershire sauce,    salt,    cheddar cheese,    brown sugar,    red wine,    sour cream
TO MAKE CHILI:   Season short rib with salt, pepper and chili powder. In a braising pan heat oil, sear all sides of the short ribs, and remove. Add onion, carrots and celery to pan and roast till caram...


picture of recipeShort rib of beef with mussels and wild garlic recipe - BBC Food
butter,    ribs,    beef stock,    thyme,    ramsons,    peppercorn,    parsley,    watercress,    bay leaf,    carrot,    shallot,    onion,    garlic,    celery,    mussel,    red wine,    apple cider
Slow roasted in red wine until the meat falls off the bone, these short ribs are a treat in their own right.
For the short ribs, preheat the oven to 180-200C/350-400F/Gas 4-6.   Heat a large ovenproof ...


picture of recipeRustic Stew with Parmesan Polenta
butter,    ribs,    polenta,    chicken stock,    cornstarch,    olive oil,    rosemary,    oregano,    onion,    garlic,    tomato,    sweet pepper,    spinach,    pork,    veal,    salt,    seasoning,    parmesan cheese,    vegetable fat spread,    red wine,    milk,    water
Rustic Stew with Parmesan Polenta
Trim fat from pork. Cut pork into 1-1/2- to 2-inch pieces or cut veal into 1-1/2-inch pieces. In a large skillet, heat 1 tablespoon of the oil over medium heat. Brown...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01