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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 rose flavoring
 coconut

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeChokha Na Ata Noo Aaoud ( Rice Flour Sweet ) Recipe by Authenticparsicooking | ifood.tv
rose flavoring,    rice flour,    almond,    nutmeg,    cardamom,    coconut,    sugar,    ghee
1. Warm the milk. Mix the grated coconuts in half a litre of milk and then remove the coconut milk by liquidising the mixture or grinding it. Discard the coconut.   2. Place the remaining milk and coco...


picture of recipeBlack Halwa Recipe - Food.com
rose flavoring,    cashew,    nutmeg,    cardamom,    coconut,    molasses,    sugar,    flour,    ghee
This is from the 'Thursday' magazine. The recipe was submitted by Diana Cherian P. The number of servings is a wild guess as she didnt mention anything. The preparation time includes the time ...


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picture of recipeCoconut Cashew Nut Toffee Recipe by Miss.India | ifood.tv
rose flavoring,    cashew,    cardamom,    coconut,    raisin,    sugar,    cream
Melt sugar and prepare a thick syrup.   Add cream along with the rest of the ingredients with the exception of whole nuts and essence.   Keep on stirring till the mixture leaves the sides of the pan.   M...


picture of recipeCoconut Katni Recipe by Veggie.Lover | ifood.tv
rose flavoring,    cardamom,    coconut,    sugar,    milk
Place sugar in a pan.   Pour enough water to cover it.   Place it on fire.   Stir until sugar is dissolved.   Let it boil.   Sprinkle milk to clarify syrup.   Strain syrup in another pan.   Place the pan aga...


picture of recipeCoconut Cream Toffee Recipe by Miss.India | ifood.tv
rose flavoring,    cardamom,    coconut,    sugar,    cream
Mix together all the ingredients and put in a pan keep on stirring till the mixture leaves the sides of the pan.   Put on a greased slab.   Cut into pieces when cold and store in airtight tin.   Recipe S...


picture of recipeNariel Custard Ka Pudding Recipe by Dessert.Master | ifood.tv
rose flavoring,    coconut milk,    coconut,    eggs,    sugar
Mix coconut milk and eggs with sugar and stir over boiling water till thick and creamy.   Add rose essence and grated coconut.   Bake, placing in a pan of water, till custard is firm and golden on top. ...


picture of recipeNariyal Chi Vadai Recipe by Madhuri.Dixit | ifood.tv
rose flavoring,    pistachio,    almond,    cardamom,    coconut,    sugar
MAKING   1. Take a saucepan and add water and sugar into it and cook until the syrup attains one thread consistency.   2. Stir in coconut and khoya and continue to mix it until mixture turns smooth and ...


picture of recipeSpecial Gram Toffee Recipe by Miss.India | ifood.tv
butter,    rose flavoring,    semolina,    cashew,    nutmeg,    coconut,    eggs,    salt,    sugar
Cream butter and sugar together.   Beat the eggs and mix in the sugar mixture.   Gradually add the semolina.   Mix till smooth.   Boil the dal and grind to a paste.   Also grind coconut to a paste.   Mix to...


picture of recipeBaath Recipe by Miss.India | ifood.tv
butter,    rose flavoring,    semolina,    vanilla extract,    coconut,    eggs,    salt,    baking powder,    sugar
Sift the flour together with baking powder and salt.   Scrape and grind the coconuts to a very smooth and fine paste.   Cream the butter and sugar together.   Add the yolks to the creamed mixture one at ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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