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Mango, Cucumber and Rice Salad Recipe - Food.com wild rice, soybean oil, peanut, pepper, basil, mango, lime, spring onion, cucumber, salt, rice, sugar I adapted this heavily from a recipe in the July/August 2011 issue of Food Network Magazine. I thought I made enough changes to warrant calling it a new recipe, and it came out great. Hope you enjoy! ...
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| Lemongrass Chicken Recipe - Food.com chicken breast, peanut oil, peanut, lemongrass, red chili, spring onion, fish sauce, rice, palm sugar, sugar A Vietnamese style recipe originally from Good Taste magazine . Quick and tasty. Easily made gluten-fre by using a gluten-free suitable fish sauce Serving Size: 1 (196) g Servings Per Recipe: 4 AMT....
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Chicken and peanut stir-fry - Recipes - delicious.com.au chicken thigh, rice wine, green capsicum pepper, hoisin sauce, peanut oil, peanut, coriander leaf, water chestnut, onion, soy sauce, rice, sugar Simple food never goes out of style, and with this tasty stir fry, you'll have a healthy dinner on the table in minutes. 1. Toss chicken in sugar and 1 tablespoon each of hoisin and soy. Heat hal...
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| Tempeh and Broccolini Stir-Fry Recipe | MyRecipes tempeh, red pepper, hoisin sauce, snap/snow peas, canola oil, peanut, spring onion, soy sauce, rice vinegar, rice, honey Incorporate a meatless meal to your weeknight dinner rotation with Tempeh and Broccolini Stir-Fry. This stir-fry dish is ready in 30 minutes. Instructions Checklist Step 1 Cook Broccolini in boiling...
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| Black Rice - Xoi Nep Than Recipe - Food.com peanut, sesame seed, coconut, rice, water You may have seen black rice with its exotic coloring. It has a nutty taste similar to wild rice and pairs well with baked meats, poultry, and game. Serving Size: 1 (194) g Servings Per Recipe: 3 AM...
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| Tomato Coconut Rice Recipe - Food.com tomato paste, chili dried/powder, chili paste, peanut, turmeric, mustard seed, ginger root, urad dal, coconut milk, garlic, salt, rice a tangy south indian dish. Serving Size: 1 (295) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 680.8 Calories from Fat 141 g 21 % Total Fat 15.7 g 24 % Saturated Fat 12.1 g 6...
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| African Peanut Soup Recipe | MyRecipes tomato paste, chicken stock, peanut oil, peanut, cayenne pepper, spring onion, garlic, tomato, peanut butter, balsamic vinegar, salt, rice Learn how to make African Peanut Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 In a medium saucepan, over medium heat, heat the oi...
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| Mung Bean Sticky Rice - Authentic Vietnamese Xoi Vo peanut, mung bean, coconut cream, coconut, shallot, rice, sugar Vietnamese Xoi Vo, sticky rice with mung bean, is slightly sweet and has a soft, chewy texture. The mung bean provides a hearty bite with a bit of sweetness while the sticky rice provides the chewy te...
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| Ginger and coconut sticky rice - Recipes - delicious.com.au peanut, kaffir lime leaves, ginger root, coconut cream, coconut, rice, palm sugar A fresh take on a classic Thai dessert. 1. Soak rice in cold water overnight. The next day, place in a saucepan with 4 cups (1L) cold water. Add kaffir lime and ginger, and stir to combine. Bring to ...
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| Carrot Rice with Peanuts Recipe - Food.com butter, peanut, pepper, ginger root, coriander, carrot, onion, salt, rice, water This is an unbelievably flavourful rice recipe that almost seems a little too yummy for so few calories! I found this recice on a newsgroup, trimmed and vegetarian-ised it, and thought I'd share i...
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| Baked Stuffed Aubergines Recipe by Gadget.Cook | ifood.tv peanut, raisin, onion, rice, cheese, vegetable fat spread Preheat the oven to Gas Mark 6. Cut off the tops and slice the aubergines in half lengthwise. Scoop out the flesh to within 1/2 cm (1/4 inch) of the skin, and reserve. Place the aubergines on a bak...
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| Nutty Chocolate Crunch Recipe | EatingWell wheat bran cereal, cereal, cooking spray, peanut, rice, chocolate, chocolate syrup This crunchy snack made with rice and bran cereals, peanuts, and chocolate pieces is perfect for on-the-go occasions. Instructions Checklist Step 1 Lay a large sheet of foil on a flat work surface; ...
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| Roasted Rice - Perfect For Steaming With Veg Or Protein Recipe Video by Kravings.Blog | ifood.tv peanut, white peppercorn, coriander seed, rice In this recipe, I will show you how to make a simple Asian style roasted rice that you can use to steam cook. Here are the ingredients and steps to make this recipe! MAKING: 1. Add the rice to a hot ...
