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Potato Pizza Recipe - Food.com red potato, egg whites, ricotta cheese, sage, pepper, onion, garlic, spinach, bacon, salt, parmesan cheese, mozzarella cheese I can't remember where this came from. I think it may have been Women's Day magazine. It is truly unique and a creative savory alternative to regular pizza. We love it and consider it a specia...
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| Garlic Cheese Spread Recipe - Food.com blue cheese, gorgonzola cheese, ricotta cheese, walnut, sage, garlic This spread is delicious on crackers and toasts, but also works as a filling for celery, endive and other vegetables. Serving Size: 1 (103) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE ...
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Easy Sausage VeggieBalls Recipe | SparkRecipes lemon peel, ricotta cheese, sage, pepper, chives, dried onion, garlic, tomato, spinach, sausage I came up with this recipe one night when I had only a few ingredients in the fridge and needed to find a way to make them into a meal. These surprised me with how delicious they are. 1) Preheat oven...
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| Onion, ricotta and sage omelette - Recipes - delicious.com.au ricotta cheese, olive oil, sage, onion, garlic, eggs It's easy to cater for the breakfast crowd with this hearty vegetarian omelette. 1. Preheat grill to hot. Whisk eggs in a bowl and season with salt and freshly ground black pepper. Heat oil in a ...
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| Gnudi Bianchi butter, semolina, ricotta cheese, sage, nutmeg, parmesan cheese A step by step recipe for gnudi bianchi from the River Cafe Cook Book. The ricotta gnudi is flavoured with fresh nutmeg, Parmesan cheese and sage leaves. Gnudi need to be made 24 hours before cooking....
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| Squash, Ricotta and Sage Vegetarian Lasagne Recipe | olivemagazine ricotta cheese, sage, butternut squash, parmesan cheese, creme freche This simple vegetarian lasagne recipe feeds six people and is every bit as delicious as its meaty counterpart. Great for vegetarian entertaining STEP 1 Heat the oven to 220c/fan 200c/gas 7. Toss 1 pe...
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| Spinach and Ricotta Cheese Gnocchi Recipe - Food.com butter, ricotta cheese, sage, white peppercorn, nutmeg, mint, spinach, eggs, salt, parmesan cheese, flour Spinach and ricotta gnocchi are a first course reserved for my very favorite guests…and they are a traditional Tuscan favorite! These have a vibrant forest green color and are light and fluffy. ...
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| Baked Ricotta with roast red pepper salad Recipe | SparkRecipes yellow/orange pepper, red pepper, salad, ricotta cheese, olive oil, sage, bay leaf, eggs, balsamic vinegar, parmesan cheese, honey Easy, delicious and healthy Baked Ricotta with roast red pepper salad recipe from SparkRecipes. See our top-rated recipes for Baked Ricotta with roast red pepper salad. Preheat oven oil 4 holes of a 1...
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| Butternut Squash Ravioli with Sage Recipe | MyRecipes butter, won ton, pancetta, ricotta cheese, sage, pepper, nutmeg, butternut squash, shallot, salt, parmesan cheese Learn how to make Butternut Squash Ravioli with Sage. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Preheat oven to 450 F. Halve squash ...
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| Spinach and Acorn Squash "Ravioli" Recipe | MyRecipes butter, won ton, vegetable stock, ricotta cheese, sage, pepper, nutmeg, spinach, salt, sour cream Instructions Checklist Step 1 Heat oven to 400 F. In a small bowl, combine the ricotta, half the spinach (reserve the rest for another use), salt, and pepper and mix well. In another bowl, stir the ...
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| Cranberry ricotta torte (vegetarian) - Recipes - delicious.com.au dried cranberry, salad, ricotta cheese, olive oil, sage, onion, garlic, eggs, parmesan cheese, crackers This ricotta torte is an exciting addition to the Christmas breakfast or brunch table and we guarantee that it won't just be the vegetarians who love it. 1. Preheat the oven to 180 C. Grease a 22...
