Pasta Genovese Recipe - Food.com romano cheese,    olive oil,    pine nut,    pepper,    garlic,    sun dried tomatoes,    tomato,    spinach,    salt,    parmesan cheese,    pasta You can use frozen chopped spinach instead of fresh leaf spinach. Also, you can leave out the pine nuts, but it won't taste the same. Serving Size: 1 (193) g   Servings Per Recipe: 10   AMT. PER SER...

Pesto Sauce Recipe romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    parmesan cheese A perfect pesto sauce for your pasta or even a savory sauce for you meat. Great for all occasions. In a blender combine basil, garlic and pine nuts and process while adding olive oil, until slightly g...

Classic Basil Pesto Recipe | MyRecipes romano cheese,    olive oil,    pine nut,    parsley,    basil,    garlic,    salt This recipe, originally published (in narrative form) in a 1959 issue of Sunset, was one of the first pesto recipes in the United States. Catering to modern tastes, we've reduced the 3/4 cup oil i...

*no Cook Summer Pasta Recipe - Food.com butter,    romano cheese,    olive oil,    pine nut,    parsley,    basil,    garlic,    tomato,    balsamic vinegar,    lemon juice I found this recipe in a 2000 In Style magazine. We make this a LOT at my house in the hot weather. The only cooking you have to do is boiling water. You will need a food proccesor or a blender for th...

Pesto Appetizer Recipe - RecipeTips.com butter,    romano cheese,    olive oil,    walnut,    pine nut,    parsley,    garlic,    spinach,    parmesan cheese A tasty topping for crackers, small toasts and cracker breads that can be served as an appetizer or snack. PREP   20 mins   READY IN   20 mins   Wash spinach and parsley draining away water but do not dry... recipes with the same ingredients... Pesto Appetizer Recipe Recipe | SparkRecipes

Polenta With Garlicky Greens- Recipe - Food.com chili dried/powder,    romano cheese,    cornstarch,    olive oil,    pine nut,    raisin,    garlic,    swiss chard,    bok choy,    salt,    parmesan cheese,    milk This makes a nutritious and delicious vegetarian meal of soft cornmeal with a tasty topping of sautéed Swiss chard, raisins, and pine nuts. This came from the Good Housekeeping magazine, 1999. Di...

Authentic Pesto Recipe | CDKitchen.com butter,    romano cheese,    olive oil,    walnut,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese A recipe for Authentic Pesto made with walnuts, pine nuts, salt, black peppercorns, garlic, butter, basil, Parmesan cheese Combine the walnuts, pine nuts, salt, peppercorns, garlic, butter, basil, Par...

Pesto sauce (for pizza especially) Recipe - Food.com chili dried/powder,    romano cheese,    olive oil,    pine nut,    parsley,    basil,    garlic,    salt,    parmesan cheese,    lemon juice,    water A nice change from normal tomato-based pizza sauce. This is really nice with goat's cheese, roasted garlic pieces, and roasted halved cherry tomatoes. Serving Size: 1 (430) g   Servings Per Recipe...

Versatile Homemade Pesto Sauce Recipe Video by Bettyskitchen | ifood.tv romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese In a blender, place 1 cup extra virgin olive oil, 1 cup freshly grated Romano cheese, 1 cup lightly-packed fresh basil, 2 medium cloves garlic, 1 cup pine nuts, 1 teaspoon salt, and freshly ground bla...

Tofu-Pesto Stuffed Peppers Recipe | EatingWell chicken breast,    green bell pepper,    romano cheese,    pine nut,    pepper,    basil,    navy bean,    sun dried tomatoes,    salt,    soft tofu,    water Tofu, cooked chicken breast, and navy beans pack these colorful peppers with lots of low-fat protein. Instructions Checklist   Step 1   Preheat oven to 350 degrees F. Drain tomatoes, reserving 1 tablesp...

Pine Nut Pesto Recipe | EatingWell white balsamic vinegar,    romano cheese,    olive oil,    walnut,    pine nut,    almond,    basil,    garlic,    spinach,    garden rocket,    salt,    parmesan cheese This basil and arugula pesto is ready in five minutes and perfect on bruschetta, sandwiches or pasta. Instructions Checklist   Step 1   In a small food processor, combine basil, arugula, Parmesan, pine ...

Pasta With Sun-Dried Tomatoes and Pine Nuts Recipe - Food.com chili dried/powder,    romano cheese,    chicken stock,    olive oil,    pine nut,    pepper,    onion,    garlic,    sun dried tomatoes,    salt,    pasta,    white wine,    water I got this recipe from a friend and it was absolutely incredible! It is so full of flavor and it is also very healthy! Serving Size: 1 (507) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   ...

Stuffed Lasagna Rolls With Spinach-Mint Pesto Recipe | SparkRecipes romano cheese,    pesto,    lemon peel,    ricotta cheese,    olive oil,    pine nut,    sage,    pepper,    parsley,    nutmeg,    mint,    dried onion,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    pasta,    lemon juice 1) Preheat water in a large boiling pot For Pesto 2) Combine all pesto ingredients (except EVOO) in a food processor and finely chop. Stream in EVOO. For Lasagna Rolls 3) Add lasagna sheets with a pin...