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| Peanut-Chicken Stir-Fry Recipe - Food.com chicken breast, sweet chili sauce, light soy sauce, red bell pepper, snap/snow peas, chicken stock, cornstarch, sesame seed oil, peanut oil, oil, peanut, ginger root, peanut butter, salt, rice, brown sugar, lime juice This recipe comes from the January 2007 edition of Southern Living Magazine Serving Size: 1 (211) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 374.9 Calories from Fat 90 g 24 ...
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| Spicy Thai Peanut Chicken Curry Recipe - Food.com chicken breast, hot sauce, curry paste, chili paste, peanut oil, peanut, coconut milk, lime, peanut butter, fish sauce, rice, brown sugar This is a spicy dish, but the heat can be adjusted by reducing the curry and sambal oelek. It is quick and easy and it is so good. Time to cook rice is not included in prep time or cook time. Also...I...
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| Jasmine Rice With Caramelized Green Onions Recipe - Food.com hot sauce, peanut oil, cashew, peanut, spring onion, garlic, salt, rice vinegar, rice, sugar, water Asian inspired sweet 'n' spicy jasmine rice with caramelized green onions and coarsely chopped peanuts! Now, for the record, I don't like green onions cooked, but caramelizing them is a wh...
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| Tangy Lemon Rice with Peanuts Recipe - Food.com oil, peanut, turmeric, mustard seed, coriander leaf, green chili, asafoetida, urad dal, salt, rice, lemon juice One of my lunch-box favourites and it's sooo easy to make! Although it tastes best served hot, it keeps well for later too. Serve with a coconut chutney (#15042 possibly? :) No no, I'm NOT adv...
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| Pepper Shrimp In Peanut Sauce Recipe red pepper, cornstarch, oil, peanut, spring onion, sweet pepper, shrimp, orange marmalade, peanut butter, soy sauce, rice, water 1. Thaw shrimp, if frozen. Peel and devein shrimp; rinse and pat dry. Set aside. 2. Cook rice according to package directions. 3. Meanwhile, for sauce, in a small bowl stir together water, orange ma...
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| Ruzz Bi I Mukassarat - Egyptian Rice With Nuts Recipe - Food.com butter, chicken stock, pine nut, almond, peanut, raisin, onion, salt, rice, sugar According to the site I got this from, this rice mostly accompanies duck and is reserved for holidays because of the expensive nuts. Serving Size: 1 (214) g Servings Per Recipe: 6 AMT. PER SERVING %...
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| Smoked Chicken And Pumpkin Risotto Recipe - Food.com chicken, mixed spice, chicken stock, olive oil, peanut, pepper, basil, onion, pumpkin, salt, rice, double cream I like this recipe because its ingredients are balanced,which produce a marvelous combination and nutty flavour. I has personalized this recipe from an oriental noodles with beef, which I modified it,...
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| Beef Pilau Recipe - Food.com beef stewing meat, oil, peanut, coriander seed, coconut milk, onion, garlic, okra, green beans, tomato, salt, rice Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence. It combines the Indian spice coriander with se...
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| Coconut Rice Pilaf chicken stock, peanut, jalapeno, peas, coconut milk, spring onion, salt, rice, sugar A great side dish! Bring 1 cup coconut milk, chicken broth, sugar, and salt to boil in medium saucepan over high heat. Add rice; bring to boil, reduce heat, cover, and simmer 15 minutes. Add peas. Co...
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| Jicama Chicken Saute Recipe - Food.com chicken breast, red bell pepper, chili dried/powder, chicken stock, olive oil, peanut, curry powder, jicama, spring onion, salt, rice Jicama, there are 104 recipes using this large, bulbous, root vegetable. The jicama has a thin brown skin and white crunchy flesh. It should be peeled before using. This recipe caught my eye and I hav...
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| Peanut Butter Logs Recipe butter, cereal, peanut, peanut butter, rice, fat, sugar, chocolate Easy quick no bake cookie......... cream butter and peanut butter in mixer bowl until light add powdered sugar gradually, beating until fluffy stir in cereal shape by level tablespoons into logs r...
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| A-1 Bombay Chicken Recipe - Food.com chicken breast, oil, peanut, curry powder, pepper, coconut, raisin, onion, salt, rice, water, flour This recipe is cooked and served in the same baking dish. Prepare and measure all ingredients first. I use boneless chicken breast but prefer to have the skin on. Will need a large Wok or skillet with...
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| Chinese BBQ Pork With Shiitake and Bok Choy Recipe | MyRecipes pork loin, shiitake mushroom, hoisin sauce, peanut oil, peanut, ginger root, chives, grapefruit, bok choy, rice Make this healthy Asian-style barbecue by stir-frying pork tenderloin in a mixture of hoisin sauce and ginger and serving over rice with shiitake mushrooms, bok choy, and grapefruit. Instructions Chec...
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| Mango rice salad - Recipes - delicious.com.au olive oil, peanut, mint, coriander, red chili, thai basil, mango, coconut, lemon, shallot, spring onion, rice Escape the hustle and bustle with this relaxed lunch side that will satisfy your tastebuds. 1. Place the rice in a saucepan with 2 basil sprigs and 1 teaspoon salt. Cover with cold water, then cook a...
