Beef Tomato Recipe - Food.com beef flank steak,    chili garlic sauce,    rice wine,    hoisin sauce,    chicken stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    spring onion,    onion,    garlic,    tomato,    worcestershire sauce,    soy sauce,    tomato ketchup/catsup,    baking powder,    water This is a yummy quick stir-fry dish that's common in casual eateries in Hong Kong. Serving Size: 1 (261) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 310.5   Calories from F...

Cantonese Corn Soup Recipe - Food.com egg whites,    rice wine,    creamed corn,    chicken stock,    cornstarch,    sesame seed oil,    ginger root,    ham,    salt,    sake,    water From Chinese New Year, Good Food Magazine February 1988 Serving Size: 1 (403) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 213.3   Calories from Fat 28 g 13 %   Total Fat 3.1 g 4...

Three Pearls Soup Recipe - Food.com chicken breast,    egg whites,    rice wine,    chicken stock,    dry sherry,    cornstarch,    white peppercorn,    peas,    tomato,    salt,    milk Serving Size: 1 (276) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 149.7   Calories from Fat 44 g 30 %   Total Fat 5 g 7 %   Saturated Fat 1.4 g 7 %   Cholesterol 23.7 mg 7 %   Sodi...

Basic Stir Fry Sauce Recipe - Food.com rice wine,    dry sherry,    cornstarch,    sesame seed oil,    ginger root,    garlic,    apple cider vinegar,    soy sauce,    sugar,    water This is a good basic sauce. Feel free to add ,perhaps a little lime juice, a pinch of cilantro, some peanut butter? Have fun! Serving Size: 1 (78) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...

Mongolian Pork Recipe pork loin,    rice wine,    cornstarch,    canola oil,    ginger root,    cloves,    red chili,    spring onion,    garlic,    soy sauce,    mirin,    brown sugar,    water And here is the other pork tenderloin creation (previous post was Thai Red Curry Pork) Feel free to use this same recipe with chicken, shrimp or the classic beef instead! Pat pork slices dry and add t...

Stir-Fried Garlic Frog's Legs Recipe - Food.com oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    oil,    ginger root,    basil,    garlic,    frog's legs,    sugar Frog legs are very tender meat. If you prefer, the frog legs can also be substituted with chicken meat. Serving Size: 1 (132) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 177.9...

Too Easy Oriental Chicken Recipe - Food.com chicken thigh,    oyster sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    dried ginger,    spring onion,    garlic,    soy sauce,    sugar Good served over Rice or your favorite Oriental Side dishes. This is really simple and quick to make. Serving Size: 1 (162) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 169   Ca...

Chinese: Orange Chicken Recipe chicken,    rice wine,    snap/snow peas,    chicken stock,    orange peel,    cornstarch,    sesame seed oil,    peanut oil,    white peppercorn,    ginger root,    soy sauce,    rice Asian flavors ring true in this orange scented Chinese chicken with snow pea pods. Combine first five ingredients in small bowl. Add chicken and toss to coat well. Cover and marinate at room temperatu...

Stir Fried Beef and Broccoli in Oyster Sauce Recipe - Food.com beef flank steak,    oyster sauce,    rice wine,    cornstarch,    oil,    ginger root,    spring onion,    garlic,    broccoli,    soy sauce,    water This is a great meal for family! Easy enough to make any night of the week. Enjoy! Serving Size: 1 (287) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 285.1   Calories from Fat 1... recipes with the same ingredients... Beef in Oyster Sauce Recipe | SparkRecipes

Stir-Fried Lamb With Spring Onions Recipe - Food.com lamb fillet,    bean sauce,    light soy sauce,    rice wine,    dry sherry,    cornstarch,    sesame seed oil,    oil,    ginger root,    mushrooms,    spring onion,    brown sugar The DH asked me to save this recipe here for safe keeping, it is from a recently purchased cookbook entitled Chinese Cooking Made Easy. Times are estimated and have not included marinating time or soa...

