Baked Rigatoni & Sausage, Tuscan Style Recipe - Food.com tomato sauce,    cannellini bean,    romano cheese,    sage,    parsley,    garlic,    sausage,    seasoning,    mozzarella cheese,    pasta I saw this on a cooking show a long time ago - I think it was Ciao Italia, but I'm not sure. It's very easy to make, and the addition of the cannellini beans makes a big difference in taste an...

Stuffed Lasagna Rolls With Spinach-Mint Pesto Recipe | SparkRecipes romano cheese,    pesto,    lemon peel,    ricotta cheese,    olive oil,    pine nut,    sage,    pepper,    parsley,    nutmeg,    mint,    dried onion,    garlic,    tomato,    spinach,    salt,    parmesan cheese,    pasta,    lemon juice 1) Preheat water in a large boiling pot For Pesto 2) Combine all pesto ingredients (except EVOO) in a food processor and finely chop. Stream in EVOO. For Lasagna Rolls 3) Add lasagna sheets with a pin...

Crockpot Creamy Italian [Beach] Wedding Soup Recipe | SparkRecipes meat balls,    chicken,    romano cheese,    chicken stock,    soup,    orange peel,    ricotta cheese,    sage,    pepper,    parsley,    paprika,    nutmeg,    dried onion,    dried garlic,    bay leaf,    basil,    allspice,    carrot,    shallot,    onion,    garlic,    celery,    tomato,    endive,    worcestershire sauce,    salt,    parmesan cheese,    mozzarella cheese,    half and half It's a beach wedding because of the pasta shells.(cute?)I've always had a taste bud defect of only liking creamy soups. Thankfully, fat free half & half adds creaminess just as well as hea...

Spaghetti Con Cozze E Pomodoro (Mussels and Tomatoes) Recipe - Food.com butter,    tomato paste,    chili dried/powder,    romano cheese,    chicken stock,    olive oil,    sage,    pepper,    parsley,    onion,    garlic,    tomato,    mussel,    salt,    parmesan cheese,    pasta,    white wine I got this book from Today's Cooking with Chef Pasquale. It is pretty easy to make and the final product is to die for. I have not made it in a few years so preparation time is an estimate. The fl...

Vegetable Stuffing Recipe by Fatfree.n.Guiltless | ifood.tv turkey stock,    romano cheese,    pesto,    chicken stock,    ground beef,    sage,    rosemary,    parsley,    basil,    onion,    celery,    swiss chard,    eggs,    veal,    salt,    bread,    vegetable fat spread Vegetable Stuffing is simply irresistible, to say the least! Try this Vegetable Stuffing I am sure you'll have a huge fan following for this one. Slice bread 1/2 inch thick and cut in cubes.   Beat...

Italian Chicken Meatball Soup With Barley Recipe - Food.com chicken thigh,    chili dried/powder,    romano cheese,    ground turkey,    chicken stock,    barley,    thyme,    sage,    pepper,    parsley,    oregano,    marjoram,    carrot,    onion,    garlic,    eggs,    salt,    parmesan cheese,    bread crumbs,    milk This soup bursts with flavor. Now that I've moved back to The Great Northwest, it has become a favorite on rainy, gray days. Serve with crusty bread and a salad of spinach and tomatoes topped with...

Cheesy Brussels Sprouts and Turkey Bacon Pasta Recipe - Food.com turkey bacon,    romano cheese,    chicken stock,    sage,    shallot,    garlic,    brussels sprout,    parmesan cheese,    pasta I don't know why I love brussels sprouts, but I do. I always challenge myself to find new ways to cook it. And I planted brussels sprouts seeds in my mini garden for the first time...I can...

Quick Polenta Rounds With Sage Butter and Parmesan Recipe - Food.com butter,    polenta,    romano cheese,    olive oil,    cooking spray,    sage,    pepper,    garlic,    salt,    parmesan cheese This delicious and quick recipe calls for 1 tube prepared polenta - Many grocery stores carry pre-made polenta in tubes in the refrigerator section which can be sliced into rounds. Serving Size: 1 (19...