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| Pumpkin - Herb Ravioli Filling Recipe | SparkRecipes ricotta cheese, sage, rosemary, pepper, dried garlic, pumpkin, salt, parmesan cheese A great way to use up leftover canned pumpkin, this freezes very well and adds a delicious Autumn feel to any pasta you like: tortellini, ravioli or even cannelloni! If you are freezing this, stick it...
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| Pumpkin Ravioli in Brown Butter Recipe - Food.com butter, won ton, vegetable stock, onion soup mix, ricotta cheese, sage, pepper, nutmeg, pumpkin, salt, parmesan cheese From Semi-Homemade Cooking 2 by Sandra Lee. Serving Size: 1 (84) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 201.9 Calories from Fat 121 g 60 % Total Fat 13.5 g 20 % Satur...
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| Pumpkin and ricotta cannelloni - Recipes - delicious.com.au butter, ricotta cheese, walnut, sage, nutmeg, leek, garlic, pumpkin, parmesan cheese, cream, milk, flour Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more. 1. Melt the butter in a saucepan, ad...
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| Dried Plum Ravioli With Sage Butter Recipe - Food.com butter, egg whites, won ton, ricotta cheese, sage, pepper, plum, garlic, parmesan cheese I thought this sounded so interesting! From the Mariani web site. Serving Size: 1 (656) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 62.5 Calories from Fat 26 g 42 % Total Fa...
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| Ricotta and cavolo nero gnocchi with sage butter recipe | delicious. magazine butter, egg yolks, lemon peel, ricotta cheese, sage, white peppercorn, onion, garlic, kale, parmesan cheese, flour Michele Cranston's light and fluffy homemade gnocchi is made with cavolo nero, garlic and ricotta. It's served simply; with melted sage butter and parmesan. Blanch the cavolo nero leaves in a ...
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| Squash and ricotta ravioli recipe | delicious. magazine butter, bread flour, chestnut, semolina, ricotta cheese, olive oil, sage, butternut squash, garlic, eggs, parmesan cheese, flour Have a go at making your own ravioli with this homemade pasta recipe. Filled with squash and creamy ricotta, it's a little taste of autumn. Preheat the oven to 190 C/ fan170 C/gas 5. Put the squas...
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| Butternut Squash Ravioli With Sage Butter Recipe - Food.com butter, ricotta cheese, sage, nutmeg, butternut squash, eggs, salt, flour We had to eat these ravioli three days in a row. First time I cooked them was the first time I used the ravioli form and they turned out a mess because I overfilled the wells. So, basically we ate fre...
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| Twice Baked Sweet Potatoes With Ricotta Cheese Recipe | CDKitchen.com ricotta cheese, olive oil, sage, pepper, ginger root, sweet potato, shallot, salt, parmesan cheese, brown sugar A recipe for Twice Baked Sweet Potatoes With Ricotta Cheese made with sweet potatoes, olive oil, shallots, ricotta cheese, salt, black pepper, ginger, brown Preheat oven to 400 degrees F. Pierce potat...
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| Butternut, pecan, ricotta and sage pasties recipe - BBC Food red onion, puff pastry, ricotta cheese, pumpkin seed oil, olive oil, pecan, sage, pepper, butternut squash, eggs, salt, flour Hearty, sustaining pasties stuffed full of sweet squash, creamy ricotta and pecans - the taste of autumn. Preheat the oven to 200C/390F/Gas 6 and line a baking tray with baking parchment. Mix the but...
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| Broccoli gnudi with salami and sage - Recipes - delicious.com.au butter, egg yolks, salami, chili dried/powder, ricotta cheese, sage, nutmeg, broccoli, eggs, parmesan cheese, flour Eating your greens just got a whole lot easier! 1. Blanch whole broccoli in boiling, salted water for 4 minutes or until tender. Drain and refresh under cold running water, then wrap in a clean tea t...
