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Sweet Lentil-pumpkin Pudding Recipe cinnamon, lentil, banana, pumpkin, rice, rice milk This is a great, nutritious, low-allergen "first food" for babies when they're starting solids - as they grow up you can ease up on the texture a bit if you want it a little less smooth....
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| Pumpkin Oatmeal Muffins Recipe - Food.com apple sauce, bicarbonate of soda, oats, nutmeg, cloves, cinnamon, pumpkin, salt, baking powder, brown sugar, rice milk, flour Very healthy and vegan breakfast Serving Size: 1 (130) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 323.4 Calories from Fat 22 g 7 % Total Fat 2.5 g 3 % Saturated Fat 0.5 g ...
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Pumpkin Pie, Sugar Free, Dairy Free Recipe | SparkRecipes pumpkin pie spice, sweetener, pumpkin, eggs, salt, pastry, rice milk My husband is diabetic and also has dairy and soy allergies. Combine Splenda, Salt, and Pumpkin Pie Spice. Beat Eggs lightly. Add eggs to Splenda mixture, and stir, just to combine. Stir Pumpkin into ...
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| Healthy Vegan/Dairy Free Pumpkin Scones Recipe | SparkRecipes butter, pumpkin, salt, vegetable fat spread, rice milk, flour Easy, delicious and healthy Healthy Vegan/Dairy Free Pumpkin Scones recipe from SparkRecipes. See our top-rated recipes for Healthy Vegan/Dairy Free Pumpkin Scones. cook and blend pumpkin into puree. ...
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| It's The Great Pumpkin (Bread), Charlie Brown | Healthy Recipes Wiki | Fandom egg whites, butter oil, oat flour, rice flour, apple sauce, coconut oil, vanilla extract, nutmeg, ginger root, pumpkin, baking powder, rice milk Prep Time: 10 minutes Cook Time: 35 - 45 minutes Yields: One loaf, serves 8 Gluten, sugar and dairy free. 1 1/2 cups rice flour 1⁄2 cup oat flour 2 tsp. baking powder 1⁄4 tsp. ginger 1...
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| Spiced Pumpkin Horchata vanilla, cinnamon, banana, coconut milk, pumpkin, rice, brown sugar, rum, rice milk, ice Pumpkin puts a seasonal spin on the traditional Mexican horchata made with rice, vanilla, and cinnamon. In a blender combine first seven ingredients (through cinnamon) and rum (if using). Cover and bl...
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| Vegan Pumpkin Pie Recipe - Food.com cornstarch, canola oil, vanilla extract, nutmeg, cinnamon, dried ginger, allspice, wholewheat flour, pumpkin, salt, baking powder, molasses, sugar, lemon juice, rice milk, soy milk, water, flour This comes from the Vegetarian Times Complete Thanksgiving Cookbook. Serving Size: 1 (129) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 226.4 Calories from Fat 52 g 23 % Tota...
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| Pumpkin Chocolate Chip Waffles Recipe - Food.com butter, pumpkin pie spice, bicarbonate of soda, orange, apple, wholewheat flour, pumpkin, eggs, salt, baking powder, vegetable fat spread, brown sugar, chocolate, rice milk, milk Here's our breakfast for dinner/brinner this week. I ended up doubling this recipe and freezing a batch! Still working on my Freezer Stock Up list for the time being...Hoping to get it posted next...
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| Pumpkin Custard Tart (Vegan) Recipe - Food.com raw sugar, spelt flour, cornstarch, ginger root, cloves, cinnamon, banana, pumpkin, salt, vegetable fat spread, rice milk, soy milk, water I wanted something special for my Thanksgiving Day dessert and I came up with this recipe. It takes a bit of time to do this pie, but the end result is worth the effort. The custard is creamy and lusc...
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| Pumpkin Pie in the Crock Pot Recipe - Food.com butter, nutmeg, cloves, cinnamon, dried ginger, allspice, pumpkin, eggs, salt, crackers, honey, rice milk This is the same as my other pumpkin pie but converted for the crock pot. Serving Size: 1 (78) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 209.3 Calories from Fat 70 g 34 % ...
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| Gluten-free Sweet Quinoa Cornbread Recipe quinoa flour, rice flour, tapioca, quinoa, cornstarch, oil, flax seed/linseed, banana, pumpkin, salt, baking powder, brown sugar, rice milk, water This is a delicious, moist sweet pumpkin-based cornbread - good to serve with a spicy chili or bean dish or have for breakfast with a dab of jam. Adapted from NourishingMeals.com Preheat oven to 350F ...
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| Wheat-Free Pumpkin Sheet Cake With Molasses Frosting Recipe - Food.com oat flour, barley flour, bicarbonate of soda, canola oil, oil, nutmeg, cinnamon, pumpkin, eggs, salt, baking powder, molasses, brown sugar, sugar, rice milk, water This is one of the most addictive desserts that I have ever made. It's hard to believe things this good can be wheat, lactose, nut, and soy, free! It is perfect for an autumn day with a nice cup o...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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