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Dave's Spicy Noodle Soup Recipe - Food.com chicken, chili flavored oil, rice wine, shiitake mushroom, chicken stock, white peppercorn, coriander, garlic, tomato, soy sauce, rice vinegar, noodles This is a rendition of the PF Chang's spicy chicken noodle soup, or the Pin Noodle Soup or war wonton soup. Basic stock is the same, just vary the ingredients... One ingredient I listed is Rice no...
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| Spiced Beef Stir Fry With Scallions and Cilantro Recipe - Food.com beef fillet steak, rice wine, dry sherry, peanut oil, pepper, coriander, chili pepper, cumin, spring onion, soy sauce, salt This is a very spicy dish, if you prefer a milder taste, simply halve the quantities of coating. you can also serve this into warmed flatbreads or tortilla wraps. Serving Size: 1 (72) g Servings Per ...
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Sticky tamari & honey chicken thighs recipe | BBC Good Food chicken thigh, rice wine, oil, ginger root, coriander, red chili, garlic, soy sauce, honey, sherry Spice up your midweek chicken with a sticky soy glaze, from BBC Good Food magazine. STEP 1 Heat oven to 180C/160C fan/gas 4. Slash the skin on each chicken thigh 2-3 times. Mix the marinade ingredie...
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| Steamed Chinese-Style Snapper Recipe | CDKitchen.com rice wine, sesame seed oil, pepper, ginger root, coriander, spring onion, garlic, snapper, soy sauce, salt, white wine A recipe for Steamed Chinese-Style Snapper made with snapper fillets, salt and pepper, rice wine or dry white wine, fresh ginger, garlic, soy Rinse fillets and pat dry. Cut into four equal sized porti...
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| Stir-fried mussels with black bean and chilli recipe - Recipes - delicious.com.au light soy sauce, rice wine, hot sauce, black beans, oil, ginger root, coriander, chili pepper, garlic, mussel, rice, brown sugar “This chilli sauce is made with fresh chillies. It’s delicious and addictive and goes with just about any dish.” This is an edited extract from Chinese Food Made Easy by Ross Dobson ...
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| Korean Keema | Nigella's Recipes | Nigella Lawson fermented bean paste, rice wine, petit pois, ground turkey, peanut oil, oil, coriander leaf, coriander, spring onion, soy sauce, rice, honey Keema is a dish of spicy mince; this version uses minced turkey and, more significantly, its heat is provided by gochujang, the Korean chilli paste. Cook the rice according to packet instructions, or ...
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| Chinese steamed fish with ginger - Recipes - delicious.com.au light soy sauce, rice wine, chicken stock, sesame seed oil, peanut oil, ginger root, coriander, spring onion, bok choy, rice, sugar This steamed fish recipe is great for anyone looking for a quick low-fat meal. 1. Place fish on a plate and sit in a bamboo steamer. Scatter over ginger, then pour in stock and rice wine. Cover and s...
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| Seitan Stir-Fry with Black Bean Garlic Sauce Recipe | MyRecipes dried shiitake, seitan, rice wine, brown rice, cornstarch, canola oil, ginger root, coriander, garlic, green beans, salt, sake, water Look for seitan—also called wheat gluten—in Asian markets or the refrigerated sections of health food or specialty stores. Black bean garlic sauce is sold in the international sect...
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| Delicious Beef Sukiyaki Recipe rice wine, shiitake mushroom, coriander, spring onion, leek, cabbage, eggs, beef, soy sauce, mirin, tofu, noodles, sugar, sake, water A sweet tasty beef steamboat, you eat while it cooks slowly in front of you, also you can combine any ingredients that you prefer, eat it together with rice or noodles or even bread! Cut all the ingre...
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| Stir Fried Chicken With Chilli Caramel Sauce Recipe - Food.com chicken breast, sweet chili sauce, rice wine, chicken stock, peanut oil, five-spice powder, pepper, ginger root, coriander, jalapeno, mushrooms, spring onion, garlic, soy sauce, salt, rice vinegar, fish sauce, brown sugar, sherry Wonderful combination, tastes GREAT too! Serving Size: 1 (281) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 405.9 Calories from Fat 118 g 29 % Total Fat 13.1 g 20 % Saturate...
