Persian Halva Recipe - Food.com oil,    pistachio,    almond,    saffron,    wholewheat flour,    sugar,    rose syrup A dessert from Iran, which can be decorated nicely with pistachio and almond. Serving Size: 1 (162) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 848.3   Calories from Fat 464 g ... recipes with the same ingredients... Halva Recipe - Food.com

Kheer Recipe by Authenticparsicooking | ifood.tv almond,    cinnamon,    cardamom,    sultana,    salt,    rice,    sugar,    rose syrup,    ghee Heat, ghee and add cardamom and cinnamon.   Add rice and half litre water.   Cook on gentle heat till water is absorbed.   Add milk and cook for fifteen minutes.   Stir vigorously, add salt and sugar and ...

Rice Flour Pudding | Recipes Wiki | Fandom rice flour,    pistachio,    almond,    sugar,    rose syrup,    milk 41⁄2 cups milk 3⁄4 cup sugar 2 oz rice flour 6 – 8 drops rose water 1 oz almonds 1⁄2 oz pistachio nuts Blanch (optional) and shred nuts. Mix rice flour into the milk and mix un... recipes with the same ingredients... Ground Rice Pudding Recipe - Food.com Rice Flour Pudding Recipe | RecipeLand

Thandai (Indian Almond Drink) Recipe - Food.com orange flower water,    sunflower seeds,    almond,    poppy seed,    peppercorn,    cardamom,    anise,    sugar,    rose wine,    rose syrup,    water This is very easy to make and, oh so refreshing to drink. Note that there's a minimum 2-hour refrigeration time. Serving Size: 1 (216) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Ca...

KHEER Recipe by Vibs | ifood.tv pistachio,    almond,    cinnamon,    cardamom,    raisin,    apricot,    rice,    sugar,    rose syrup,    milk A yummy traditional Indian rice kheer recipe (rice pudding). The quick and easy to make kheer is rice simmered and cooked in milk and an array of rich ingredients. Just the dessert you need to complet...

Sevaiyan Recipe by Authenticparsicooking | ifood.tv butter,    almond,    nutmeg,    cardamom,    sultana,    pasta,    sugar,    rose syrup,    cream,    milk,    water Melt butter in a pan with a dash of oil and lightiy fry vermicelli, till light brown.   Keep aside.   Make a sugar syrup with sugar, water and milk.   Add vermicelli and gently simmer till all liquid has...

Muhallabia, Lebanese Almond Cream Pudding Recipe - Food.com rice flour,    pistachio,    almond,    salt,    sugar,    rose syrup,    milk I have never made this recipe. I posted it in answer to a request. Please post a review if you try it. Serving Size: 1 (148) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 202.7 ...

Badam Pakh Recipe by Authenticparsicooking | ifood.tv butter,    almond,    nutmeg,    cardamom,    salt,    sugar,    rose syrup,    cream,    milk Cook milk on low heat till reduced by half.   Cool and add cream.   Fry almonds lightly in butter till golden.   Cool and mince coarsely with a little chilled rosewater.   This prevents the oil oozing out...

Firni Recipe - Food.com evaporated milk,    rice flour,    pistachio,    almond,    cardamom,    apricot,    sugar,    rose syrup,    milk This was in response to a recipe request. Serving Size: 1 (112) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 258.8   Calories from Fat 110 g 43 %   Total Fat 12.2 g 18 %   Saturat...

Pasteli - Greek Sesame & Honey Candy! Recipe - Food.com lemon peel,    oil,    almond,    peanut,    sesame seed,    honey,    rose syrup Pasteli is a traditional Greek candy made from plenty of honey and sesame seeds. Nuts, sultanas & other ingredients can also be added. Serving Size: 1 (106) g   Servings Per Recipe: 10   AMT. PER S...

Sweet Granita with Blackberries, Toasted Almonds, and Mint Recipe | Bon Appetit almond,    mint,    blackberry,    salt,    sugar,    lime juice,    rose syrup Who knew that dessert could be as easy—and refreshing—as combining sugar and water? Step 1   Bring salt, 1⁄2 cup sugar, and 2 cups water to a boil in a small saucepan, stirring to dis...

Shrikhand Recipe by Snigdha | ifood.tv pistachio,    almond,    saffron,    cardamom,    sugar,    rose syrup,    yogurt (plain) Tie the yogurt in a muslin cloth/cheese cloth or any thin cotton cloth & hang it by the kitchen wash basin/tie the cloth to the tap of the basin. This procedure will drain the water/whey from the ... recipes with the same ingredients... Festive Sweet Yogurt Recipe by Desi.Foods | ifood.tv

Almond Icing Recipe by Canadian.Recipes | ifood.tv egg whites,    icing sugar,    almond,    almond essence,    rose syrup Put the almonds through the finest blade of a food grinder.   Work the next 4 ingredients into the almonds.   Mix well, using your hands if necessary to make a smooth paste.   Sprinkle board generously w...

