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picture of recipeSpring Rolls Recipe | MyRecipes
red lettuce,    mint,    mung bean,    shrimp,    rice paper,    noodles
Fresh spring rolls are the perfect accompaniment to most Asian dishes. Serve this well-balanced appetizer with dipping sauce for the ultimate mouthwatering expereince.
Instructions Checklist   Step 1   ...


picture of recipeVietnamese Noodle Rolls Recipe | MyRecipes
red lettuce,    fried onions,    mint,    coriander leaf,    apple,    carrot,    cucumber,    rice paper,    noodles
Time: 35 minutes. Serve these refreshing rolls for dinner, or cut them into thirds and spear each with a toothpick to turn them into hors d'oeuvres.
Instructions Checklist   Step 1   Put noodles in ...


Cocktail Shaker Set
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picture of recipeVietnamese Spring Rolls Recipe - Food.com
mint,    coriander,    basil,    carrot,    lettuce,    shrimp,    rice paper,    noodles
You can eat these plain or with a dipping sauce (which I also have a recipe for).
Serving Size: 1 (23) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 17.9   Calories from Fat 1 g...


picture of recipeSummer Rolls (Authentic Vietnamese Recipe!) - Rasa Malaysia
hoisin sauce,    peanut,    carrot,    lettuce,    shrimp,    apple cider vinegar,    rice paper,    noodles,    sugar,    water
Summer Rolls recipe made of rice noodles, lettuce, carrots, shrimp and served with peanut sauce. This Vietnamese appetizer is so healthy and delicious.
Add the water to a pot and bring it to a boil. A...


picture of recipeVietnamese-Style Fresh Spring Rolls With Salmon Recipe - Food.com
ribs,    mint,    coriander leaf,    basil,    carrot,    lettuce,    salmon,    rice paper,    noodles
A great way to use leftover cooked salmon! Serve these delicious fresh (not fried!) spring rolls with a spicy peanut dipping sauce. You can mix some peanut butter and hot chili paste with hoisin sauce...


picture of recipeRice paper wraps recipe | BBC Good Food
chicken breast,    sweet chili sauce,    mint,    avocado,    carrot,    cucumber,    prawn,    rice paper,    noodles
Make these rice paper wraps for an easy snack or appetizer. Kids will love them and they're wholesome, too, filled with plenty of protein and veg
STEP 1   Put the noodles in a pan of water and brin...


picture of recipeBest Vietnamese Shrimp and Vegetable Rolls Recipe - GoodHousekeeping.com
sesame seed oil,    mint,    coriander leaf,    apple,    carrot,    garlic,    shrimp,    rice vinegar,    fish sauce,    rice paper,    noodles,    sugar
Looking for an easy Asian recipe? This Vietnamese Shrimp and Vegetable Rolls Recipe from GoodHousekeeping.com is the best.
Step 1 In a small bowl, whisk fish sauce, vinegar, sesame oil, sugar, garlic,...


picture of recipeCafe Kati's Mango Spring Rolls Recipe | CDKitchen.com
ribs,    mint,    basil,    mango,    carrot,    bean sprouts,    lettuce,    rice paper,    noodles
For spring rolls loaded up with bright flavors, look no further. Sweet mango combined with fresh herbs and sprouts definitely makes it seem like winter is gone and spring is here to stay.
Soak vermice...

recipes with the same ingredients...
Mango Spring Rolls - Recipe #2880 - Foodgeeks


picture of recipeNoodle and Vegetable Rice Paper Rolls Recipe
napa cabbage,    mint,    carrot,    fish sauce,    rice paper,    noodles,    brown sugar,    lemon juice
The rolls can be made at the table or prepared ahead of time and stored in the fridge for up to 3 hours. Cover them with a damp clean towel to keep them moist.
Place noodles in medium heatproof bowl, ...


picture of recipeShrimp Summer Rolls With Peanut Dipping Sauce Recipe - Food.com
hoisin sauce,    mint,    coriander leaf,    basil,    mung bean,    jicama,    carrot,    cucumber,    lettuce,    cabbage,    shrimp,    peanut butter,    rice paper,    noodles,    water
Fresh tasting summer rolls with a peanut dipping sauce. Can also be served with soy sauce.
Serving Size: 1 (31) g   Servings Per Recipe: 36   AMT. PER SERVING % DAILY VALUE   Calories: 38.3   Calories fro...

recipes with the same ingredients...
Shrimp Summer Rolls | Recipes Wiki | Fandom


picture of recipeSummer Rolls Recipe
egg whites,    oyster sauce,    green bell pepper,    shiitake mushroom,    ground turkey,    canola oil,    pepper,    mung bean,    spring onion,    fish sauce,    rice paper,    noodles,    sugar
Delicious and packed with lots of protein.
Boil noodles in salted water for 3 minutes; drain; set aside. Combine turkey, egg whites, scallions, mushrooms, fish sauce, oyster sauce, sugar and black pep...