Gnocchi with Olive Oil, Tomato, and Parmesan Recipe | MyRecipes romano cheese,    chicken stock,    olive oil,    sage,    pepper,    garlic,    tomato,    parmesan cheese Save time by roasting the garlic bulb ahead or using roasted garlic from a jar. The jar provides conversion information for using it instead of fresh roasted. We tested this dish with extra-virgin oli...

Saffron Orecchiette with Two Porks Recipe - Food.com pancetta,    romano cheese,    sage,    saffron,    parsley,    bay leaf,    onion,    garlic,    tomato,    pork Insanely golden orecchiette pasta infused with the flavor and fragrance of saffron, smothered in a rich sauce of pork and pancetta seasoned delicately with sage and bay leaves. It's as beautiful a...

Pumpkin Sage Pasta Recipe - Food.com heavy cream,    romano cheese,    chicken stock,    olive oil,    sage,    pepper,    cloves,    chives,    onion,    garlic,    pumpkin,    sausage,    salt,    cheese,    pasta,    white wine This recipe came from the Rachael Ray show. I made it last night and thought it was good, but changed a few things. I will note my changes and as she says, feel free to change it to your liking as wel...

Bumbacco's Spaghetti Sauce Recipe - Food.com green pepper,    romano cheese,    sunflower oil,    olive oil,    sage,    parsley,    oregano,    celery salt,    bay leaf,    carrot,    onion,    garlic,    tomato,    burger,    seasoning,    tomato juice This is my own recipe,it came from years of cooking, everyone seems to enjoy it. Serving Size: 1 (4203) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 774.7   Calories from Fat 39...

Spicy Baltimore Meatloaf Recipe - Food.com romano cheese,    ground beef,    sage,    pepper,    jalapeno,    cayenne pepper,    dried onion,    dried garlic,    eggs,    barbecue sauce,    worcestershire sauce,    salt,    bacon bits,    old bay seasoning,    parmesan cheese,    bread crumbs This is something I've been experimenting with for a while. I've finally perfected the recipe. It's slightly spicy, very savory, and very delicious. It reminds me of a spicier version of t...

Eat-Your-Veggies Vegetarian Stew Recipe - Food.com wild rice,    romano cheese,    vegetable stock,    oil,    thyme,    sage,    pepper,    butternut squash,    crimini mushroom,    button mushroom/champignon,    potato,    parsnip,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    seasoning,    parmesan cheese,    dry vermouth,    white wine Easily made vegan by omitting the finely diced Romano or Parmesian cheese. Serving Size: 1 (515) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 289.6   Calories from Fat 71 g 25 %...

Sizzling Herb Pasta With White Beans and Crisp Smoked Bacon Recipe - Food.com white bean,    romano cheese,    olive oil,    sage,    rosemary,    pepper,    parsley,    lemon,    garlic,    bacon,    salt,    pasta,    lemon juice Beans and pasta combine with a smoky bacon flavor in this quick pasta dish that can be served hot or cold. Recipe compliments of Sara Perry's cookbook Everything Tastes Better with Bacon. Serving ...

Crock Pot Italian Vegetable Stew Recipe - Food.com red potato,    white bean,    beef steak,    romano cheese,    beef stock,    barley,    thyme,    sage,    nutmeg,    carrot,    onion,    garlic,    zucchini/courgette,    tomato,    spinach,    pasta,    water A great stew to make in the crock pot. Any suggestions for adding more flavor? It tasted a little bland the first time I made it. Serving Size: 1 (407) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

Butternut Squash and Sage Risotto | Recipes Wiki | Fandom risotto rice,    romano cheese,    vegetable stock,    olive oil,    sage,    parsley,    butternut squash,    shallot,    tomato,    swiss chard,    salt,    parmesan cheese,    white wine 7 cups vegetable broth 1 lb butternut squash, cut into 1-inch cubes (1⅔ cups) 1 Tbsp + 1 tsp olive oil 1 cup minced shallots 11 cups arborio rice 1 tsp salt 1 cup dry white wine 3 cups chopped S...