Trisha's Easy General Tso's Chicken Recipe - Food.com chicken breast,    rice wine,    cornstarch,    chili pepper,    eggs,    soy sauce,    rice vinegar,    sugar I got this recipe from one of Meanie's. It was a great recipe, but not enough sauce. So I made a great tasting recipe that is not too spicy and just the right amount of sauce. Very easy to make. S...

Benihana Teriyaki Sauce Recipe - Food.com rice wine,    cornstarch,    pepper,    soy sauce,    mirin,    tomato ketchup/catsup,    sugar,    sake,    apple juice,    water The recipe is from Benihana's. Serving Size: 1 (257) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.2   Calories from Fat 1 g 0 %   Total Fat 0.1 g 0 %   Saturated Fat 0 g 0...

Stir-Fried Pork in Hoisin Sauce Recipe - Food.com pork loin,    rice wine,    hoisin sauce,    cornstarch,    sesame seed oil,    peanut oil,    spring onion,    garlic,    soy sauce,    sugar,    water This simple and tasty stir-fry is from the Wild Ginger Restaurant in Seattle. We like to serve this over cooked soba noodles with some stir-fried vegetables on the side. Serving Size: 1 (364) g   Servi...

Vietnamese Meatballs Recipe - Food.com egg whites,    rice wine,    ground beef,    cornstarch,    sesame seed oil,    garlic,    pork,    soy sauce,    fish sauce,    sugar We made a delicious meal of these, Chinese eggrolls, Thai corn fritters, and nuoc cham dipping sauce. I found variations of this recipe on the web, but adjusted the amounts for the best flavor. These ...

All-Purpose Stir-Fry Sauce (Brown Garlic Sauce) Recipe - Food.com rice wine,    chicken stock,    cornstarch,    sesame seed oil,    oil,    white peppercorn,    ginger root,    garlic,    soy sauce,    sugar,    water Adapted from Martin Yan's Chinese Cooking for Dummies. This is my favorite stir-fry sauce. It makes enough for two meals. Having extra on hand makes for a quick meal. My son will actually eat vege...

Stir-fried Lemon Chicken Recipe - Food.com chicken breast,    egg whites,    rice wine,    chicken stock,    dry sherry,    cornstarch,    peanut oil,    red chili,    garlic,    soy sauce,    sugar,    lemon juice,    water Tart and a bit sweet. A quick stir-fry which is nice served with plain rice and some steamed vegetables. Fridge time is not included. Serving Size: 1 (239) g   Servings Per Recipe: 2   AMT. PER SERVING ...

Stir-Fried Ginger Shrimp Recipe | MyRecipes rice wine,    hot sauce,    chili paste,    cornstarch,    sesame seed oil,    canola oil,    white peppercorn,    ginger root,    onion,    garlic,    celery,    shrimp,    soy sauce,    salt,    mirin,    sugar,    water The peppery flavor of ginger in this shrimp stir-fry recipe complements the spiciness of the chile paste and sweetness of the rice wine. Serve with jasmine rice and melon slices. Instructions Checklis...

Beef With Snow Peas Recipe - Food.com rice wine,    beef steak,    snap/snow peas,    cornstarch,    oil,    ginger root,    garlic,    beef,    soy sauce,    brown sugar This is great! I found this on allrecipes.com and it was submitted by Holly. It is so easy and tastes like take-out! Serving Size: 1 (88) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal... recipes with the same ingredients... Asian Beef with Snow Peas Recipe | SparkRecipes Asian Beef With Snow Peas Recipe - Food.com

Spicy Salmon Teriyaki With Sesame Oil Recipe - Food.com rice wine,    chili dried/powder,    cornstarch,    sesame seed oil,    sesame seed,    cayenne pepper,    soy sauce,    mirin,    brown sugar,    sake,    lemon juice Serving Size: 1 (149) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 312.6   Calories from Fat 137 g 44 %   Total Fat 15.2 g 23 %   Saturated Fat 2.2 g 10 %   Cholesterol 0 mg 0 %   S...