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| Pumpkin & Bean Cannelloni With Cream Sauce. Recipe - Food.com ricotta cheese, sage, garlic, bean, pumpkin, eggs, mustard, pasta, white wine, cream This recipe from Edgell is a nice change from the usual spinach & ricotta cannelloni with tomato sauce. Serving Size: 1 (162) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1...
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| Butternut-Sage Crostini lemon peel, ricotta cheese, olive oil, hazelnut, sage, pepper, cayenne pepper, butternut squash, salt, bread, lemon juice Butternut-Sage Crostini Preheat oven to 375 F. Line a baking sheet with parchment paper. Cut squash in half lengthwise; scoop out seeds. Place halves, cut sides down, on the prepared baking sheet. Roa...
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| Diana Chan's sweet potato gnocchi with sage and walnuts - Recipes - delicious.com.au butter, egg yolks, gorgonzola cheese, ricotta cheese, olive oil, walnut, sage, nutmeg, sweet potato, flour MasterChef winner Diana Chan proves homemade 1. For the gnocchi, prick sweet potato all over with a fork, enclose individually in plastic wrap and microwave on high power, turning halfway, for 10-14 ...
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| Creamy chicken and mushroom pasta - delicious. magazine chicken thigh, ricotta cheese, olive oil, sage, lemon, mushrooms, garlic, parmesan cheese, pasta, cream Get ready to add this creamy chicken, sage and mushroom pasta to your midweek rota. On the table in 30 mins, it's the ideal low-fuss dinner. Heat the oven to 200 C fan/gas 7. Put the chicken on th...
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| Beetroot ravioli with sage butter recipe : SBS Food butter, ricotta cheese, olive oil, sage, poppy seed, beetroot, eggs, parmesan cheese, panko bread crumbs, flour Chilling time 30 minutes To make filling, combine all ingredients in a bowl and season with salt and pepper. Refrigerate until needed. Using an electric mixer fitted with a dough hook, combine flour,...
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| Gnocchi verdi recipe | House & Garden butter, egg yolks, ricotta cheese, sage, white peppercorn, nutmeg, spinach, salt, parmesan cheese, flour The Missoni family share their traditional family recipes, including this dish of gnocchi verdi, a twist on the classic Italian dumplings Step 1 Bring a large pot of water over high heat to a boil. A...
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| Acorn Squash with Ricotta and Sage Recipe butter, acorn squash, ricotta cheese, sage, pepper, bay leaf, sherry vinegar, salt This side is simply delectable; creamy ricotta and fragrant sage add an elegant touch to sweet roasted squash. Preheat oven to 350 degrees F. In a roasting pan, combine 1 cup water, 1 tablespoon butte...
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| Prosciutto Wrapped Chicken with Scalloped Potatoes (One Pan!) | RecipeTin Eats chicken thigh, dry cured ham, ricotta cheese, olive oil, thyme, sage, pepper, lemon, potato, garlic, salt, parmesan cheese Lemon ricotta stuffed Prosciutto Wrapped Chicken baked ON scalloped potatoes. Love how you don't need string to keep the chicken rolled up - and how this is all made in one pan! Preheat oven to 18...
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| Chicken, spinach and ricotta cannelloni recipe | delicious. magazine chicken, egg yolks, mascarpone, ricotta cheese, oil, sage, basil, onion, garlic, tomato, spinach, parmesan cheese Use up leftover roast chicken in this comforting cannelloni recipe for two with spinach and ricotta. It's quick, easy to make and perfect as a midweek meal. Heat the oven to 200 C/180 C fan/gas 6....
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| Spinach Gnudi Recipe | olivemagazine butter, egg yolks, semolina, ricotta cheese, sage, garlic, spinach, parmesan cheese Whizz blanched spinach into ricotta to make these delicious, pillowy gnudi. They are perfect for a posh lunch or an impressive starter to serve four STEP 1 Line a sieve with muslin or a clean, thin t...