Eat-Your-Veggies Stew Recipe - Food.com wild rice,    romano cheese,    vegetable stock,    oil,    thyme,    sage,    rosemary,    pepper,    basil,    butternut squash,    mushrooms,    potato,    carrot,    onion,    garlic,    green beans,    tomato,    spinach,    salt,    parmesan cheese,    dry vermouth,    white wine My daughter is a vegetarian and I am always trying to get her to Eat your Veggies! Note that dried herbs can be substituted for the fresh if you are making this out of herb season... Serving Size: 1 (...

Swedish Meatballs & Pasta Casserole Recipe - Food.com romano cheese,    beef stock,    ground beef,    olive oil,    sage,    pepper,    parsley,    mustard powder,    onion,    eggs,    salt,    parmesan cheese,    cheese,    bread crumbs,    pasta,    milk,    flour From an old Good Housekeeping magazine. I am a recipe pack rat because I made this recipe probably in 1992 and then packed it away and lost it! From what I remember, it was pretty good. In fact, one o...

Meat Lite: Warm Winter Salad Recipe dry cured ham,    romano cheese,    olive oil,    sage,    pepper,    butternut squash,    shallot,    brussels sprout,    red wine vinegar,    salt,    bread Editor's note: Philadelphia food writers Joy Manning and Tara Mataraza Desmond drop by each week with Meat Lite, which celebrates meat in moderation. Meat Lite was inspired by the book coauthored ...

Famous Pasta Sauce Recipe | RecipeLand tomato sauce,    spaghetti sauce,    tomato paste,    romano cheese,    sage,    parsley,    oregano,    dried garlic,    tomato,    seasoning,    parmesan cheese,    sugar Famous Pasta Sauce recipe. Ready In: 2 hrs Makes 1 large pot servings, 496 calories per serving Ingredients: tomatoes, spaghetti sauce, tomato sauce, tomato paste, italian seasoning, sage, garlic powd...

Chicken gravy and meatballs with multigrain spaghetti chicken,    sweet onion,    red onion,    tomato paste,    romano cheese,    salad,    chicken stock,    olive oil,    sage,    rosemary,    pepper,    parsley,    oregano,    nutmeg,    basil,    shallot,    garlic,    tomato,    eggs,    salt,    parmesan cheese,    bread,    pasta,    white wine,    water 1) In a mixing bowl mix together the minced chicken, garlic, parsley, cheese, beaten egg, salt and pepper.   2) Loosely shape the chicken mixture into meatballs no bigger than the inside palm of your h...

Cheese- And Herb-Seasoned Crumbs Recipe by Grannys.kitchen | ifood.tv romano cheese,    thyme,    savory,    sage,    rosemary,    parsley,    paprika,    oregano,    marjoram,    fennel seeds,    celery seed,    dried garlic,    basil,    salt,    parmesan cheese,    bread Place 2 1/2 slices bread in a blender container.   Cover and blend to fine crumbs.   Remove crumbs.   Repeat with remaining bread.   Stir together all of the bread crumbs and the remaining ingredients.   S...

T-Bone steaks with chopped green garni, grilled tomatoes, cheese, olives and herbs - T-Bone steaks w black olive,    beef steak,    romano cheese,    olive oil,    sage,    pepper,    parsley,    basil,    lemon,    tomato,    garden rocket,    salt,    bread T-Bone steaks with chopped green garni, grilled tomatoes, cheese, olives, herbs 1) Preheat oven to 190C/Gas 5. Preheat a large griddle or large frying pan over high heat. Brush the meat with extra-v...

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