Deep-fried Szechuan Brinjal Recipe chicken,    light soy sauce,    fermented bean paste,    rice wine,    cornstarch,    oil,    garlic,    aubergine/eggplant,    prawn,    worcestershire sauce,    sugar,    water Szechuan dishes a slightly spicy & sour. Best accompanied with rice. It will taste better if you leave it in the fridge overnight. Heat oil in wok & deep-fry brinjal for 2-3 mins. Remove ...

Shrimp With Snow Peas Recipe - Food.com oyster sauce,    rice wine,    snap/snow peas,    chicken stock,    cornstarch,    sesame seed oil,    oil,    ginger root,    garlic,    shrimp,    salt,    water Another quick stir-fry from Chinese Cookery. Serving Size: 1 (192) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 369.2   Calories from Fat 268 g 73 %   Total Fat 29.9 g 45 %   Satu...

Crab Foo Yung Recipe by Magical.Palate | ifood.tv oyster sauce,    rice wine,    chicken stock,    dry sherry,    cornstarch,    oil,    white peppercorn,    mushrooms,    spring onion,    garlic,    crab,    eggs 1. Steep the mushrooms in warm water, cover and soak for 30 minutes. Drain; cut off the stems and discard. Thinly slice the caps and combine the mushroom caps with the remaining foo yung ingredients i...

Three-Cup Squid - Rasa Malaysia rice wine,    shaoxing wine,    cornstarch,    sesame seed oil,    ginger root,    red chili,    thai basil,    garlic,    squid,    soy sauce,    water Three-Cup Squid - Squid, ginger, garlic, sesame oil, soy sauce, rice wine, chili featured in this very easy recipe. Clean the squid thoroughly, cut into pieces, rinse with cold water. Heat up a pot of...

Grilled Salmon Teriyaki rice wine,    cornstarch,    sesame seed,    ginger root,    pineapple,    spring onion,    garlic,    salmon,    soy sauce,    mirin,    honey,    water Love grilled salmon? This salmon teriyaki from Delish.com is the best. Make the teriyaki sauce. In a small saucepan over medium-high heat, combine sweet rice wine, soy sauce, honey, garlic and ginger...

Authentic Trisole Soup | Recipes Wiki | Fandom rice wine,    cornstarch,    oil,    chili pepper,    carrot,    spring onion,    eggs,    sake,    water,    ice An Indonesian classic. 4 cups boiling water 3 eggs 1 cup bonito flakes (available at most Asian markets) 1 box cornstarch 1 cup vegetable oil 6 ice cubes 6 green onions 3 carrots, peeled and sliced 16...

Vietnamese Meatballs | Recipes Wiki | Fandom egg whites,    rice wine,    ground beef,    cornstarch,    sesame seed oil,    garlic,    soy sauce,    fish sauce,    sugar The egg rolls are tasty and also healthy and served with a good sauce, they are just great. 11⁄2 lbs ground beef 2 garlic 1 tablespoon rice wine 1 tablespoon fish sauce 1 tablespoon soy sauce 1...

Chive Flower Japanese Tempura Recipe - The Woks of Life rice wine,    cornstarch,    oil,    chives,    soy sauce,    salt,    mirin,    sugar,    sparkling water,    water,    flour What better way is there to prepare chive flowers than a little chive flower tempura? Chinese chives or garlic chives are a unique ingredient that makes this a really delicious Japanese tempura dish. ...

Fried Almond Chicken Recipe - Food.com chicken breast,    rice wine,    chicken stock,    cornstarch,    oil,    almond,    ginger root,    garlic,    eggs,    soy sauce,    sugar Please note that this is an adopted recipe I haven't tried it yet. I hope to do so soon as it looks delicious to me. Serving Size: 1 (395) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE...

