Search Mode

  Normal
  By Ingredients At Hand

Title Keywords (best match)


Disable Safe Mode

Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 risotto rice
 pumpkin

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



Reset Search



picture of recipePumpkin Rice Pudding Recipe | MyRecipes
risotto rice,    orange peel,    vanilla pod,    pumpkin,    salt,    brown sugar,    sugar,    orange juice,    milk
Thanksgiving in Korea, called Chusok, celebrates the new rice harvest, and dessert is always made from the new crop. Here's a tribute to an old tradition.
Instructions Checklist   Step 1   In a larg...

recipes with the same ingredients...
Pumpkin Rice Pudding Recipe | Real Simple


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeRoasted Pumpkin Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    olive oil,    thyme,    parsley,    shallot,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine
Something new for pumpkins. From FabulousFoods.com
Serving Size: 1 (109) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 271.8   Calories from Fat 51 g 19 %   Total Fat 5.7 g 8 %   S...


picture of recipePumpkin Risotto Recipe | MyRecipes
butter,    risotto rice,    chicken stock,    sage,    pepper,    nutmeg,    onion,    pumpkin,    salt,    parmesan cheese,    maple syrup
Learn how to make Pumpkin Risotto. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Heat chicken broth in a saucepan and keep warm.   Advert...


picture of recipeRisotto of Pumpkin With Rocket and Parmesan Recipe - Food.com
butter,    risotto rice,    chicken stock,    olive oil,    pepper,    pumpkin,    garden rocket,    salt,    parmesan cheese,    water
From Gordon Ramsay's The F Word.
Serving Size: 1 (347) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 141.9   Calories from Fat 25 g 18 %   Total Fat 2.8 g 4 %   Saturated Fat 1...


picture of recipeGluten Free Pumpkin-Parmesan Risotto
butter,    risotto rice,    chicken stock,    sage,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine,    water
Skip standard pasta and serve this gluten free risotto recipe alongside your entree. Canned winter squash lends a hint of sweetness and a sunshine-like hue to this pumpkin risotto.
In a 4-quart heavy ...


picture of recipeBaked pumpkin and sage risotto | Easy dinner recipes | SBS Food
butter,    risotto rice,    chicken stock,    olive oil,    sage,    pepper,    onion,    pumpkin,    salt,    parmesan cheese
Fried sage leaves add another level of flavour to this easy oven-baked pumpkin risotto.
1. Preheat oven to 200 C (400 F).   2. Heat a large ovenproof saucepan over medium-high heat. Add the oil and oni...


picture of recipePumpkin Risotto Stuffed Acorn Squash Recipe - Food.com
butter,    acorn squash,    risotto rice,    chicken stock,    sage,    pepper,    onion,    pumpkin,    salt,    parmesan cheese,    white wine
Creamy pumpkin risotto is paired perfectly with the sweet acorn squash.
Serving Size: 1 (636) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 592.8   Calories from Fat 115 g 20 %   ...


picture of recipeCreamy Baked Pumpkin Risotto - Halloween Recipes - Harvest Recipes
risotto rice,    mascarpone,    chicken stock,    olive oil,    basil,    butternut squash,    onion,    pumpkin,    parmesan cheese
This fresh fall recipe was developed by the Food Network's Aida Mollenkamp.
Heat oven to 400 degrees and arrange a rack in the middle.   Combine broth, rice, squash, puree, and onion in a 3-quart b...


picture of recipeRoast Pumpkin and Swiss Chard Risotto - Vegetarian Society
risotto rice,    vegetable stock,    olive oil,    almond,    cinnamon,    leek,    pumpkin,    swiss chard,    maple syrup,    white wine,    lemon juice,    cream
Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone.
Heat oven to 190 C/gas mark 6. Cut the pumpkin into quarters, peel and...


picture of recipeChef Gordon Ramsay's Pumpkin And Pancetta Risotto Recipe | CDKitchen.com
risotto rice,    pancetta,    mascarpone,    chicken stock,    olive oil,    pepper,    shallot,    pumpkin,    salt,    parmesan cheese,    white wine
We often think of pumpkin as only being for sweet dishes, but this risotto is a perfect example of a great savory use.
Heat a dry non-stick frying pan and, when hot, fry the pancetta until browned and...


