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 Vietnamese- Style Caramelised Pork Recipe - Food.com
pork belly, sweet chili sauce, chicken stock, rice bran oil, coriander, red chili, mushrooms, shallot, fish sauce, sugar
This recipe was featured in the Australian WW. Apparently this dish is a variation on a Vietnamese recipe traditionally prepared for new mothers. The salt from the fish sauce would create thirst, so t...
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|  Prawn and Little Gem
rice bran oil, sesame seed oil, oil, ginger root, red chili, spring onion, lettuce, prawn, soy sauce, fish sauce, noodles
Created by Gok Wan, this Chinese prawn stir fry noodle recipe is rustled up in minutes. The deep flavours are then paired with the crunch of little gem lettuce.
Heat half of the oil in a wok over a hi...
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 Salt and pepper squid - Recipes - delicious.com.au
rice bran oil, oil, pepper, coriander, red chili, lemon, squid, salt, flour
Recreate this seafood classic with an authentic flavours at home. This is an edited extract from Yummy Easy Quick Around the World
1. Lightly grind the salt so you don’t get big flakes on the s...
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|  Falafel | Healthy recipes | SBS Food
rice bran oil, sesame seed, parsley, coriander leaf, red chili, cumin, chickpea, faba/broad bean, onion, garlic, baking powder
You will need to begin this recipe 1 day ahead. In a large bowl, soak the chickpeas and broad beans overnight in cold water, changing the water at least twice during this time. Drain the chickpeas a...
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|  Tofu Pad Thai Recipe - Food.com
light soy sauce, rice bran oil, peanut, coriander leaf, red chili, lemon, onion, garlic, capsicum pepper, tomato ketchup/catsup, firm tofu, noodles
There must be as many Pad Tai rceipes as there are cooks. This is a very simple, vegetarian version that is well suited for people who like things less spicy. Personally, I add more peppers to make it...
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