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| Carrot Loaf Recipe by Taste.of.America | ifood.tv peanut, pepper, carrot, onion, eggs, bacon, mustard, salt, rice Get started on eating healthy. There sure is no better health food than vegetables. This carrot loaf is a great way to introduce more vegetables in your daily diet. Combine carrots, peanuts, rice, egg...
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| Peanut-Apple Crunch Balls Recipe | EatingWell cocoa butter, wheat bran cereal, cereal, apple pie spice, oil, peanut, apple, peanut butter, rice, fat, honey, chocolate Lightly wetting your hands helps make the cereal, apple, and peanut mixture easier to shape into balls. A drizle of white chocolate tops them off. Instructions Checklist Step 1 In a medium saucepan,...
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| African Beef Curry Recipe: How to Make It beef stewing meat, green pepper, peanut, curry powder, coconut, raisin, onion, tomato, sweet pepper, salt, rice This African beef curry recipe is popular with my family and friends. It's from my Aunt Linda, who was a missionary in Nigeria for 45 years. The stew is served on a bed of rice and sprinkled with ...
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| Lemon Rice Recipe by minaxi | ifood.tv chili dried/powder, oil, peanut, turmeric, mustard seed, green chili, asafoetida, urad dal, salt, rice, lemon juice Heat 2 tblspn oil in a shallow pan , add asafoetida , add mustard seeds let it crackle then add split black gram ,split gram(chana dal). add dried red chilies, split green chilies (optional) ,curry l...
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| Brazilian prawn & coconut stew recipe | BBC Good Food oil, peanut, coriander, red chili, coconut milk, lime, onion, garlic, green beans, tomato, prawn, rice Give king prawns a Brazilian twist in this spicy coconut, prawn and green bean stew topped with salted peanuts and served with rice STEP 1 Bring a pan of water to boil and cook the rice following pac...
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| Snappy Chicken Stir-Fry chicken breast, snap/snow peas, cornstarch, oil, peanut, soy sauce, rice, orange juice, water Fix up a sizzling stir-fry in minutes with the help of frozen pea pods and tender pieces of chicken. Let pea pods stand at room temperature to partially thaw. Meanwhile, cut chicken into 1-inch pieces...
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| Thai Rice And Chicken Bundles - Steamed In The Instant Pot Recipe Video by Kravings.Blog | ifood.tv chicken, curry paste, oil, peanut, white peppercorn, coriander seed, shallot, garlic, fish sauce, rice, palm sugar, water In this recipe, I roasted some jasmine rice with spices nuts, coarsely ground it and added it to a spicy Chicken gravy. The mixture is then added to strips of banana leaf and then steam cooked. MAKING...
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| Chicken N Ham With Wild Rice Recipe by Quick.easy.cooking | ifood.tv butter, chicken, cherry pepper, wild rice, peanut, parsley, mushrooms, ham, rice, vegetable fat spread, water Cook the packed rice and seasoning with water and 1 tablespoon butter or margarine according to package directions. In a large skillet, melt 2 tablespoons butter or margarine. Add mushrooms. Cook u...
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| Stuffed Peppers For Four Recipe by chef.matt.frost | ifood.tv butter, green pepper, hot sauce, oil, peanut, tomato, salt, rice, cheese, bread crumbs, vegetable fat spread Cook peppers in boiling, salted water to which salad oil has been added for 10 minutes remove tops and seeds. Combine remaining ingredients, except buttered crumbs, and fill peppers when cooled. Spr...
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| Gojju Avval Making Made Easier Recipe Video by oldernwiser | ifood.tv oil, peanut, curry leaf, asafoetida, chickpea, salt, rice, water Gojju Avval is a spicy south indian breakfast item, and is made from flaked rice.. GETTING READY 1. Coarsely grind the rice flakes. 2. In a bowl, pour water, add puliogre gojju, mix well. 3. In the...
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| Laotian Chicken & Rice Soup Recipe - Food.com chicken, peanut oil, peanut, fennel seeds, cayenne pepper, cinnamon, coconut milk, mushrooms, spring onion, garlic, rice My hubby used to eat this soup when he was there and it was a hit. Now I sometimes substitute or add fresh mushrooms. Either is great. Photos are of the soup with the chicken and mushrooms and then th...
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| Beef and Broccoli Stir-Fry Recipe | Real Simple beef sirloin steak, oyster sauce, canola oil, peanut, ginger root, broccoli, rice vinegar, rice Scatter roasted peanuts over this classic Chinese stir-fry to add an extra crunch. Get the recipe for Beef and Broccoli Stir-Fry. Instructions Checklist Step 1 Cook the rice according to the package...
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| Lazy Sticky Rice Dumplings (Zongzi) - The Woks of Life pork belly, dark soy sauce, light soy sauce, shaoxing wine, peanut, white peppercorn, bamboo shoots, spring onion, sausage, salt, rice, sugar This recipe is a shortcut to making zongzi (Chinese sticky rice dumplings) without all the work. No need for hours of wrapping and cooking! Soak the uncooked sticky rice overnight (or at least 6 hours...
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