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 rosemary

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picture of recipeParmesan Breaded Chicken Recipe - Food.com
chicken breast,    romano cheese,    rosemary,    pepper,    oregano,    basil,    bread crumbs,    buttermilk
This is a nice and light, yet flavorful chicken dish.
Serving Size: 1 (169) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 225.4   Calories from Fat 50 g 22 %   Total Fat 5.6 g 8 %...


picture of recipeSicilian Chicken Recipe - Food.com
chicken breast,    romano cheese,    olive oil,    rosemary,    mushrooms,    onion,    garlic,    tomato,    flour
This is a simple yet tasty dish, best served over pasta of your choice.
Serving Size: 1 (344) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 394.7   Calories from Fat 198 g 50 %   ...


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picture of recipePork Ragout Recipe | MyRecipes
pork loin,    romano cheese,    chicken stock,    rosemary,    pepper,    onion,    tomato,    turkey,    sausage,    salt,    pasta,    red wine
This hearty pork ragout is delicious served over hot penne pasta. Top with grated Parmesan cheese and garnish with fresh rosemary sprigs.
Instructions Checklist   Step 1   Trim fat from pork; cut pork i...


picture of recipeCompany Baby Potatoes Recipe - Food.com
romano cheese,    garlic salt,    olive oil,    rosemary,    parsley,    potato,    garlic
Just wanted to do something different with potatoes. My husband likes potato skins a little crispy and we both love garlic. The ingredients are approximate and I used rosemary because that is what I h...


picture of recipeGrape and Rosemary Focaccia
romano cheese,    olive oil,    rosemary,    basil,    grape,    salt,    dough
This focaccia bread recipe is a fruity and savory blend of red grapes, Romano cheese, and spices. As the bread bakes, the grapes become lightly roasted, turning soft and juicy.
Let pizza dough stand a...

recipes with the same ingredients...
Grape & Rosemary Focaccia Recipe - Food.com


picture of recipeLentil Stew With Butternut Squash Recipe - Food.com
romano cheese,    vegetable stock,    rosemary,    parsley,    lentil,    butternut squash,    onion,    celery,    parmesan cheese,    water
Good Housekeeping January 2009
Serving Size: 1 (289) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 191.9   Calories from Fat 5 g 3 %   Total Fat 0.6 g 0 %   Saturated Fat 0.1 g 0 ...


picture of recipeRavioli With Meat Filling Recipe - Food.com
romano cheese,    ground beef,    ricotta cheese,    rosemary,    pepper,    oregano,    dried onion,    dried garlic,    basil,    salt,    parmesan cheese,    mozzarella cheese
My young daughter likes to make these.
Serving Size: 1 (106) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 249.4   Calories from Fat 156 g 63 %   Total Fat 17.4 g 26 %   Saturated ...


picture of recipeOzzy's Oven-Roasted Potatoes and Peppers Recipe - Food.com
green pepper,    red pepper,    romano cheese,    olive oil,    rosemary,    parsley,    potato,    garlic,    salt
Re-created this after eating out one time in a fabulous restaurant and asked the chef for the ingredients!
Serving Size: 1 (154) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 23...

recipes with the same ingredients...
Olive Garden Oven-Roasted Potatoes Recipe | CDKitchen.com


picture of recipeLentil Stew with Butternut Squash - Slow Cooker Recipes - Crock Pot
romano cheese,    vegetable stock,    rosemary,    pepper,    parsley,    lentil,    butternut squash,    onion,    celery,    salt,    parmesan cheese,    water
Rich in vitamins A and C, butternut squash adds a subtle sweetness to this hearty, slow-cooker lentil stew.
Step 1 In 4 1/2- to 6-quart slow cooker bowl, combine celery, onion, squash, lentils, water,...

recipes with the same ingredients...
Lentil Stew with Butternut Squash - Slow Cooker Recipes - Crock Pot


picture of recipePita Crackers Recipe Video by Tomatza | ifood.tv
pitta bread,    romano cheese,    olive oil,    rosemary,    pepper,    oregano,    dried garlic,    garlic,    salt,    sugar
Make these party pleasers at home. Pita drizzled with an oil and cheese herb mix then off for a slow and low drying in the oven at 225F.
GETTING READY   1. Preheat the oven 225 degrees Fahrenheit.   MAK...


picture of recipeMustard Crusted Stuffed Pork Loin Recipe - RecipeTips.com
butter,    pork loin,    egg yolks,    romano cheese,    rosemary,    pepper,    mushrooms,    onion,    garlic,    mustard,    salt,    lemon juice
Impress your guests with this centerpiece. This pork loin is full of flavor both inside and out. Your kitchen will smell delicious as this cooks. Don't forget to serve the pan juices with it.
PREP...