Double Asparagus Risotto Recipe - Food.com butter,    risotto rice,    romano cheese,    chicken stock,    olive oil,    pine nut,    pepper,    lemon,    carrot,    onion,    garlic,    asparagus,    salt,    parmesan cheese I found a great deal on asparagus at the public market, so, in my search for recipes to use 10 pounds of asparagus (!), I've found several variations of asparagus risotto. This one is adapted from...

Salmon Pillows With Basil Cream Sauce Recipe | CDKitchen.com egg whites,    won ton,    smoked salmon,    heavy cream,    red onion,    romano cheese,    cornstarch,    olive oil,    pine nut,    white peppercorn,    caper,    basil,    garlic,    tomato,    cream cheese,    lemon juice,    half and half A recipe for Salmon Pillows With Basil Cream Sauce made with fresh basil, olive oil, pine nuts, garlic, white pepper, half and half, heavy whipping For Basil Cream Sauce: Process basil, olive oil, pin...

Stephen Lee's Zucchini-Pesto Muffins Recipe egg whites,    romano cheese,    olive oil,    pine nut,    basil,    garlic,    zucchini/courgette,    wholewheat flour,    eggs,    salt,    baking powder,    milk,    flour These savory muffins are great for breakfast. They can be made in advance, frozen then defrosted in the microwave in a flash if you have a chance before they're gobbled up. The pesto, basil/garlic...

Pesto Recipe romano cheese,    olive oil,    pine nut,    cloves,    basil,    garlic,    parmesan cheese This spread is yummy! First put into a blender first 4 ingredients,Pulse.   Now slowly add oil making a nice paste.   People Who Like This Dish 9   lilmedic Nowhere, Us   raynaday IL   windy1950 Flint, MI ...

Pasta With Spinach and Pine Nuts Recipe - Food.com romano cheese,    cooking spray,    pine nut,    garlic,    sun dried tomatoes,    spinach,    pasta One of my favorite all time pasta combinations. I've been playing around with this recipe for years-it's time to put it to writing. Serving Size: 1 (135) g   Servings Per Recipe: 8   AMT. PER SE...

My Pesto Recipe - Food.com romano cheese,    olive oil,    pine nut,    parsley,    basil,    garlic,    parmesan cheese Nice and simple. Freezes well. Serving Size: 1 (377) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 965.1   Calories from Fat 879 g 91 %   Total Fat 97.7 g 150 %   Saturated Fat 16....

Cheese Ball with Pesto Recipe - Food.com romano cheese,    pesto,    pine nut,    basil,    parmesan cheese,    cream cheese,    crackers This recipe comes from a neighbor. Haven't tried it yet but it sounds great for a holiday party. Off to buy some pesto and some whole wheat crackers! =) Serving Size: 1 (100) g   Servings Per Recip...

Black Olive Pesto for Pizza Recipe - Food.com black olive,    romano cheese,    olive oil,    walnut,    pine nut,    garlic,    parmesan cheese An interesting change to pizza if you use as a base. Great as a dip also. Serving Size: 1 (388) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1843.5   Calories from Fat 1661 g 90...

Sun-Dried Tomato Pesto Recipe - Food.com kalamata olive,    romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    sun dried tomatoes,    salt,    parmesan cheese,    white wine This is an incredible pesto that I got from an Italian cooking class. Serving Size: 1 (95) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 377.1   Calories from Fat 286 g 76 %   Tot...

Pesto Genovese With Sweet Basil Recipe - Food.com romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    salt A perfect pesto sauce to enhance Pasta con Burro or pasta with butter or delightful on ravioli and tortellini! This recipe was given to me by my Italian grandmother brought over from Tuscany. Serving ...

My Favorite Pesto Recipe Recipe - Food.com romano cheese,    olive oil,    pine nut,    basil,    garlic,    parmesan cheese,    pasta This is the best pesto recipe I've found yet. It's the perfect ratio of basil, pine nuts, garlic and Parmesan/Romano cheese. Serving Size: 1 (158) g   Servings Per Recipe: 6   AMT. PER SERVING %...

Lucinda's Garden Pesto Recipe | MyRecipes romano cheese,    olive oil,    walnut,    pecan,    pine nut,    basil,    garlic,    parmesan cheese Learn how to make Lucinda's Garden Pesto. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Process basil and garlic in a food processor...

Artichoke and Mushroom Italian -style Recipe - Food.com butter,    tomato sauce,    romano cheese,    pine nut,    parsley,    mushrooms,    artichoke,    bacon,    parmesan cheese,    white wine This is a little twist from the normal artichoke casserole we normally find because of the added tomato an pine nuts. Nice combo of flavors, makes this dish tasty. Serving Size: 1 (306) g   Servings Pe...