picture of recipeAjeen Spring Roll Recipe - Food.com
oyster sauce,    hot sauce,    cornstarch,    olive oil,    carrot,    spring onion,    garlic,    zucchini/courgette,    shrimp,    beef,    rice paper,    noodles,    water
I really like this dish, thanks to chef Ajeen Beckford. it's wonderful
Serving Size: 1 (121) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 216.3   Calories from Fat 123 g 57 ...


picture of recipeThai Summer Rolls Recipe - Food.com
dip,    chili flavored oil,    lime peel,    peanut,    coriander leaf,    garlic,    shrimp,    pork,    beef,    fish sauce,    rice paper,    noodles,    sugar,    lime juice,    water
These Thai summer rolls are fun to make and so good to eat! My kids love them!
Serving Size: 1 (1570) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 158.4   Calories from Fat 33 g...


picture of recipeSummer Spring Rolls Recipe
sesame seed oil,    sesame seed,    pepper,    mint,    ginger root,    coriander leaf,    carrot,    spring onion,    garlic,    lettuce,    shrimp,    soy sauce,    salt,    rice vinegar,    rice paper,    noodles,    honey
Or was that Spring Summer Rolls??? Whatever the case these things are fantastic! Fairly easy to make, but make a big impression!
In a medium bowl, cover the cellophane noodles with hot water and let s...

recipes with the same ingredients...
Grilled Shrimp Summer Rolls Recipe - Emeril Lagasse | Food & Wine


picture of recipeWatermelon Radish & Avocado Summer Rolls Recipe | EatingWell
herbs and spices,    chili garlic sauce,    hoisin sauce,    sesame seed oil,    mint,    basil,    mango,    avocado,    spring onion,    cucumber,    lettuce,    peanut butter,    soy sauce,    rice vinegar,    rice paper,    noodles,    water
Consider the fillings in this vegan summer roll recipe as a starting point--papaya, snap peas and shrimp are all good alternatives. The first thing you layer on the rice paper will be what shows throu...


picture of recipeVegetable Summer Rolls with Chile-Lime Dipping Sauce Recipe
alfalfa,    yellow/orange bell pepper,    red bell pepper,    red chili,    basil,    avocado,    cucumber,    fish sauce,    rice paper,    noodles,    sugar,    lime juice,    water
Wendy Leon says these rolls, filled with bell pepper and slivers of avocado, are an effective way to get her grandchildren to eat vegetables.
In a small bowl, combine the fish sauce with the lime juic...

recipes with the same ingredients...
Vegetable Summer Rolls with Chile-Lime Dipping Sauce Recipe - Wendy Leon | Food & Wine


picture of recipeVietnamese Summer Rolls with Seared Shrimp - The Woks of Life
chili flavored oil,    chili garlic sauce,    pepper,    mint,    coriander,    thai basil,    lime,    carrot,    spring onion,    garlic,    bean sprouts,    shrimp,    peanut butter,    soy sauce,    salt,    fish sauce,    rice paper,    noodles,    sugar,    water
These Vietnamese summer rolls are perfect for warm weather gatherings, featuring juicy seared shrimp, rice noodles, marinated vegetables, and fresh herbs.
Start by making the peanut dipping sauce. Com...


picture of recipeGoi Cuon (Vietnamese Salad Rolls) Recipe | CDKitchen.com
tomato paste,    hoisin sauce,    chicken stock,    chili paste,    peanut oil,    peanut,    mint,    coriander leaf,    red chili,    carrot,    garlic,    bean sprouts,    lettuce,    shrimp,    peanut butter,    rice vinegar,    fish sauce,    rice paper,    noodles,    sugar,    lemon juice,    lime juice,    water
Deliciously delicate Vietnamese salad rolls with not one but two dipping options. Rice paper wrapped noodles, shrimp, and carrots pair well with either choice.
To work with rice paper, you'll need...


picture of recipeThai Shrimp Rolls Recipe - Thai.Food.com
curry paste,    mint,    basil,    carrot,    spring onion,    cucumber,    lettuce,    shrimp,    rice vinegar,    fish sauce,    rice paper,    noodles,    honey
These are easier to roll if you put the lettuce down first, but when you get the knack of rolling them, try putting 2 shrimp against where they will show when rolled up--most attractive for serving to...

recipes with the same ingredients...
Thai Shrimp Rolls With Julienne of Vegetables Recipe - Food.com


picture of recipeCambodian Summer Rolls Recipe | MyRecipes
red lettuce,    dip,    hoisin sauce,    chili paste,    mint,    ginger root,    coriander leaf,    basil,    garlic,    shrimp,    soy sauce,    rice paper,    noodles,    sugar,    lime juice,    water
Learn how to make Cambodian Summer Rolls. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   To prepare rolls, bring 6 cups water to a boil i...