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| Cod with Citrus Chili Glaze Recipe | MyRecipes rice wine, hot sauce, brown rice, lemongrass, ginger root, coriander, orange, lime, onion, garlic, cod, mirin, sake Cod with Citrus Chili Glaze is a delicious and refreshing cod recipe that makes great use of lemongrass. Instructions Checklist Step 1 Set a steamer in a wok or pot with 2 in. water underneath. Brin...
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| Shrimp and Chicken Hot and Sour Soup Recipe | CDKitchen.com chicken, rice wine, chicken stock, oil, star anise, ginger root, coriander, chili pepper, lemon, shallot, garlic, prawn, soy sauce, fish sauce, noodles, sugar, white wine This hot and sour soup (thanks to serrano pepper and lemon juice) provides a contrasting canvas for the surf and turf mixture of shrimp and chicken to join together. Heat vegetable oil in a saucepan o...
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| Mapo Tofu Recipe Video by ToyStores | ifood.tv ground pork, chili flavored oil, light soy sauce, rice wine, chicken stock, cornstarch, sesame seed oil, oil, pepper, coriander, spring onion, garlic, salt, soft tofu, sugar Ma Po Tofu is a popular Chinese dish. This Chinese tofu recipe involves cooking tofu in spicy gravy although one can alter the spiciness according to taste. The flavors of onion, garlic, cilantro and ...
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| Poached Cod with Shiitakes Recipe | MyRecipes fermented bean paste, rice wine, shiitake mushroom, miso, chicken stock, sesame seed oil, pepper, ginger root, coriander, spring onion, garlic, cod, soy sauce, sherry vinegar, sugar, sake Ready in less than 20 minutes, Poached Cod with Shiitakes steps into weeknight dinner territory. Cod cooks in vibrant broths that go straight from pan to plate for an elegant, fast dinner. Instruction...
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| Chicken or Salmon Teriyaki With Pineapple Salsa Recipe | CDKitchen.com chicken breast, red onion, rice wine, red bell pepper, ginger root, coriander, jalapeno, pineapple, salmon, soy sauce, rice vinegar, mirin, sugar, beer/lager, orange juice A 5-star recipe for Chicken or Salmon Teriyaki With Pineapple Salsa made with soy sauce, mirin, rice vinegar, sugar, fresh ginger root, beer, chicken breasts or For the teriyaki marinade, combine the ...
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| Mushroom Fried Rice Recipe - Chinese.Food.com rice wine, shiitake mushroom, vegetable stock, chicken stock, oil, pepper, coriander, mushrooms, spring onion, garlic, soy sauce, salt, rice, sherry This is a GREAT fried rice recipe and a wonderful way to use up leftover rice. Adapted from a Gourmet Magazine recipe... Serving Size: 1 (350) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE...
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| Beef or Chicken Satay With Peanut Sauce Recipe - Thai.Food.com beef flank steak, chicken breast, rice wine, dry sherry, peanut oil, curry powder, lemongrass, coriander, chili pepper, garlic, peanut butter, soy sauce, fish sauce, honey, sugar Thai style chicken or beef kabobs. These are very flavorful when marinated overnight. The recipe listed is for a large group. Perfect for potlucks. (Prep time is marinade time). Serving Size: 1 (2977)...
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| Sesame-Chile Chicken with Gingered Watermelon Salsa Recipe | MyRecipes chicken, chicken breast, rice wine, yellow/orange bell pepper, hot sauce, sesame seed oil, cooking spray, ginger root, coriander leaf, coriander, jalapeno, lime, spring onion, garlic, watermelon, soy sauce, salt, salsa, mirin, lime juice Spicy and sweet, chicken cooked with sesame oil and chili sauce gets even better when topped with gingered watermelon salsa. Instructions Checklist Step 1 To prepare chicken, combine first 3 ingredi...
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| Steamed Wild Striped Bass with Ginger and Scallions Recipe fermented bean paste, rice wine, dry sherry, sesame seed oil, oil, white peppercorn, ginger root, coriander, jalapeno, spring onion, bass, soy sauce, salt, sugar We sass up steamed bass by cooking it in ginger-and-sesame soy sauce and topping it with frizzled jalapenos and scallions. In a skillet, heat 1/4 inch of vegetable oil. Add the ginger matchsticks and ...
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| Steamed Ginger Shrimp Recipe - Food.com rice wine, chicken stock, sesame seed oil, ginger root, coriander, spring onion, cabbage, shrimp, soy sauce, sake This shrimp has a wonderful flavor! This is a recipe I adapted from Nina Simonds' book A Spoonful of Ginger. Prep time includes marinading time. ***Note: there is 2 tablespoons of ginger in this r...