picture of recipeIl Bistro Lasagna Recipe - Food.com
fontina cheese,    romano cheese,    ground beef,    ricotta cheese,    olive oil,    rosemary,    pepper,    parsley,    oregano,    onion,    garlic,    veal,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    half and half
Try Il Bistro Lasagna from Food.com. - 51473
Serving Size: 1 (302) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 736.8   Calories from Fat 409 g 56 %   Total Fat 45.5 g 70 %   Sat...


picture of recipeChickpea and Tomato Penne Pasta Recipe | SparkRecipes
chili dried/powder,    romano cheese,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    chickpea,    onion,    garlic,    tomato,    parmesan cheese,    pasta
This recipe comes from Rachael Ray's website
Bring a large pot of water to a boil for pasta. Salt water and cook pasta to al dente. Meanwhile, heat EVOO, 3 turns of the pan, in a high-sided skille...


picture of recipeItalian Beef Stew-enjoy!!
beef rump roast,    romano cheese,    beef stock,    olive oil,    thyme,    rosemary,    pepper,    parsley,    oregano,    marjoram,    bay leaf,    basil,    crimini mushroom,    potato,    carrot,    onion,    garlic,    celery,    tomato,    red wine vinegar,    salt,    parmesan cheese,    fat,    flour
Heat 2 Tbsp olive oil in a large enameled cast iron pot over medium-high heat. Once hot add carrots, celery and onion and saute until lightly golden, about 5 - 6 minutes. Add garlic and saute 30 secon...


picture of recipeVegetable Stuffing Recipe by Fatfree.n.Guiltless | ifood.tv
turkey stock,    romano cheese,    pesto,    chicken stock,    ground beef,    sage,    rosemary,    parsley,    basil,    onion,    celery,    swiss chard,    eggs,    veal,    salt,    bread,    vegetable fat spread
Vegetable Stuffing is simply irresistible, to say the least! Try this Vegetable Stuffing I am sure you'll have a huge fan following for this one.
Slice bread 1/2 inch thick and cut in cubes.   Beat...


picture of recipeBest Spaghetti Sauce Made With Pork Neck Bone! Italy 1870-1900! Recipe - Food.com
tomato sauce,    tomato paste,    chili dried/powder,    romano cheese,    olive oil,    rosemary,    pepper,    parsley,    oregano,    basil,    garlic,    pork,    salt,    parmesan cheese,    sugar,    red wine,    water
This recipe came from Southern Italy around the 1900's. This is a very nice and thick sauce not running all over the plate. If it's not thick, you didn't cook it long enough. It's grea...


picture of recipeItalian Chicken Soup (With Kidney Beans) Recipe - Food.com
chicken breast,    romano cheese,    chicken stock,    rosemary,    pepper,    parsley,    bay leaf,    basil,    kidney bean,    carrot,    spring onion,    onion,    garlic,    celery,    tomato,    salt,    tomato ketchup/catsup,    water
Great way to warm up the tummy on a cold winter's night. Do not let the long list of ingredients scare you off - this is simple and so good. From Taste of Home, submitted by John Croce (Massachuse...


picture of recipeLa Scala Chicken Romano With Lemon Cream Sauce Recipe | CDKitchen.com
butter,    chicken breast,    egg yolks,    heavy cream,    romano cheese,    olive oil,    rosemary,    pepper,    basil,    lemon,    shallot,    garlic,    eggs,    white vinegar,    salt,    white wine
A recipe for La Scala Chicken Romano With Lemon Cream Sauce made with egg yolks, egg, Romano cheese, garlic, basil leaves, rosemary sprigs, salt, black
Preheat oven to 350 degrees F. Combine the batte...


picture of recipeMinestrone Soup (Slow Cooker or Stovetop Method) - Cooking Classy
cannellini bean,    romano cheese,    vegetable stock,    thyme,    rosemary,    pepper,    parsley,    oregano,    basil,    navy bean,    kidney bean,    carrot,    onion,    garlic,    celery,    green beans,    zucchini/courgette,    tomato,    spinach,    salt,    parmesan cheese,    pasta,    water
This is my favorite minestrone soup! Its brimming with vegetables and packed with flavor. Serve with fresh bread for a perfectly comforting dinner.
Slow Cooker Method: Add vegetable stock, tomatoes, c...