picture of recipeRisotto pumpkin burnt butter sage Silvia Colloca - Recipes - delicious.com.au
butter,    pumpkin seeds,    risotto rice,    chicken stock,    olive oil,    sage,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine
Often served with pasta, burnt butter and crisp sage also complement this risotto beautifully.
1.   Place stock in a saucepan over high heat and bring to the boil. Reduce heat to very low so stock is b...


picture of recipeRoasted Pumpkin & Spinach Risotto Recipe - Food.com
risotto rice,    vegetable stock,    oil,    pine nut,    onion,    garlic,    pumpkin,    spinach,    parmesan cheese
Taken from the back of a Campbells Vegetable stock packet.
Serving Size: 1 (438) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 506.2   Calories from Fat 136 g 27 %   Total Fat 15....


picture of recipeButternut squash and tomato risotto Recipe | SparkRecipes
risotto rice,    vegetable stock,    vegetables,    olive oil,    pepper,    red chili,    butternut squash,    onion,    garlic,    tomato,    pumpkin,    parmesan cheese,    cheese
This butternut squash and tomato risotto recipe is a low fat twist on an Italian classic. Adapted from a recipe by Rosemary Conley.
1. Heat the oil in a non-stick pan and fry the onion and garlic unti...


picture of recipePaul Gayler's Thai Inspired Risotto With Pumpkin Recipe - Food.com
risotto rice,    vegetable stock,    curry powder,    pepper,    mint,    lemongrass,    ginger root,    coriander leaf,    red chili,    coconut milk,    coconut,    onion,    garlic,    pumpkin,    salt,    vegetable fat spread,    white wine
Paul Gayler makes wonderful vegetarian and vegan food. Great recipe for when you have a bit of time to cook.
Serving Size: 1 (303) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeHoney Pumpkin Risotto Recipe - Food.com
risotto rice,    mascarpone,    vegetable stock,    olive oil,    parsley,    ginger root,    lemon,    onion,    celery,    pumpkin,    parmesan cheese,    honey,    white wine
Found this recipe a few years ago in a magazine, when I was looking for something different to do with an abundance of pumpkin from my garden. If you are vegetarian and looking for something a little ...


picture of recipeHam, Pumpkin and Pea Risotto Recipe - Food.com
risotto rice,    red onion,    chicken stock,    olive oil,    cooking spray,    sage,    pepper,    parsley,    peas,    garlic,    pumpkin,    ham,    parmesan cheese,    white wine
I found this on an excellent Aussie site called Healthy Food Guide.com.au I modified slightly it to suit us but you can check out the original on the site.
Serving Size: 1 (410) g   Servings Per Recipe...


picture of recipePumpkin, blue cheese & apple risotto | Love Food Hate Waste
butter,    blue cheese,    risotto rice,    vegetable stock,    thyme,    sage,    apple,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine,    lemon juice
Heat a heavy-based saucepan over a medium heat and add a splash of oil, the onion, garlic, thyme leaves, finely chopped sage, salt and pepper and sweat down for 5 minutes.   In the meantime, peel and d...


picture of recipePumpkin Risotto Recipe | olivemagazine
butter,    hard cheese,    risotto rice,    vegan cheese,    vegetable stock,    olive oil,    sage,    mace,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine
This hearty risotto sees chunks of pumpkin roasted with mace and garlic until caramelised, before being stirred through silky risotto and finished with sage
STEP 1   Heat the oven to 220C/fan 200C/gas ...


picture of recipePumpkin And Soybean Risotto Recipe | CDKitchen.com
risotto rice,    red onion,    vegetable stock,    chicken stock,    soybean oil,    thyme,    pepper,    soybean,    garlic,    pumpkin,    salt,    parmesan cheese,    white wine
This is a very rich and creamy risotto that's packed with nutrition.
Cook the soybeans in boiling water for 2-3 minutes. Drain well and set aside. Bring the stock to a simmer in a medium saucepan....


picture of recipePumpkin Rice Pudding Recipe - Food.com
risotto rice,    orange peel,    vanilla pod,    pumpkin,    salt,    rice,    brown sugar,    sugar,    orange juice,    milk
Real Simple November 2001
Serving Size: 1 (303) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 407   Calories from Fat 63 g 16 %   Total Fat 7.1 g 10 %   Saturated Fat 4.3 g 21 %   C...