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| Shrimp and Shallot Fritters Recipe - Food.com rice flour, red onion, rice wine, dry sherry, oil, coriander, chili pepper, shallot, tomato, shrimp, eggs, fish sauce, sugar These tasty fritters can be served with the salsa sauce included, by themselves or with any store bought dipping sauce. Can be made ahead and reheated in oven for 5 minutes. Serving Size: 1 (1187) g ...
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| Shrimp Balls Recipe - Food.com light soy sauce, rice wine, cornstarch, sesame seed oil, oil, ginger root, coriander, red chili, lime, spring onion, garlic, shrimp, eggs, salt This recipe adds a chilli kick to juicy shrimp and makes an ideal snack to hand around with drinks. Serving Size: 1 (485) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 36.7 Cal...
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| Egg Fried Rice Recipe - Food.com oyster sauce, rice wine, chicken stock, sesame seed oil, pepper, ginger root, coriander, spring onion, onion, garlic, eggs, rice, sugar This speedy but special egg fried rice makes a great accompaniment to all manner of Chinese style dishes. Add some leftover cooked chicken, pork or shrimp to make a full meal. Serving Size: 1 (333) g ...
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| Lemongrass Pork Chops Recipe - Food.com pork chop, rice wine, sesame seed oil, pepper, lemongrass, coriander, garlic, fish sauce, brown sugar Pork and Asian food seem to go hand in hand. This is a great recipe with lots of Asian flavor. Great on the grill. Serving Size: 1 (212) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calo...
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| Steamed Fish with Ginger-Wine Sauce Recipe | MyRecipes rice wine, red bell pepper, sesame seed oil, white peppercorn, lemongrass, ginger root, coriander, red chili, spring onion, trout, salt, fish sauce, sake, orange juice Fish is traditionally the last entrée served before dessert. The Chinese word for fish, 'yu', sounds the same as the word that means 'plenty' or 'more than enough.' Leavin...
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| Caramel Coriander Chicken Recipe - Food.com chicken breast, egg yolks, rice wine, oil, turmeric, white peppercorn, ginger root, coriander, garlic, soy sauce, rice vinegar, brown sugar, sherry, flour One of the best Chicken recipes. It is from The Complete Stir-Fry Cookbook, but a bit modified. The flavor is fabulous. It is some work, but its worth it! It calls for chicken thigh fillets, but my mo...
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| Satay Recipe - Food.com beef flank steak, pork steak, chicken, rice wine, dry sherry, peanut oil, curry powder, lemongrass, coriander, chili pepper, garlic, peanut butter, soy sauce, fish sauce, honey, sugar Serving Size: 1 (1141) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 147.2 Calories from Fat 92 g 63 % Total Fat 10.3 g 15 % Saturated Fat 2 g 9 % Cholesterol 0 mg 0 % Sodi...
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| Spicy Meatball Bites Recipe - Food.com rice wine, tomato paste, ground beef, sesame seed oil, olive oil, sesame seed, pepper, paprika, coriander, spring onion, onion, garlic, eggs, soy sauce, salt, bread crumbs, sherry Tiny warm meatballs seasoned with garlic, onion, paprika and cilantro served with a sesame dip. Serving Size: 1 (218) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 471.2 Calori...
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| Lettuce Wrapped Shrimps Recipe - Food.com egg whites, sweet onion, rice wine, shiitake mushroom, chicken stock, cornstarch, sesame seed oil, oil, pepper, ginger root, coriander, water chestnut, bamboo shoots, celery, lettuce, shrimp, salt, sugar, water Here is the seafood version of the lettuce wrap. Serving Size: 1 (816) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 56.4 Calories from Fat 11 g 21 % Total Fat 1.3 g 2 % Satu...
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| Grilled Beef Rolls with Nuoc Cham Dipping Sauce Recipe - Andrew Zimmern | Food & Wine grape leaf, rice wine, tomato paste, hot sauce, cornstarch, peanut oil, oil, peanut, pepper, mint, ginger root, coriander, jalapeno, garlic, lettuce, soy sauce, fish sauce, sugar, sherry, lime juice, water, meat In this delicious Vietnamese recipe from TV host and chef Andrew Zimmern, ground beef is wrapped in grape leaves and grilled, then served with a vibrant dipping sauce. It's his take on the classic...