picture of recipeMini Meatball and Roasted Veggie Soup Recipe | SparkRecipes
chicken breast,    white bean,    sweet onion,    romano cheese,    chicken stock,    soup,    olive oil,    thyme,    rosemary,    pepper,    parsley,    basil,    butternut squash,    carrot,    garlic,    celery,    tomato,    spinach,    kale,    eggs,    salt,    panko bread crumbs
Easy, delicious and healthy Mini Meatball and Roasted Veggie Soup recipe from SparkRecipes. See our top-rated recipes for Mini Meatball and Roasted Veggie Soup.
For Soup: Place diced butternut squash ...


picture of recipeOne Pot Vegetable Bean Casserole Recipe
butter,    spaghetti sauce,    chili dried/powder,    romano cheese,    rosemary,    pepper,    kidney bean,    carrot,    onion,    garlic,    broccoli,    red wine vinegar,    pasta
This is incredible. Loaded with great flavors and lots of herbs.
In nonstick skillet melt butter over medium low heat.   Cook garlic, onions and carrots covered for 10 minutes or until softened.   Stir ...


picture of recipeCreamy Rosemary Dill Chicken Recipe - Food.com
chicken breast,    romano cheese,    rosemary,    dill,    mozzarella cheese,    cream,    flour
Perfect for a quick meal. The combination is delightful and the chicken will stay VERY tender.
Serving Size: 1 (135) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 358.7   Calorie...


picture of recipeRoasted Tomatoes Recipe - Food.com
romano cheese,    olive oil,    rosemary,    pepper,    tomato,    balsamic vinegar,    salt
I think we all get in a rut and have the tendency to make the same side dishes over and over again. I was having just this type of moment the other day and thought, what can I do that is different and...


picture of recipePasta Fagioli Recipe - Food.com
cannellini bean,    romano cheese,    chicken stock,    olive oil,    rosemary,    pepper,    parsley,    bay leaf,    basil,    onion,    garlic,    tomato,    salt,    parmesan cheese,    white wine,    water
This recipe is oh so yummy on a cool day with a loaf of crusty bread. This is a winter favoriteat our house.
Serving Size: 1 (549) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeBaked Weekend Meatballs Recipe - Food.com
ground pork,    romano cheese,    ground beef,    thyme,    rosemary,    oregano,    basil,    onion,    garlic,    eggs,    sausage,    bread crumbs
No it doesn't take the whole weekend to make! I've combined recipes #173026 and #84957 and modified them so much it's taken a life of it's own... enjoy!
Serving Size: 1 (193) g   Servin...


picture of recipeAmazing Shrimp and Hot Italian Sausage over Angel Hair Pasta Recipe - Food.com
heavy cream,    romano cheese,    rosemary,    pepper,    spring onion,    garlic,    shrimp,    sausage,    salt,    parmesan cheese,    water,    flour
This is a great one dish meal with an Italian accent. The Shrimp and Hot Italian Sausage are accented with a Garlic Cream Sause.
Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...


picture of recipeQuick Baked Pasta Recipe - Food.com
swiss cheese,    spaghetti sauce,    romano cheese,    gravy,    ground beef,    olive oil,    rosemary,    pepper,    oregano,    garlic,    marinara sauce,    salt,    parmesan cheese,    mozzarella cheese,    pasta,    half and half
This is the BEST Pasta casserole dish I have come across!If you like ground beef dishes this is the greatest!I always freeze my leftover beef gravy to have on hand for this dish.
Serving Size: 1 (183)...


picture of recipePungent Pepper Shrimp On Pasta Recipe
romano cheese,    rosemary,    pepper,    parsley,    chili pepper,    lime,    summer squash,    onion,    garlic,    tomato,    shrimp,    bacon,    salt,    beer/lager
The Pepper Pantry: Habanero by Dave Dewitt and Nancy Gerlach. Serve over rice or pasta.
Preheat an oven to 350 degrees.   Saute bacon in a skillet until browned. Add the onion and garlic and continue t...


picture of recipeBrianna's Herbed Kidney Bean Spread Recipe - Food.com
romano cheese,    vegetable stock,    olive oil,    rosemary,    basil,    kidney bean,    red wine vinegar,    parmesan cheese,    bread crumbs
Another recipe I created by accident. Is delicious on a sourdough baguette and also as a sandwich spread on whole wheat or rye bread with spinach and melted mozzarella.
Serving Size: 1 (91) g   Serving...


picture of recipeParchment Potatoes Recipe - Food.com
red potato,    romano cheese,    olive oil,    rosemary,    onion,    garlic,    parmesan cheese
This is a great, showy side dish, as delicious as it is attractive.
Serving Size: 1 (676) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 562.8   Calories from Fat 142 g 25 %   Tota...