picture of recipePumpkin and Bean Risotto Recipe - Food.com
cranberry bean,    risotto rice,    beef stock,    olive oil,    onion,    garlic,    pumpkin,    bacon,    parmesan cheese,    sour cream,    water
A recipe from the Weigh Less Naturally cookbook. My family loved this so much it has become a winter family staple.
Serving Size: 1 (441) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Cal...


picture of recipeLow-Fat Pumpkin and Pistachio Risotto Recipe - Food.com
risotto rice,    vegetable stock,    oil,    pistachio,    saffron,    oregano,    nutmeg,    onion,    garlic,    pumpkin,    parmesan cheese,    apple juice
A different, low-fat spin on risotto!
Serving Size: 1 (283) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 412.5   Calories from Fat 95 g 23 %   Total Fat 10.6 g 16 %   Saturated Fa...


picture of recipeRoasted Vegetable Risotto Recipe - Food.com
risotto rice,    green capsicum pepper,    olive oil,    basil,    lemon,    sweet potato,    onion,    zucchini/courgette,    pumpkin,    parmesan cheese
This was on a soup can label, and I thought it looked interesting. I haven't tried it yet.
Serving Size: 1 (163) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 423.8   Calorie...


picture of recipePumpkin Sage and Chilli Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    sage,    red chili,    onion,    pumpkin,    parmesan cheese
An easy risotto that is spicy and tasty - central eating! Add a couple more chillies if you like it hotter
Serving Size: 1 (350) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 52...


picture of recipePumpkin and Blue Cheese Risotto Recipe - Food.com
butter,    blue cheese,    risotto rice,    vegetable stock,    olive oil,    walnut,    rosemary,    onion,    garlic,    pumpkin,    white wine
The flavour for this recipe very much depends on what pumpkin and cheese you use. Otherwise, it is a subtle dish. This quantity makes 2 large servings.
Serving Size: 1 (496) g   Servings Per Recipe: 2 ...


picture of recipePumpkin & Bacon Risotto Recipe - Food.com
risotto rice,    chicken stock,    oil,    parsley,    onion,    garlic,    pumpkin,    bacon,    parmesan cheese
This is from a soup can label. I haven't tried it yet.
Serving Size: 1 (279) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 554.5   Calories from Fat 207 g 37 %   Total Fat 23 ...


picture of recipePumpkin & Leek Risotto Recipe - Food.com
risotto rice,    pesto,    vegetable stock,    olive oil,    peas,    leek,    pumpkin,    parmesan cheese,    white wine
Serving Size: 1 (191) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 291.5   Calories from Fat 45 g 15 %   Total Fat 5 g 7 %   Saturated Fat 1.3 g 6 %   Cholesterol 3.3 mg 1 %   Sodiu...


picture of recipeAwesome Chicken & Pumpkin Risotto Recipe - Food.com
chicken breast,    risotto rice,    chicken stock,    olive oil,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine
Using baked pumpkin and grilled chicken, this is a delicious creamy risotto.
Serving Size: 1 (387) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 790.1   Calories from Fat 215 g 2...


picture of recipeCurried Pumpkin Risotto Recipe - Food.com
butter,    evaporated milk,    risotto rice,    red bell pepper,    chicken stock,    pine nut,    curry powder,    pepper,    cumin,    shallot,    pumpkin,    salt,    white wine
This risotto cooks up rich and creamy, nicely spiced, makes for a great side dish. Takes some time and lots of attention, but is worth the wait! This recipe was created for the Ready, Set, Cook! conte...


picture of recipeEasy Baked Risotto Recipe - Food.com
butter,    chicken breast,    risotto rice,    chicken stock,    olive oil,    pepper,    peas,    mushrooms,    onion,    garlic,    zucchini/courgette,    pumpkin,    spinach,    salt,    parmesan cheese
This recipe originally came from Donna Hay magazine, but it was such a fantastic recipe that I have used it as a base for so many other baked risottos. This is my favorite. Its a great way to get vegg...