Linguine With Basil Sauce Recipe - Food.com romano cheese,    olive oil,    pine nut,    basil,    garlic,    salt,    parmesan cheese,    pasta This sounds so good! I cannot wait to try it. Serving Size: 1 (129) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 572.4   Calories from Fat 219 g 38 %   Total Fat 24.4 g 37 %   Sat...

Bread And Cheese Italian Casserole Recipe broccoli raab,    egg whites,    fontina cheese,    sweet onion,    red bell pepper,    chili dried/powder,    romano cheese,    lemon peel,    vegetable stock,    olive oil,    pine nut,    pepper,    oregano,    cloves,    garlic,    sun dried tomatoes,    balsamic vinegar,    salt,    mozzarella cheese,    bread,    honey,    lemon juice,    water The vibrant colours of the Italian flag - red pepper and tomato, green rapini and the pale cheeses and egg whites - make for a stunning visual meal that is only surpassed by it's incredible flavou...

Stinging Nettle Pesto Recipe - Food.com romano cheese,    olive oil,    pine nut,    pepper,    nettle,    lemon,    garlic,    salt I've been using nettles lately and found this recipe on the internet but not sure where. It looks really good and would be great served over pasta. Serving Size: 1 (195) g   Servings Per Recipe: 4 ...

Best Red Pesto Sauce Recipe - Food.com romano cheese,    olive oil,    walnut,    pine nut,    pepper,    basil,    garlic,    sun dried tomatoes,    salt,    parmesan cheese This is a fantastic Pesto recipe, one that I make all the time....I usually make lots, and store in my freezer in icecube containers, so I have it ready to add to pasta recipes....when added to any to...

Presto! It's Pesto! Recipe - Food.com romano cheese,    olive oil,    pine nut,    pepper,    parsley,    basil,    garlic,    salt,    parmesan cheese This is a really simple way to make a quick pesto sauce. Serving Size: 1 (31) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 157   Calories from Fat 139 g 89 %   Total Fat 15.5 g ...

Fettuccine With Pesto Alfredo Sauce Recipe - Food.com butter,    romano cheese,    olive oil,    pine nut,    almond,    dried garlic,    basil,    garlic,    parmesan cheese,    cream cheese,    milk This recipe combines fresh homemade pesto with a creamy delicious alfredo sauce. My kids love this, they call it green spaghetti. Serving Size: 1 (213) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Olive Garden Linguine a Pesto Recipe - Food.com butter,    romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    parmesan cheese,    pasta This is a copycat recipe I found on the web. Serving Size: 1 (128) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 738.2   Calories from Fat 287 g 39 %   Total Fat 31.9 g 49 %   Satu...

Classic Basil Pesto Sauce Recipe - Food.com romano cheese,    olive oil,    walnut,    pine nut,    pepper,    basil,    garlic,    salt,    parmesan cheese I have had this for ages. I know there are many just like it on the net, but this is my all time favorite Pesto recipe Serving Size: 1 (36) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

PESTO recipe | Epicurious.com romano cheese,    olive oil,    oil,    walnut,    pine nut,    almond,    parsley,    basil,    garlic,    parmesan cheese Place basil, parsley, cheese, nuts, garlic and 1/4 teaspoon salt in a blender or food processor. Cover and blend with several on/off turns till a paste forms. With machine running slowly, gradually ad...

Spinach-Basil Pesto | Martha Stewart romano cheese,    olive oil,    pine nut,    pepper,    basil,    garlic,    spinach,    salt,    parmesan cheese Use this pesto recipe, adapted from chef Tom Colicchio's 'wichcraft restaurant, to make his Chicken Breast with Roasted Peppers and Mozzarella. Instructions Checklist   Step 1   Bring a medium ...

Basil Pesto Recipe | SparkRecipes romano cheese,    olive oil,    walnut,    pine nut,    basil,    garlic,    parmesan cheese Make sure your basil is very clean - there's nothing worse than gritty pesto! 1. Wash the basil leaves. Dry in a salad spinner (or pat between two dish towels). 2. In a food processor fitted with ...

Angela's Grilled Vegetable Salad Recipe - Food.com bell pepper,    romano cheese,    olive oil,    pine nut,    pepper,    dried garlic,    mushrooms,    garlic,    asparagus,    zucchini/courgette,    artichoke,    mustard,    balsamic vinegar,    salt,    parmesan cheese,    lemon juice My sister is an amazing cook and she made this for a BBQ and it was a big hit! I haven't been able to try it yet, but it sounds so delicious! You can even substitute with the veggies you enjoy mos...

Arugula Pesto and Sausage Lasagna Recipe - Food.com chili dried/powder,    romano cheese,    ricotta cheese,    olive oil,    pine nut,    pepper,    parsley,    basil,    onion,    garlic,    tomato,    garden rocket,    eggs,    sausage,    salt,    mozzarella cheese,    cheese,    pasta,    red wine,    lemon juice This is my friend Lia's recipe, which she shared on her blog http://thislittlepiglet.blogspot.com/. It's a prize-winner, indeed! Serving Size: 1 (436) g   Servings Per Recipe: 8   AMT. PER SERVI...

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