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| Ricotta gnudi with lemon and sage sauce recipe - Recipes - delicious.com.au butter, semolina, ricotta cheese, olive oil, sage, nutmeg, lemon, garlic, eggs, parmesan cheese, flour Gnudi are a lighter version of gnocchi, made with ricotta instead of potatoes. 1. Place ricotta, parmesan, flour, semolina, chopped sage, eggs, nutmeg, lemon zest and 1 tsp salt flakes in a bowl and ...
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| Chrissy Teigen's Sweet Potato Gnocchi with Brown Butter and Sage butter, ricotta cheese, sage, pepper, sweet potato, salt, parmesan cheese, flour In this easy-to-follow recipe, Chrissy Teigen proves gnocchi needn't be intimidating with her sweet potato version topped with brown butter and sage. Make the gnocchi: Pierce the sweet potato all...
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| Onion Frittata Recipe | Bon Appetit ricotta cheese, olive oil, sage, rosemary, pepper, basil, onion, eggs, salt, parmesan cheese The key to making this dish is to have all the ingredients prepared before you begin sauteing the onions. Step 1 Preheat oven to 400 . Whisk first 7 ingredients in a medium bowl; set aside. Heat oil ...
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| Gnudi with fried sage, hazelnuts and jerusalem artichoke crisps recipe | delicious. magazine butter, semolina, ricotta cheese, olive oil, hazelnut, sage, nutmeg, jerusalem artichoke, garlic, parmesan cheese Try these little ricotta gnudi. In this recipe the pillowy dumplings contrast with crunchy nuts, crackling sage and jerusalem artichoke crisps. Spoon the ricotta into a fine sieve lined with a clean J...
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| Mexican Chicken Lasagna Recipe chicken breast, chicken soup, chili dried/powder, picante sauce, mushroom soup, ricotta cheese, olive oil, sage, pepper, coriander, cumin, spring onion, tomato, eggs, worcestershire sauce, salt, salsa, seasoning, cheddar cheese, pasta This dish puts a spicy spin on the old favorite, easy to make, fun to eat! Slice chicken in small strips, combine chicken, olive oil, chili powder, cumin, sage, and worcestershire sauce in bowl, mix w...
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| Prosciutto-Wrapped Stuffed Chicken With Herbed Ricotta Recipe - Food.com butter, chicken breast, dry cured ham, chicken stock, ricotta cheese, olive oil, sage, rosemary, pepper, parsley, lemon, garlic, salt, parmesan cheese This recipe is from Rachel Ray. Her recipe uses fresh parsley, basil and thyme. She also uses wine to deglaze the pan. I have made adjustments to the recipe based on what I used. Feel free to adjust h...
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| Stuffed Lasagna Rolls With Spinach-Mint Pesto Recipe | SparkRecipes romano cheese, pesto, lemon peel, ricotta cheese, olive oil, pine nut, sage, pepper, parsley, nutmeg, mint, dried onion, garlic, tomato, spinach, salt, parmesan cheese, pasta, lemon juice 1) Preheat water in a large boiling pot For Pesto 2) Combine all pesto ingredients (except EVOO) in a food processor and finely chop. Stream in EVOO. For Lasagna Rolls 3) Add lasagna sheets with a pin...
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| Crockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes meat balls, chicken, romano cheese, chicken stock, soup, orange peel, ricotta cheese, sage, pepper, parsley, paprika, nutmeg, dried onion, dried garlic, bay leaf, basil, allspice, carrot, shallot, onion, garlic, celery, tomato, endive, worcestershire sauce, salt, parmesan cheese, mozzarella cheese, half and half It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...
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| Pumpkin - Filled Purple Pasta Recipe | SparkRecipes soya flour, vital wheat gluten, semolina, chickpea flour, ricotta cheese, olive oil, sage, rosemary, pepper, dried garlic, beetroot, wholewheat flour, pumpkin, salt, parmesan cheese This is a very finicky pasta, made with 4 different flours and beet juice, but the flavour and colour contrast with the herbed ricotta and pumpkin filling is so divine it's worth the effort! I wou...
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