Egg Rolls Recipe - Kei Lum, Diora Fong Chan | Food & Wine pork loin,    light soy sauce,    rice wine,    cornstarch,    oil,    chives,    salt,    spring roll Get the recipe for these incredible egg rolls from Food & Wine. Instructions Checklist   Step 1   Heat 1 tablespoon oil in a large skillet (frying pan) over medium-high heat, add the pork, and stir-...

Deep Fried Shrimp Recipe by admin | ifood.tv egg yolks,    rice wine,    dry sherry,    cornstarch,    oil,    shrimp,    salt,    baking powder,    fat,    sugar,    water,    flour Deep Fried Shrimp! If you were wondering what you can do with the shrimp you have in your freezer then here is an amazing Deep Fried Shrimp recipe! Once you prepare this tasty dish you will be thankfu...

Five-Spice Marinated Chinese Chicken Wings Recipe | CDKitchen.com chicken wing,    egg whites,    msg,    rice wine,    cornstarch,    peanut oil,    five-spice powder,    soy sauce,    salt,    baking powder,    sugar A marinade of soy sauce and five-spice is the secret to deep, savory flavor in these deep-fried chicken wing delights. Remove the wing tips and separate the wings into flappers and drummies. Combine t...

Crab and Sweetcorn Soup egg whites,    light soy sauce,    rice wine,    chicken stock,    dry sherry,    cornstarch,    ginger root,    spring onion,    sweetcorn,    crab A simple Chinese dish and always a popular favourite. By Rick Stein, this crab and sweetcorn soup recipe is flavoured with ginger, light soy and spring onions. Bring the chicken stock to the boil in a...

CopyKat.com's Cooking Live Panda Express Broccoli Beef Recipe Video by Copykat | ifood.tv beef flank steak,    oyster sauce,    rice wine,    cornstarch,    oil,    ginger root,    garlic,    broccoli,    soy sauce,    brown sugar You can learn how to make Broccoli and Beef just like the Panda Express does. This is a quick and easy recipe to put together, and I promise you will have it ready before you can go out and get some t...

Saute Frog Legs Recipe - Food.com oyster sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    ginger root,    basil,    garlic,    frog's legs,    soy sauce,    sugar This is a very low calorie, low fat, low carb, high protein food. Perfect for those wanting to shed a few pounds. Besides, who doesn't love frog legs. Taste like chicken! Serving Size: 1 (149) g   ...

Umami Mongolian Beef Recipe - Food.com beef flank steak,    rice wine,    chili dried/powder,    hoisin sauce,    dry sherry,    cornstarch,    oil,    spring onion,    garlic,    soy sauce A staple of Chinese restaurants. This is one of the more popular dishes we serve at my parents' restaurant. Serving Size: 1 (266) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calorie...

Salt and Pepper Chicken - Rasa Malaysia chicken breast,    egg yolks,    potato starch flour,    rice wine,    cornstarch,    oil,    five-spice powder,    pepper,    thai basil,    soy sauce,    sugar,    sake Salt and Pepper Chicken - Favorite Taiwanese street food. Easy salt and pepper chicken recipe that you can try at home. A great afternoon snack. Marinate the chicken with the seasonings including the ...

Mean Guy's General Tso's Chicken Recipe - Food.com chicken thigh,    rice wine,    cornstarch,    chili pepper,    eggs,    soy sauce,    rice vinegar,    sugar This is an adoptee. I have made it many many times and want to be able to help people out when they make it! One of the best I've ever had. Takes some time, but oh so worth it. Good eats ;-) Servi...

Beef And Snow Peas In Oyster Sauce Recipe | CDKitchen.com beef flank steak,    oyster sauce,    rice wine,    snap/snow peas,    dry sherry,    cornstarch,    oil,    ginger root,    onion,    garlic,    soy sauce,    sugar Traditional Asian flavors bring together the flank steak and snow peas in this easy stir-fry recipe. Combine the cornstarch and soy sauce in a medium bowl and mix until smooth. Add the sliced flank st...

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