picture of recipeGordon Ramsay's Pumpkin Risotto With Roasted Mushrooms Recipe - Food.com
butter,    brine,    risotto rice,    mascarpone,    vegetable stock,    olive oil,    pepper,    mushrooms,    shallot,    garlic,    pumpkin,    salt,    parmesan cheese,    white wine
I got this recipe from the Hell's Kitchen Game.
Serving Size: 1 (235) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 331.1   Calories from Fat 61 g 19 %   Total Fat 6.9 g 10 % ...


picture of recipePumpkin and Sage Risotto With Pine Nut Sauce Recipe - Food.com
risotto rice,    vegetable stock,    olive oil,    pine nut,    sage,    pepper,    nutmeg,    onion,    garlic,    pumpkin,    salt,    parmesan cheese,    milk
Creamy colourful risotto
Serving Size: 1 (289) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 751.6   Calories from Fat 164 g 22 %   Total Fat 18.3 g 28 %   Saturated Fat 3.6 g 17 %...


picture of recipePumpkin and Pistachio Risotto Recipe - Food.com
risotto rice,    vegetable stock,    olive oil,    pistachio,    saffron,    pepper,    oregano,    nutmeg,    marjoram,    onion,    garlic,    pumpkin,    salt,    parmesan cheese,    white wine,    water
This elegant combination of creamy golden rice and orange pumpkin can be made as pale or as bright as you like - simply add different quantities of saffron. This recipe is from my low fat, low cholest...


picture of recipePumpkin and Goat's Cheese Risotto Recipe - Food.com
butter,    risotto rice,    vegetable stock,    chicken stock,    goat's cheese,    olive oil,    sage,    pepper,    onion,    garlic,    pumpkin,    salt,    white wine
Serving Size: 1 (380) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 701.6   Calories from Fat 228 g 33 %   Total Fat 25.4 g 39 %   Saturated Fat 11.2 g 56 %   Cholesterol 38.7 mg 12...


picture of recipeWild Mushroom and Pumpkin Risotto Recipe | SparkRecipes
risotto rice,    shiitake mushroom,    chicken stock,    olive oil,    thyme,    nutmeg,    cinnamon,    mushrooms,    onion,    garlic,    pumpkin
Delicious Risotto recipe.
heat oil in pan on medium high -saute onions, add minced garlic, add thyme, add mushrooms and stir together until browned -add pumpkin and mix into cooking ingredients. -add...


picture of recipePumpkin Parmesan Risotto Recipe | SparkRecipes
butter,    risotto rice,    chicken stock,    vegetables,    sage,    onion,    garlic,    pumpkin,    parmesan cheese,    white wine,    water
1. In a medium saucepan, bring water and broth to boiling; reduce heat and simmer. 2. Meanwhile, in a large saucepan, melt butter over medium heat. Add onion and garlic. Cook about 3 minutes or until ...


picture of recipePumpkin and Pancetta Risotto | Community Recipes | Nigella's Recipes | Nigella Lawson
risotto rice,    pancetta,    mascarpone,    chicken stock,    olive oil,    pepper,    oregano,    onion,    pumpkin,    salt,    parmesan cheese,    white wine
Pumpkin and Pancetta Risotto is a community recipe submitted by purple sage and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Preheat the oven to 18...


picture of recipePumpkin Risotto w/ Goat Cheese Recipe | SparkRecipes
butter,    risotto rice,    chicken stock,    goat's cheese,    thyme,    pepper,    parsley,    nutmeg,    leek,    pumpkin,    bacon,    salt,    rice,    parmesan cheese,    white wine
Giada de Laurentiis' recipe -- so tasty!
Serving Size: 6 shallow bowls Number of Servings: 6   Recipe submitted by SparkPeople user LAURENAMARO.   Share on Facebook Share on Pinterest Share by Email...


picture of recipePumpkin-Shiitake Risotto with Pancetta & Pine Nuts Recipe | MyRecipes
risotto rice,    pancetta,    shiitake mushroom,    mascarpone,    chicken stock,    cooking spray,    pine nut,    sage,    red peppercorn,    chives,    onion,    garlic,    pumpkin,    salt,    white wine,    water
For winter comfort, turn to this one-pot meal of Pumpkin-Shiitake Risotto with Pancetta and Pine Nuts.
Instructions Checklist   Step 1   Bring chicken stock and 1/2 cup water to a simmer in a medium sau...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


Search Time: 0.01