Badam Ima Makrum ( Almond Macaroons ) Recipe by Authenticparsicooking | ifood.tv butter,    egg whites,    almond,    cardamom,    sugar,    rose syrup 1. Grind the boiled almonds along with the rose water in a mixer until you have a coarsely ground mixture.   2. Heat oven to 350a‚a F. Take a tray and spread brown paper on it. Butter it.   3. Whi...

Apricot Balls And Almond Paste Recipe almond,    coconut,    apricot,    sugar,    chocolate,    apricot juice,    rose syrup A great dessert full of taste and color . Make a slit in each apricot and remove the pit.   Blend the almonds, sugar, and rose wateror apricot juice to a soft paste in the food processor.   Take lumps t...

How To Make Baklava From Frozen Flaky Paratha Puff Pastry Recipe Video by bhavnaskitchen | ifood.tv butter,    walnut,    pistachio,    almond,    agave syrup,    brown sugar,    rose syrup The alternate and smart use of Kawan Flaky Frozen Parathas to make Baklava. I am so glad to develop this recipe as Baklava is my favorite but cant find authentic Baklava where I live and even if I fin...

Badam Ne Pista Ni Chikki ( Almond And Pista Toffee ) Recipe by Authenticparsicooking | ifood.tv butter,    pistachio,    almond,    cardamom,    lime,    sugar,    rose syrup 1. Place sugar and rose water in a pan and allow sugar to melt. Squeeze juice from the sour lime and remove all the scum which will collect on top of the syrup. Add the cardamom seeds.   2. Boil the sy...

Raspberry and rosewater kulfi with toasted almond sprinkles recipe | olivemagazine oil,    almond,    raspberry,    rose syrup,    condensed milk,    milk Kulfi is an Indian ice cream made by evaporating whole milk until it’s really rich and almost caramelised. The beauty of enriching the milk like this is that you don’t need an ice-cream ma...

Creamy Nut Kulfi Recipe by Party.Freak | ifood.tv pistachio,    almond,    cardamom,    sugar,    rose syrup,    double cream,    milk MAKING   1. In a heavy bottomed sauce pan, combine milk and cardamom. Bring to boil.   2. One boiled, reduce flame and simmer for 60 minutes or till milk has reduced to half, while stirring occasionally...

Kopra Paak ( Coconut Sweet ) Recipe by Authenticparsicooking | ifood.tv almond,    cardamom,    coconut,    rose syrup,    ghee 1. Place the grated coconut, sugar, rose water and the cardamom seeds in a heavy pan over a medium flame and stir continuously with a wooden spoon. Allow the mixture to thicken till it reaches the sof...

Iranian Saffron Rice Pudding (Sholeh Zard) (Dairy Free & Glu Recipe - Dairy-free.Food.com canola oil,    pistachio,    almond,    saffron,    cinnamon,    rice,    sugar,    rose syrup,    water This beautiful traditional Persian dessert is now a favorite of ours. This version is not overly sweet. Saffron, one of the most precious and most expensive spices in the world gives this pudding it...

Creamy Cardamom Rice Pudding (Vegan) Recipe - Food.com almond,    vanilla extract,    cinnamon,    cardamom,    raisin,    salt,    rice,    brown sugar,    rose syrup,    vanilla soy milk From the October 2008 issue of Vegetarian Times. Serving Size: 1 (44) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 157.6   Calories from Fat 39 g 25 %   Total Fat 4.4 g 6 %   Satu...

Custard Recipe by Authenticparsicooking | ifood.tv almond,    vanilla extract,    nutmeg,    cardamom,    eggs,    salt,    sugar,    rose syrup,    cream Set oven to 300 F (140 C).   Bring milk to boil, lower heat and simmer till reduced to roughly half.   Add sugar and simmer, stirring continuously for 3-5 minutes.   Remove from fire, add remaining ingre...

Kheer (Indian Rice Pudding) Recipe - Food.com pistachio,    almond,    cardamom,    coconut milk,    raisin,    rice,    sugar,    rose syrup,    milk My sisters recipe. The rose water and coconut give it such a delicate flavor, the perfect palate cleanser for a spicy Indian meal! For Zaar World Tour 8 Serving Size: 1 (193) g   Servings Per Recipe: 4...

Creamy Mango Semolina Pudding Recipe semolina,    pistachio,    cashew,    almond,    mango,    sugar,    rose syrup,    cream,    milk,    ghee Middle Eastern desserts are to die for, they're rich, they taste exquisite and they are easy to make (most of them) In a large saucepan, melt butter. Add semolina and stir for 6-8 minutes over a m...