recipes with the same ingredients...
Cambodian Summer Rolls Recipe - Food.com


picture of recipeCha Gio Tom (Fried Shrimp Rolls) Recipe | CDKitchen.com
ground pork,    ground beef,    peanut oil,    pepper,    mint,    coriander,    shallot,    onion,    garlic,    bean sprouts,    shrimp,    crab,    eggs,    fish sauce,    rice paper,    noodles,    sugar
Fried rice paper rounds stuffed with noodles, beef, shrimp, and crab are an irresistible treat. Serve with traditional nuoc cham, fresh mint and cilantro.
Prepare the nuoc cham. Wash and dry the mint ...


picture of recipeShrimp Summer Rolls Recipe - Food.com
peanut,    pepper,    mint,    carrot,    spring onion,    lettuce,    shrimp,    salt,    rice paper,    noodles
I got this from Everyday with Rachael Ray. It's a great mag.
Serving Size: 1 (83) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 117.5   Calories from Fat 4 g 4 %   Total Fat 0...


picture of recipeVietnamese Salad Rolls Recipe - Food.com
hot sauce,    hoisin sauce,    peanut,    mint,    coriander leaf,    basil,    lettuce,    shrimp,    peanut butter,    rice paper,    noodles
Wow, I love these fresh and healthy salad rolls, and I can't believe I couldn't find a recipe on this site (unless I'm blind)!
Serving Size: 1 (52) g   Servings Per Recipe: 4   AMT. PER SERV...


picture of recipeButternut Squash & Pumpkin Seed Rice Paper Rolls Recipe - Food.com
pumpkin seeds,    olive oil,    coriander leaf,    thai basil,    butternut squash,    rice paper,    noodles
An appetizer from the excellent Veganomicon (p 50) -- I'm looking forward to trying it soon
Serving Size: 1 (636) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 79.1   Calorie...


picture of recipeVegetarian Spring Rolls Recipe - Food.com
peanut,    coriander,    carrot,    lettuce,    white vinegar,    fish sauce,    rice paper,    noodles,    sugar
These make a great side dish served with Hot and Sour Soup, Pad Thai or a Stir-Fry. They can also be served as a fresh and light appetizer. I call it a hand-held salad.
Serving Size: 1 (75) g   Serving...


picture of recipeVietnamese-Style Chicken Salad Rolls Recipe - Food.com
napa cabbage,    chicken,    mint,    coriander leaf,    basil,    carrot,    rice vinegar,    fish sauce,    rice paper,    noodles,    sugar
The Big Book of Appetizers; serve with Thai Peanut Dipping Sauce or your favorite dipping sauce.
Serving Size: 1 (860) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 96.1   Calori...


picture of recipeThai Spring Rolls Recipe - Food.com
pork loin,    mint,    coriander leaf,    carrot,    garlic,    lettuce,    fish sauce,    rice paper,    noodles,    honey
Yummy cold spring rolls.
Serving Size: 1 (43) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 57.6   Calories from Fat 9 g 17 %   Total Fat 1.1 g 1 %   Saturated Fat 0.4 g 1 %   Chol...


picture of recipeGarden Rolls | Recipes Wiki | Fandom
red lettuce,    bean threads,    hoisin sauce,    chili paste,    coriander leaf,    carrot,    spring onion,    peanut butter,    tofu,    rice paper,    noodles
11⁄2 to 2 oz dried cellophane, or bean thread, noodles 6 rice paper wrappers 6 pieces red-leaf lettuce, rinsed, dried and stem end trimmed 1 cup shredded carrots bunch fresh coriander, rinsed 4 ...


picture of recipeVietnamese Spring Rolls : Recipe - GourmetSleuth
peanut oil,    pepper,    onion,    garlic,    shrimp,    crab,    eggs,    pork,    rice paper,    noodles
These Vietnamese spring rolls are filled with pork, crab, shrimp, mushrooms, garlic and onion then fried. They can be prepared earlier in the day and fried before serving.
Soak noodles in warm water f...


picture of recipeMinted Shrimp & Mango Summer Rolls & Cashew-Mirin Dipping Sauce Recipe | MyRecipes
mint,    basil,    mango,    carrot,    spring onion,    cucumber,    shrimp,    rice paper,    noodles,    water
These summer rolls are beautiful and impressive. Use a mandoline (see page 160 for order info) to make short work of cutting the vegetables.
Instructions Checklist   Step 1   Bring water to a boil; add ...


picture of recipeSummer Rolls With Fried Tofu, Cilantro and Mint Recipe - Food.com
chili garlic sauce,    oil,    mint,    coriander leaf,    carrot,    soy sauce,    rice vinegar,    firm tofu,    rice paper,    noodles,    flour
Vegetarian Times
Serving Size: 1 (123) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 208.2   Calories from Fat 74 g 36 %   Total Fat 8.3 g 12 %   Saturated Fat 1.4 g 6 %   Cholester...