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| JICAMA SLAW recipe | Epicurious.com rice wine, olive oil, pepper, coriander, jalapeno, lime, apple, jicama, carrot, onion, cabbage, red wine vinegar, salt Peel and grate jicama and carrots, finely mince onion and jalapeno, chop cilantro, squeeze limes over mixture, add vinegar to taste. Add oil if desired, season with salt and pepper Related Video Men...
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| Peking-style duck with udon noodle soup recipe - BBC Food dried shiitake, dark soy sauce, light soy sauce, rice wine, hoisin sauce, chicken stock, sesame seed oil, five-spice powder, pepper, coriander, spring onion, bean sprouts, duck, salt, rice vinegar, noodles, brown sugar, water Sweet, sticky Peking-style duck with a lovely light broth. You'll need to marinate the meat overnight, but it's worth it. Preheat the oven to 200C/180C Fan/Gas 6. Place all of the marinade in...
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| Chinese-Style Steamed Sea Bass with Vegetables Recipe | Martha Stewart rice wine, shiitake mushroom, sesame seed oil, pepper, ginger root, coriander, spring onion, garlic, bok choy, bass, soy sauce, salt, rice vinegar, mirin, brown sugar Steaming sea bass keeps its richlayers of flavor intact. An addedbonus is that it's very low in fat. Instructions Checklist Step 1 Rinse fish thoroughly under cold running water; remove any debr...
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| Grilled baby aubergines with salsa verde recipe - BBC Food nut oil, light soy sauce, rice wine, enokitake, sesame seed oil, peanut oil, five-spice powder, ginger root, coriander, red chili, spring onion, garlic, salt, rice vinegar, mirin An elegant, healthy dish for sharing. Place the aubergines into a large bowl. Sprinkle over the Chinese five spice powder and salt and drizzle over the groundnut oil. Toss the aubergines making sure t...
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| Malaysian Noodle Soup (Laksa) Recipe - Food.com chicken breast, chili garlic sauce, rice wine, chicken stock, sesame seed oil, oil, macadamia nut, almond, pepper, ginger root, coriander seed, coriander, coconut milk, lime, butternut squash, shallot, spring onion, zucchini/courgette, soy sauce, salt, fish sauce, noodles, sugar, sake, lime juice From a cooking class handout, the original recipe was developed by John Ash. The recipe author suggests using a ready made laksa paste by Reuben Solomon as a shortcut. Serving Size: 1 (569) g Serving...
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| Caramelized Lamb Chops from 1001Recipes2Send.com Recipes Database dark soy sauce, rice wine, coriander, garlic, lamb, mirin, brown sugar, sherry 1001Recipes2Send.com, Grilling meltingly tender, marinated lamb chops is one of life's simple pleasures. From Grill! Quick and delicious recipes for indoor and outdoor grilling. - Thousands of rec...
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| Mongolian BBQ Sauce Recipe | SparkRecipes dark soy sauce, rice wine, star anise, pepper, ginger root, coriander, spring onion, leek, garlic, sugar, sherry, water This sauce recipe seems a closer match to the clear grilling sauces at Mongolian BBQ restaurants than anything I could find in the SP food database. Plus, it lets you make Mongolian BBQ at home! Simme...
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| Chinese Steamed Fish (cod) Recipe | SparkRecipes rice wine, dry sherry, sesame seed oil, coriander, lemon, spring onion, fish, salt, sugar Perfect for the Chinese New Years' Festivities! This is not my recipe Prepare the wok for steaming. Rinse the fish fillets and pat dry with paper towels. In a small bowl, whisk the rice wine or sh...
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| Thai-Style Red Snapper - Recipe #16492 - Foodgeeks red snapper, rice wine, pepper, ginger root, coriander, jalapeno, spring onion, garlic, soy sauce, fish sauce, sugar, lemon juice, water Try this recipe for Thai-Style Red Snapper on Foodgeeks.com Spray non-stick pan with vegetable spray. Saute fish fillets until cooked and browned about 3 minutes each side. Remove fish from pan and ke...
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| Beef in Black Beans and Beer beef rump steak, oyster sauce, dark soy sauce, light soy sauce, rice wine, red pepper, black beans, chicken stock, cornstarch, sesame seed oil, five-spice powder, ginger root, coriander, onion, garlic, broccoli, sugar, beer/lager 1. Finely slice the meat and bash it a couple of times and place in a medium sized bowl. 2. Add all the marinade ingredients into the meat bowl and massage well ensuring you add the corn flour last. ...
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