picture of recipeCauliflower Pasta With Ricotta Cheese Recipe - Food.com
butter,    chili dried/powder,    romano cheese,    lemon peel,    chicken stock,    ricotta cheese,    olive oil,    thyme,    rosemary,    pepper,    bay leaf,    onion,    garlic,    cauliflower,    salt,    pasta,    white wine
Got this from the Rachael Ray Show. I made it for dinner right away and it was amazing! She made it with Romanesco Broccoli, but I couldn't find that, so I used Cauliflower. She also said you coul...


picture of recipeRosemary-Tomato Pinwheels Recipe - Food.com
romano cheese,    olive oil,    oil,    rosemary,    basil,    garlic,    sun dried tomatoes,    salt,    dough
Serve these with soup or as a quick snack.
Serving Size: 1 (202) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 33.4   Calories from Fat 25 g 76 %   Total Fat 2.8 g 4 %   Saturated...


picture of recipeWatercress and Walnut Salad With Herb Dressing Recipe - Food.com
dressing,    romano cheese,    salad,    olive oil,    walnut,    rosemary,    watercress,    basil,    spring onion,    red wine vinegar,    salt
Came up with this recipe while trying to use up leftover walnuts.
Serving Size: 1 (60) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 439.6   Calories from Fat 368 g 84 %   Total F...


picture of recipeChickpea /Garlic & Pasta Soup Recipe - Food.com
romano cheese,    vegetable stock,    chicken stock,    olive oil,    rosemary,    pepper,    oregano,    chickpea,    garlic,    tomato,    pasta
Was looking for something different. Tried this last night with hopes of leftovers for lunch. No such luck..
Serving Size: 1 (241) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


picture of recipeloresco Sauce Recipe - Food.com
romano cheese,    olive oil,    almond,    rosemary,    pepper,    parsley,    paprika,    red chili,    garlic,    sun dried tomatoes,    tomato,    salt,    white wine
Another 7 stars here! Made it up one night with the guide of a Romesco Sauce recipe...
Serving Size: 1 (255) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 372   Calories from Fat...


picture of recipeSausage Penne Recipe - Food.com
heavy cream,    red onion,    chili dried/powder,    romano cheese,    olive oil,    rosemary,    pepper,    bay leaf,    garlic,    tomato,    sausage,    salt,    parmesan cheese,    pasta,    red wine
This is one of my family's favorite dishes when its just the immediate family, and when we have guests. There is hardly ever any leftovers. If you like sausage, you'll love this. (And if you d...


picture of recipeMeat and Spinach Casserole Recipe - Food.com
tomato sauce,    tomato paste,    romano cheese,    ground beef,    savory,    rosemary,    pepper,    oregano,    marjoram,    basil,    onion,    garlic,    spinach,    sausage,    salt,    parmesan cheese,    pasta,    sour cream,    water
This one is from University Women's Cookbook.
Serving Size: 1 (406) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 646.4   Calories from Fat 305 g 47 %   Total Fat 33.9 g 52 % ...


picture of recipeChicken Burgers With Barbecue Onion Sauce Recipe - Food.com
chicken,    red onion,    pancetta,    chili dried/powder,    romano cheese,    salad,    olive oil,    rosemary,    pepper,    fennel seeds,    bay leaf,    allspice,    garlic,    worcestershire sauce,    balsamic vinegar,    salt,    parmesan cheese,    bread,    honey,    brown sugar,    orange juice
This juicy patty tastes like a ballpark sausage. Slightly modified from Rachel Ray.
Serving Size: 1 (501) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 772.5   Calories from Fat ...


picture of recipeSizzling Herb Pasta With White Beans and Crisp Smoked Bacon Recipe - Food.com
white bean,    romano cheese,    olive oil,    sage,    rosemary,    pepper,    parsley,    lemon,    garlic,    bacon,    salt,    pasta,    lemon juice
Beans and pasta combine with a smoky bacon flavor in this quick pasta dish that can be served hot or cold. Recipe compliments of Sara Perry's cookbook Everything Tastes Better with Bacon.
Serving ...


picture of recipeSavory Herb Sun-Dried Tomato Scones Recipe | MyRecipes
butter,    romano cheese,    bicarbonate of soda,    oil,    thyme,    rosemary,    red peppercorn,    oregano,    sun dried tomatoes,    salt,    baking powder,    buttermilk,    flour
You can freeze any extra scones. Cool completely; place in a heavy-duty zip-top plastic bag, and freeze for up to two months. Let thaw at room temperature.
Instructions Checklist   Step 1   Cover sun-dr...





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