picture of recipeShrimp Pork & Basil Rice Paper Rolls Recipe - Food.com
pork loin,    hoisin sauce,    peanut,    mint,    coriander leaf,    basil,    bean sprouts,    shrimp,    peanut butter,    rice paper,    noodles,    water
I love rice paper rolls - they are so versatile- You can make them vegetarian, with chicken, clean the fridge. Serve them as appetizers or as a side dish or entre depending on the size and filling. Th...


picture of recipeVietnamese Salad Rolls Recipe | SparkRecipes
chicken breast,    bean sprouts,    lettuce,    rice paper,    noodles,    rice
My closest estimate!
Serving Size: Makes 2 large salad rolls Number of Servings: 1   Recipe submitted by SparkPeople user LAURAANN1961.   Share on Facebook Share on Pinterest Share by Email More sharing...


picture of recipeSpring Rolls Recipe - Food.com
red bell pepper,    chili dried/powder,    sesame seed oil,    ginger root,    coriander leaf,    basil,    carrot,    spring onion,    garlic,    lettuce,    shrimp,    soy sauce,    rice vinegar,    rice paper,    noodles,    brown sugar,    lime juice
energy density = 1.2
Serving Size: 1 (118) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 111   Calories from Fat 21 g 20 %   Total Fat 2.4 g 3 %   Saturated Fat 0.4 g 2 %   Choleste...


picture of recipeFresh Spring Rolls with Pork, Mango, & Mesclun Recipe | MyRecipes
pork loin,    chili paste,    mango,    peanut butter,    rice paper,    noodles,    sugar
Essential to this recipe is the peanut sauce, which is quick to make and gives a sweet and spicy flavor.
Instructions Checklist   Step 1   Boil 5 cups water. Pour 2 cups over noodles in a bowl. Let sit ...


picture of recipeVietnamese Shrimp Rolls with Cashew Dipping Sauce Recipe - Food.com
dried shiitake,    alfalfa,    chili dried/powder,    curry paste,    cashew,    pepper,    mint,    ginger root,    coriander leaf,    carrot,    spring onion,    lettuce,    shrimp,    peanut butter,    soy sauce,    salt,    rice vinegar,    mayonnaise,    rice paper,    noodles,    sugar,    lime juice,    water
Deliciously fresh and healthy, and served with a tangy cashew dipping sauce, or Hoisin sauce if you prefer, these Vietnamese shrimp rolls make a lovely appetiser.
Serving Size: 1 (837) g   Servings Per...


picture of recipeBaked Spring Rolls Recipe - Food.com
snap/snow peas,    sesame seed oil,    oil,    sunflower seeds,    sesame seed,    ginger root,    water chestnut,    carrot,    bamboo shoots,    spring onion,    cabbage,    soy sauce,    rice paper,    noodles
A less fatty version of fried spring rolls.
Serving Size: 1 (499) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 101.2   Calories from Fat 49 g 48 %   Total Fat 5.5 g 8 %   Saturate...


picture of recipeSalad Rolls With Mango and Avocado Recipe - Food.com
red pepper,    sesame seed oil,    oil,    cashew,    ginger root,    coriander leaf,    red chili,    mango,    avocado,    carrot,    spring onion,    garlic,    cucumber,    soy sauce,    rice vinegar,    rice paper,    noodles,    sugar
Cold Spring rolls
Serving Size: 1 (59) g   Servings Per Recipe: 25   AMT. PER SERVING % DAILY VALUE   Calories: 62   Calories from Fat 35 g 58 %   Total Fat 4 g 6 %   Saturated Fat 0.6 g 3 %   Cholesterol 0 ...


picture of recipeCambodian Summer Rolls and Dipping Sauce Recipe - Food.com
red lettuce,    hoisin sauce,    chili paste,    mint,    ginger root,    coriander leaf,    basil,    garlic,    shrimp,    soy sauce,    rice paper,    noodles,    sugar,    lime juice,    water
I like these summer rolls as they are a great alternative to deep-fried egg rolls. They also make a great side for any Asian dish. I also like that they are easy to make and don't take much time. ...


picture of recipeWw 3 Points - Vegetarian Spring Rolls Recipe - Food.com
chili dried/powder,    sesame seed oil,    canola oil,    ginger root,    coriander,    carrot,    onion,    garlic,    cabbage,    soy sauce,    fish sauce,    rice paper,    noodles,    sugar,    lime juice
From WW Take Out Tonight
Serving Size: 1 (73) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 72.5   Calories from Fat 21 g 29 %   Total Fat 2.3 g 3 %   Saturated Fat 0.3 g 1 %   Chol...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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