Egyptian Sweet Couscous Dessert Recipe - Food.com butter,    pistachio,    almond,    pomegranate seed,    cinnamon,    cous cous,    sugar,    fruit juice,    rose syrup Among the variations of couscous, this recipe from Egypt is unrivaled for the sweet-toothed palate. Serve with a cold glass of milk or a demitasse of heavy Arabic coffee. Found for Zaar World Tour II.... recipes with the same ingredients... Egyptian Sweet Couscous Dessert Recipe | SparkRecipes

Kheer Recipe - Food.com almond,    nutmeg,    cardamom,    rice,    sugar,    rose syrup,    milk,    water An Indian rice pudding served warm or cold and garnished with nuts. The inclusion of cardamom pods makes this global dessert distinctive. Kheer is more milky than rice puddings served in the US. This ...

Regency Queen Cakes for Jane Austen's Afternoon Tea Party Recipe - Food.com butter,    almond,    mace,    currant (zante),    eggs,    sugar,    self raising flour,    rose syrup Serving Size: 1 (175) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 734   Calories from Fat 346 g 47 %   Total Fat 38.5 g 59 %   Saturated Fat 20.4 g 102 %   Cholesterol 173.1 mg 5...

Afghan Ambrosia - Haf-Miwah Recipe - Food.com walnut,    pistachio,    almond,    raisin,    cherry,    apricot,    sugar,    rose syrup A recipe from restauranteur Sayed Ahmad Shah. This makes wonderful use of apricots.... Serving Size: 1 (114) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 607.9   Calories from F...

Almond Pudding Recipe - Food.com pistachio,    almond,    nutmeg,    cardamom,    strawberry,    rice,    sugar,    rose syrup,    cream,    milk This is a milk pudding that is served in India at open houses or for dessert. To keep a skin from forming on the top of the pudding while it is cooling, carefully place a piece of clear plastic wrap o...

Khoshaf bil Mishmish (Macerated Apricots & Nuts) Recipe | MyRecipes pistachio,    pine nut,    almond,    raisin,    apricot,    sugar,    rose syrup,    water Throughout the Middle East, the usual conclusion to a family meal is fresh fruit, and dried fruit and nuts or fruit preserves are offered with coffee. This simple, fragrant dessert (pronounced kho-SHA...

Cardamom Shortbread Cookies - Cookie Recipes butter,    almond,    vanilla extract,    cardamom,    salt,    baking powder,    sugar,    rose syrup,    flour The spicy warmth of cardamom and the light nuttiness of blanched almonds join forces to make one first-class cookie. Combine the flour, cardamom, baking powder, and salt in a bowl. Beat the butter and...

Kourabiedes - Greek Wedding Cookies - Vegetarian Society butter,    egg yolks,    icing sugar,    bicarbonate of soda,    almond,    sugar,    brandy,    rose syrup,    flour Browse hundreds of recipes the Vegetarian Society has built to make eating vegetarian tastier, healthier and easier for everyone. Preheat your oven to 150 C/gas mark 4.   Beat the butter together with ...

Baklava Recipe by sweet.chef | ifood.tv butter,    phyllo pastry,    icing sugar,    pistachio,    almond,    cardamom,    sugar,    rose syrup,    water Make the syrup first by boiling the sugar and water together.   When it's reached the boiling point, simmer together until it is a medium consistency.   Stir in the rose water and allow to cool.   In...

Yummy Gulab Jamun Recipe by Madhuri.Dixit | ifood.tv oil,    almond,    cardamom,    raisin,    sugar,    rose syrup,    double cream,    milk powder,    water,    flour Put the sugar and water in a pan over very low heat.   When the sugar has dissolved, raise the heat and cook to a thick syrup.   Allow the syrup to cool, then add the rose water.   Pour the syrup into a ...

Baked rhubarb with rosewater, quinoa crumble and whipped ricotta recipe : SBS Food quinoa,    mixed spice,    ricotta cheese,    coconut oil,    almond,    rhubarb,    honey,    lemon juice,    rose syrup,    milk Preheat oven to 200˚C.   Combine rhubarb, 2 tablespoons honey, lemon juice, 1 teaspoon rosewater and 20 ml water in a baking dish. Cover with foil and bake for 15 minutes. Reduce the heat to 180...

Basbousa | Australia's Best Recipes butter,    semolina,    desiccated coconut,    almond,    vanilla extract,    sugar,    self raising flour,    lemon juice,    rose syrup,    milk,    yogurt (plain),    water This sweet semolina cake with rose water and lemon syrup is very popular in Egypt and throughout the Middle East. It is normally baked in a large tray, cut into diamond shapes with an almond on each p... recipes with the same ingredients... Basbousa | Semolina cake | Egyptian recipes | SBS Food

Coconut and Rice Payasham Recipe by Madhuri.Dixit | ifood.tv desiccated coconut,    pistachio,    almond,    cardamom,    rice,    sugar,    rose syrup,    milk Wash the rice, drain well and place in a saucepan with 900 ml (1 1/2 pints) of the milk, the cardamoms and coconut.   Place the pan, partly covered, over a medium heat and cook for 35-40 minutes, or un...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01